Liquid Noise - The Beer Thrillers

Liquid Noise Brewing Company Sets Grand Opening for December 29th

B. Kline — Wed, 13 Dec 2023 18:30:00 +0000

Liquid Noise Brewing Company Sets Grand Opening for December 29th

Liquid Noise Brewing Company has announced the date of their Grand Opening – and it will be Friday December 29th, 2023.

The Marysville brewery has been rebranded and has new ownership, same location and same name, but everything else will be different about the brewery.

They took to social media just a bit ago at noon to announce their official opening date. Their announcement reads:

Did you hear?? Liquid Noise is OPENING! Our grand opening is December 29th 2023. Stay tuned to learn more about our food, beers, and what’s in store for us this upcoming year!

Thank you to everyone for your patience and support as we prepared, we can’t wait to cheers ya!
Liquid Noise Brewing Co. – Facebook Post

Nearly a year to the day since the original Liquid Noise Brewing closed (see: Liquid Noise Brewing Company Announces The Show is Ending) the new Liquid Noise Brewing Company is set to open. This is fantastic news for the Marysville area which has been lacking a brewery since the old Liquid Noise Brewing closed.

The brewery is located at 600 S State Rd Suite #2, Marysville, PA 17053.

Stay tuned to their Facebook (and other social media pages) for more updates and news as they lead up to their big opening.

Also sign up for their e-mail newsletter to stay in the loop and the know of all things going on: https://www.toasttab.com/liquid-noise…/marketing-signup

Looking for More Liquid Noise Articles

Then check these out:

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, and in general brewery news? You can check out our links below:

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

Liquid Noise Brewing Company – New Ownership, New Beer, New Friends

B. Kline — Tue, 09 May 2023 00:45:32 +0000

Liquid Noise Brewing Company – New Ownership

Looks like Liquid Noise Brewing Company is coming back. This time however with new ownership, new beer, and possibly (hopefully) new friends.

Back in March I was given good word (from a trusted person, who was closely attached to the original Liquid Noise Brewing Company) that Liquid Noise Brewing was coming back, but just couldn’t give any details or make an announcement.

But it looks like the cat is out of the bag now. Four hours ago (4:10 PM and 4:11 PM respectively) they changed their Facebook cover photo to a “Coming Soon” photo of their brewery exterior (the backdrop for the above picture, without the ‘new ownership, new beer, new friends’ tagline) and a new profile photo with the Liquid Noise Brewing logo with construction tape over it.

One hour ago they updated their cover photo again with the above photo.

No word yet on who the new ownership is, who the new brewer(s) is / are, and no word on who the new friends are.

We will keep everyone updated as we get more information. When we learn of anything – and can post it – we will.

Liquid Noise Brewing Company’s Closing

Liquid Noise Brewing Company – Under Construction

For more information, see our original article: Liquid Noise Brewing Company Announces The Show is Ending.

Liquid Noise’s Message

The brewery’s post on their social media just about a half hour ago reads:

From a worldwide pandemic to loss of loved ones, Liquid Noise pushed through, but it saddens us to announce that just shy of our 3-year birthday our tour has come to an end. We will be closing our doors sometime in December. We will continue to operate our currents days and hours until our closing date is announced. We value all the new friends that we have made during our journey and appreciate all the loyal friends that have shown their support for us.

We encourage you to please use any gift cards or trivia winnings at this time until we announce our final show date.

If you have any special photos or memories of your times at Liquid Noise please share them on this post! Remember….keep an eye out for our last day and specials that are on the way!!

On behalf of the entire Liquid Noise Family we THANK YOU!! It has been one heck of back stage tour! CHEERS AND KEEP ON ROCKING & CRAFTING LIKE A ROCKSTAR!!
Liquid Noise Brewing Company – Facebook Post

Liquid Noise Brewing Company

Liquid Noise Brewing Company was the first brewery in Marysville Pennsylvania, and for the longest time was the only brewery running in Perry County, Pennsylvania.

As per Untappd:

They are a micro brewery out of Marysville, Pennsylvania with 176 unique beers and 8,128 ratings. They have a global average rating of 3.78 (as of 12.5.22). They have no listed bio or description on Untappd.

For more information on Liquid Noise Brewing Company:

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, and in general brewery news? You can check out our links below:

Thank You For Reading

Like I always say at the end of these articles — thanks for reading. We appreciate all the views and visitors! Let us know what you think of the site and the blog, and how we could improve it!

Cheers All!

-B. Kline

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

Liquid Noise Brewing Company Announces The Show is Ending

B. Kline — Tue, 06 Dec 2022 03:37:20 +0000

Liquid Noise Brewing Company logo

Sadly… Sometimes the Show Must End

In rather shocking news, about a half hour ago Liquid Noise Brewing Company, out of Marysville Pennsylvania, has announced that they will be closing their doors and will be having one final show. No closing date has been announced yet, but they just posted on Facebook and Instagram encouraging their fans and guests and customers to use their trivia winnings and gift cards.

They were just about to make it to their third year anniversary.

Liquid Noise’s Message

The brewery’s post on their social media just about a half hour ago reads:

From a worldwide pandemic to loss of loved ones, Liquid Noise pushed through, but it saddens us to announce that just shy of our 3-year birthday our tour has come to an end. We will be closing our doors sometime in December. We will continue to operate our currents days and hours until our closing date is announced. We value all the new friends that we have made during our journey and appreciate all the loyal friends that have shown their support for us.

We encourage you to please use any gift cards or trivia winnings at this time until we announce our final show date.

If you have any special photos or memories of your times at Liquid Noise please share them on this post! Remember….keep an eye out for our last day and specials that are on the way!!

