Craft beer cans are growing up—literally! Next time you swing by your local convenience store, you might notice an impressive lineup of tall cans, typically packed with hoppy IPAs and clocking in at 19.2 ounces. But what’s behind this size choice, and why are more breweries turning to it? Let’s dig into the trend, what it means for craft beer lovers, and why it’s popping up everywhere.

New Trail Broken Heels and Double Broken Heels 19.2 oz Cans

The Magic of Convenience

One word explains the rise of the 19.2-ounce can: convenience. Firestone Walker Brewing, for instance, rolled out its Double Hopnosis IPA in this size to deliver, as they put it, “ultimate convenience.” It’s the go-to format in convenience stores, offering a simple grab-and-go option for people who want something substantial in a single serve.

As traditional beer venues face stiffer competition, gas stations and convenience stores are one bright spot. In fact, National Retail Solutions data reveals that beer sales in these stores rose 5.3% from January to March 2023, while overall beer sales in other retail outlets barely saw a 1.4% increase. Craft beer in particular jumped nearly 9% year-over-year, proving that convenience stores are a rising platform for craft brewers.

(See our other article here: Unlocking Flavor and Branding: The Rise of 19.2-Ounce Craft Beer Cans)

Who’s Buying the Tall Boys?

The 19.2-ounce “stovepipe” can appeals to a unique consumer—the on-the-go buyer who wants quality in a larger single serve, not a whole six-pack. Scott Powell, Marketing Director at Bell’s Brewery, which packages popular brews like Two Hearted Ale and Oberon in 19.2-ounce cans, points out that convenience store shoppers are often looking for a quick, satisfying grab to enjoy right away. And for many, that extra bit of beer makes all the difference when they’re in a rush.

With the tall cans driving dollar growth in craft beer sales, breweries are racing to join the trend. Joe Sepka from the consulting firm 3 Tier Beverages notes that 19.2-ounce cans are now the top driver of growth in craft beer, even outpacing 12-packs. NielsenIQ data confirms that sales of these cans surged 57% over the past year, a rise due partly to higher prices but mostly due to increased demand and wider availability.

Leading the Pack: The Skeleton in the Can

If you’re wondering what kicked off the trend, look no further than Voodoo Ranger. New Belgium’s Voodoo Ranger Imperial IPA saw a stunning 20.9% sales increase from August 2021 to August 2022, with its eye-catching skeleton can dominating convenience store shelves. Voodoo Ranger has become synonymous with tall cans and has set the tone for other breweries wanting to capture a similar market.

But it wasn’t New Belgium that first took a chance on this size. Oskar Blues pioneered the 19.2-ounce format in 2012 with its beloved Dale’s Pale Ale, and other craft breweries soon followed suit. When Anchor Brewing decided to can its iconic Steam Beer, it also opted for the 19.2-ounce size, a move that matched shifting consumer habits as 22-ounce glass bombers lost popularity.

The 19.2 Ounce Story: Imperial Pints and ABVs

So why 19.2 ounces? This size, close to an imperial pint (20 British ounces), works well for craft brewers because it uses the same canning lines as a standard 16-ounce can. For many breweries, like Anchor, the switch was cost-effective and efficient, allowing them to deliver a larger serving without major equipment adjustments.

High ABV beers also dominate the 19.2-ounce format. A single tall can offers a satisfying drink with a stronger kick—perfect for park visits, BBQs, and other outings where lugging around a six-pack isn’t practical. As beverage journalist Kate Bernot points out, convenience store shoppers are often looking for a higher-ABV option that’s compact yet delivers the goods. In short, that 8% or 9% beer in one big can is ideal for these settings.

The Pros and Cons of Going Big

While this trend is booming, not every brewery can jump on board. Producing 19.2-ounce cans requires an investment in equipment and logistics. Only breweries with the resources to expand into convenience stores or gas stations—and the budgets to price competitively—are likely to take the plunge. Smaller craft brewers often face challenges keeping prices in the $3 to $4 range for single cans, a price point dominated by large-scale brewers with better cost efficiencies.

Despite the hurdles, breweries with larger distribution networks are finding ways to make this format pay off. As Great Lakes Brewing’s CEO Mark King notes, “While there is a slight hit on margins with the extra 3.2 ounces, the volume more than makes up for it.”

Terrapin 19.2 oz Cans

Tall Cans Are Here to Stay

With the growing popularity of stovepipe cans in convenience stores, music festivals, and sports venues, the 19.2-ounce can is here to stay. Its convenient size, appealing ABV options, and easy-to-carry nature make it perfect for consumers on the move. Whether more local breweries will join the trend remains to be seen, but as craft beer’s top growth driver, this extra-tall can has set a new standard in craft beer packaging.

On-the-Go Craft Beer: Pennsylvania’s Move to 19.2-Ounce Cans

Perpetual IPA by Troegs Independent Brewing is a popular 19.2 oz can choice

Pennsylvania breweries have increasingly embraced the 19.2-ounce can, adding a convenient single-serve option for fans of craft beer across the state. Notable breweries like Troegs Independent Brewing in Hershey have begun offering some of their popular IPAs in this larger format, making it easier for fans to grab a single can on the way to events or gatherings. Troegs’ Double Graffiti Highway, a high-ABV double IPA, is a great example, designed to pack a bold flavor punch that suits the stovepipe can format perfectly. They also have their flagship beer – Perpetual IPA as well as Sunshine Pilsner and the Troegenator Double Bock in 19.2 oz cans.

Another PA standout, Victory Brewing Company, has also adopted the 19.2-ounce can to make some of their flagship beers more accessible. Their Golden Monkey Belgian-Style Tripel, known for its robust 9.5% ABV and fruity, spicy notes, is available in this larger format, ideal for convenience store shoppers looking for something a bit more substantial. With these tall cans, Victory has tapped into a growing trend of higher-ABV brews that cater to the on-the-go drinker.

