Hummelstown Pennsylvania - The Beer Thrillers

Rubber Soul Brewing to Open New Taproom Saturday

B. Kline — Fri, 21 Jun 2024 15:18:30 +0000

Rubber Soul Taproom Exterior (photo courtesy of Rubber Soul Brewing)

Rubber Soul Brewing to Open New Taproom Saturday

This Saturday – June 22nd, 2024, Rubber Soul Brewing is set to open their brand new taproom on North Hanover Street, in Hummelstown PA.

After quite a while building the brand new building (and not without some town controversy) the opening is right around the corner. The new taproom will also host their brewery in the lower level (visible from the giant parking lot). Their original location will now just be a full restaurant and taproom. (See: A Sneak Peek at Rubber Soul Brewery.)

Original Location

Rubber Soul Brewing was originally intending to open their first location in Hummelstown around March of 2020, but with the pandemic, things got pushed back, and they finally held their grand opening in October of 2020. Their current location is in the old Hummelstown Police and Borough Building, located at 136 S Hanover St, Hummelstown, PA 17036.

The current plan for the original location is that they have removed the brewing production from the location to their new brewery facility and taproom, and extending the seating and restaurant.

New Location

Rubber Soul Brewing’s New Taproom Interior (photo courtesy of Rubber Soul Brewing)

The new location is located at 17 N Hanover St, Hummelstown, PA 17036, just 0.3 miles north of their current taproom (on the same street). The new facility took over an old warehouse that formerly sat on the property, as well as Maritza’s House of Style, which they had removed for extra parking. The new taproom has their brewing facility on the lower level, and the upper level features a deck and patio area that faces the 7-11 across the street and some abandoned buildings / businesses.

Hummelstown is currently in the midst of a big tourism push, including the mayor, the governor, and other officials and board members (some of which are involved with Rubber Soul Brewing). At a town meeting where they got permission to bulldoze the Maritza House of Style (despite having full ownership technically as per law at the time), Rubber Soul Brewing stated that their parking lot would be usable by the public for events in town including the parades, carnivals, as well as parking for other Main Street square activities (2nd Friday’s, Memorial Day, etc.)

Another interior shot of the new Rubber Soul Brewing taproom (photo courtesy of Rubber Soul Brewing)

Opening on Saturday – June 22nd, 2024

Rubber Soul Brewing’s Promotional Piece for their Grand Opening

The grand opening for the new taproom and facility will be on Saturday, June 22nd, 2024.

Get ready to tap into the excitement with us at Rubber S𝗢ul’s brand new Tap Room opening weekend! We are so excited to share our newest space with the community – Stay tuned for our upcoming summer hours

𝗧𝗵𝗶𝘀 𝗪𝗲𝗲𝗸𝗲𝗻𝗱:

𝗦𝗮𝘁𝘂𝗿𝗱𝗮𝘆: 𝟰-𝟭𝟬𝗽𝗺

𝗪𝗶𝗰𝗵 𝗪𝗮𝘆 𝗦𝗮𝗻𝗱𝘄𝗶𝗰𝗵𝗲𝘀

𝗠𝘂𝗻𝗰𝗵𝗲 𝗕𝗮𝗴𝘇

𝗦𝘂𝗻𝗱𝗮𝘆: 𝟯-𝟵𝗽𝗺

𝗥𝘂𝗯𝗯𝗶𝗻’ 𝗠𝗲𝗮𝘁𝘀 𝗕𝗮𝗰𝗸𝘆𝗮𝗿𝗱 𝗕𝗕𝗤

𝟮𝟭 𝗡 𝗛𝗮𝗻𝗼𝘃𝗲𝗿 𝗦𝘁 𝗛𝘂𝗺𝗺𝗲𝗹𝘀𝘁𝗼𝘄𝗻, 𝗣𝗮 𝟭𝟳𝟬𝟯𝟲

Come check out the new space & grab a brew with us in celebration this weekend!

#RubberSoulBrewing #NewTapRoom #RSBTapRoom #HummelstownPa #CentralPa #OpeningWeekend #RubberSoulBeer #WeekendPlans #CelebrationTime

Rubber Soul Brewing Company – Facebook Post

A quick map from their current location to their new location: From Rubber Soul Brewery to Rubber Soul Brewing Company’s New Taproom. Their current location is still not listed on Google Maps. The old warehouse which was removed was listed as 17 North Hanover Street. As per their Facebook post their brewery’s address will be “21 North Hanover Street”.

Rubber Soul Brewing Company was originally a brewery located in Salisbury Maryland. They were bought and are now owned by Ghost Brewing LLC. They were bought whole-stock, meaning the equipment, recipes, and social media passcodes and usage were all part of their purchase.

More Information on Rubber Soul

The following comes via Untappd.

They are listed as a brew pub from Hummelstown, PA. They have 123 unique beers and over 51,000 ratings, with a global average rating of 3.77 (as of 6.21.24). Their Untappd description reads: “We are pumping the air back into the tires of Rubber Soul Brewing Company. New location, new owners, new (and familiar) beer…same old sOul! In this world of instant gratification, superficial “likes” and followers instead of friends, we think it’s more important than ever to find your sOul. See, more and more often, people are so focused on doing what’s ‘right’ by someone else’s standards, obsessed with how other view them that they forget who they are. They give and give and give, follow all of the rules and do all of the ‘right’ things, until one day they wake up and realize their empty. Spend 5 minutes on social media and you will see countless bright pictures of smiling faces, but how many of us are genuinely satisfied? We’re talking deep, within your sOul, fire blazing, satisfied. At Rubber Soul, our mission is to refuel each and every sOul that walks through our doors. Our craft beer and local vibe is the end result of people who decided to just go for it and follow their passion, regardless of the opinion of others. We look forward to welcoming you to our brewery. No judgements. No impossible standards. #NoFilter. All that we require is that you do a little sOul searching.”

You can find them on these social media platforms:

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, and in general brewery news? You can check out our links below:

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

Rubber Soul’s One Year Anniversary Bash

BKline — Mon, 06 Sep 2021 22:55:00 +0000

Rubber Soul is Celebrating Its First Year Anniversary in Hummelstown, Pennsylvania

It’s Time to Celebrate

It’s certainly been a very interesting first year for the (new) Rubber Soul Brewery in Hummelstown, Pennsylvania. Opening amidst a pandemic, and not only just opening – but surviving and thriving in this difficult new environment for restaurants (including a shutdown around Christmas time), this past – and their first – year has certainly had its set of challenges. Its up and downs. Thats for sure.

So its time to celebrate! On October 3rd, at their Hummelstown Brewery – Rubber Soul Brewing Company is throwing their 1st Year Anniversary Bash!

Year One Anniversary Bash

On October 3rd, 2021, from 11AM to 9PM, Rubber Soul is celebrating, and their celebrating big. With live music, new beers on tap, and a loaded brewery. The brewery is located at: 136 S Hanover St, Hummelstown, PA 17036-2207, United States. The event lasts from 11AM to 9PM with the first music act kicking off at 1:30PM, and the beers going on tap at 11AM.

The following is their Facebook Event page listing:

Event by Rubber Soul Brewing136 S Hanover St, Hummelstown, PA 17036-2207, United StatesPublic · Anyone on or off FacebookJoin us as we celebrate YEAR 1 with live music, good beer and good food from 11:00AM-9:00PM! Live music:
1:30-3:00PM – The Faves (https://www.facebook.com/thefavesacousticpa)
3:30-5:00PM – Dave McCullough (https://www.mcculloughmusic.net/)
5:30-7:00PM – Pair of Aces (https://www.facebook.com/AcesDuo)Beer:
We will be releasing three new brews just for the party! Year 1 – India Pale Ale – 7.4%, Anniversary IPA brewed with Citra, Mosaic and Idaho #7. Citrusy, tropical and smooth. Hummelsfest Lager – Festbier – 6.1%
Notes of fresh baked bread and dry earthy undertones pave the way for a toasty clean crisp finish. Perfect for a cool Fall day. House Pumpkin Porter – Spiced Porter – 5.8%
Roasty, bold and smooth with just the right amount of pumpkin puree and pumpkin pie spices. Like taking your first bite of pumpkin pie.Call us at 717-220-1741 or email us at drinkingbuds@rubbersoulbrewing.com to make a reservation! For more information, visit www.rubbersoulbrewing.com/events
One Year Anniversary Bash – Rubber Soul Event Page

Live Music, New Beers, and a Stein

Live Music For the Celebration

The above pictures show you the music line – up for the ‘anniversary shindig’. You have ‘The Faves’ kicking things off at 1:30PM, and then Dave McCullough taking over at 3:30PM, and finally ‘Pair of Aces’ takes “the stage” at 5:30PM.

They are also releasing three beers for the celebration. They are:

Hummelfest – this is a Festbier that released when they first opened and was only available for a little bit of time a year ago. “Notes of fresh baked bread and dry earthy undertones pave the way for a toasty clean crisp finish. Perfect for a cool Fall day.” 6.1%
Year 1 IPA – “Anniversary IPA brewed with Citra, Mosaic and Idaho #7. Citrusy, tropical and smooth.” 7.4%
House Pumpkin Porter – “Roasty, bold and smooth with just the right amount of pumpkin puree and pumpkin pie spices. Like taking your first bite of pumpkin pie.” 5.8%

To go along with the great (and free) music, as well as three new beers on tap, they are releasing a commemorative stein you can purchase at the brewery that gives you a free fill.

The One Year Anniversary Bash commemorative stein

Rubber Soul Brewery will be selling these pretty steins for 20$ on October 3rd. If you purchase it at the brewery you get your first fill for free. (For more information and details you can check out their events page. Link provided below.) You can also order it online through their website.

Celebration

Can’t wait for the event! Its been a long, winding, arduous, fun, hard, and tough year, for not just Rubber Soul, and Hummelstown, but for everyone. It’s time to enjoy the fall weather, enjoy some great live music, wonderful food, fantastic beers, and great company.

Hopefully we’ll get to see you all there!

Cheers!

-B. Kline

Links

The Beer Thriller’s ‘Rubber Soul Articles’:

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

The Battle of the Breweries (2021) – The Finals – Triple Threat Match

BKline — Mon, 29 Mar 2021 14:45:00 +0000

The Battle of the Breweries (2021)

Its Time to Find Out The Winner

This is it everyone, this is the finals, the championship, the triple threat main event of The Battle of the Breweries (2021). The culmination of a month’s ‘hard work’ of voting by you and everyone you’ve shared these posts with.

Who will take home the crown, the championship, the title bout (not a physical one mind you), of the most arbitrary beer blog Battle of the Breweries in possibly writing history?

Will it be The Isle of Que Brewing Company?

Or will it be Rubber Soul Brewing Company?

Or Troegs Independent Craft Brewing Company?

This is certainly an interesting and diverse match-up for the finals. But how did we get here?

The Results, Working Our Way Back Through the Tournament

Let’s take a look back over the tournament and see how we got here to the finals. Firstly, we started with an odd choice of breweries – 48 breweries to be exact. How did we select these 48 breweries? They had to be a brewery that I physically had been to their location. The selection of breweries comes from the states of Pennsylvania, Delaware, New York, Ohio, Indiana, and Kentucky. I used a random dice generator (a D4 for the fellow nerds out there) to put them into brackets, and once in the brackets they were seeded based on Untappd global average ratings.