On behalf of the entire Liquid Noise Family we THANK YOU!! It has been one heck of back stage tour! CHEERS AND KEEP ON ROCKING & CRAFTING LIKE A ROCKSTAR!!
Liquid Noise Brewing Company – Facebook Post

Liquid Noise Brewing Company

Liquid Noise Brewing Company was the first brewery in Marysville Pennsylvania, and for the longest time was the only brewery running in Perry County, Pennsylvania.

As per Untappd:

For more information on Liquid Noise Brewing Company:

They were a regular stop and visit for Josh, as well as myself, and later Amy as well. Leela was also a big fan of sitting out front (she especially enjoyed getting to “steal” french fries from me). Its really a shame to see the brewery announce that they will be closing. This comes off the recent news of both Rocket Frog Brewing Company (in Virginia) announcing their closure, as well as myself being informed that Burd’s Nest Brewing Company (in Carlisle, Pennsylvania) will also be shuttering their doors.

End of the Year

Hopefully this trend of breweries closing at the end of the year won’t continue, and hopefully its not a sign of the “craft beer” and “craft brewery” bubble and marketplace collapsing and bursting like everyone talks about happening. Fingers crossed at any rate.

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, and in general brewery news? You can check out our links below:

Thanks For Reading

Sad news to end the day on. We (Amy and myself… and Leela too) loved going to Liquid Noise. So did Josh I know.

Hopefully this will be the last brewery closure post I’ll have to make (for a long, long, long time). And we wish the best and good luck to all involved with Liquid Noise Brewing Company moving forward.

Goodnight everyone.

Cheers All.

-B. Kline

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

Looking for good local stouts or green beer this St. Patty’s Day?

BKline — Wed, 17 Mar 2021 11:25:00 +0000

Liquid Noise’s “A Little Extra – Goin’ Green”

Ready to celebrate St. Paddy’s Day 2021? Since… well… we really didn’t get to last year? Suddenly got an extra 1,400$ in your bank account on St. Patrick’s Day morning and not knowing what to do with it? Why not help out those restaurants that have been hurt for this past year!

Its incredibly crazy to see how its been a year since COVID mitigation efforts started, since shut downs were instituted, and we were all locked inside our homes watching Tiger King on Netflix. Looking back at the memories of the blog and my own and seeing just how little we were all prepared for everything happening… how things unfolded, watching event after event get cancelled, shut down or lock down after shut down and lock down, protocols instituted, changes to restaurants, etc…. its so crazy and surreal and unbelievable to look back on. What a time to be alive?!

Reminds me of Frodo and Gandalf discussing “crazy times to be alive in”:

Frodo: I wish it need not have happened in my time.
Gandalf: So do I, and so do all who live to see such times. But that is not for them to decide. All we have to decide is what to do with the time that is given us.

But here we are, a year out from all those shenanigans (ahh, what a great word to use on St. Patrick’s Day), and its time to celebrate. So what do you do? Let’s help out our local craft breweries instead of just jumping into the Guinness and Irish Car Bombs, let’s look at some of the great craft brewery offerings!

Stouts

There is no shortage of amazing stouts in the area; and by area, I am speaking of my area – which is the Central PA area. Think Hershey, Harrisburg, Middletown, Hummelstown, Annville, Palmyra, Mechanicsburg, etc.

There are plenty of great stouts and we can look at some of them right here. Let’s start with my home town of Hummelstown.

Rubber Soul’s 317 Stout
Rubber Soul just released a brand new coffee stout to celebrate St. Patrick’s Day, and its named 317 (…if you can figure out why they named it that, please let our intern know, he’s very confused about the name, because the area code is 717).

317 Stout by Rubber Soul Brewing Company

Click here to read our Beer Review: 317 Stout (Rubber Soul Brewing Company).

It is a lovely, roasty, toasty, coffee stout. Its a Stout – Irish Dry, and its only 4.9%. The Untappd listing for it is:

Beer: 317
Brewery: Rubber Soul Brewing Company
Style: Stout – Irish Dry
ABV: 4.9%
IBU: None
Untapped Description: Roasty and smooth with a cold coffee finish from the Elementary cold brewed coffee.
Global Untappd Rating: 3.81 (as of 3.17.21)

This would make for a lovely chaser to some Jamison Whiskey, or possibly even could be a wonderful substitute for a Guinness in a Irish Car Bomb.

Troegs Independent Craft Brewery
Let’s stroll over to Hershey now and see just how many different offerings Troegs has in the stout division. (Hint – there’s a few).

First up: JavaHead Stout:

JavaHead Stout by Troegs

Beer: Java Head
Brewery: Troegs Independent Craft Brewery
Style: Stout – Coffee
ABV: 7.5%
IBU: 60
Untappd Description: JavaHead is like a day at Tröegs; it’s hard to tell where the coffee ends and the beer begins. This creamy oatmeal stout is infused with locally roasted, cold steeped coffee through our HopBack vessel, releasing subtle hints of cocoa, roasted nuts and dark mocha.
Untappd Global Average Rating: 3.7 (as of 3.17.21)

They also have two versions of their Chocolate Stout; regular and on Nitro. My preference is the Nitro (but I also tend to prefer Nitro most times in general, so take that for what it is). They are the same beer.

Troegs Chocolate Stout

Beer: Chocolate Stout
Brewery: Troegs Independent Craft Brewery
Style: Stout – Milk / Sweet
ABV: 7.1%
IBU: 41
Untappd Description: Our lush and layered Chocolate Stout showcases the best of an anthology of malts and grains: the soft, coffee-like bitterness of roasted barley, the rich caramel notes of Special B, the subtle sweetness of chocolate malt, and the silkiness of oats. Cocoa nibs add the depth of dark chocolate, and a touch of Madagascar vanilla puts a bow on this roasty winter warmer.
Global Untappd Average Rating: 3.79 (as of 3.17.21)

The Nitro version has a different description:
Six different malt varieties, cacao nibs, dark chocolate, lactose, oats, and vanilla combine to produce a decadent Chocolate Stout. Dispensing via nitrogen yields a lush, velvety texture and rich, smooth finish.
It also has a higher global rating – 3.94. (As of 3.17.21)

Grand Cacao by Troegs

This is their latest newcomer to their stout market, and it is possibly my favorite. You can see our review of it here: Beer Review: Grand Cacao (Troegs Craft Brewing).