Yuengling, America’s oldest brewery based in Pottsville, has also tested the waters with 19.2-ounce cans. Their Traditional Lager, a Pennsylvania staple, is now available in this format at select locations, offering fans a familiar choice that’s ideal for a quick drink at outdoor events, concerts, and sporting venues. With the flexibility of the 19.2-ounce can, Pennsylvania breweries are giving craft beer enthusiasts the perfect mix of quality, convenience, and value. (You can even find the Yuengling Lager in 24 oz cans at select venues like Citizens Bank and other baseball stadiums.)

New Trail Brewing is also a popular local Pennsylvania choice with their Broken Heels series of 19.2 oz cans. This includes Broken Heels (IPA), Double Broken Heels (Double IPA), and different flavored variants of Broken Heels like Tropical Broken Heels.

The Ever Evolving Craft Beer Landscape

As the craft beer landscape evolves, the rise of 19.2-ounce cans shows how breweries are listening to consumer demand for convenience and variety. This taller can size has become an ideal format for Pennsylvania breweries aiming to serve on-the-go craft beer fans, with options suited for quick trips to the park, a backyard BBQ, or catching a concert. These stovepipe cans deliver just the right amount of high-quality craft beer in a size that’s easy to carry and perfect for single-serve enjoyment.

With breweries like Troegs, Victory, and even Yuengling leading the way in Pennsylvania, the 19.2-ounce trend is reshaping how and where craft beer lovers can enjoy their favorite brews. For fans, it’s all about getting a great beer in a larger single-serve format that fits their active, mobile lifestyles. And for the breweries, it’s an opportunity to broaden their reach and meet customers where they already shop—at convenience stores, gas stations, and event venues.

Whether it’s an IPA, a Belgian-style ale, or a classic lager, these big cans are here to stay. As more Pennsylvania breweries explore this trend, craft beer fans can expect to see more of their favorite brews available in 19.2-ounce sizes, making it easier than ever to enjoy quality beer anywhere, anytime.

A Series of Craft Beer Articles

This is just one of several in a series of over arching ‘craft beer’ related articles. Several alone in a ‘flagship’ series. In the next few weeks there will be some more that come out as well. I would like to have this general level of different ‘craft beer articles’ that everyone can kind of jump to and read and use for informative purposes, and give a better understanding for the other articles on the site.

Some of these articles are about definitions (like “What is Craft Beer?“) and others are about Craft Breweries in general like the Top 50 Producing Craft Breweries, etc.

• The Battle of the Breweries (2023) Winner Is
• Top 50 Overall Brewing Companies in the United States (2023)
• Top 50 Craft Brewing Companies in the United States (2023)
• What is Craft Beer?
• I’ve Missed Drinking (A Look at Non Alcoholic Beers)
• The Rise of Non-Alcoholic Beer: A Guide to the Best Non Alcoholic Brews
• Best Non-Alcoholic Beers For 2021
• Craft Beer 101: Your Guide to the World of Small – Batch Brewing
• How to Build Your Own Homebrew: A Comprehensive Guide for Craft Beer Enthusiasts
• Brewing a Traditional Lithuanian Farmhouse Beer – Keptinis
• Human Robot – Milko Pour – A Look at Milk Pours
• Hemp and Beer – Happy 4:20 Day
• Sipping on Tradition: A Guide to Craft Beer Flagship Beers
• Discovering the Best Independent Breweries with Beer Drop Craft Beer Subscription Service
• Breaking Down the Buzz: The Health Benefits of Craft Beer
• Craft Beer Styles: Exploring the Wide World of Flavor
• May the Fourth Be With You (2023) – Star Wars and Craft Beer
• Zelda and Craft Beer
• From Philly to Pittsburgh: Pennsylvania’s Top Craft Breweries You Must Visit
• Craft Beer Styles: Exploring the Wide World of Flavor
• How Does Beer Affect Studying? Understanding the Impact of Alcohol on Academic Performance
• The Rise of Hazy IPAs: Exploring the Juicy Trend in Craft Beer
• Unlocking Flavor and Branding: The Rise of 19.2-Ounce Craft Beer Cans
• Craft Beer Hot Toddies
• Raising the Stakes: Gambling and Alcohol Correlation
• Top Popular Beer Brands
• Embark on a Culinary Adventure: Cooking and Craft Beer
• Philosophy and Craft Beer: A Confluence of Thought and Taste
• Craft Beer Meets Keto
• Unraveling the Brews: The Distinctive Worlds of Lager and Bock
• What is Bock Beer? Exploring the Bock Beer Style: A Journey from Einbeck to Munich
• What is Lager Beer? Exploring the World’s Most Popular Beer Style
• Information on Milko Pours
• The Rise of Craft Lagers in Pennsylvania Brewing
• The Craft Beer Conundrum: Navigating the Troubled Waters of the Craft Beer Industry
• Mastering the Art of Craft Beer Tasting: Your Ultimate Guide to Flavor and Aroma – How to Describe Beer Like a Pro
• How Much Sugar is in an IPA? A Deep Dive into the Sugar Content of India Pale Ales
• How Much Sugar Is in IPA Beer? A Full Comparison with Other Beer Types
• Why 19.2-Ounce Cans Are Becoming the New Craft Beer Staple

Articles on the History of Beer

• The Rich History of Beer in Pennsylvania: From Colonial Times to the Craft Beer Revolution
• Hops, History, and Innovation: The Fascinating Tale of the IPA
• The Rise of Craft Lagers in Pennsylvania Brewing
• What is a Lager? Exploring the World’s Most Popular Beer Style
• East Meets West – The Duel of the IPAs: West Coast vs. New England Styles
• Exploring the Bock Beer Style – From Einbeck to Munich
• Unraveling the Brews – The Distinctive Styles and Differences of Lagers and Bocks
• The Lifespan of your IPA – Freshness Counts with Craft Beer
• Unleashing the History of Flying Dog Brewery
• Beer and Philosophy 101 – A Crash Course in Beer and Philosophy (A Confluence of Thought and Taste)
• Unearthing the History of Harrisburg Brewing: From Barnitz to Troegs
• Should We Shrink the Pint? A Study Suggests Smaller Beer Serves Could Improve Public Health

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

• MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of August 2024.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

It’s Pumpkin Time!