Since March – April is WrestleMania season, I decided to give the tournament a bit of a “Wrestling” bent to it. With the two conferences being called FACEs and HEELs. With the divisions (two per conference) being named after Stone Cold Steve Austin, The Rock, Triple H, and Ric Flair.

Now let’s take a look at the round per round results…

Round One Results

Voting statistics:

Total votes for round one: 3422
Total votes for Triple H Division: 388
Total votes for Ric Flair Division: 305
Total votes for HEELs conference: 693
Total “upsets” (any higher seed defeating a lower seed) in HEELs conference: 2
Total votes for Stone Cold Steve Austin Division: 870
Total votes for The Rock Division: 823
Total votes for FACEs conference: 1693
Total “upsets” (any higher seed defeating a lower seed) in FACEs conference: 7

Upsets:

HEELs Conference:

Gearhouse Brewing Company (9) defeating Levity Brewing (4)
Desperate Times Brewing Company (10) defeating Yellow Bridge Brewing (3)
Chatty Monks Brewing (7) defeating Cox Brewing Company (6)

FACEs Conference:

Three Heads Brewing (11) defeating Idiom Brewing (2)
Rubber Soul Brewing Company (10) defeating Breaker Brewing (3)
Tattered Flag (9) defeating ShuBrew Brewing Company (4)
Rough Edges Brewing (8) defeating Wolfs Ridge Brewing Company (5)
The Church Brew Works (12) defeating Cushwa Brewing (1)
The Isle of Que Brewing (11) defeating Jackie O’s Brewery (2)
Molly Pitcher Brewing Company (8) defeating Mellow Mink Brewing (5)

Results of Round One

HEELs Conference: Triple H Division:

Fourscore Brewing Company (1 seed) (52 votes) defeated Black Forest Brewing (12 seed) (15 votes)
Urban Artifact (2 seed) (41 votes) defeated The Ministry of Brewing (11 seed) (23 votes)
Mad Chef Brewing (3 seed) (39 votes) defeated ZeroDay Brewing Company (10 seed) (25 votes)
GearHouse Brewing Company (9 seed) (39 votes) defeated Levity Brewing (4 seed) (33 votes)
Swiftwater Brewing Company (5 seed) (43 votes) defeated Highway Manor (8 seed) (18 votes)
Sun King Brewery (6 seed) (33 votes) defeated Braxton Brewing Company (7 seed) (27 votes)

HEELs Conference: Ric Flair Division:

Dewey Beer Company (1 seed) (35 votes) defeated Couch Brewery (12 seed) (16 votes)
Rotunda Brewing Company (2 seed) (37 votes) defeated Snitz Creek Brewing Company (11 seed) (14 votes)
Desperate Times Brewing (10 seed) (30 votes) defeated Yellow Bridge Brewing (3 seed) (19 votes)
Troegs Craft Independent Brewing Company (4 seed) (48 votes) defeated Saucony Creek Brewing Company (9 seed) (9 votes)
Twisted Bine Brewing Company (5 seed) (30 votes) defeated Land-Grant Brewing Company (8 seed) (17 votes)
Chatty Monks Brewing (7 seed) (30 votes) defeated Cox Brewing Company (6 seed) (20 votes)

FACEs Conference: Stone Cold Steve Austin Division:

Ever Grain Brewing Company (1 seed) (85 votes) defeated Mt. Gretna Craft Brewery (12 seed) (49 votes)
Three Heads Brewing (11 seed) (65 votes) defeated Idiom Brewing (2 seed) (59 votes)
Rubber Soul Brewing Company (10 seed) (65 votes) defeated Breaker Brewing (3 seed) (57 votes)
Tattered Flag (9 seed) (102 votes) defeated ShuBrew Brewing (4 seed) (34 votes)
Rough Edges Brewing (8 seed) (177 votes) defeated Wolf’s Ridge Brewing (5 seed) (40 votes)
Boneshire Brew Works (6 seed) (70 votes) defeated Liquid Noise Brewing Company (7 seed) (67 votes)

FACEs Conference: The Rock Division:

The Church Brew Works (12 seed) (82 votes) defeated Cushwa Brewing (1 seed) (43 votes)
The Isle of Que Brewing Company (11 seed) (146 votes) defeated Jackie O’s Brewery (2 seed) (31 votes)
Pizza Boy Brewing Company (Al’s of Hampden) (3 seed) (106 votes) defeated Taft’s Brewing Company (Taft’s Ale House) (10 seed) (29 votes)
Funk Brewing Company (4 seed) (95 votes) defeated Olde Bedford Brewing Company (9 seed) (34 votes)
Molly Pitcher Brewing Company (8 seed) (79 votes) defeated Mellow Mink Brewing (5 seed) (51 votes)
Moo-Duck Brewing Company (6 seed) (81 votes) defeated Logyard Brewing Company (7 seed) (46 votes)

For more information about the Round One Results you can read the article for Round Two and the Round One results here. The Battle of the Breweries (2021) moves on to the conference round.

Round Two Statistics

Statistics:

Total Votes: 2659
Total votes in the HEELs Conference: 872
Total Votes in the FACEs Conference: 1787
There was no upsets in the HEELs conference.
There was three upsets in the FACEs conference.

Upsets:

The Isle of Que Brewing (11) defeated Pizza Boy Brewing Company (Al’s of Hampden) (2) by 52 votes.
Rubber Soul Brewing Company (9) defeated Moo-Duck Brewing (4) by 52 votes.
Tattered Flag Brewery and Distillery (7) defeated Rough Edges Brewing (6) by 46 votes.

Round Two Results

HEELs Conference:

Fourscore Beer Company (1 seed) (71 votes) defeated GearHouse Brewing Company (12 seed) (61 votes).
Dewey Beer Company (2 seed) (70 votes) defeated Desperate Times Brewing Company (11 seed) (67 votes).
Rotunda Brewing Company (3 seed) (96 votes) defeated Chatty Monks Brewing (10 seed) (51 votes).
Urban Artifact (4 seed) (79 votes) defeated Sun King Brewery (9 seed) (48 votes).
Troegs Independent Craft Brewing Company (5 seed) (126 votes) defeated Swiftwater Brewing Company (8 seed) (32 votes).
Mad Chef Brewing Company (6 seed) (117 votes) defeated Twisted Bine Brewing Company (7 seed) (54 votes).

FACEs Conference:

Ever Grain Brewing Company (1 seed) (170 votes) defeated The Church Brew Works (12 seed) (119 votes).
The Isle of Que Brewing (11 seed) (193 votes) defeated Pizza Boy Brewing Company (Al’s of Hampden) (2 seed) (141 votes).
Funk Brewing Company (3 seed) (178 votes) defeated Three Heads Brewing (10 seed) (103 votes).
Rubber Soul Brewing Company (9 seed) (168 votes) defeated Moo-Duck Brewing (4 seed) (116 votes).
Boneshire Brew Works (5 seed) (155 votes) defeated Molly Pitcher Brewing Company (8 seed) (134 votes).
Tattered Flag Brewery and Distillery (7 seed) (178 votes) defeated Rough Edges Brewing (6 seed) (132 votes).

Round Three Statistics

Statistics:

Total Votes: 1,447 (six questions)
There was four upsets (out of six match-ups)

Upsets:

Isle of Que Brewing (12) defeated Fourscore Beer Company (1) – 149 to 115
Rubber Soul Brewing Company (11) defeated Dewey Beer Company (2) – 182 to 65
Troegs Independent Craft Brewing (8) defeated Urban Artifact (5) – 145 to 96
Boneshire Brew Works (7) defeated Funk Brewing Company (6) – 118 to 115

Results of Round Three

Isle of Que Brewing (12 seed) (149 votes) defeated Fourscore Beer Company (1 seed) (115 votes)
Rubber Soul Brewing Company (11) (182 votes) defeated Dewey Beer Company (2 seed) (65 votes)
Rotunda Brewing Company (3 seed) (127 votes) defeated Mad Chef Brewing Company (10 seed) (101 votes)
Ever Grain Brewing Company (4 seed) (129 votes) defeated Tattered Flag Brewery (9 seed) (108 votes)
Troegs Brewing Company (8 seed) (145 votes) defeated Urban Artifact (5 seed) (96 votes)
Boneshire Brew Works (7 seed) (118 votes) defeated Funk Brewing Company (6 seed) (115 votes)

Round Four Statistics and Results

In a shocking twist, all three match-ups from Round Three were won by the underdogs. (I re-ranked the seeds after each round.) The number six seed Isle of Que Brewing has kept their Cinderella tournament streak alive and pulled a major upset over Rotunda Brewing Company. Rubber Soul Brewing Company (fifth seed) posted a big upset over Ever Grain Brewing Company, and despite being the big dog in Pennsylvania, but ranked lower (due to ranking being based on Untappd average score) Troegs Independent Craft Brewing (fourth seed) pulled up an upset over Boneshire Brew Works.

Results:

Isle of Que Brewing (sixth seed) (212 votes) defeated Rotunda Brewing Company (one seed) (79 votes).
Rubber Soul Brewing Company (fifth seed) (154 votes) defeated Ever Grain Brewing Company (second seed) (106 votes).
Troegs Independent Craft Brewing Company (fourth seed) (143 votes) defeated Boneshire Brew Works (third seed) (117 votes).

There was a total of 811 votes for round four.

So this now brings us…. to the final… to the main event…. to the triple threat match, for all the marbles, for the championship, for the fake title belt that doesn’t really exist (except inside our heads and hearts), the whole shebang, the whole enchelada…. the Triple Threat to Determine the Winner of The Battle of the Breweries (2021)……. (insert dramatic drum-roll).

The Triple Threat Main Event

The Triple Threat Main Event, is pitting the Cinderella Isle of Que Brewing, vs. newly opened – rebranded Rubber Soul Brewing Company vs. The Big Dog of Pennsylvania Craft Beer – Troegs Independent Craft Brewing. This should be a very interesting match-up. Three interesting contenders. One hailing from Selinsgrove Pennsylvania, one from Hummelstown Pennsylvania, and then a hop skip and a throw over the third hailing from Hershey Pennsylvania. In the coming days I will be posting an article detailing each brewery, and giving readers some kind of information on how main event participants.

Let the battle commence!

Triple Threat Main Event Voting

[perfect_survey id=”7464″]

Just as a reminder, voting will end on Sunday April 4th at 11:59PM – Midnight (EST). So make sure you get your votes in before then!

Sharing is Caring

To help your favorite breweries win, be sure to share this page as much as you would like. Using Facebook, Twitter, Instagram, Snapchat, Myspace, your own sites, your local newspaper…. whatever you like. Also, be sure to follow us on our social media accounts to stay up to date on the tournament and our other articles, which include brewery reviews, beer reviews, travelogues, hiking trips, brewery news, events, and much much more!

Please be sure to follow us on our social media accounts – Facebook, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think.

Thank you everyone for making this tournament such a rousing success. It has been a blast running it. Can’t wait to see who the winner will be and who will walk away as the Most Arbitrary Battle of the Brewery Champion in the History of Beer Blogging!

Beer Review: I Voted Today (Tired Hands)

BKline — Tue, 03 Nov 2020 16:29:00 +0000

I Voted Today by Tired Hands Brewing

As you can see, I am well stocked for the election results. (Not pictured is actually a draft already drank before my pizza got done and brought out to me.) What is pictured is I Voted Today by Tired Hands, Tired Branches II (the small remainder of a pour) by Tired Hands, and Heretic’s Shallow Grave (a porter). But thats not what today’s story and review is about.