Beer: Grand Cacao
Brewery: Troegs Independent Craft Brewing
Style: Stout – Milk / Sweet
ABV: 6.5%
IBU: None
Untappd Description: Welcome to Grand Cacao. This deliciously decadent stout is built on a foundation of rich chocolate malt, caramel malt and roasted barley. Cold-steeping on Peruvian cacao nibs and natural vanilla doubles down on the smooth symphony of chocolate, and a splash of milk sugar delivers a velvety sweet and creamy finish.
We taste: milk chocolate, roasty grain, hints of sweet cream.
Global Untappd Average Rating: 3.63 (as of 3.17.21)

Tattered Flag Brewery and Distillery
Lets bounce over to Tattered Flag in Middletown now, who have never had any shortness of wonderful stouts on their menu. Just looking at their Untappd menu they currently have at their brewery in Middletown:

Leprechaun Wraith
Peppermint Wraith
Coconut Stout
War Bonds Breakfast Stout
Black is Beautiful

And they have a guest tap of Our Town Brewery’s “Bar Room Hymnal”. Which, I was just at last Friday. You can check out my trip to the Lancaster Breweries in one of my latest travelogues here: “Hiking Turkey Hill Point and Visiting Lancaster’s Newest Breweries – Cartel Brewing, Our Town Brewery, and Big Dog Brewing”.

Let’s look at Leprechaun Wraith:

Leprechaun Wraith by Tattered Flag

Beer: Leprechaun Wraith
Brewery: Tattered Flag Brewery and Distillery
Style: Stout – Other
ABV: 12%
IBU: None
Untappd Description: Our Pastry stout base aged in ex Irish whiskey casks for months before conditioning in stainless over marshmallow cream and vanilla. Its like an Irish Car Bomb in a bottle!
Global Average Untappd Rating: 4.01 (as of 3.17.21)

Sounds perfect for tonight’s at-home festivities!

Boneshire Brew Works
Boneshire Brew Works has a wonderful stout of their own that they have for March each year, called Grattan Irish Stout. This is one that is definitely worth a pickup of a 4-pack every year, or at minimum a pint on draft.

Grattan Irish Stout by Boneshire Brew Works

Beer: Grattan Irish Stout
Brewery: Boneshire Brew Works
Style: Stout – Irish Dry
ABV: 4.5%
IBU: None
Untappd Description: This stout is traditionally dry and super drinkable. Beware of the Leprechaun while drinking this one.
Global Untappd Average Rating: 3.9 (as of 3.17.21)

Be sure to read our review of it here: Beer Review: Grattan Irish Stout (Boneshire Brew Works).

Rotunda Brewing Company
We would be amiss if we didn’t mention Rotunda Brewing Company’s stout – aptly named: IRISH CAR BOMB. We got to have this before their Kegs and Eggs event last year; right before the shut down (just mere days before the shut down). You can read about the event here: Kegs and Eggs (2020) at the Batdorf – Rotunda Brewing Company.

And you can read our review of the beer here: Beer Review: Irish Car Bomb (Rotunda Brewing Company).

Irish Car Bomb by Rotunda Brewing Company

Beer: Irish Car Bomb
Brewery: Rotunda Brewing Company
Style: Stout – Irish Dry
ABV: 5.5%
IBU: None
Untappd Description: On Nitro.
Global Average Untappd Rating: 4.17 (as of 3.17.21)

Rotunda’s Brewery Pub in Hershey also has a few other stouts on hand if you want to give them a try:

Lady Morrigan Nitro Stout
Grasshopper Brownie Imperial Stout
Death by Decadence
Car Bomb: Imperial Stout (not the same as the one above)

Green Beer

Maybe you don’t want a stout, maybe you don’t like doing Irish Car Bombs and don’t feel like dropping Jamison and Bailey’s into a local craft brewery’s stout. Maybe you just want a good… old fashioned…. green beer?

Well, you are still in luck!

Staying with Rotunda, they released a green beer at their brew pub in Hershey called Green Goodness.

Green Goodness by Rotunda Brewing Company

Beer: Green Goodness
Brewery: Rotunda Brewing Company
Style: Sour – Fruited Gose
ABV: 6.9%
IBU: None
Untappd Description: Kettle sour with lactose and conditioned on 7 fruit and vegetable purees.
Untappd Global Average Rating: 4 (as of 3.17.21)

Liquid Noise
Now let’s head across the river to Marysville and see what they have to offer for St. Paddy’s Day. They’ve gotten quite a bit of buzz lately about their recently released green beer in celebration of St. Paddy’s Day. They were even featured on ABC27 News: Liquid Noise on Good Morning ABC27 News.

Liquid Noise’s St. Patrick’s Day beer: A Little Extra – Goin’ Green

Beer: A Little Extra – Goin’ Green
Brewery: Liquid Noise Brewing Company
Style: Blonde Ale
ABV: 5.5%
IBU: 30
Untappd Description: Light in body, green in appearance. What else Do you expect on St. Pattys Day?
Global Untappd Rating: (No Average formed yet. Not enough check-ins yet.) (3.17.21)

So let’s celebrate St. Patrick’s Day

Ok, now its time to celebrate St. Patrick’s Day! And lets do it safely everyone. Still obey precautions and rules and laws. What is everyone planning on doing today? What are your big plans for the day? I’m thinking low-key for myself, as I have a lot of writing to do, and not sure on what all to do tonight. But I might be persuaded to go out and enjoy myself some St. Paddy’s beer. Where at? Maybe a nice dinner with bangers and mash? Or Shepherd’s Pie? Who knows! I have about 2% Irish in me, but on St. Patrick’s Day we’re all Irish for the day! So let me know in the comments what you are planning to do for celebrating St. Patrick’s Day!