So…. a couple leaves have changed color on the tree in our front yard.  So…. it’s technically not too early, right?  I can talk about pumpkin spice now?  They were the first ones I saw in the store and I had to grab a couple for me and Grandma SueAnn to enjoy.   (See: A Beer Review by Grandma SueAnn [Beer Review: Braaaiins! by Spring House Brewing Company].)

We were shopping at the local Weiss and I saw it on an end-cap and I had to have it.  Braaaiins by Spring House Brewing Company.  I grabbed the 4pack with the approving nod from the boyfriend.  I could hardly wait long enough for them to chill.  Grandma SueAnn was in agreement; kicking our pumpkin beer drinking season off with a loved classic was the way to go. The first pumpkin beer of the year, near end of August, and I had to grab it!

Braaaiins! by Spring House Brewing

Once chilled this pumpkin ale is the perfect beer to kick off Autumn with.  It is described on Untapped as “our pumpkin ale is brewed with generous amounts of real pumpkin blended into the mash.  The subtle fresh pumpkin flavor is enhanced by the addition of a touch of traditional autumn spices and sweet dough, thus creating a beer with an orange amber color, warm pumpkin aroma, a bold malt center and a crisp finish.  We are proud to offer you a balanced and delectable fall treat.  Suitable for zombies.”  It has an 8.5% ABV so I isn’t anything to mess around with.  It has an overall rating on Untapped of 3.70.

Zombies are People Too by New Trail Brewing

On another occasion we swung into West Connection Beer Vault in Hummelstown (find West Connection Beer Vault on Facebook).  Amongst the mix of six we picked out were two from New Trail Brewing. (We also scored a fantastic Barleywine by 3 Floyds Brewing – Pillar of Beasts. See Ben’s beer review of that here: Beer Review: Pillar of Beasts by 3 Floyds Brewing.)

Zombies Are People Too and Double Zombies, two pumpkin beers from the mid – Central PA brewery up in Williamsport. They clock in at a 5.7%ABV and an 8.5% ABV respectively. My first instinct was to see if Grandma SueAnn could tell the difference between the two New Trail pumpkin beers. (Because who better to try out new pumpkin beers with than Grandma SueAnn?) Yes, the Double Zombies has a higher ABV but Double Zombies is also supposed to be packed with, according to Untapped “twice the strength, maple syrup, vanilla, and pumpkin spice.”  Grandma SueAnn thought she tasted just a bit more spice to Double Zombies but she happily helped me drink both pumpkin beers.

Overall though we enjoyed both of the New Trail pumpkin options. In the mid-state (Harrisburg area) you can find them at your different beer distributors and bottle shops like Breski’s Beverages, West Connection Beer Vault, Brass Rail, Bradford Village Beer and Soda, as well as at your grocery stores like Wegmans, Weiss, and Giant. You might even be able to find them in some gas stations like Rutters, WaWa, or Sheetz. So be on the lookout and the hunt!

Check out our Instagram post about the pumpkin beers: Pumpkin Beers on The Beer Thrillers @ Instagram. (And be sure to follow us on Instagram at: https://instagram.com/the_beer_thrillers).

Both are wonderful beers for this time of year and will definitely get you into that fall and pumpkin season feeling!

• Drink more beer!
  • Amy

Double Zombies by New Trail Brewing

More Pumpkin Beer Reviews by Grandma SueAnn and Amy

Looking for more pumpkin beer reviews by Amy and Grandma SueAnn? Then check these out:

• A Beer Review by Grandma SueAnn (Beer Review: Braaaiins! by Spring House Brewing Company)
• Grandma SueAnn and More Beer: Beer Reviews of: Zaktoberfest (KCBC – Kings County Brewers Collective) and Devious Imperial Pumpkin (Fegley Brew Works)
• Pumpkin Beer Review with Grandma SueAnn – Abomination Brewing: Forbidden Pumpkin, Greater Good Brewing: Giant Pumpkin, and Pizza Boy Brewing: Sunny Side Up Double Coffee Pumpkin
• Grandma SueAnn Helps Review More Pumpkin Beers: 2 out of 3 Ain’t So Bad
• Master of Pumpkins, Cookies, and Bacon Cheeseburgers

More New Trail Beer Reviews

• Beer Review: Broken Heels (New Trail Brewing)
• Beer Review: Icicle (New Trail Brewing)
• Beer Review: Snow Tracks (New Trail Brewing)
• Multiple Beer Review: Dark Skies (New Trail), Blood Money (Conshohocken Brewing Company), Lost Toys #3 (Wicked Weed), Medora (Wicked Weed)