You can guess what today’s story and review is about…. trains. Its all about trains and the locomotives that transformed America in the 1800s and early 1900s….. oh wait…. no… no… thats not it at all.

No, today’s review, is brought to you by the letters I. V. T. …. I Voted Today. And followed by the letters T. H. Oh… you figured out the pattern by now did you? This marks the first Tired Hands beer for the blog, surprisingly, but so it goes.

The full accurate title for this one should read: I Voted Today (Simcoe and Chinook) (Tired Hands), but that felt like adding too much to it all, so I just left it at “I Voted Today” which is far more the important part anyway.

….Well, I guess, its easy to discuss it now, and the cat is kind out of out of the bag, but today is November 3rd, which means, in America, its election day, when millions upon millions of people stand in line to do something very similar to getting Other Half or Burley Oak beers – vote.

The voting line at Hummelstown’s Lower Dauphin High School at 8AM

Knowing the parking lot for the Lower Dauphin High School would most likely be completely packed, I parked at my parent’s house (which is about two blocks away) and walked over. I got to the high school to stand in line at about 8:08AM. Its interesting how Hummelstown has their voting set up. Everyone votes in the same location, but they have it split into two groups – “West Side” and “East Side”. (Yes, I can imagine what you are thinking about this.) The dividing line is Rosanna Street in town. I don’t know the official split of residences, but it is far lopsided in that West Side has a ton more residences and people than the East Side. Mainly because they added Greystone Farms (a development) to the West Side and most of the East Side is primarily just Main Street which has turned a lot of the houses into businesses. Plus it just doesn’t have the same amount of land. So while the wait for the West Side was incredibly long, if you lived on the East Side you could literally walk right in, vote, and leave.

The Hummelstown Voting Line at 8:40AM

I took this picture while still waiting in line but having at least made some progress, this is me now waiting at 8:40AM. Meanwhile the East Enders are flying past me still at the regular brisk pace they were before. Interesting notes – while in line I saw that both George Scott and Lindsey Drew were there by the entrance. George Scott walked up the line thanking everyone for coming out. Also at the entrance was Mayor David Roeting, which has been the Hummelstown standard for as long as I’ve been alive, Mayor Brad Miller and Mayor Bud Alexander both would stand at the polling entrance for the entirety of the day.

9:22AM and I have made it inside and can now vote.

(First, disclaimer, before posting the above picture, I looked it up, in Pennsylvania you are allowed to take a photo of your non-filled out ballot and post it online. From what I have read on a few sites, you are not allowed to take a picture of a filled in ballot however. So the above is perfectly fine in compliance with these laws since its not filled out.)

Finally at 9:22AM I am inside and able to vote. I am #197 and getting to vote. I am not elaborating or discussing my details. This isn’t the point of this post or beer review. This is all just to discuss the actual process of voting. On exiting, the line had certainly gotten smaller, and I ran into Rich Dibeler who said he had been only waiting twenty or so minutes and he was up to the door (so he had about ten to fifteen more minutes to wait).

My mom sent me this picture of the line when she went to vote

At 4PM my parents went to vote after my mom got home from school (she’s a teacher not a student). This was the line they were greeted to, and they were finally able to get in and vote around 4:40-4:50. My dad texted saying he was #895. They ran into Robert Myers as well as Mayor Roetting still there.

Chris James (radio DJ / host / personality on 105.7 the X) posted this picture showing the voting line at his polling place around 8AM.

It is fantastic to see people doing their civic duty. Voting is one of the strongest and most powerful tools we have in America for the real change we want to see as Americans, and everyone should exercise it. Too many countries in the world don’t have the ability to have a say in their government and their politics, and we owe it to people like them to let our voices be heard.

After voting, I walked back, got home, took care of wind damage from the night before and had to leave for work, after work I went straight to Pizza Boy to try the ‘I Voted Today’ by Tired Hands. I had been looking for a ‘I Voted Today’ beer for the past week to be able to review it for the blog on election night. (I try to go nerdy and do the right things for the blog like election beers on election day, etc.) I wasn’t able to get any of cans from places like Monkish or etc, but was told and was able to get the last of ‘I Voted Today’ by Tired Hands at Pizza Boy. Literally, the last of it. Sorry if you didn’t get to try it, but here is the review of it all the same.

I Voted Today (Tired Hands)

This might be one of the first times you get a sneak peak of the writing world there, as you can see my laptop up and running with the beer review started. You can also see my backup beers (one of which I started before I got the pizza). Backup beers were Tired Branches by Tired Hands and Shallow Grave by Heretic. Before the night was over, I would also get Elationship by Shy Bear and Valley Standard by Pizza Boy.

Beer: I Voted Today (Simcoe and Chinook)
Brewery: Tired Hands Brewing Company
Style: Pale Ale – American
ABV: 5.6%
IBU: None
Untappd Description: Brewed with American two row barley and malted wheat, hopped with an enthusiastic dose of our very favorite American hop, Simcoe, and fermented with our house ale yeast. This batch was double dry hopped first with more of our beloved Simcoe, then again with ultra classic and punchy Chinook. 5.6% abv. Notes of sparkling orange drink, Meyer lemon, fresh cut grass, dank green stuff, and a beautiful piney bitterness to finish it of.

This was a bright yellow pale ale. Mine looks a bit darker than some of the others I’ve seen pictures of on the internet and Untappd, which I found to be interesting, perhaps it was due to date, perhaps just the lighting at Pizza Boy where I was sitting, or my camera. My camera has been at full memory so I haven’t been able to use my flash (I know, I know, I need to get rid of all the old hiking photos and upload them to my computer so I can delete them off my phone, and also remove old apps like Hop Plotter and work out apps I’ll never use), so it might also be because of no flash. But it has a beautiful yellow to light golden color, with a very foamy head that dissipated quickly. (My pour also doesn’t do a good service to the head, and was retopped too, so it doesn’t show it as well either.)

Aroma is strong hop presence, very powerful Simcoe and Chinook hop presence. Simcoe is a hit or miss hop for many people. I personally love it, and I also love Chinook (I even grow Chinook hops at home). There is a strong lemon zest and lemon grass from the hops, some piney and a bit of earthy and regular grass undertones as well.

This is certainly a delicious crushable beer. Probably a four pack of these would be fantastic to ride out election night results. Luckily at Pizza Boy I was able to do my best to only partially glance out at the results, and only after 8PM. (I got there at 6:30.) The hop presence just like in the aroma is very strong here, and you get all of the Simcoe and Chinook hop flavors you are expecting – lemon, zest, lemon grass, pine, some hints of earthy notes, some hints of orange drink – though I always found this very subtle and don’t always pick up on it like some have, and this tails off from being juicy to leaving a light hop bitterness at the end. Which I enjoy that little ending ‘kick’ of hop bitterness, letting it not all be juicy and dank and instead giving you a wide range of flavors and tastes. This isn’t as complex as it sounds, but is more just a full flavor wheel of the above. The lemon zest, lemon grass, and grass all work together, the orange drink, piney, dank, and earthy notes all work together, and as a whole it just blends well as a juicy drink with that hop ‘kick’ of bitterness at the end. Its also only 5.6% so it’s certainly not a heavy beer and very light on the palate and stomach.

My Untappd Rating: ****
Global Untappd Rating: 4.01 (as of 11.3.20)

While eating and drinking and writing and reading, I had been texting co-workers about the election results as they were starting to come in, as well as texting a friend Haley, as well as my mom about election results, and several others. Wrapping up and going to get a box for my pizza I hear this, “Ben is that you?” and turn around, and here it was Haley, her and her mother and a friend were there the whole night as well, and we just hadn’t even seen each other there, despite texting each other the whole time. Funny world. It was her birthday (28, practically still a child, compared to my old 35). So I bought her a drink (got her a Shallow Grave by Heretic) and got myself one more beer – the Valley Standard, and we chatted and hung out and watched some of the results pour in on the screen while discussing how she’s not coming back to the casino, how her son is, etc.

After Pizza Boy I stopped at my parents to also watch the rest of the election night results with my mom, something that is usually a staple for election nights for me. I always find it interesting hearing her perspective on the country’s voting. Made it home after that to find Drew was streaming with Rome on his Knights of Nostalgia page. So I put them on in the background, while I had the TV on mute, and finished writing this (literally, writing this sentence right now with the above as described).

Please everyone remember – whoever you voted for, whichever side, blue, red, yellow, green, doesn’t matter what party you represent or voted for, what you are registered as. Nobody is “the losing side” or the “winning side”, nobody is the enemy, we are all people, we are all brothers, sisters, mothers, daughters, sons, fathers, workers, teachers, waiters, writers, streamers, construction workers, accountants, etc. Nobody is the enemy. We. Are. Humanity. And that is what we always need to keep in focus. Left vs. Right doesn’t work and isn’t something we need to be seeing when we can see it as simple as HUMAN and HUMAN. No versus. Just AND. That is the key I think, if we can just look at the person who voted opposite of us, and say, “I see you as a person, as a friend, as a co-worker, as a person.” Rather than seeing them as “voting opposite, as the enemy, as wrong”, I think we can get back to National civility, to global humanity, to friendliness, to a better world, and a better humanity.

I’ll take my step down off my soap box now, and move on. My little naive rant over. Some day I hope for a better world, and I feel the change is possible, that its right there, and we just all overlook it due to the pettiness and the banalities of people’s lives and choices. But this is probably viewed as a soppy mushy weak view and sentimental by many. Shrug. This is a beer review and I’m not going to get too crazy on the politics or the human rights rant here.

Enjoy your beers and take care everyone. Cheers!

-B. Kline

Beer Review: Dropout (Rubber Soul)

BKline — Thu, 15 Oct 2020 03:00:00 +0000

Dropout (2020) by Rubber Soul Brewing Company at Rubber Soul’s new brewery in Hummelstown, PA

Technically this should be “Dropout 2020” by Rubber Soul rather than just Dropout. Its the same, but not the same, as the original Dropout that the original Rubber Soul made (back from when they were in Salisbury Maryland with a different head brewer). For ease and brevity of the blog I have it listed as just DROPOUT, and don’t think I really need to include the 2020. I will be interested to see if going forward if Rubber Soul makes new entries on Untappd for “Dropout (2021)” and “Dropout (2022)” etc. They also did this with Garage Racer calling it Garage Racer (2020).

So, brief backstory on this, Rubber Soul was a brewery out of Salisbury Maryland with ties to the midstate area of Central Pennsylvania. So a lot of their beers were kegged and sent up to local bars in the area. They went bankrupt roughly two years ago, and a LLC bought them, and then subsequently bought the old borough building in Hummelstown and spent the majority of 2020 (and some of 2019) turning it into their new brewery. The LLC bought all of their old equipment and recipes, but did not retain the same brewer, instead getting a new brewer, and moving from Salisbury MD to Hummelstown PA.

You can read my two articles on their opening:

This was their first ‘add-on’ from their original tap list, which not quite a week in, they already had kicked a keg (or two or however many they had to replace one of their beers) which is pretty impressive.

Last night after getting done at work at 7PM, driving home, I decided to head over to Rubber Soul for dinner and then a block up to Tony’s house to watch the Bills – Titans game. How often do you get to watch Tuesday night football? Especially with your buddy whose a Bills fan. So I decided why not!

Firstly, let me say, I had the stromboli with it, and that was one of the most delicious ‘boli’s I’ve ever had. I don’t normally order stromboli, but I picked the short rib poutine but unfortunately they were out of it (sold out during the day) so I decided on the stromboli. My dad had it the night we were there when I met him and my mom there for dinner, and he said it was delicious, so I figured why not.