As always, be safe, be careful, and use Uber or Lyft if going out and celebrating too excessively. Be sure to mind the precautions, and rules, we’re almost there. The light is at the end of the tunnel. April 4th we all will be back to a far more normal world (I cannot wait to drink at a bar again!). Until then everyone, cheers and slainte!

Slainte!

-B. Kline

Be sure to keep following the March Madness and our Battle of the Breweries (2021) Brackets. We are down to the remaining 12 breweries, so hop over and vote!

Please be sure to follow us on our social media accounts – Facebook, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think.

The Battle of the Breweries (2021) – FACEs Conference – Stone Cold Steve Austin Division – Round One

BKline — Mon, 01 Mar 2021 13:38:58 +0000

The Battle of the Breweries (2021)

This is the poll for the FACEs Conference – Stone Cold Steve Austin Division – Round One. You can vote once per day, and you can vote once per poll (there is a poll for each division in round one). Be sure to share and send to your friends and breweries to let everyone vote!

Voting runs until March 7th, 11:59PM (EST).

To read more about The Battle of the Breweries (2021) you can read the initial post here: The Battle of the Breweries (2021) – March Madness – The Beer Thrillers way.

[perfect_survey id=”7320″]

Any questions, concerns, or comments about the brackets, or tournament, or breweries in question, you can leave in the comment section or message us directly through our Contact Page.

March Madness (2021) – The Beer Thrillers Way

BKline — Mon, 01 Mar 2021 04:30:00 +0000

The Battle of the Breweries (2021)

The Battle of the Breweries (2021) – VOTING LINKS

Since this is the landing page post – survey, I will keep all of the voting links here for quick reference and jumping point, and so they don’t get lost in all the muddle.

HEELs Conference:
* Triple H Division: Round One
* Ric Flair Division: Round One
FACEs Conference:
* Stone Cold Steve Austin Division: Round One
* The Rock Division: Round One

(Updated: 10AM – March 1st, 2021. Continue on for the original introduction to The Battle of the Breweries [2021] – March Madness tournament – article.)

The Battle of the Breweries (2021)

Who’s ready for some March Madness? Like everyone else, in March, that means we need to fill out some brackets! And we here at The Beer Thrillers are no different!

BUT….

Instead of filling out NCAA or college basketball brackets, we are doing our own take on it – The Battle of the Breweries (2021)!

The Battle of the Breweries (2021)

So how’s this going to work? Who all is invited? What all breweries are going to be in it? How many breweries? How’s voting going to work? Who decides whose in and whose out? Whats the seeding? Why is Rick such a jerk to Morty? Why is Jurassic Bark the saddest episode of Futurama ever? Why is it also B. Kline’s favorite episode? What does that say about him? Why is the sky blue?

Ok…. enough with the questions!

The procedure for this ‘tournament’ will be similar to most other March Madness style tournaments. Similar to the ones you’ve seen Untappd and Breweries in PA have done, but with a bit of a twist. Because we here at The Beer Thrillers have a terrible time making full fledged decisions, the list of competitors will be 48 instead of the normal 32.

How did I decide what breweries will be involved? Simple. Only breweries that I have physically visited in person. The voting is based on the brewery and their beers; but to be included on this list, I personally had to have been to one of their locations.

How is seeding decided? Thats also pretty simple, the seeding is based on global average Untappd ratings. So the decision of the seeding is out of my hands. Also, bonus, you can’t get mad at me for the seeding. “Why is X above Y? Why is Z below D?” Its all decided by Untappd.

So whats the tournament structure? One total grouping of 48 breweries (in lieu of teams), divided by two conferences of 24 each, which is divided further into a total of four divisions of 12 each. So break down is simple: 4 divisions of 12 each, with two divisions per conference, of 24 teams in each, for a total of 48 competitors / teams / breweries.

How did we decide on who is in what division? Simple – random number generator. I rolled the dice (a D4 to be exact, thank you to my old nerdy DnD days, I just ‘happened’ to have one of these lying about). Rolled the dice for each brewery to locate them into a division. If one division was understaffed and another overstaffed, I re-rolled until they were evened out.

Let’s Meet Our Competitors

So who all do we have facing off in this crazy free for all of brewing expertise? Quite an assembly of breweries actually. There are a heavy abundance of local (Central PA local) breweries but there is an assortment of breweries from my various travels and across a few states. We have a few breweries from the Rochester area of New York; some breweries from Maryland, a Delaware brewery, some from Ohio, one from Indiana, and one from Kentucky as well.

Surprisingly; it actually took a while to curate the list. At even 48 entries, I still had many more to include, and even removed a few to make it a bit more diverse. I wanted to try and make this as diverse as possible (so removed a local brewery for one out of state, etc.). Possibly in the future, maybe the 2022 iteration of this, or the 2023, who knows, it’ll expand to even more breweries.

This has taken up pretty much my entire night to create the list, and to roll the dice for their divisions, and then checking their Untappd scores to get them into the correct seedings. In the case of matching Untappd scores, I did make my own decision, and that was primarily based on my thoughts of their size, notoriety, branding; so there is a few judgment calls due to a few ties, but there isn’t too many of them.