Amy’s Column Series

• Brewfests with Anxiety (Amy’s original weekly column start)
• I’ve Missed Drinking (A Look at Non Alcoholic Beers)
• Beer and Pretzel Review: Legends and Lore (St. Boniface Brewing Company) and Garlic Parm Pretzels (Pretzels.com)
• Peanut Butter Eggs, Easter, Beer, and YAH Brew’s Shimmy Shake (Beer Review)
• Cox Brewing Company: Back to Their Roots
• Amy’s Day Off
• It Was All A Dream (A Visit to YAH Brewing)
• Just Another Weekend (A Hike at Saint Pete’s Trail and Hares Hill Brewing)
• I’m Pretty Darn Lucky (Happy Mother’s Day)
• Ready to Kick of the Summer
• Beer Review: Beer Devil IPA (Niagara Brewing Company)
• World MS Day
• Have you ever picked a beer based on the can art?
• Happy Father’s Day
• What is Your Summer Time Go To Beer?
• Holiday Weekend and Bomber Bottles
• Baby’s First Ffej
• We Can’t Always Be a Glutton Right? – Perfect Portions and Allusion Brewing Company
• Beer Review: Pocono Punch (Barley Creek Brewing Company)
• Getting Sworn In: A Sneak Preview of Sworn Brewing
• Beer Review: Tropical Stout (Troegs Independent Brewing and Windy Bridges Brewing LLC)
• RAR Brewing Brings the Nostalgia with Muppets Out of Order Series
• Happy Birthday to Ben
• Brewery Review: Cold Spring Inn and Brewery
• Hummelstown Doesn’t Deserve Maritza
• Enchilada Stuffed Peppers and Sunshine Pilsner
• Master of Pumpkins, Cupcakes, Cookies, and Bacon Cheeseburgers
• A Beer Review by Grandma SueAnn (Beer Review: Braaaiins! by Spring House Brewing Company)
• Grandma SueAnn and More Beer: Beer Reviews of: Zoktoberfest (KCBC – Kings County Brewers Collective) and Devious Imperial Pumpkin (Fegley Brew Works)
• Oh Ever Grain: 7 Years, 7 Beers
• Pumpkin Beer Review with Grandma SueAnn – Abomination Brewing: Forbidden Pumpkin, Greater Good Brewing: Giant Pumpkin, and Pizza Boy Brewing: Sunny Side Up Double Coffee Pumpkin
• Grandma SueAnn Helps Review More Pumpkin Beers: 2 out of 3 Ain’t So Bad
• Halloween Candy and Beer Pairings
• Brewery Review: Otto’s Pub and Brewery
• Munching on some Thanksgiving leftovers?
• The Holidays Always Bring On Waves of Nostalgia For Me
• YAH Brew and Desserts Pairing
• Christmas Cookies and Beer Styles Pairing (Pairing Christmas Cookies with Beer)
• New Years Day
• Winter Beers
• Two Years Later: Brewfests with Anxiety
• It’s Been a Long Year Already, Wait Its Only April?
• Did you miss me as much as I missed you? (A Look at Lindgren Craft Brewery)
• These Summer Beers Are Slapping… Again
• Benefit for CJ (at YAH Brew Hershey)
• There is Something About Those Back Patio Beers
• Grilling and Beer’ing
• Sworn Brewing a Year Later – A Sit Down with Jesse and Amanda
• Happy Birthday to Amy
• A YAH Brew and a Schmidt’s Sausage (with Kraut) at the Fuzzy Few Festival
• It’s Pumpkin Time! (Grandma SueAnn and Amy Review Zombies and Double Zombies are People Too and Braaaiins!)
• You can find all of Amy’s articles here: Amy’s Archive of Articles.

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

• MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of August 2024.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

A (Keystone) State of Mind

In a bit of a twist of the Billy Joel Song – “New York State of Mind” – New Trail Brewing Company and Other Half Brewing Company are releasing their newest collaboration together – Keystone State of Mind.

They previously worked together on “Pennsylvania Nights”; a wonderful and fantastic New England Hazy IPA.

And here they are – back at it together – releasing another New England Hazy IPA collaboration: Keystone State of Mind.

Keystone State of Mind

Keystone State of Mind is a collaboration between New Trail Brewing Company and Other Half Brewing Company. Other Half is one of the preeminent New England Hazy IPA makers on the East Coast; and New Trail is one of the haziest IPA makers in Pennsylvania. Other Half recently moved into PA adding another brewery to their collection.

So it seems like a perfect fit for the two of them to collaborate on making (another) New England Hazy IPA.

Keystone State of Mind clocks in at 8.7% ABV, is considered a Double New England Hazy IPA, and has no IBU listed. The malt bill is Pilsner, Oats, and White Wheat – which gives it that typical, perfect, soft, cloud like hazy mouthfeel. Each can is overflowing with hops – Motueka, Simcoe, Nectaron, and Nelson Sauvin; so a total hop bomb. This gives it notes of gummy peach rings, Pinot aromatics, and dank tropicals.

The beer is already available throughout the states, with some beer distributors already having it on their shelves (and not for long if its anything like the Pennsylvania Nights release). You can also find it at New Trail’s Brewery location in both 16 oz cans and on draft. Other Half’s Philadelphia location also has it in cans and on draft. The release should follow the New Trail distribution pattern and footprint, not Other Half’s. Other Half’s non-Pennsylvania locations will not have it available.

Billy Joel’s “Keystone State of Mind”

(Lyrics edited)

Some folks like to get away
Take a holiday from the neighbourhood
Hop a flight to Miami Beach
Or to Hollywood
But I’m taking a Greyhound
On the Delaware River Line
I’m in a Keystone state of mind

I’ve seen all the movie stars
In their fancy cars and their limousines
Been high in the Rockies under the evergreens
But I know what I’m needing
And I don’t want to waste more time
I’m in a Keystone state of mind

It was so easy living day by day
Out of touch with the rhythm and blues
But now I need a little give and take
The Philadelphia Inquirer, The Patriot News,

It comes down to reality
And it’s fine with me ’cause I’ve let it slide
Don’t care if it’s Chinatown or up on Riverside
I don’t have any reasons
I’ve left them all behind
I’m in a Keystone state of mind

It was so easy living day by day
Out of touch with the rhythm and blues
But now I need a little give and take
The Philadelphia Inquirer, The Patriot News

It comes down to reality
And it’s fine with me ’cause I’ve let it slide
Don’t care if it’s Chinatown or up on Riverside
I don’t have any reasons
I’ve left them all behind
I’m in a Keystone state of mind

I’m just taking a Greyhound on the Delaware River Line
‘Cause I’m in a Keystone state of mind

New Trail Articles

Looking for more articles on New Trail? Then check these out:

• Multiple Beer Review: Dark Skies (New Trail), Blood Money (Conshohocken Brewing Company), Lost Toys #3 (Wicked Weed), Medora (Wicked Weed)
• Beer Review: Broken Heels (New Trail Brewing Co.)
• Beer Review: Icicle (New Trail Brewing Co)
• Beer Review: Snow Tracks (New Trail Brewing Co)