Enough about food (who cares about food anyway right?), lets get to the beer:

Dropout 2020 by Rubber Soul Brewing Company

Beer: Dropout (2020)
Brewery: Rubber Soul Brewing Co
Style: IPA – Imperial / Double
ABV: 8.2%
IBU: 70
Untappd Description: Double IPA. This hop forward double IPA has a big presence of grapefruit and flowery spice. A clean finish with a little bite. Hopped with citra mosaic and cascade.

The original Rubber Soul Dropout has the following statistics:
ABV: 8%
IBU: 100
Untappd Description: We’ve taken a classic Big IPA and modified it to epic, or rather, citric proportions. Thoroughly loaded with Citra hops and German specialty malts like Vienna and CaraFoam, the roasty middle of this otherwise pungent power pale will have you screaming “Dropout!” wherever you are.

I wish I could say I could give an honest comparison between the two, but its been four years (four years ago in June) since I last had the original Dropout. My Untappd notes for it say: “Bitter but very flavorful”.

That’s not the same case for the newest version of this. So, lets get into it, and break it down.

Appearance is a nice darker hued NE-IPA looking drink. A cross between a West Coast IPA and a New England IPA in appearance. Its somewhat hazy, not fully opaque, but far from translucent. It looks like an IPA, but just a bit darker / cloudier than a normal IPA, and there’s nothing wrong or bad about this. It has a very nice look and is a well done appearance for a new IPA and new brewery. It had a wonderful foamy head to it with nice bubbles.

Nose is a strong juicy hoppy IPA. The citra hops really sparkle here and take front and center stage. This has a wonderful IPA aroma to it, strong, scented, powerful, slight malt notes, but strong hop presence in the nose. Fun beer to smell before taking that first delicious sip.

First sip…. very good. Second sip…. very good…. third sip…. oh look, who are we kidding. The beer is good, from first to last sip, and its super quaffable making you wanna get a second drink before you know it. There is a bit of a large variety of hop notes to this new version of Dropout, and ‘bitterness’ is not one of them. This is very juicy, dank, and it is most importantly delicious. There is a citrus flavor to the hops, there’s a lot of grapefruit flavor as well. I got a little spice on this, but not much, very subtle, and almost as if you need to look for it. The hops leave this with a really nice floral, grapefruit, juicy, dank, citrusy, with a hint of earthy undertones, and then there’s the light subtle hint of the spice, and some malt backbone to this, that all really blends together into a very drinkable, delicious brew. I’m usually not a huge fan of grapefruit tastes but this doesn’t border on that ‘ugh grapefruit’ and more of a ‘oh, this is nice’ grapefruit, no bitterness, no pungent-ness, no over powering grapefruit or too bright grapefruit, this is blending, mellow, but tasteful. Sitting in the brewery, reading, and eating, this went down incredibly smooth and easy. The 70 IBU leaves a bit of a bite but not really noticeable, as the juiciness of the beer really smooths that out and overpowers the hop bite. So for those fans of New England IPAs, this will be more on their side than the traditional West Coast IPA side. As a Double IPA (DIPA) it is a bit higher ABV – 8.2%, but its not too noticeable, and even after two (with food) its not too strong to knock you on your ass, which is always a definite plus. A crowler of this would be just the right amount for a good night watching a football game…. even if it is on a Tuesday due to COVID.

My Untappd Rating: ****
Global Untappd Rating: 4.01 (as of 10.14.20)

After the two beers and ‘boli at the brewery, walked the block up to Tony’s and watched the Bills – Titans game. He certainly didn’t enjoy the game (as a Bills fan), and afterwards we got to watch the exciting final of the Braves – Dodgers game (Braves nearly blew that one!). I had a crowler of the Garage Racer (2020) while watching the game, and that’s another very fine and enjoyable beer from Rubber Soul.

I am certainly going to be enjoying having them in town, a mile walk to the brewery and back, is perfect. It’ll let me feel like I’m being productive and healthful with the walk, plus enjoy some great beer and food. Win. Win. Win.

Look for a new review from Josh tomorrow – and shocker everyone – it’s not Adroit Theory. Its great having him back reviewing again, you can check out his latest review here: Beer Review: The Octagonal Stairway (Adroit Theory and Pig Destroyer Collaboration).

You can see my latest beer reviews here:

Cheers everyone, and stay safe and healthy out there with all the rises in COVID cases. Remember to mask up, remember to wash hands, and most importantly: remember to drink some great craft beers!

-B. Kline

Dropout (2020) by Rubber Soul Brewing Co.

Brewery Opening: Howling Henry’s (Hummelstown)

BKline — Sat, 10 Oct 2020 13:25:20 +0000

Howling Henry’s Brewery logo – the latest brewery to open; opening on October 9th, 2020.

To little or no fanfare, the latest brewery, and another to Hummelstown, opened on October 9th, 2020 (yesterday). They had posted on their Facebook page their permit and that they would be opening soon, but, to my surprise, I had seen no notice of their actual opening date.

Howling Henry’s Permit

Their last Facebook post was on September 28th, and with the above picture, it stated:

“A temporary permit was given to me to open my taproom this morning. Shooting for October 9th for the grand opening of Howling Henry’s Taproom. Check my website for more information.”

I had seen this notice and post and re-shared it on our Facebook page, but for some reason, the little notice of “shooting for October 9th” I overlooked. I unfortunately, despite having my day off was out of town with friends (we went to Wellsboro, PA for the PA Grand Canyon), so I was out of town and unable to attend the opening.

They are the second Hummelstown brewery to open this week. Rubber Soul Brewing Company opened on Monday, October 5th, 2020, along South Hanover Street (across from the Rita’s) in the former borough building.

Howling Henry’s Merchandise Stand

Howling Henry’s has been around for a while in the Hummelstown area. They have been at the Mount Hope Renaissance Faire brewfest for several years (with their unique stand and jockey box of the doghouse). They have also been selling their bottles to the local shops and bars (JoJo’s Pizza Shop Restaurant on Main Street often carried their bottles in their cooler), and they distributed some kegs to local bars (Warwick Hotel would occasionally have them on tap). They’ve also been selling their bottles in the recent year or so at various farmer’s markets (the Hershey’s Chocolate Street Market primarily).

COVID-19 (the coronavirus) has certainly played an interesting issue in their opening this year, and has delayed much in the way of the taproom opening. Several other breweries opened amid the pandemic – Hemauer, Rubber Soul, Highway Manor, Cox’s Rally Point, etc. This is certainly an interesting time and a hard time for businesses to open, thrive, and grow their brands. There has been a lot of uncertainty, but it’s great to see Greg get to realize his dreams and open Howling Henry.

Greg – the owner and brewer for Howling Henry’s (per their Twitter)

Howling Henry’s taproom is located at 35 East 2nd St in Hummelstown. This is located near the exit of Hummelstown (the underpass) heading towards South Hanover (where South Hanover street becomes Grandview leading out towards Route 39 and East Hanover / Hershey). It is across the street from M&S Auto (a used car shop and garage). It is about three blocks down from the square of Hummelstown (Main Street / South Hanover crossing).

A walking map of Hummelstown, showing Howling Henry’s and Rubber Soul

This will become the second brewery / taproom in Hummelstown now (coincidentally both opening this week as well, going from 0 to 2 in five days flat!). The above map shows a walking path from Howling Henry’s to Rubber Soul. Making the town a nice tourist stop for craft beer enthusiasts now.

The Hummelstown Area enlarged (Howling Henry’s and Rubber Soul route by car shown)

Howling Henry’s joins a growing community of breweries within five-fifteen minute driving distance from the Hummelstown area. Including:

Troeg’s Independent Brewing (Hershey)
Iron Hill Brewing (Hershey)
Tattered Flag Distillery Lounge (Hershey)
Tattered Flag (Middletown)
Rubber Soul Brewing (Hummelstown)
Howling Henry’s (Hummelstown)
The Englewood (Hummelstown / Hershey)
Boneshire Brew Works (Rutherford)
Official BBQ – Pizza Boy (Rutherford)
Newfangled Brew Works (Rutherford)
The Millworks (Harrisburg)
ZeroDay Brewing (Harrisburg)
Appalachian Brewing Company (Harrisburg)
The Vegetable Hunter (Harrisburg)
Lancaster Brewing Company – Harrisburg Location (Harrisburg)

You can use the Brew Baron’s App to find more in the larger (Central PA) area. So as you can see from the above list, and the app, within just this small subset local area of Central PA there is many brewery choices. All good and well done establishments with wonderful beer offerings. You can see an older (and mostly outdated article I wrote about the breweries in the Hummelstown area here: Breweries On the Outskirts of Harrisburg 9.6.19).

Currently, on Untappd, Howling Henry’s is listed as a Nano Brewery, and recently updated their description page with the following: “Opening our taproom on October 9th at 6 PM. Howling Henry’s Brewery is crafting beer without rules, which causes our beers to be an nontraditional representations of their contemporaneity styles. Are you ready for a different take on traditional beer styles, then you should give Howling Henry’s a try? Our beers are not filtered, so we can offer as much flavor as possible. Tap room coming to Hummelstown soon; check my website out for details.” They have 11 Unique Beers listed, with a global average rating of 3.21 out of 3,825 ratings.

Their hours on their Facebook page for the taproom are listed as:

MONDAY: CLOSED
TUESDAY: CLOSED
WEDNESDAY: 5:00PM – 10:00PM
THURSDAY: 5:00PM – 10:00PM
FRIDAY: 5:00PM – 10:00PM
SATURDAY: 11:00AM – 6:00PM
SUNDAY: CLOSED

They use the old Theo’s Attanasoff pizza warehouse to brew their beers in a corner of the building. The old Theo’s warehouse is located at the corner of Duke and 2nd Street in Hummelstown, and is now primarily used by Pnuma Outdoors. (You can see a map of the Howling Henry’s brewing location and taproom below). The brewing location is off limits to tourists though.

Howling Henry’s to Pnuma Outdoors

Howling Henry’s has several social media outlets which you can keep abreast of their activities. Including Facebook, Twitter, and Instagram. You can also check out their website.