Conferences and division names…. I had to decide on what to pick. I was going to go by hop names, but I saw at last second, that the Breweries in PA have done that this year, instead of their normal divisions based on geography, it appears they decided to use hop names for their divisions, so thats out. I debated doing Jedi and Sith for the conferences and then doing different Jedi or Sith Masters for the division names…. but… instead decided to go with WWF/E names due to WrestleMania 37 approaching.

So I present you two conferences. One is based on HEELs and one is based on FACEs. The names of the breweries are listed in the order of their seedings, and will have their location and their Untappd (global average) rating behind their names.

The Heels Conference

First up, is divisions one and two of the HEELS conference. Triple H and Ric Flair.

Division One: Triple H

Fourscore Beer Company (Gettysburg, PA) (4.09)
Urban Artifact (Cincinnati, OH) (3.90)
Mad Chef (East Petersburg, PA) (3.79)
Levity Brewing (Indiana, PA) (3.77)
Swiftwater Brewing Company (Rochester, NY) (3.77)
Braxton Brewing Company (Covington, KY) (3.75)
Sun King Brewery (Indianapolis, IN) (3.71)
Highway Manor (Camp Hill, PA) (3.70)
Gearhouse Brewing (Chambersburg, PA) (3.68)
ZeroDay Brewing (Harrisburg, PA) (3.69)
The Ministry of Brewing (Baltimore, MD) (3.64)
Black Forest Brewing (Ephrata, PA) (3.62)

Division Two: Ric Flair

Dewey Beer Company (Dewey Beach, DE) (4.08)
Rotunda Brewing Company (Annville, PA) (3.96)
Yellow Bridge Brewing (Pittsburgh, PA) (3.88)
Troegs Independent Brewing (Hershey, PA) (3.79)
Twisted Bine Brewing Company (Mount Joy, PA) (3.79)
Cox Brewing Company (Elizabethtown, PA) (3.71)
Chatty Monks (Reading, PA) (3.71)
Land-Grant Brewing Company (Columbus, OH) (3.70)
Saucony Creek Brewing Company (Kutztown, PA) (3.70)
Desperate Times Brewing (Carlisle, PA) (3.69)
Couch Brewery (Pittsburgh, PA) (3.60)

The Faces Conference

The faces conference is made up of two divisions led by Stone Cold Steve Austin and The Rock. First up, is Division Three, Stone Cold Steve Austin.

Division Three: Stone Cold Steve Austin

Ever Grain Brewing (Mechanicsburg, PA) (3.93)
Idiom Brewery (Frederick, MD) (3.90)
Breaker Brewing (Wilkes-Barre, PA) (3.85)
ShuBrew (Zelionople, PA) (3.85)
Wolf’s Ridge Brewing Company (Columbus, OH) (3.84)
Liquid Noise (Marysville, PA) (3.84)
Boneshire Brew Works (Harrisburg, PA) (3.83)
Rough Edges (Waynesboro, PA) (3.82)
Tattered Flag (Middletown, PA) (3.79)
Rubber Soul Brewing Company (Hummelstown, PA) (3.74)
Three Heads Brewing (Rochester, NY) (3.71)
Mount Gretna Craft Brewery (Palmyra, PA) (3.58)

Division Four: The Rock

Cushwa Brewing (Williamsport, MD) (4.11)
Jackie O’s Brewery (Athens, OH) (4.02)
Pizza Boy Brewing Company (Al’s of Hampden) (Enola, PA) (3.88)
Mellow Mink (Mechanicsburg, PA) (3.84)
Moo-Duck Brewing (Elizabethtown, PA) (3.83)
Logyard Brewing Company (Kane, PA) (3.78)
Molly Pitcher Brewing (Carlisle, PA) (3.75)
Olde Bedford Brewing Company (Bedford, PA) (3.75)
Taft’s Brewing Company (Taft’s Ale House) (Cincinnati, OH) (3.72)
Isle of Que Brewing (Selinsgrove, PA) (3.69)
The Church Brew Works (Pittsburgh, PA) (3.56)

Alright, that’s all 48 competitors. Tomorrow the brackets will be published and you will be allowed to vote on the first round matchups. Here’s where things get a bit screwy…. mainly because I don’t do math so good (sigh, sad subject, really, since I work at a job where I do math all day). Well, what really happened, is that I didn’t think through the breakdown. 32 breaks down easily for each round…. 48…. not so much. So…..

Week one will be divisions with 6 matches in each divisions. After that, the divisions will break for week two, and it will be by conference, with 6 matches in each conference. After this, we break apart the conferences, and do another 6 matches. This leaves us with 3 final competitors, for a triple threat for the ending.

So…. I kinda sorta walked myself into a corner…. and kinda… sorta…. walked my way out of it. Glad I chose to use wrestler themed people, so that the finale “Triple Threat” makes more sense.

*Smacks head* D’oh!

But anyway, there will be 7 days of voting for each round. With the final round taking the remainder of the month and ending on the 31st.

Voting

Each day you will be able to come to the site to make your votes in the polls. It will be set-up by IPS, so it limits you to voting just once per day per vote. You can vote as many times as you want per round, but only once per day.

Following each round, I will update the brackets and post them and make up the new polls for voting. Round one begins on March 1st, 2021 and will last until March 7th at Midnight, when it will then become the next round.

I suggest helping your breweries out and sharing the poll pages so that as many of your friends and brewery lovers can vote as well. Good luck to all of the competitors… err… breweries!

As always, please like us and follow us here and on our social media pages to stay up to date on The Beer Thrillers. We have plenty of content to check out, so be sure to stop by often to see what we have coming out. Beer reviews, brewery reviews, travelogues, events, news, and more!

Thanks for reading everyone!

Cheers!