Other Half Articles

If you want more Other Half articles, we got them, check these out:

• Other Half in Philadelphia Opening This Friday
• Beer Review: Cream on the Inside, Green on the Outside (Other Half Brewing Co.)
• Beer Review: Space Broccoli (Other Half Brewing Co)
• Beer Review: All Together (Ever Grain and Other Half Brewing)

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I will be forthright here now too…. I’m not the hugest fan of New Trail. Don’t get me wrong – they make wonderful beers. Actually, their IPAs are typically top notch IPAs…. but… here’s where my problem with them kind of lies; every New England IPA (which is practically every IPA they make) is pretty much indistinguishable from the last one. IF they set a sampler flight in front of you of ten different taster glasses of ten different New England IPAs from New Trail Brewing, and then told you, and then asked you to spot differences between them…. you’d be real hard pressed to do so. And then, swerve, they tell you that three of the ten were the exact same beers, and you need to pick which ones out of 1-10 were the same beers, and which seven were unique beers…. again, I think you’d be hard pressed to do so. And thats going off visual and aroma and taste.

This isn’t really a knock on them. They make great beers, and they are good beers. I’ve only had a few times where I’ve been ‘meh’ to them, and then thats usually the rarity. But when it is a ‘meh’ its usually a ‘meh’ out of…. wasn’t that the same as X beer they made? Not because its ‘meh’ bad, or ‘meh’ boring, its more out of the idea of ‘meh’ the same. Like Hallmark movies….

This. This above pretty much sums up New Trail IPAs to me. Could I tell you the difference between Goggles, Hammock, Broken Heels, and Neither Here Nor There, Double Broken Heels, Rocksylvania, or any of the other dozens of NE-IPAs they’ve done? Nope, probably not. Shrug. Maybe this is because its now 5:12PM, and I’ve shoveled, walked the dog, and worked through a few ‘Snowmaggeddon beers’ (a few of which were 10%+ stouts, like the Lickinghole Cookies and Cream); maybe its also me being grumpy old man shaking his fist at the clouds, but I dunno, they all seem so much the same, so much repetitive, but still very good.

According to Untappd, New Trail Brewing Co, has 190 unique beers. Of those 190 unique beers – 50 are New England IPAs, 30 are Double New England IPAs, and 5 are Triple New England IPAs. Of the remaining 105 beers, 11 are Milkshake IPAs, 15 are American IPAs, 2 are Double American IPAs, 2 are Triple American IPAs, and 1 is a White IPA. So thats 190 unique beers and a total of 116 are IPA variants. Leaving a remainder of 74 non-IPA variations in beer. Thats not the worst thing ever, and if you know your strengths, play to them. I agree with that. But, I want to be a fair reviewer, and I’m working my way through a good Snowstorm buzz, and drinking now my second Snow Tracks, so I am trying to be fair and impartial. I have enjoyed all of the IPAs and NE-IPAs I’ve had from New Trail, but, at some point, originality has to factor into the beer review, and I feel like after so many iterations of “Same Beer but with X hop changed” you have to ding them for it. Maybe I’m crazy, I dunno. Online, in Facebook groups, such as Breweries in PA, and others, they are constantly touted as being great. Their beer names lend to some great photo ops (see myself for being a hack, doing just that), with hiking photos, hammock photos, twilight sunset photos, and snow related photos, etc.

So, last night at Breski’s I picked up the 4 pack of Snow Tracks, as well as two mix a six packs, I had also stopped at 2nd and Charles for books (both for Christmas and for myself), and stopped at Rubber Soul for food for the night. Everything I got from Breski’s is pictured above, as well as some others, both from the cellar and the fridge. Working my way through these as I shovel, do indoor stuff, like reading, watching JoJo Rabbit, writing, and just working myself a good buzz. Isn’t it funny though, how much easier it is to drink when with company? When hanging out with my friends, I can kill a four pack in no time, but by myself at home, its a little bit slower. Am I alone on this?

Anyway, enough blabbering, lets get to the review, because I need to walk across town to my parents to shovel their driveway and sidewalk…. because god knows their not going anywhere for the next three days, but it needs done tonight while its still snowing an inch to two inches every hour……… onward review:

Beer: Snow Tracks
Brewery: New Trail Brewing Co.
Style: IPA – New England
ABV: 6.7%
IBU: None
Untappd Description: Snow Tracks is a Hazy IPA, brewed with light wheats and honey malt. Impressionally hopped with Ekuanot, Mosaic, & Sabro. Expect big citrus and fruity notes complemented with light tropicals and dankness. Follow your path, or don’t and go make your own.

Ok, lets start off with the obvious – it looks like a New England IPA. And this isn’t another ding on New Trail here. This is what its supposed to look like. Look at all of the New England style IPAs we’ve reviewed here on the blog, both my reviews, as well as Josh’s, as well as reviews on Beer Advocate, or just people’s pics on Untappd. This. Looks. Like. A. New. England. IPA. And. Thats. A. Good. Thing. Don’t know why I typed it like that, but I did, so enjoy. This is orange, its bright, its cloudy, its hazy, it looks dank, its opaque, it has a small minimal head, but its carbonated. So far, it looks like a New England IPA.

And it smells like a New England IPA. It smells hoppy. It smells piney, earthy, citrus, it smells honey, it smells wheat, it smells pretty tasty. So far, its looking like pretty good odds this is a duck – errr – a New England IPA — it smells and looks like a New England IPA; but does it taste like one?

