A History of Pour Man’s Brewing Company
A History of Pour Man’s Brewing Company
Pour Man’s Brewing Company has become a notable player in the Pennsylvania craft beer scene since its inception in 2018. Founded by business partners Sam Son and Ryan Foltz, the brewery emerged from their shared passion for homebrewing, which eventually led them to take the leap into commercial beer production.
Pour Man’s Brewing Company’s logo
Humble Beginnings
Pour Man’s opened its doors in August 2018 at 284 S Reading Road in Ephrata, PA. The original location, a former butcher shop, became the birthplace of their brewing operations and taproom. From the start, Pour Man’s focused on creating a diverse range of beer styles, with a particular emphasis on producing high-quality lagers.
Pour Man’s Brewing Company’s beer at their original location. (photo courtesy of Pour Man’s Brewing Company)
Growth and Recognition
The brewery quickly gained a following for its commitment to quality and innovation. In 2022, Pour Man’s achieved a significant milestone by winning the Breweries In PA 2022 PA Beer Bracket Championship, solidifying its position as a fan favorite in the state. They also won in 2023 under the new “Malt Madness” tournament.
Expansion and Relocation
As Pour Man’s popularity grew, so did the need for more space. In late 2022, the brewery announced plans for a major expansion. This expansion included moving the taproom to a new location at 24 E Main Street in downtown Ephrata, while retaining the original building to expand brewing operations. The new taproom, which opened in 2023, is housed in a historic building dating back to 1912. Formerly home to Sprecher’s Hardware for 88 years, the 8,000 square foot space has been transformed into a modern craft beer destination. The new location features:
- Two bars on the first floor
- Seating for over 100 guests
- A beer garden in the back
- A second-floor event space with a sky-view bar overlooking downtown Ephrata
- 20 house-made beers on tap
- An expanded cocktail, wine, and cider list
- A redesigned food menu focusing on locally sourced ingredients
Pour Man’s Brewery (photo courtesy of Pour Man’s Brewing Company)
Brewing Philosophy
Pour Man’s has built its reputation on a lager-focused brewing approach while still offering a wide range of styles to cater to various tastes. Their commitment to quality and innovation has helped them cultivate a passionate following of craft beer enthusiasts.
Community Involvement
The brewery has shown a strong commitment to community engagement. They always have a charity tap available, demonstrating their dedication to giving back to the local community. Additionally, Pour Man’s has been one of the main driving forces behind the creation of the Lancaster County Brewers Guild, further cementing their role in the local brewing scene.
Pour Man’s Brewing Company (photo courtesy of Pour Man’s Brewing Company)
St. Boniface Craft Brewing Company’s logo.
Recent Developments
In a significant turn of events, Pour Man’s Brewing Company purchased St. Boniface Craft Brewing Co. in 2024. Since then, they have continued to produce Boniface beers and operate the Ephrata taproom, expanding their influence in the local craft beer market. As of 2025, Pour Man’s Brewing Company continues to thrive in its new location, offering a welcoming atmosphere for craft beer enthusiasts and casual visitors alike.
(See: Pour Man’s Brewing Acquires St. Boniface Craft Brewing Company)
- Acquisition of St. Boniface Craft Brewing Co.: In April 2024, Pour Man’s Brewing Company purchased St. Boniface Craft Brewing Co., another Ephrata-based brewery. This acquisition has allowed Pour Man’s to expand its production and distribution capabilities in central Pennsylvania
- Continued operation of St. Boniface: Since the acquisition, Pour Man’s has continued to produce Boniface beers and operate the Ephrata taproom. They have maintained the existing beer lineup while introducing some rotating new beers and potentially bringing back some past favorites.
- Expanded distribution: With the combined production of Pour Man’s and St. Boniface, the company now plans to deliver more beer throughout central Pennsylvania4.
- New Year’s Eve 2025 celebration: Pour Man’s participated in Ephrata’s downtown New Year’s Eve festivities to ring in 2025, showcasing their continued community involvement.
- New beer release: Pour Man’s recently introduced a new beer called “Foltzenator,” which they promoted using the traditional German beer-heating technique known as Bierstacheln.
These developments demonstrate Pour Man’s Brewing Company’s growth, community engagement, and commitment to expanding their presence in the Pennsylvania craft beer scene.
With its rich history, commitment to quality, and strong community ties, Pour Man’s has established itself as a cornerstone of the Ephrata and broader Pennsylvania craft beer scene.
See Also
- A History of St. Boniface Craft Brewing Company
- A History of Pour Man’s Brewing Company
- History of Brewing and Breweries in Harrisburg
- Pour Man’s Brewing Acquires St. Boniface Craft Brewing Company
Articles on the History of Beer
- The Rich History of Beer in Pennsylvania: From Colonial Times to the Craft Beer Revolution
- Hops, History, and Innovation: The Fascinating Tale of the IPA
- The Rise of Craft Lagers in Pennsylvania Brewing
- What is a Lager? Exploring the World’s Most Popular Beer Style
- East Meets West – The Duel of the IPAs: West Coast vs. New England Styles
- Exploring the Bock Beer Style – From Einbeck to Munich
- Unraveling the Brews – The Distinctive Styles and Differences of Lagers and Bocks
- The Lifespan of your IPA – Freshness Counts with Craft Beer
- Unleashing the History of Flying Dog Brewery
- Beer and Philosophy 101 – A Crash Course in Beer and Philosophy (A Confluence of Thought and Taste)
- Unearthing the History of Harrisburg Brewing: From Barnitz to Troegs
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