-B. Kline

A Word From Brad Moyer of Liquid Noise Brewing

BKline — Fri, 20 Mar 2020 19:09:57 +0000

Liquid Noise Brewing

Brad Moyer, brewmaster and co-owner of Liquid Noise Brewing in Marysville Pennsylvania reached out to me today on Facebook, wanting to have an opportunity to speak to people, amidst this trying times. These are unprecedented times, and uncharted waters we are traveling through. It is good to get reassurance from people, and its great that people like Brad want to speak and tell people that it will be OK, and that we will pull through. So enough of my rambling, I’ll let him tell it in his own words:

“We are saddened by this whole Covoid-19 situation, everything from the actual infected patients to our beer is suffering. At this time we are adhering to the suggestions by Governor Wolf and staying closed and only offering to-go growler through 3/20 after that we will be fully closed until the ban has been lifted. It has been a sticky situation across the state declaring who is and is not a “essential” business. Beer distributors? Yes. Breweries No. Liquor Stores? No. And to complicate things the official document released states “food and beverage manufacturers” as deemed essential. Now, I know many small breweries are hanging on to that statement hard. Listen we get it, none of us can afford to shut down and take a huge hit like this. But sometimes the least profitable decision is the safest play to make. That is why we are going to be staying 100% closed until things cool down and life can continue as normal. We love beer, and we love our customers and staff and honestly we wouldn’t want to risk any of those things for any kind of money. We encourage everyone to please follow suit and make the right (and very hard) decision of staying calm and at home. Life will resume soon.”
– Brad Moyer of Liquid Noise Brewing

I appreciate Brad reaching out to me to get this message out to everyone. Please check out their Facebook page for more information, and please, let’s all help out our local breweries in this troubling and struggling time for everyone.

Cheers everyone and I hope to see you guys on the other side of this all!

-B. Kline

Beer Review: Sunshine and Opportunity (Almanac Beer Company)

BKline — Thu, 20 Feb 2020 14:20:01 +0000

Sunshine and Opportunity (by Almanac Beer Company) was the perfect choice of beer for a gorgeous, sunny, warm, February day in Central PA. A rare opportunity for lovely sunshine had to be taken advantage of!

Imagine this: its February 19th in Central PA; its usually cold, blustery even, possibly snow on the ground or snowing, icicles usually hang from gutters and roofs and trees, nobody is outside walking their dogs, nobody is outside period – unless forced to shovel – schools might even be cancelled due to snow or bad roads, cars stay parked along the roads, plowed in by local governments snowplowers, …..this is your usual February 19th right? Not 2020. Instead, its 2PM on February 19th, 2020, in Hummelstown Pennsylvania, and my phone says its 45 degrees, sunny, with the warm rays warming me more than the 45 even suggests. There’s a slight breeze. I take a pause from my yard work and long dog walks to sit outside and enjoy a delicious beer and read some books.

My first beer from the California beer mail I did a few days prior, and my first of that batch to be reviewed for the blog. When going through the beers in the fridge looking to find one to drink on this beautiful day, the name of this one leaped out to me (for obvious reasons) and thus became the de facto first pick.

My beer mail from California

My beer mail consisted of Almanac Beer Company, The Booth Brewing, Fallen River, Sudwerk Brewing, and one Sierra Nevada can. Ironically, while sitting out and enjoying me beer and reading, my friend Dan, who had gotten me the Tree House Brewing Company beers that let me do my series (Sap, Autumn, Julius, Haze, Doppelganger, and Intemperance), texted me that he was currently in the San Diego area of California. That he had just left Belching Beaver and was wondering if I knew of any other really good breweries in the area. (I let him know about Modern Times and Pizza Port, and then used Hop Plotter [which is going away soon by the way] to locate some others.) He told me you can’t walk more than five minutes down the streets without running into a brewery there. Oh what a problem to have!

Other than just the name of this beer, the beer caught my attention for how interesting it is. Its a barrel aged, dry hopped sour. Seems like a very interesting combination to me. You don’t typically see barrel aged, sour, and dry hopped, all combined, let alone any combination therein (barrel aged sours, or dry hopped sours, or barrel aging and dry hopping), so this called out to me all the more for it.

The side of the can explaining its madness – Sunshine and Opportunity.

The picture might be hard to read, and its not listed on their Untappd profile for the beer, so I’ll re-write it here:

“This is NOT a kettle sour. This mixed-culture farmhouse ale was aged in oak barrels with pear juice. A delicate dry-hop of Citra, Sabro, and Mosaic imparts a transcendent tropical aroma. Shine on! HOPS: Citra, Sabro, Mosaic. MALT: Admiral Pale, Oats, Wheat, Aromatic.”

So as you can see, there is definitely a lot going on with this bad boy.

Almanac Beer Company is a regional brewery out of Alameda California. According to Untappd, they have 286 unique beers listed with a global rating (as of 2.20.20) of 3.98. Their description on Untappd reads: “Our motto, “Farm-to-Barrel”, means brewing beers inspired by the great brewing traditions of the world with the best in locally sourced ingredients. Almanac Beer Company was founded in 2010 by Jesse Friedman and Damian Fagan.”

Sunshine and Opportunity by Almanac Beer Company

Beer: Sunshine and Opportunity
Brewery: Almanac Beer Company
Style: Farmhouse Ale – Saison
ABV: 5.8%
IBU: None Listed
Hops: Citra, Sabro, Mosaic
Malts: Admiral Pale, Oats, Wheat, Aromatic
Untappd Write-Up: Mixed fermentation saison, aged in oak barrels and dry-hopped.