Oh ho! It does! It does taste like a New England IPA. Huzzah! We got ourselves a duck everyone! A New England IPA Duck! It looks, smells, and tastes just like a New England IPA! Now. Let me be outright clear here – there is nothing, NOTHING, (shouts it for the people in the back of the room who have their hearing aids turned off) N-O-T-H-I-N-G W-R-O-N-G with that. ….Nothing wrong with that. Capiche? Ok? Ok. BUT…. now, lets be forthright and honest again…. there’s nothing AMAZING about that either. Especially if you’ve had a varied amount from New Trail. Maybe I’m just not enough of a New Trail fanboy? Maybe I’m not constantly singing their praises on Breweries in PA’s Facebook group, or the various other PA style Facebook groups, or even Beer Facebook groups en large, but, this tastes good, but it gets a ‘meh’ from me for originality. Is it a good beer? Yes – check. Is it a well made beer? Yes – check. Is it a good New England IPA? Yes – check. Is it pretty much the same as the last four New England IPAs I’ve had from New Trail? Yes – check. Now, your mileage may vary on this. Is that a bad thing? Is it a good thing? Is it a horrible thing? Is it worth writing a blog post or a beer review about? Eh. I dunno, debatable I suppose. Do I like this beer? Yes. Do I ding them for the lack of originality? Yes. Should I do that? Maybe, maybe not. This is where I probably come off as a pretentious hypocritical DBag. (Can you tell I watched a Bill Burr Netflix special this morning?) Do I rag on other breweries for lack of originality? No, and I haven’t yet, but if I get ten beers from Boneshire that are the same style and they taste the same, I should, and hopefully, I do so in the future. Same with Tattered Flag. Or Rubber Soul. Or Troegs. I want to try and stay impartial. But, this is my twenty fifth beer from New Trail (out of their 190 beers), and I feel like most are the same. But, I digress, and will move on. Lets actually discuss the beer itself.

This is a piney, with some citrus, flavored New England IPA. Its smooth, with no hop bitterness or hop bite. This is rich and creamy, and its relatively low ABV too (6.7%), and no booze or heaviness in that way. The pine makes this a nice ‘winter IPA’. Its tasty, its a nice juicy hop bomb with lots of flavor of the pine and citrus and a really well done New England IPA. Juicy. Piney yet fruity / citrusy. Nice flavor. Nice mouthfeel. Nice aroma. Nice texture. Nice appearance. Its a well crafted New England IPA, that I may or may not have had thirty times over by now, who knows. Shrug. I hate to make this beer review sound like a hate fest, but the originality does bug me, and I know some of ‘into craft beer but not fully into craft beer’ friends get a bit annoyed by it too. “So whats the difference between THIS New England IPA and THAT New England IPA? Whys the one 6.7% and the other 6.8%, they both look the same and pretty much taste the same….” etc. But, in all honesty, this is a GOOD, New England IPA, just a bit boring in the sense that its been done to death. Maybe I’m just over the fad of New England IPAs in general? Or maybe I just don’t buy into the New Trail New England IPA hype train? I dunno. Shrug. I’ve enjoyed all of their New England IPAs, just not been ‘wow’d’ or blown away or mesmerized by them, and they all taste so similar as to tell much apart from each other. Shrug. I do hope you at least try it, I do recommend it so far as that goes, if you like New England IPAs, you will like this. Hopefully your mileage will vary better than mine did on this. Again – double shrug.

My Untappd Rating: ***.75
Global Untappd Rating: 3.97 (as of 12.16.20) (6:00PM)

Well, the snow is coming down a lot heavier now, and I’m bundling up as I write this, to prepare myself and Leela (my 11 year old boarder collie) for the trek across town just to shovel my parent’s sidewalk and driveway, knowing I will have to do the same thing in the morning again. Luckily, my hoodie from Boneshire has a bit in middle pocket to hold a can or bottle beer. Which I will need for this walk.

Cheers all! Stay safe in the snow and the pandemic!

-B. Kline

Some days the blog posts were easy. Other days not so much. Some days I had the blog post done at 7:30 or 8AM… other days I’m struggling to get the blog post done, and wrapping it up at 11:58PM.

I never truly felt like I had burnt myself out…. until I came to doing this recap blog post. Thats why its now December 7th and its getting posted; when this was meant to be posted on December 1st. And I still don’t think I’m ‘burnt out’. I think its a case of ‘start-up issues’. The hardest part about any blog post is starting the blog post. Like writing anything, the hardest part is the beginning, is putting ink to paper, or to type those first few words. So, as the time stretched from December 1st… to December 2nd…. to December 3rd…. I hesitated and procrastinated more and more, and this post went further and further by the wayside. So for that, and for the fact that the blog as a whole hasn’t had a single post in December, and no new blog post in a week, I apologize. For those of you who were looking forward to this recap posting of my “November NaNoWriMo Challenge”, I apologize. And yes, I know I’m not REALLY doing a NaNoWriMo, and I know I’m not using the term correctly.

But this is the recap post, and it is finally going live. I apologize for its tardiness, but hopefully you will enjoy it all the same.

I met all three of my self-set hard challenges for November, and fell short of a soft-challenge for myself. My hard challenges were: 1) One new blog post per day, 2) One new unique beer per day, and 3) One 1-mile or more walk per day. These challenges I completed. (Figured the 1-mile or more walk would counter-balance the fact I was drinking every day.) The soft challenge I failed was hitting my 10K steps per day. And I only failed that one day…. ironically the second day of the month. I only got 8.8K steps that day, mainly due to a friend gathering and party and having gone to it right after work.

But you all don’t really care about the challenges, and just want to see the recap right?! So here’s whats going with that. I’m going to make a list here of the dates (November 1st, November 2nd, November 3rd, etc.) as headings, and then underneath it, list the different blog posts we posted that day (mine, J. Doncevic’s reviews, AJ’s Default Brewing post, and the guest writing blog post by Let Us Drink Beer). I will also list what new unique beer I had each of those days (or in the cases of some days, ‘unique beers’). So lets to it!

NOVEMBER 1st:

Blog Posts:

• Beer Review: Pumpkin Stout (Newfangled Brew Works)

Unique Beers:

• Pumpkin Spice Stout (Newfangled Brew Works)
• Catchin’ Feels (Tattered Flag)

NOVEMBER 2nd:

Blog Posts:

• Beer Review: St. Thomas (Pizza Boy Brewing Co.)