On their website you can read their backstory, which is:

My brewing story began after a department store wine kit was hauled off by the trashmen. Yes, a wine kit started my passion with brewing beer, and in time my business. I trashed the kit because I lacked knowledge in the process of wine-making, and more frighteningly, in how to clean and sanitize the equipment. The instructions emphasized sanitization, but the concern that I may get someone sick caused me to drop kick the kit into the waste can.
I then read a magazine article about home brewing. Who doesn’t like beer, right? This article made it clear that cleanliness is a very important part of the process, but as I read, I realized that I was overthinking it. I began to understand that all of debris needs to be removed from the brewing equipment, and then a sanitizer is added to the equipment to kill most of the bacteria, so that your pitched yeast has no competition when it infects your bitter wort. Simple! I am a simple guy, and I figured that I can do that.
I bought my first brewing kit: 5 gallon brew kettle, a 5 gallon carboy, and a 7 gallon food grade bucket. The recipe was a brown ale. It was good for a month or two, and then it started losing flavor. I came to realize that bottling introduces oxygen to the finished beer. Oxygen in finished beer after time will degrade that beer’s flavor.
After a year of making my own recipes my wife and I were seated at a local watering hole for lunch (the Wednesday before Thanksgiving). She said, “Why don’t you start a brewery?” To be honest it was in the back of my head, but I figured that thought would never become a conversion with my wife. So, I agreed with her, as a good husband would do. Although, at the time, neither of us really understood what we were getting ourselves into.
I started reading from a website devoted to the entire brewing process. With this knowledge, I began brewing beers around ingredients I knew a little brewery could access without to much hassle. Through this site I also learned of a movie made in the mid 90’s called ‘Frankenbrew’. This video showed me that one guy with some determination, out of the box thinking, and hard work could start a brewery without investors, a bank loan, or a truck load of cash. I then followed the movie’s suggestions on what to buy from the used dairy equipment market. This offset the price of starting a new brewery significantly, since I had already priced out a real brewery’s equipment prior to seeing the movie. I knew I could never come up with a million or so dollars myself, and I wanted this brewery to be mine. Yes, you read that correctly! I am the only owner, investor, employee, brewer, boss, maintenance guy, and janitor. I did it all with help from some wonderful family members and great friends when they had time to help. It is a wonderful feeling to know I only have me to answer to.
Years later, I had the stainless steel equipment needed. I found a space three blocks from my home. By this time, I realized that I needed a real brew kettle. Having well over 200 gallons of boiling wort would be very dangerous in anything less than a proven kettle, so I ordered and purchased a 10 bbl Bennett Forgeworks brew kettle. I then started getting the paperwork inked with both the Federal and State government agencies. Approvals took a lifetime, okay about 6 months (a lifetime for a guy with barely any budget).
Please check out the pictures of my equipment here (if you’re interested in seeing what my frankinbrew system looks like).
Howling Henry’s Backstory.

So when in the Hummelstown area, be sure to check out the newest brewery – Howling Henry’s. Make sure you are in town during their hours (5PM-10PM on Wednesday through Friday and Saturday 11AM-6PM). The taproom is limited currently due to COVID restrictions, but its still a place to check out. Be sure to do so!

Howling Henry’s Brewery – of Hummelstown, PA – logo

Be sure to check out our other articles on brewery openings:

Cheers everyone! Hopefully I’ll see you at Howling Henry’s. Its just a few blocks away and within walking distance, so I’ll be sure to be there a time or two. Cheers!

-B. Kline

Rubber Soul Grand Opening

BKline — Wed, 30 Sep 2020 19:44:42 +0000

Rubber Soul Brewing Company – in Hummelstown Pennsylvania will be having their grand opening shortly.

Amidst the chaos and craziness that was the Presidential Debate, Rubber Soul Brewing made their own waves, announcing last night around 8-9PM their grand opening date. In the town of Hummelstown as well as the Central PA area their announcement might have caused more chaos than was on stage at the Presidential Debate, and at least no one had to shout “OH SHUT UP MAN” or look like they were falling asleep either.

While out walking my dog despite the rain – and even walking past the Rubber Soul Brewery itself – on Facebook, Instagram, and their own website, Rubber Soul posted the official date for their grand opening.

Are you ready for it?

DRUM ROLL

Rubber Soul’s Announcement Photo

The grand opening for Rubber Soul is set for 10.05.20. As per their Facebook post:

“10.5.20 [cheers emoji]”

Simple. Effective. And to the point. They did reply to some comments and elaborate, and posted their website to point out more information. As per their website, their hours will be as such:

Monday: 6:30AM – 10:00PM
Tuesday: 6:30AM – 10:00PM
Wednesday: 6:30AM – 10:00PM
Thursday: 6:30AM – 10:00PM
Friday: 6:30AM – 11:00PM
Saturday: 6:30AM – 11:00PM
Sunday: 11:00AM – 9:00PM

They also posted their rules for entering the brewery and drinking and being there (due to COVID-19):

To keep our customers and sOul tribe safe and healthy, please read our general information below. We greatly appreciate your patience during this #COVIDTIME.

Masks are required unless you are seated at your table.
All orders are to be placed from your table by a Refueler (Rubber Soul Server).
All onsite beer & alcohol orders require a food purchase.
Please respect a 2 hour time limit during peak times.
Seating is first come, first serve.
Do not move tables or seating as they are measured out for social distancing.
We are not filling growlers, only 32 oz. crowler cans at this time.
One hour before close we will go to pizzas only.
Children are welcome but must stay seated or in the accompaniment of an adult.
Please no pets. We love them but they make social distancing hard.
Our water station is not available at this time.
*If you have experienced symptoms related to COVID-19 or have had exposure to COVID-19 in the past 14 days, please refrain from visiting.

You can check out their website for the latest on their food menu, their beers that will be on tap on their opening day, as well as some pictures. You can also read my article I did back in February detailing the brewery and its transition from former borough building / police station to brewery. A SNEAK PEAK AT THE NEW RUBBER SOUL BREWERY COMING TO HUMMELSTOWN, PA.

Rubber Soul Brewery back in February, 2020

A few days ago, on the blog’s Facebook page I posted some pictures from a dog walk by the brewery, as well as their Untappd menu (screenshot). They have their brewery as a ‘verified venue’ on Untappd so you can keep track of their beer offerings, as well as use their website, which lists the following beers for their opening day:

Soul Patch – Pilsner – Czech
Fresh Dew – Pale Ale – American
Humdinger – IPA – American
Soul Searching #1 – IPA – American
Garage Racer 2020 – IPA – American
Awake My Soul – Porter – Coffee

Screenshot of Rubber Soul’s Untappd Menu

If you have driven or walked by the Rubber Soul brewery the past week or so, you would see groups gathered inside, with the lights and televisions on. They were doing invite parties for different groups, preparing for their big opening, which will take place on Monday, October 5th, 2020.

From walking by it (quite often, as I love walking my dog through Hummelstown, and they are in between my parents and my house, as well as my friend Tony’s is only a few houses down from it through the back alley leading to Railroad Street), they did a tremendous and beautiful job on the building. I absolutely can’t wait to check it out inside, let alone drink the delicious beers.

Donovan Krebs, the brewer for the new Rubber Soul, has worked for some fine breweries in the past, including Levante Brewing, Neshaminy Brewing Co, and others.

His beers will be wonderful for the area and will be well sought after I am sure.

Be sure to check out the article to see the brewery inside and out and to read up on some of the things the brewery will offer: A Sneak Peak at Rubber Soul.

Be sure to check them out sometime Monday, October 5th, 2020. I will be there, thats for sure. I can’t wait to try out their delicious beers and wonderful food! Can’t wait to see you all there!

Rubber Soul – front

Be sure to check out our other articles on brewery openings:

And check out our beer review of the Tattered Soul collaboration beer between Tattered Flag and Rubber Soul Brewing:

Beer Review: Tattered Soul

Rubber Soul – Parking Lot

Rubber Soul Brewery Hummelstown, PA

Thanks for reading! Can’t wait to enjoy a beer together at Rubber Soul!

-B. Kline

The Trip to Rickett’s Glen

BKline — Tue, 16 Jun 2020 20:38:39 +0000

Rickett’s Glen in Benton, Pennsylvania

Sunday me and my friend Ming traveled to Rickett’s Glen to hike the waterfall trails there. Planned, as I mentioned in the previous article here on the blog – A Road Trip to Ricketts Glen. We had planned this out a few weeks before, but left things kind of open ended. It was basically just a simple plan: Sunday – drive to Rickett’s Glen, walk waterfalls, drive home. With of course, a brewery on the way up, and one on the way home, possibly more if time allowed.

So, as I’ve done in the past with road trips and brewery visits, I’ll give a recap of our day here. This post was meant to go up Monday, but didn’t quite work out that way. Though, Monday did see the beer review of Boneshire Brew Works‘ Pandemic Pils go live on LetUsDrinkBeer’s blog (a site I contribute and write for occasionally) as well as on our blog here. (To see the review on their blog – click here: LetUsDrinkBeer Pandemic Pils, and to see it here on my blog – Beer Review: Pandemic Pils by Boneshire Brew Works.) I definitely knew it wasn’t going up Sunday night when we got home, just no chance of that happening.

Thus this was started on Tuesday, but unfortunately I had to pause and finish today (Wednesday) due to chores around the house, mowing, walking the dog, (yadda yadda yadda, boring crap, boring crap, boring crap), but mostly because I had to head over to D. Scott’s to do a podcast (as well as our first YouTube video) with D. Scott, Esty, and Skott. This was our time travel podcast where we discussed time travel in movies, books, and TV shows. Namely Back to the Future, Terminator, Looper, and a host of others (shout outs to Rick and Morty, Futurama, Austin Powers, and Avengers: End Game). That will be going up soon – both for the podcast and the YouTube video. I will make sure to edit this and include the links to those when they are uploaded. You can check out the Podcast channel itself here: So a Mexican and a Scott Walk Into a Bar…. (Be forewarned – language is a bit in the R category, and most of the episodes are titled “WTF Did I Just Watch”, so you can figure out and parse out what the W… T… F… stand for.) This was our first podcast / YouTube video and our first podcast with Skott on as well, so we’ll see how it goes. I enjoyed Abomz World (Ever Grain and Abomination Brewing collaboration), Wookie Monster (Fourscore Beer Co), and Buddy Shots (Cycle Brewing) while on the video. Finishing up the night with County Line IPA by Neshaminy Brewing. (But enough about that and those beers, lets get to the road trip.)

So, like I said before I interrupted myself, me and Ming planned to take this road trip from Hummelstown (he picked me up) to Rickett’s Glen which is in Benton, Pennsylvania. (See map below). It’s a roughly 2 hour and some minutes drive (depending on speed, traffic, etc.). According to Google Maps its a 2HR-8Min drive.

The Google Maps travel route from Hummelstown Pennsylvania to Ricketts Glen Pennsylvania.

As I noted in my previous article here – A Road Trip to Ricketts Glen – we planned on hitting a brewery on the way up, and then one (or more) for dinner on the way home. Some of the breweries I had google mapped and looked up (in the vicinity of Ricketts Glen or at least along RT15 and RT11 – which are the main roads we would be on) were:

Selinsgrove Brewing
Isle of Que Brewing Co.
Jackass Brewery
Eclipse Craft Brewing
Turkey Hill Brewing
Old Forge Brewing Co.

Ming gets to my house around 11AM. We load up the backpacks, I add a four-pack in for the actual hike (New Trail’s Hammock, Troegs’ Scratch 415 and 417, Pizza Boy’s The Pen is Mightier). We head out. Stopping at the Sheetz by those strip clubs once you get near Little Buffalo and then we are fully out on the road.

Looking at the breweries on my phone, we decide to stop at Isle of Que Brewing Co. first.

Isle of Que Brewing

Its just a little over noon when we get there. We are the first to enter for the day, and as soon as walk in, the bartender / owner / brewer Mike immediately recognizes me from the blog here. Which was a bit surreal as it was definitely a first to be recognized for the blog, and especially remotely (not a local [to my area of living] bar or brewery). Was definitely a very cool moment. Ordered a flight, while Ming had a water (since he was driver and basic DD for the day).

Mike was a super cool and chill dude. We talked about podcasts, YouTube, breweries, the COVID-19, quarantine and lockdown, how its affected his business, how the local area of Selinsgrove is / was during the pandemic, etc.

My flight consisted of: Peanut Butter Ale, Coal Wrecker Region Raspberry Ale, Black IPA, and Sexual Chocolate Stout. Mike gave Ming a sample of the Queban Joe (a coffee porter) which I stole a sip of.