This is certainly an interesting beer. As I cracked it open, the aromatic and citrusy and summer smelling, sunshine beaming, fruity and citrusy hops burst free, the pear juice, burst free, all of these things just from cracking the can. I poured it into my Ffej of July glass, making me think about the super fun party in July and envisioning even more sunshine and great weather, it almost looked like pouring champagne. It bubbled, it was effervescent, it was bubbly and happy and excited to be poured out. Its bright yellow / orange / wheat like golden hue was bright, bubbly, looking like a cross between a pilsner, champagne, and a saison. It had a big white fluffy bubbly head, with huge interspersed and diverse bubbles. This guy was carbonated and ready to play. As I drank, it left lacing. And as I drank, it still bubbled, tickling your nose with little pops as you drank.

This is also jam packed with a variety of smells. It is definitely an aromatic beer. Your nose is getting a workout with this one. First impression of the nose is pear and citrus and sunshine hops. You get a definitive pear juice presence right off the bat, as well as the Citra, Sabro, and Mosaic dry hopping. Quick background on those three hops:

— Citra: “American aroma hop Citra was created by John I. Haas, Inc. and Select Botanicals Group joint venture, the Hop Breeding Company. It was released to the brewing world in 2008. Now one of the most coveted high-impact aroma hops in the US, particularly among craft brewers, it boasts a complex lineage that includes the likes of Hallertau Mittelfrüh (father), Tettnanger (US), Brewer’s Gold and East Kent Golding.” (Hopslist)
— Mosaic: “Released in 2012 by the Hop Breeding Company, LLC, Mosaic hops feature complex but clean flavor characteristics and are known for their triple-use profile encompassing bittering, flavor and aroma. They have high alpha acids but low cohumulone which makes them pleasantly hoppy, carrying flavors of mango, pine, citrus and herbs and aromas of tropical and stone fruit. Mosaic is the first daughter of Simcoe and Nugget as has been humorously referred to by some as “Citra on steroids”.” (Hopslist)
— Sabro: “Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream. Sabro’s pedigree is the result of a unique cross pollination of a female neomexicanus hop.” (Yakima Valley Hops)

So as you can see, these three hops really impart a very fruity, citrusy, juicy hop characteristic. Especially for aroma. Full of mango, citrus, spicy herbs, tangerine, stone fruits, tropical fruits like coconut, kiwi, passionfruit, stone fruits, you get a large rang of gamut with these hops. And they work kind of like a trifecta together. On top of the complexities of the dry hoping with these hops, and the strong presence of the pear juice, you get the distinct oakyness of the barrel aged process in which this beer went through, imparting it with the characteristics and notes of oak barrels. This is a bit fainter, especially on the nose, but the oak is there, as well as some of the spices and the yeast strain notes that accompany farmhouse saisons and ales, a bit of a background funkyness that you know is trying to peak and stick its head through when nobody is looking.

Enough blabbering about appearance and smell, lets get to the fun part of beer – drinking it. Do you have socks on? You better have shoes on too then, because if you don’t, first sip is going to knock those socks right off. One sip, first sip, barely in your mouth, and you get an explosion of complexities. You get the dry hopping, you get the pear juice, you get the oak barrel aging, you get the funkyness of farmhouse ales and saisons, you get a full rich and immersive beer on that first sip. So lets try and break this down (if I can!). Breaking it down by drinking it is the best approach I think because this beer changes as you drink, and you get more of the complexities evening out into their own compartments and it gets kind of sectionalized. First as you take your sip, those bubbles get you. This is almost like drinking champagne, I immediately felt the bubbles tickling my mustache, could feel the interesting yeast right away, a combination of champagne yeast and farmhouse saison style yeast. Beyond this then, you start to really pick up the pear juice, and this is where the tartness and a bit of the sweetness of the beer comes through. You get that funky Saison taste, that deep tartness unlike sours (or kettle sours or even berliner weisse’s), you get a funky, resonating tart with pear notes. Then blammo the hops take over. You get the citrus and sunshine bright hops exploding like mortar blasts all around you, like the trailer of 1917 as the guy is running criss-cross through the battlefield and blasts are going off around him. Citra. BAM. Mosaic. BAM. Sabro. BAM. Pop. Pop. Pop. BAMMMM. You get citrus, tangerine, coconut, pineapple, mango, more pear, kiwi and passionfruit, some cedar, some pine, stone fruits like plum and apricot, all blending in the hops and exploding rapid fire around you. And finally, you are left with the oak, the oakyness of the barrels, like a lasting, impression on your tongue as the beer fades away. It adds to that funkyness, it adds to the tartness, and it really brings out the Saison and Farmhouse aspects of the beer. The beer is also only a 5.8% so there’s not even really a buzz afterwards. There is nothing cloying, or upsetting about this, nothing heavy, or too dry, the juice is there, the tart is there, its slightly thin, but not problematically. This is just all around unique, tasty, and fun to drink.

My Untappd Rating: ****
Global Untappd Rating: 3.85 (as of 2.20.20).

I am currently in the process of going back and editing a bit of some of the recent blog posts. Namely, the Loki – Wild IPA, the Valentine’s Day Beers, I Cannot Tell a Lie, and the Back to Reality. Adding some references and stuff to the beer titles and things like that. Nothing altering the actual review of the beer, but just providing some extra information about the beer, its name, cultural underpinnings of it all, etc.

As I said in my last reviews, Back to Reality and Intemperance, we are really starting to hit our stride here at The Beer Thrillers. I will be on several podcasts in the near future – Might Be Brews, Beers with Strangers, and the one with my friends So A Mexican and A Scot Walk Into a Bar…, as well as lots of writing news as well. Invites to Rubber Soul Brewing opening (or re-opening) in Hummelstown (my hometown), Liquid Noise, and an interesting e-mail about doing some writing about breweries for Visit Hershey. (This could be potentially about the brewery that might be opening at the Chocolate Town area – which will be the new entrance to Hershey Park. I don’t know for sure, but I’m eagerly awaiting this meeting with the representative to find out more and let you all know.)