Unique Beers:

• Rose Cider (Wyndridge Farm)
• Blood Orange Cranberry Tart Ale (Troegs Independent Brewing)
• Strawberry (Delp Brother’s Home Brewing) (Friend’s Homebrew at the party)

NOVEMBER 3rd:

Blog posts:

• Beer Review: Walker Station Stout (Pretoria Fields Collective)

Unique Beers:

• Wicked Watermelon (Redd’s Brewing Company)

NOVEMBER 4th:

Blog Posts:

• Multiple Beer Reviews: Sogni D’oro, Wastin’ Daylight, Market Research, Peach Novelty, Oktobock, Lucky Cat Lien (ZeroDay Brewing Co.)

Unique Beers:

• Secret Machine – Key Lime & Tangerine (Dewey Beer Company)
• Intergalactic Warrior (Toppling Goliath Brewing Co.)
• King Sue (Toppling Goliath Brewing Co.)

NOVEMBER 5th:

Blog Posts:

• Beer Review: King Sue (Toppling Goliath Brewing Co.)

Unique Beers:

• Wicked Black Cherry (Redd’s Brewing Company)

NOVEMBER 6th:

Blog posts:

• Beer Review: Intergalactic Warrior (Toppling Goliath Brewing Co.)

Unique Beers:

• Wicked Apple (Redd’s Brewing Company)

NOVEMBER 7th:

Blog Posts:

• Beer Review: S’Mores LazaRIS (Boneshire Brew Works)

Unique Beers:

• There’s Nuttin’ Butter Than a Nice Pair of Cam Pants (Westbrook Brewing Co.)

NOVEMBER 8th:

Blog posts:

• Beer Review: EBK – Gashadokuro (Ghost 782) – Adroit Theory (J. Doncevic)
• Beer Review: There’s Nuttin’ Butter Than a Nice Pair of Cam Pants (Westbrook Brewing Co.)

Unique Beers:

• Broken Heels (New Trail Brewing Co.)

NOVEMBER 9th:

Blog Posts:

• Beer Review: Secret Machine – Key Lime & Tangerine (Dewey Beer Company)

Unique Beers:

• Schwarzbier (The Duck-Rabbit Craft Brewery)

NOVEMBER 10th:

Blog Posts:

• Beer Review: Broken Heels (New Trail Brewing Co.)

Unique Beers:

• Adjective Animal (WISEACRE Brewing Company)

NOVEMBER 11th:

Blog Posts:

• Beer Review: Adjective Animal (WISEACRE Brewing Company)
• Beer Review: Colonization (Ghost 779) – Adroit Theory

Unique Beers:

• Tattered Dreamz (Tattered Flag)
• Twin Mount .50 (Newfangled Brew Works)
• Government Overspending (2019) (Tattered Flag)
• Seven. Point. Six. Two. (Tattered Flag)
• 556 Stout (Cox Brewing Company – CBC)

NOVEMBER 12th:

Blog Posts:

• Beer Review: 556 Stout (Cox Brewing Company [CBC] )

Unique Beers:

• Boat Drinks: Pina Colada Berliner (Crosstown Brewing Company)

NOVEMBER 13th:

Blog Posts:

• Beer Review: Boat Drinks: Pina Colada Berliner (Crosstown Brewing Company)

Unique Beers:

• Alcatraz Sour Apple (Johny Bootlegger Beverage Company)

NOVEMBER 14th:

Blog Posts:

• Multiple Beer Reviews: Tattered Dreamz (Tattered Flag), Twin Mount .50 (Newfangled Brew Works), Government Spending 2019 (Tattered Flag), Seven.Point.Six.Two (Tattered Flag), 556 Stout (Cox Brewing Company)

Unique Beers:

• Alpha Abstraction Vol. 8 (Wild Leap Brew Co.)

NOVEMBER 15th:

Blog Posts:

• Beer Review: Alpha Abstraction Vol. 8 (Wild Leap Brew Co.)

Unique Beers:

• Double IPA (Newfangled Brew Works)
• Lager (Newfangled Brew Works)

NOVEMBER 16th:

Blog Posts:

• Beer Review: Double IPA (Newfangled Brew Works)

Unique Beers:

• Birra di Levante (Levante Brewing Company)

NOVEMBER 17th:

Blog Posts:

• Beer Review: Lager (Newfangled Brew Works)

Unique Beers:

• Syndicate City Sour Peach (Johny Bootlegger Beverage Company)

NOVEMBER 18th:

Blog Posts:

• Beer Review: Birra Di Levante (Levante Brewing Company)

Unique Beers:

• Tickle Parts – Passionfruit (Levante Brewing Company)

NOVEMBER 19th:

Blog Posts:

• Beer Review: Tickle Parts – Passionfruit (Levante Brewing Company)

Unique Beer:

• Great American Apple Pie (Stout Brewing Co.)

NOVEMBER 20th:

Blog Posts:

• Multiple Beer Reviews: Mechanicsberry, Bargain Black IPA, Embers Remain, Ragged Edge Espresso Stout (Appalachian Brewing Company)

Unique Beers:

• Mechanicsberry (Appalachian Brewing Company)
• Bargain Black IPA (Appalachian Brewing Company)
• Embers Remain (Appalachian Brewing Company)
• Ragged Edge Espresso Stout (Appalachian Brewing Company)

NOVEMBER 21st:

Blog Posts:

• Default Brewing

Unique Beers:

• Newfangled Pils (Newfangled Brew Works)
• Nitro Stout (Newfangled Brew Works)

NOVEMBER 22nd:

Blog posts:

• Beer Review: Darwin’s Forehead Salted Brown Porter (Fonta Flora Brewery)

Unique Beers:

• Darwin’s Forehead Salted Brown Porter (Fonta Flora Brewery)
• NVP (Nitro Series) (Breckenridge Brewery)

NOVEMBER 23rd:

Blog Posts:

• Beer Review: Newfangled Pils (Newfangled Brew Works)

Unique Beers:

• Gotta Get Up to Get Down (WISEACRE Brewing Company)

NOVEMBER 24th:

Blog Posts:

• Beer Review: Gotta Get Up to Get Down (WISEACRE Brewing Company)
• Cheers from Default Brewing!