Black IPA
Coal Wrecker Region Raspberry Ale
Peanut Butter Ale
Sexual Chocolate Stout

My ratings for the beers on Untappd (and their global average ratings):

Peanut Butter Pale Ale – ****.25 / 3.91 (as of 6.16.20)
Coal Region Wrecker Raspberry Ale – **** / 3.93 (as of 6.16.20)
Black IPA – ***.75 / 3.58 (as of 6.16.20)
Sexual Chocolate Stout – **** / 3.47 (as of 6.16.20)

I would have ordered another flight or perhaps a pint, but Ming wanted to get to the trail, so I paid and we headed out. Selinsgrove Brewing was closed, so we were on the road to Ricketts Glen. Which we arrived at around 2-2:15PM.

For those who’ve never been to Ricketts Glen, it is absolutely gorgeous. We had a beautiful day, sunny, bright skied, no clouds, gorgeous day. Not too hot, just a beautiful early June day (June 14th, 2020). Just an absolutely beautiful gorgeous day. We had a fantastic hike with no problems. It was possibly the most ‘populous’ hike I’ve ever been on (most of the places I’ve hiked, I don’t see anyone on the trails, or if I do its a one time passing), here, its like caravans, and occasional slow-downs at different waterfalls. This is a map of our hike:

Our hike of Ricketts Glen recorded using MapMyRun (a walking / running / hiking / biking GPS recording app)

I will say there is parts of the hike that are ‘difficult’ for those who might have walking issues or leg problems. Overall, most of the hike is easy to moderate, but there is a few places at some of the various waterfall areas where the steps are tough and can also be a bit slick. Plus, if you actually get close to some waterfalls, its also tough and hard, and I wouldn’t fully recommend doing that.

Here is a gallery (of a LOT of pictures) of our hike:

My hike with Ming at Ricketts Glen, Benton Pennsylvania

The hike lasted about four hours roughly, and was a good, fun, nice, beautiful hike and trip. As you can see from the pictures, I did enjoy the four pack I brought with me; which consisted of:

Troegs Independent Craft Brewing: Scratch 415 – Witbier
* My Rating: ***.75 / Global Rating: 3.77 (as of 6.16.20)
Troegs Independent Craft Brewing: Scratch 417 – Orange-Lemon Peel IPA
* My Rating: **** / Global Rating: 3.89 (as of 6.16.20)
New Trail Brewing: Hammock
* My Rating: ****.25 / Global Rating: 4.37 (as of 6.16.20)
Pizza Boy Brewing: The Pen is Mightier
* My Rating: ***.75 / Global Rating: 3.89 (as of 6.16.20)

After our hike, we hit the bathroom one final time, loaded back up, and checked out the breweries map to see what is available and where we would have dinner.

There were several that we looked up – Eclipse Craft Brewing, Pine Knotter Brewing, Old Forge Brewing, and Turkey Hill Brewing. According to the Google Maps and their Facebook (I made sure to check both), Turkey Hill was going to be open til 7PM, and Old Forge was to be open until 9PM. Turkey Hill was closer to Ricketts Glen / Benton than Old Forge, so we decided we’d go to Turkey Hill Brewing, and then from there go to Old Forge Brewing since they were opened later.

Turkey Hill Brewing Co.

We arrived at Turkey Hill Brewing Co. at roughly 6:20-6:30PM, and find out their actually open until 9PM. As we got back there, our reception returned to our phone, and we started getting inundated with texts. Our co-workers were getting called back into work (with Friday, June 19th, Dauphin County Pennsylvania goes green, our work was reopening). So everyone was seeing who got called, how they got called, what information they had, etc. Everyone had different ideas, theories, and stories of their call-backs.

While Ming went and talked to Don about his department that got called back, and their evening plans, I ordered a flight. We sat outside under a beautiful tree, and had a small little table in front of us, it all felt like sitting and eating at a family picnic at someone’s house for say Memorial Day or Fourth of July or Labor Day. Very informal, very interesting, and there were couples all around on various other benches eating in a similar fashion. Due to the current circumstances they do a generic flight of six, so that’s what I got. Once Ming came back from his call, we ordered small things of food (Don was making him dinner, so we weren’t going to get a big meal – just appetizers). I got fries and Ming got Asian Tuna.

Blond Ale
Red Ale
Belgian Triple
Stout
IPA

The fries were very good, and Ming said he loved the tuna (no way was I having any as I’m allergic to seafood). The beers were also very good.

The beers (not in the particular order I had them in above):

Donny’s Irish Dry Stout
* My rating: ***.75 / Global Rating: 3.73 (as of 6.16.20)
Inflategate NE IPA
* My Rating: **** / Global Rating: 3.74 (as of 6.16.20)
St. Abban’s Irish Red Ale
* My Rating: ***.75 / Global Rating: 3.56 (as of 6.16.20)
Oliver’s Twisted Belgian Pale Ale
* My Rating: ***.50 / Global Rating: 3.3 (as of 6.16.20)
Urban Abbey Apricot Pale Ale
* My Rating: ***.50 / Global Rating: 3.69 (as of 6.16.20)
Barn Dance Blonde Ale
* My Rating: ***.50 / Global Rating: 3.44 (as of 6.16.20)

The atmosphere there was very beautiful, laid back, and wonderful. The staff was also really nice, wore their masks, handled the food and drinks and everything very nice. Wonderful all around. The beers were good as well. Overall the venue was beautiful, and I’d love to come visit it – outside of a pandemic – and get to really experience the place, as it looked wonderful.

Turkey Hill Brewing

After the dinner and flight, we looked up Old Forge Brewing, checked to make sure it was due to close at 9PM and headed off. We arrived there at a roughly 7:30-7:45PM, possibly going on 8PM. And it was closed up and locked. So either they closed early or their Facebook (as well as Google Maps) was using old – pre-COVID-19 – hours of operation. So sadly, we missed out on that. We climbed back into the car and headed for home with Ming dropping me off around 9:45PM or so; maybe 10PM. (I was probably not the best judge of time by this point.)

All in all, it was an absolute blast, and a wonderful road trip. I highly recommend both breweries – Isle of Que Brewing Co and Turkey Hill Brewing. Going to have to try this trip again on a weekday where we can hit a few more of the breweries, and do the hike, with hopefully less people, and later hours of operation for the breweries, so we can do more of them.

The venue for Turkey Hill was beautiful. The building for Isle of Que was nice and small and quaint, reminded me of the Warwick Hotel in Hummelstown. I enjoyed both places, both staffs, and both drinks. (Probably give the nod to Isle of Que’s beers over Turkey Hill; but there was nothing wrong with Turkey Hill’s beers, they were average / adequate and were very good. I’ve heard from several people online since that they have phenomenal full food, so maybe next time I’ll stop there and have a full meal.)

Of the beers I brought with, I enjoyed all four as well, though I had three of the four before (the Witbier was the only one I hadn’t had before). I did a review for Troeg’s Scratch 417 before. The Hammock is a great NE-IPA; the Scratch 417 was a delicious IPA, the scratch 415 was a very tasty Witbier, and The Pen is Mightier is an interesting and tasty Sour IPA.

I also highly recommend Ricketts Glen. If you love hiking, love the outdoors, love beautiful scenery, love waterfalls, it was all amazing, and just gorgeous. You definitely won’t be disappointed by the beauty of it all, it does get crowded on weekends, but I don’t think once you get out on the actual trail it is that bad. Right now it was a bit awkward with some close proximity to people given the nature of the pandemic and concerns over it, but overall, I don’t think it was too busy, and never felt threatened by their closeness, nor worried. Doing the full hike path that we took though (as shown above) will take you roughly three to four hours, especially if you stop and take in each waterfall, viewing them, and taking pictures. (Also, of course, depending on your speed, gait, etc.). Ming and I are in our thirties, so use that as a barometer I suppose.

I know this wasn’t a typical road trip, and we really only hit two breweries, but felt like making it into a fun little write-up and blog post. Perhaps next time I take the trip I’ll be able to hit more breweries and make it into a bigger brewery related blog post. Also apologize for the massive photo dump in the middle of this post, at least you could skip them (and the horrible pictures of myself, I apologize for anyone who I scared with my appearance).

But, as always, thank you very much for reading. I appreciate any comments, questions, feedback, etc. If you have any recommendations for trails, hike paths, or breweries, I’d love to hear them! Let me know in the comments! Also, be sure to hit the follow, subscribe, and like buttons. Share with friends, follow us on Facebook, Twitter, and Instagram, and thank you all so very much for reading! I love writing for you guys, so its always great to hear from you!

Cheers and happy trails!

-B. Kline

August (2019) Road Trip Series:

Rickett’s Glen (2020) Road Trip Series:

Other Brewery Hopping Articles:

My Article for Breweries in PA:

Touring Breweries Around Harrisburg

My Podcast About Breweries in Central PA:

Beers with Strangers – A Beer Thriller in Hershey

Some other brewery tour and road trip articles:

A waterfall at Ricketts Glen, Benton Pennsylvania

Voodoo Brewery Lancaster is Closing

BKline — Thu, 11 Jun 2020 16:42:31 +0000

Voodoo Brewery Lancaster

In more upsetting, and disappointing local (Central PA) news, Voodoo Brewery Lancaster has announced that they will be closing up shop. At 11AM this morning (June 11th, 2020), they released the following statement on their Facebook page:

Hello to all our fans in Eastern PA.
It is with heavy hearts today that we are announcing that we will be not be reopening our Lancaster Tap Room. We were so excited to partner with Cabalar Meat Co for a truly unique dining and beer experience, and want to say thank you to the team at Cabalar Meat Co and all of the fans who supported us. Our beer will still be available in many other bars, restaurants and stores in Eastern PA, and be on the lookout for something pretty cool going into the space at Cabalar Meat Co.
Cheers!
The Employee Owners of Voodoo Brewing Company
VooDoo Lancaster

There has been talk of this happening recently in the ‘rumors’ of the beer internet, mainly due to licensing at their location, and talk of them moving the license to another location. So this isn’t completely surprising news, especially given the current climate due to COVID-19 / coronavirus. But it is still upsetting and deeply disappointing for those in the area.

Many on Facebook and Twitter have commented how disappointing this was; how they enjoyed the location; enjoyed the butchery as well as the brewery; how they were excited to try the place out; or that they just loved Voodoo Brewery and was happy to see them so close in practically their backyard.

Voodoo has its main brewery located in Meadville, Pennsylvania. To be precise: 215 Arch St. Meadville, Pennsylvania 16335.

The Lancaster Voodoo Brewery was located at 325 N Queen St. Lancaster, Pennsylvania 17603. For myself, according to Google Maps – the Voodoo Brewery was 26 miles away; where as the Meadville location is 203 miles away. A bit of a difference. From the Lancaster Brewery to the Meadville Brewery the distance is 300 Miles; or roughly 4 Hours and 49 Minutes. Thats quite a hike!

This is definitely unfortunate news, and we will keep everyone posted and updated about changes, news, and possible new locations for Voodoo Brewery, as well as other breweries in the area. Sadly, I feel with the COVID-19 / coronavirus, that we might be seeing more breweries closing up shop rather than opening (or in some cases; even reopening) or expanding.

You can find news on other breweries closing or not expanding that we’ve covered here:

For some good news:

A Sneak Peak at the New Rubber Soul Brewery Opening in Hummelstown Pennsylvania

As always, thanks for reading, we’re close to getting back to some semblance of the old normal. I was even at Boneshire Brew Works, drinking out on their patio yesterday (look for a beer review from them shortly). Its amazing how exciting it was just to be sitting out drinking at a brewery again.

Cheers everyone! Stay safe and sane!

-B. Kline

A Sneak Peak at the New Rubber Soul Brewery

BKline — Sat, 29 Feb 2020 14:37:59 +0000

The front of the new Rubber Soul Brewery in Hummelstown Pennsylvania, located at 136 S. Hanover Street. It was previously the Hummelstown Borough Office Building and Police Station. (Photo taken by B. Kline, on February 12th, 2020.)

Firstly, let me thank Jamie for inviting me out to tour the upcoming future home of Rubber Soul Brewing. Since hearing about the old police station being bought and being turned into a brewery, especially with the name of Rubber Soul attached to it, I’ve been very interested and keeping a close tab on things. With this being practically right in my backyard and being Hummelstown’s first brewery, I’ve been super hyped and excited for it. I would often walk my dog (or my parent’s dog) by the brewery and take a look, occasionally snapping a few pictures as they make changes, or on the drive back from dropping my oldest daughter off at the middle school I take a cut through the alley next to it to take a gander at the building and the modifications being made to it, as I head back home. Rubber Soul is starting up their marketing and ramping up for their soon-to-be-opening, you can find them on the various social medias now (after a bit of a hiatus due in part of the switch-over in ownerships). Their website is: Rubber Soul Brewing Online. They are also on Facebook, Twitter, and Instagram.

The current building, as best as I’m able to research is roughly a hundred years old. It is located right across from the old clothing factory that is now the Olde Antique Shop and the Rita’s. Behind both of those (when looking from the brewery) is the town’s oldest park – Herbert A. Schaffner Memorial Park (or as anyone from the town will know it and call it – Boro Park). Heading from the square, following South Hanover Street, passing the brewery you will come up to the Lower Dauphin High School and out to 322. The brewery is really centralized and pretty much right in the hub of the town, but also, just a bit outside that hub. Its about three blocks down on Hanover Street from the square of Main Street (and pretty much the center) of the town. Main street of Hummelstown links Hummelstown directly to HersheyPark Drive (though technically at the Boro Restaurant Main Street becomes Waltonville Road) as well as 322 at the opposite end (passing by Hoss’s). South Hanover street directly becomes Middletown Road and Vine Street leading towards Middletown and in the opposite way becomes Grandview which will lead out to Rt. 39 near the end of South Hanover Township.

A look at the Borough Building and how it previously looked (currently still on view on Google Maps, as of Feb. 27th, 2020. Photo was captured in July 2017.)

The building was previously used as the main office space and police station for the town. Having grown up in the town, as well as my father, who for many years was a softball and baseball coach for Hummelstown, we both remember many baseball and softball signups in the building; as well as several council meetings to discuss important town events like in recent history the idea of M&H Railroad continuing again and the Revitalization Program several years back.

Facing from the north looking down South Hanover Street at the new brewery as the roofing is being done and the insides get started on. (Photo taken on February 12th, 2020.)

They are working strongly on keeping the building the same, but also renovating it and making it look brand new. To give it both a new and an old vibe is not an easy task, but in the long haul, will be an appreciative decision by many Hummelstown faithful as well as brewery visitors. A theme for many breweries and brewpubs is to create a rustic feel, sometimes having to do it from a modern warehouse or pre-exisiting building. Here, the building already has a built in rustic and old time charm to it. Lots of additions are being made to the interior of the building (obviously needed for a brewery and a restaurant); while outside the only major addition will be the front deck at the entrance. The front is still going to be looking primarily the same, just a few changes. Obviously as mentioned there will be a deck now on the front around the entrance area, but besides that – they’ve removed the tree that used to be out front as well as the brownstone small wall that was used as the signage for the borough building. The notable other changes to the exterior of the building is now large garage doors on both of its sides, as well as a new roof, new paint job, and a ventilation system for the restaurant and brewery.

The back and side of the new Rubber Soul Brewery, when walking through the alley that connects South Hanover Street to Railroad Street. In the background you can see the old clothing factory (now the Olde Antique Shop) as well as the side of the Rita’s. From this view, the main additions notable is the ventilation system, the new roof, and paint job. (Photo taken on February 12th, 2020.)

The parking lot itself will be getting an upgrade and a few additional spaces will be made once the building is complete itself. Also, the borough has stated that the alley that runs connecting South Hanover Street to Railroad Street (and to the alley that runs from High Street to the end of the building behind the brewery) will now become one way – from the direction of South Hanover Street. This is something that should have been done a long time ago, and one of the few problems the town has – with its massive series of alleyways; most of which are two-way, often causing problems and near collisions. It is far too hard of a pull-out onto South Hanover Street from that alleyway as it is, let alone once the brewery is built.

On top of the parking lot that is currently already there and with a few additional spaces being created; there is also plenty of public parking. Across from the street primarily is Rita’s Parking, but next to the Boro Park Pavilion there is a long row of public parking spaces. There is also side streets of Division and Poplar.

Back view of the brewery. If you were to face the brewery, the alley on the left is called Acacin Alley, and the alley behind the brewery is called Cedar. This is still currently the view on Google Maps, and the photo was captured on August 2011. (You can tell a big difference has been made to the building from then to how it looks now for Rubber Soul.)

Parking most likely won’t be an issue once the place is up and running. It might be cramped, and a little bit of walking involved, but parking overall won’t be as big of an issue as residents are thinking. The owner has assured me that their website and Facebook pages will have diagrams of where to park, as well as a poster inside the foyer of the brewpub. The biggest concerns is patrons parking in the lot designated for Rita’s or on South Hanover Street itself, or even back through the alley leading to Railroad Street where there is a church and cemetery parking lot.

The future bar of Rubber Soul Brewery. (Photo taken by B. Kline on February 26th, 2020.)

At noon on the 26th, I met Jamie, head of marketing for the new Rubber Soul. I walked over and came in the backway through the alley (Acacin Alley) that connects to Railroad Street. She led me through one of the side garage doors and we entered the building. The construction and work on the building was in full swing as we entered, with the guys only finally taking a lunch break shortly before I left at 1:30PM.

We took a walk through the building, discussing and looking at various parts of the building, different aspects and features of the brewpub. I also took some pictures (often forgetting to get pictures of things, as a photographer I am not), and they will be uploaded here in the blog. (Jamie has also told me she’s constantly taking pictures and updates and will be sending them along to me.) We entered near the back of the building where the kitchen is going to be. On top of having a PA Brewing License, they also have a Restaurant License. Meaning in preparation for the build, they had to have a full kitchen meeting the requirements thereof. This, also allows them a lot of freedom with aspects to what they can serve.

The future kitchen of Rubber Soul Brewery. (Photo taken February 26th, 2020.)

With their full restaurant license, this allows the brewery to have a full kitchen as well as serve what they like. Currently the plan isn’t to go super heavy restaurant (ie. no steaks, lobsters, etc.), but more small restaurant feel, but also a little bit above and beyond a brewpub. Some things I was told will be on the menu will be brick oven pizzas, fries, and small plate meals.

The bar area of Rubber Soul Brewery. (Photo taken February 26th, 2020.)

We took a walk through the kitchen and emerged out in the open seating area, but first, from the kitchen area, I snapped a quick picture of the bar area from the bartender’s side of things. Once we were out in the main sitting area, we discussed the brewery’s layout for guests. Starting with the above mentioned bar, it will be rather large and and will be able to seat 16-18 guests. The top of it will be copper, giving it a very interesting look compared to most wooden bars in the area – and at most breweries in general. The seating area of the brewery sounds really exciting. There is going to be a fireplace along the right hand side wall (from entrance) with a couch on each side of it. There is going to be one long table running in the center from near the bar. After this there will be several movable tables, some at one height and others at another height. To the right of the entrance will be area that can be kind of roped or cordoned off for small gatherings or parties like birthdays, work events, etc. The capacity is 80 people.

Once inside and turning around, the small built-in roof over the front door area of the Rubber Soul Brewery’s entrance. (Photo taken February 26th, 2020.)

While we were standing in the main central area of the brewpub she showed me around to the various walls, features, and ideas she has planned for the looks and aesthetics of the brewery. Facing the brewery from South Hanover Street, (visible in some of the outside pictures of the building) you’ll notice a deck attached to the front of the building. The deck is not huge by any standards, but will be able to seat a few around bistro tables. Once fully built and the planks are down, and the railing is up, it will probably look bigger than it does now. I would estimate seating on the deck will probably be about 12-15, with more able to stand along the railings. The old glass door is going to be taken off, and replaced with a large wooden door. Once inside the little foyer, there will be waist-height / chest-height boards for people to stand at and drink while waiting for a table, also against the wall will be the merchandise for sale.

Taking two steps in, past the foyer, if you look to your left will be a mural. (Not yet drawn; though I was shown the preliminary sketch on Jamie’s phone.) The mural looked very cool and will be a wonderful addition to this blank space. And it will be very representative of Hummelstown, showing iconic parts of the town. The mural sketch depicted the Duke Street bridge, the iconic arch at the center of the town with a hop riding a bike through it, leading into the writing “REFUEL YOUR sOul”. The mural was also going to be notable for the bike basket sticking off the wall and there being a tire swing that people can take a picture on. But probably the coolest thing about the mural is that its going to be drawn by kids from the Lower Dauphin Middle School. Lower Dauphin is the school district that covers Hummelstown, East Hanover, South Hanover, Londonderry, and Conewago Townships. The high school is right down the road from the brewery, with the Middle School over on Quarry Road where the new police station is.

The corner where the mural is going to be is planned to be more of a ‘family seating’ area. With possibly games and smaller tables, and coloring areas for children. This is going to be a family-friendly brewery and restaurant, serving all kinds of people, from singles at the bar, to business workers, to families large and small. Perfect for the type of town that Hummelstown is.

Once you turn around and look up at the entrance, you’ll notice a new built-in indoor roof over the entrance. Providing a bit of a rustic look and a neat aesthetic. The roof / awning looks nice over the foyer and will provide a nice look to the room. We discussed then appearances of the brewery. With the running poles in the roof, the plan is to hang half-cut tires with plants growing out of them to provide some greenery to the mostly browns and rustic colors of the brewpub. Over by the bar, there will be one or two televisions. The plan is to not overload the place with TVs making it like a sports bar, but allowing one or two for some to watch the game while the remainder enjoy their social time together. Over at the bar, instead of doing a chalkboard with the tap listings, the plan is to use Untappd and have a digital screen board. This is becoming more and more popular with bars and restaurants and especially breweries as it allows them to update things instantly, and correctly, and helps guide people to the proper check-ins so people aren’t accidentally checking in the wrong beers. Untappd is a very powerful social media tool for breweries. Instead of a normal monitor though, here the plan is a tall vertical screen.

From here, we then walked back to the back of the house.

The cold box at Rubber Soul Brewery (Photo taken February 26th, 2020.)

Walking back to where the cold box is located, behind the bar and near the kitchen. This will be the storage area for the kegs, cans, bottles, whatever all they will have. Currently they are planning on having 12 taps. Also, with the restaurant license, they’ll be able to serve a full bar listing, cocktails, wines, as well as out of state beers (if they so choose). Jamie did mention doing a few cocktail style drinks, rum and cokes and things like that, along with some local wines, but the emphasis will still obviously be on Rubber Soul brewed and made beers.

Taking a step back and taking a picture from where the tanks and things will be, a picture of the cold box at Rubber Soul Brewery. (Photo taken February 26th, 2020.)