Unique Beers:

• Paradise Lost (Southern Prohibition Brewing)

NOVEMBER 25th:

Blog Posts:

• Beer Review: Paradise Lost (Southern Prohibition Brewing)

Unique Beers:

• Crowd Control (Southern Prohibition Brewing)

NOVEMBER 26th:

Blog Posts:

• Beer Review: Moon of Vega (Equilibrium Brewery)

Unique Beers:

• Citraquench’l (Heist Brewery(

NOVEMBER 27th:

Blog Posts:

• Beer Review: Citraquench’l (Heist Brewery)

Unique Beers:

• Scratch 394 – Mango Tangerine Lime Tart Ale (Troegs Independent Brewing)
• Scratch 395 – Pineapple Passionfruit Guava Cherry Tart Ale (Troegs Independent Brewing)
• Scratch 396 – Dry-Hopped Pale Ale (Troegs Independent Brewing)
• Mad Elf 2019 Vintage (technically not a ‘new’ beer, but my first of this year’s vintage) (Troegs Independent Brewing)
• Coco-Nator (non-scratch version) (Troegs Independent Brewing)

NOVEMBER 28th: (Thanksgiving)

Blog Posts:

• Beer Review: Azathoth (Edmund’s Oast Brewing Company)

Unique Beers:

• Azathoth (Edmund’s Oast Brewing Company)

NOVEMBER 29th:

Blog Posts:

• Multiple Beer Review: Scratch 394, Scratch 395, Scratch 396, and Mad Elf (Troegs Independent Brewing)

Unique Beers:

• Not My Style, Might Rate Anyway (Pizza Boy Brewing Co.)
• Visions of Yesterday (Pizza Boy Brewing Co.)

NOVEMBER 30th:

Blog Posts:

• Official BBQ & Burgers: Pizza Boy Secondary Location
• Five Must See Breweries When Visiting Atlanta (Let Us Drink Beer)

Unique Beers:

• Strawberry Rhubarb Pie Gose (Westbrook Brewing Co.)

Whew, what an exhausting month November was. I think part of the reason it took me so long to get the energy to do this recap post, was knowing the amount of formatting involved and the photos…. and now that the challenge is over, a malaise kind of settled over me. Like my job was completed. I started this post this morning before work, and had to finish it now after an extra hour or so of work on it this evening. I still want to put in some statistics of the month, for the blog, and for myself, and will most likely come in and do the edit for that later tonight or tomorrow. I will also add the tags and categories. But for now, I just want to get this live and up on the internet. Its 7PM and this is long overdo.

I would like to thank my contributors and co-authors on this blog for making this month (and all the time in general) go so well, and for providing so much help, fun and entertaining blog posts to read, and for helping so much with the blog! Thank you J. Doncevic, AJ Brechbiel (Default Brewing), and Let us Drink Beer Blog. My blog post for Let us Drink Beer’s blog will go live tomorrow and I will provide a link here for that in the statistics edit I will do. In the meantime you can read their post about their upcoming additions to their blog here: Let us Drink Beer: Exciting Additions Coming Soon!

Cheers and I hope you all enjoyed all of our blog posts in November. Heres to the rest of 2019, and then on to the future, 2020, and the next decade!

-B. Kline

EDIT:

Some statistics from the month here at The Beer Thrillers:

Blog posts:

• 34

Unique authors:

• 4
• B. Kline, J. Doncevic, AJ – Default Brewing, and Let Us Drink Beer

Visitors and Views:

• 2,767 Unique Visitors
• 6,293 Total Views

Twitter Followers:

• 95
• (Goal was 100, just missed it)

FaceBook Followers:

• 130

Most Vewied Posts:

• Beer Review: 556 Stout (Cox Brewing Company [CBC] )
• Multiple Beer Review: Scratch 394, Scratch 395, Scratch 396, and Mad Elf (Troegs Independent Brewing)
• Beer Review: Tickle Parts – Passionfruit (Levante Brewing Company)

Breweries reviewed/beers of their’s reviewed:

• Boneshire Brew Works
• Tattered Flag
• Newfangled Brew Works
• Cox Brewing Company
• Adroit Theory
• Troegs Independent Brewing
• Pizza Boy Brewing Co.
• Levante Brewing
• WISEACRE Brewing
• Edmund’s Oast Brewing Company
• Southern Prohibition Brewing
• Heist Brewery
• Toppling Goliath Brewing
• Dewey Beer Co.
• ZeroDay Brewing
• The Millworks
• Appalachian Brewing Company
• Crosstown Brewing
• Fonta Flora Brewing
• Westbrook Brewng Co.
• Equilibrium Brewery
• Pretoria Fields Collective
• Wild Leap Brew Co.
• New Trail Brewing

Styles:

• IPA
• Double IPA
• Black IPA
• Brown Porter
• Stout
• Pilsner
• Lager
• New England IPA
• Belgian Dubbel
• Sour – Fruited
• Sour – Other
• Fruited Beer
• Gose
• Sour
• Belgian Strong Dark Ale
• Pale Ale

Some personal stats for me:

Unique Beers:

• 50

Total Beers:

• 68

Breweries Visited:

• Boneshire Brew Works
• Tattered Flag
• Troegs Independent Craft Brewery
• ZeroDay Brewing
• The Millworks
• Official BBQ and Burgers – Pizza Boy’s Secondary Location
• Newfangled Brew Works
• Appalachian Brewing Company

New Restaurants/Bars:

• The Gin Mill
• Official BBQ and Burgers

Again, thank you all for reading. This post has now been updated with tags and categories. Please leave a like, a comment, and please follow us!

Thank you everyone!

Cheers!!

-B. Kline