We then made our way to where the tanks, fermenters, mash tun, etc, will all go in. The brewhouse. It is going to be a 7 barrel system which will be the perfect size for them starting out here in Hummelstown. Currently no plans to do distribution on the level of what the old Rubber Soul did, but enough to keep the brewpub hopping, and possibly sell some out to local bars in the surrounding area. The equipment is going to be setup behind the bar with a plexiglass or glass between guests and bars, like a large window, so guests can see the equipment and see when workers are working on the newest batch of their favorite Rubber Soul beer. A lot of breweries have the equipment in view of patrons, and it seems very popular, people love watching the brewing process, and seeing the big tanks, and seeing where there beer is coming from. All of the equipment is straight from the brewery in Salisbury, Maryland, from when they bought the old Rubber Soul. With the equipment comes the recipes, and other smaller minutia. They are hoping to get the tanks moved in sometime during the first week of March. They were working on the ducting and sheet metal to get the area ready while I was there.

The office space overlooking the brewery at Rubber Soul. (Photo taken February 26th, 2020.)

We then walked up into the office that they are working on for Jamie. This gave us a full view of the brewery from the top floor. This had to be built completely from scratch because there was no upstairs or second floor to the building. Currently the window is open, but there will be a two-way glass window put in. The view overlooks the entire brewery though much of it is obstructed by the coldbox. The kitchen and the brewhouse will be fully visible, as well as some of the bar and the sitting area. This is strictly personnel only though. But it did provide a great view of the whole brewery.

We came back down and discussed the future of the new Rubber Soul. There is a definitive distinction here to make; this is a NEW Rubber Soul. They have the same name. The same equipment. The same recipes. But it is a NEW Rubber Soul. This isn’t disparaging the old Rubber Soul. There’s no point to that, and its not the intention of anyone involved. But there is a clear distinction to make that the two are separate and that this is a new brewery for most intents and purposes. They will do a few of the old staple recipes, but, the brewer also has a lot of plans for new beers as well.

The new headbrewer has an extensive resume that consists of Levante Brewing, Manayunk Brewing, and Neshaminy Creek Brewing. He is well experienced, comes with a great resume, and knows how to brew good beer. But he also knows, that no matter what he does, the beer won’t ever be the exact same as the old Rubber Soul. Firstly, its been quite a while since the originals were brewed, that people’s own time, perception, and memory of them won’t align. Plus the bias factor for those who loved the originals. And even on a technical level, the water supply of the Hummelstown / Hershey area is going to be different than that of the Salisbury Maryland area. So there is obviously going to be differences, but he is going to try his hardest on making the best beer, the most consistently great beer, and a beer that gets people wanting more, wanting to come back to the brewery, and enjoying a pint with friends and family.

Because ultimately thats the goal of the new Rubber Soul Brewery. To be “Thee Humelstown Brewery” (just with a recognizable name, and one that has more cache and interest and fame than that of restarting with a new name, which was an option). The gameplan is to be the hangout, the place to visit, the stop in for Hummelstown. For something for residents to be proud of, and say “This great beer was brewed here in town!”

The property is zoned Residential / Commercial. Which gives them some opportunities as well as a lot of restrictions. But ultimately, the biggest thing is, their commitment to being a good steward of the building and to their neighborhood. They plan on respecting the parking spaces of nearby residents and business owners, with signs and diagrams of where to park on their website, Facebook, and in the building as well. Another big concern for them is noise control, and respectability of people behaving in the area. This won’t be the place to get drunk and trashed with your ‘bros’. This will be a nice, respectful, and respectable brewpub and restaurant. They are planning on closing no later than midnight, with some nights a bit earlier. When, if, they do live music indoors, they are planning on low-key, one man acoustic elements, and earlier in the day, and with all doors closed. They are already planning on doing events with the Boro Park across the street, as well as the Hummelstown Winter Fling, Taste of Hummelstown, and the Arts and Crafts Festival in Hummelstown.

We also discussed upcoming events. They are already planning on having a pre-opening event for the upcoming Harrisburg Beer Week; their first time getting to participate. Other events their looking forward to are the Mount Hope Renaissance Faire brewfest, as well as Lancaster’s Brewfest, and Lititz Brewfest. Possibly also in the future the Little Big Beer Fest during the Harrisburg Beer Week.

Marketing is going to be a bit different for the new Rubber Soul versus the old Rubber Soul. They are going to keep the tires as a theme, but phase out the biking and bicycling. Feeling it inauthentic since nobody who works for the new Rubber Soul is a biker and with no real biking trails in the town, they are phasing to more of the tire looks and “refueling your sOul” as their motto.

There is lots of last bits of information to also shoot out here. Firstly, their hours are looking to be 6AM to Midnight most days, with some exceptions, and obviously this will be hammered out closer to their opening. Why opening so early? Well, this isn’t going to be just a restaurant and a brewpub, its also going to have a little coffee cafe to it. Elementary Coffee from Harrisburg is going to be bringing in some equipment and will be selling coffee, lattes, etc, starting around 6. This is becoming a popular trend with microbreweries not just in the area but as a whole. Other small bits of information; the alley adjacent to the brewery – Acacin Alley will become a one-way alley, leading from South Hanover Street to Railroad Street. Also – a sneak peak at a future beer name: sOul Patch. Thats all I was given, no idea on the style, or what it is, just given that as a future beer name, so little bit of spoilering and teasing there.

Lastly, a tentative timeframe for opening. Jamie and I talked about how setting a hard-fast opening date is a huge gamble, so we’re not going to be announcing a definitive opening date. But I can give a time-table. The game plan is May. Preferably early May, but most likely middle of May. With a series of soft openings leading up to the main unveiling. This comes with a lot of fingers crossed, as things can always happen, but here’s to hoping for the best and that it all goes smoothly from here on out.

I would also be remissed if I didn’t mention that they are currently starting the hiring process for kitchen and bartending staff. Bartenders, baristas, kitchen workers (dish tank, bus boys, servers, etc.), if you have any interest, you can get ahold of them through their Facebook page currently to apply. Their website also has a built-in job application. Rubber Soul Brewing Home Website.

I again, would like to thank Jamie for the opportunity to come out and check out the facility. I know the whole town (as well as the whole local craft beer scene) is on pins and needles waiting for any and all news on their opening. So this was a great joy to get to walk around and find out whats going on. This looks to be a perfect fit for Hummelstown and the brewery.

In the coming weeks leading up to the opening, I will be posting regular updates, from both my own walks by, as well as any pictures or videos Jamie gives me to pass on. And of course, once they open, I’ll be visiting regularly and doing beer reviews as well as a full brewery review most likely at their grand opening. I know I can’t wait!

The new Rubber Soul Brewery soon to open in Hummelstown Pennsylvania.

For those new to the blog, thanks for checking us out, and welcome. This is The Beer Thrillers, ran by me – B. Kline, with writers J. Doncevic, and AJ Brechbiel, as well as contributors – D. Scott, Let Us Drink Beer Blog, and others. If you are interested in following us, you can click the subscribe here on the site if you have WordPress, and you can enter your e-mail into the form at the bottom to get updates.

You can also follow us on Facebook, Twitter, and Instagram, to get updates and more pictures and photos of us at events that don’t always get covered here on the blog.

I would also like to take this opportunity to mention that The Beer Thrillers does articles on a variety of topics. Beer Reviews (like Troeg’s Scratch 400, Boneshire Brew Works’ The Hog, Sunburst, Dillston, or S’Mores LazaRIS, Hill Farmstead’s Florence, Troeg’s Fuzzy Nudge, Tattered Flag’s Fatum Series Pink Guava, Iron Hill’s Scrooge IPA, Tree House’s Sap, Autumn, Intemperance, Julius, Haze, and Doppelganger. South County’s Sundrifter and Painting with Light. Some multiple beer reviews like Pineapple Kolsch and Dry Irish Stout, flights from places like the old Hershey Biergarten which included Dark Skies by New Trail, one from Black Gryphon involving a host of New England state breweries, and more by me – B. Kline. J. Doncevic also has done a fair amount of beer reviews as well such as – Rotunda Brewing’s Mango Guyabano, Adroit Theory’s Colonization, Yellow Bridge’s Northmont, Burley Oak’s Miami Vice JREAM, Parish’s Ghost in the Machine, and BAREBottle’s Ekuanot’s Astronaut. Our contributor and collaborator Let Us Drink Beer has also done a few beer reviews as well such as Creature Comfort’s Koko Bunni and Wild Leap’s ETA IPA), we also cover openings of breweries such as Rotunda’s Brew Pub Opening, and Midwest Coast Brewing Company’s Opening; as well as (sadly) closings like Crystal Ball’s and Stoudts Closings; brewery and beer events like Allison Feeney’s For the Love of Beer book event, Tattered Flag’s Bottle Share, Boneshire Brew Works’ 3rd Anniversary Celebration; brewery tours and visits such as the behind the scenes one we got at Mellow Mink (where we also reviewed their Scarlet Sunrise), and brewery reviews of Battlefield Brew Works and Cushwa Brewing (Let us Drink Beer has also done a brewery review for us of Variant Brewing; you’ll even find a book review or two like our review of Allison Feeney’s PA Brewery book – For the Love of Beer. AJ Brechbiel of Default Brewing is one of our writers for home brewing and he discusses his home brew group Default Brewing – Cheers from Default Brewing, Meet Default Brewing. We also have travelogue posts like Brewery Hopping 12.27.19, my article for Breweries in PA – Touring the Surrounding Areas of Harrisburg, that can also be found here on the blog at Breweries Around the Outskirts of Harrisburg (9.6.19), The Trip Day 1, The Trip Day 2, and The Trip Day 3.

So as you can see there’s plenty to check out here on The Beer Thrillers and we are adding new content nearly daily. So please sure to check back with us and keep reading with us. We are constantly bringing new content, and even new writers, so we encourage you to check us out and stay up to date with us.

Thank you for checking us out, we appreciate all comments, feedback, and anything else you’d like to tell us. Questions, suggestions, comments, anything and everything is great. We have a contact form and you can comment directly on this post. We love to hear from our readers, so please be sure to leave feedback!

Cheers Everyone!

-B. Kline

Hummelstown Pennsylvania - The Beer Thrillers

Rubber Soul Brewing to Open New Taproom Saturday

Rubber Soul Brewing to Open New Taproom Saturday

Original Location

New Location

Opening on Saturday – June 22nd, 2024

Other Rubber Soul Articles

More Information on Rubber Soul

Brewery News

Thank You For Reading

Rubber Soul’s One Year Anniversary Bash

It’s Time to Celebrate

Year One Anniversary Bash

Live Music, New Beers, and a Stein

Celebration

Links

The Battle of the Breweries (2021) – The Finals – Triple Threat Match

Its Time to Find Out The Winner

The Results, Working Our Way Back Through the Tournament

Round One Results

Results of Round One

Round Two Statistics

Round Two Results

Round Three Statistics

Results of Round Three

Round Four Statistics and Results

The Triple Threat Main Event

Triple Threat Main Event Voting

Sharing is Caring

Beer Review: I Voted Today (Tired Hands)

Beer Review: Dropout (Rubber Soul)

Brewery Opening: Howling Henry’s (Hummelstown)

Rubber Soul Grand Opening

The Trip to Rickett’s Glen

Voodoo Brewery Lancaster is Closing

A Sneak Peak at the New Rubber Soul Brewery