We are up to 412 followers on Facebook now, which is absolutely fantastic, and 128 followers on Twitter. We are currently listed as the # 9 blog on FeedSpot’s Top 100 blogs. The blog is certainly growing, we just hit 150 total posts recently (this is post number 152). The blog has only been live since near the end of May 2019. I am very excited for the growth its gone through and its continual growth. Our friends at LetUsDrinkBeer blog are also about to have their latest review of a brewery from Georgia for us.

We are primarily a Central PA beer blog, but we are also very much more, we’re doing beer reviews of beers from all over thanks to beer mail trades as well as Tavour (J. Doncevic’s favorite), we are also hitting up a lot of beer events this year (upcoming for me will be the AC Brewfest in early April as well as Little Big Beer Fest, and J. Doncevic will be hitting the big Prototype Invitational with Rotunda Brewing. With the guys from LetUsDrinkBeer, we are reporting on stuff down in Georgia. We are also getting invites to podcasts and writing for other blogs as well as brewery openings and events too. So we are going to have no shortage of things to report on. And with the guys from Default Brewing, we’ll have more homebrewing articles in the upcoming months as well. (Fingers crossed they’ll get something posted soon.)

For those interested, the books behind the beer in this blog post are: “I Am C-3PO” by Anthony Daniels, and “Desert Wisdom” by Yushi Nomura and Henri J.M. Nouwen. You can read my reviews of books at my GoodReads page.

As always (I feel like a robot on repeat saying this), please click the follow, like, and subscribes. Enter your e-mail to get up to date news on new blog posts. Make sure to follow us on Facebook and Twitter to see posts and pictures and videos that don’t always make it onto the blog.

All of us here at The Beer Thrillers, from the writers like me and J. Doncevic and AJ Brechbiel, as well as those tangentially tied in (D. Scott, Esteban from the podcast; D. Arndt and others who have helped to contribute) we all greatly appreciate you reading.

We love to hear from you; so if you have anything at all, comments, suggestions, questions, writing tips, information, news, queries about writing for us, or queries about us writing for you, be sure to leave a comment or use the Contact Us page to send us some direct feedback. We love to from all of you! Be sure if you enjoyed reading this, to rate it and like the blog post as well (that also helps with the SEO and page algorithm on sites like Google, Bing, Dogpile, Yahoo, DuckDuckGo, etc.).

Thank you everyone, and cheers, and enjoy these all too few beautiful February days!

-B. Kline

Crystal Ball Closing

BKline — Tue, 28 Jan 2020 14:05:40 +0000

Crystal Ball Brewing Co. logo

In a bit of a surprise, sad, and shocking news, Crystal Ball Brewing Co. out of York, PA has shut down. Completely. Both locations. Right off the heels of them doing a Friday night charity event, the news came Saturday in a surprise manner.

Kevin Keller made the first rumor mention on the Breweries in PA Facebook group, and the firestorm spread from there, and quickly reported in official means. The YDR (York Daily Record).

The brewery was around for seven years and the first in the new wave of breweries in York. Other breweries have since moved into York (Mudhook, Liquid Hero, and Collusion Tap Works). Crystal Ball Brewing had two locations – West York and a taproom in downtown York on Beaver Street.

Two years ago I had gotten to visit the taproom downtown. Around the time my great uncle was slowly dying to mesothelioma, my family came down to York to visit, afterwards we stopped there (and it turned out it was Bike Night in York as well, so my girls got to see a parade as well). The beers were all good to ok, nothing atrocious, nothing bad, nothing infected or wrong on a created side. The beers were made well, presented well. The staff was very friendly. They also had a group there doing advocacy for domestic abuse with a pair of bright red heels. For their Facebook page, they took photos of me wearing the heels and walking around in them, as well as my three daughters. They were doing an upcoming walk where men would walk a mile in red heels to fight domestic abuse.

The staff was all very friendly, talkative, and extremely generous with their time with myself and the girls. This can be usually said for most breweries I have visited with my girls, the staff is typically very accommodating with the girls and love having them, like Logyard, Troegs, Boneshire, etc, and this was no exception.

This is disappointing news to see, not just as a consumer, but as someone who recognizes that these were people with jobs, people who put their livelihood and stock into this company, and it sadly didn’t work out.

The brewery as a whole, has been open for seven years. They were always a staple at the Renaissance Faire (Mount Hope) brewfest, as well as a few others. They did canning on a small but distributive service, throughout much of Central PA.

There has been a lot of talk about craft beer, and breweries, and what the level of ‘saturation’ is for the market – especially here in Central PA. And while, it might not be a full “bubble bursting” type thing, there is definitely going to be some changes to the atmosphere, or geology, or geography of breweries in the area. Brewers, owners, and others have talked about this a bit recently, and there is some interesting insights out there. People like David A. Morrow, Christopher Harvey, etc, have elucidated the issue probably better than I can, and I’ve been vocal with similar thoughts and concerns.

Just having a brewery, just making beer, won’t be enough. One of the biggest things about breweries, is that everyone with the ‘hobby’ of beer making, thought they could take their hobby and make it a business and a profession. And sadly, that’s not how the market is (anymore). A hobby is not a business. You need to first, make good beer, have quality control, batch to batch should be the same high standard, you need to make a community around your brewery, events, activities, reasons for people to stop there and drink, and make a ‘third place’ out of it. Food, entertainment, events. Don’t push for secondary and tertiary locations. Don’t try and overextend yourself with canning and bottling lines. Make quality, consistent beers people can enjoy on your premises. Stay small until you have enough capital to expand larger, and always expand slowly, and below where you actually are. Overextending yourself will be the downfall of several breweries this year.

Sadly, it does look like we’ll have a few more breweries closing this year. But, on the good news front, we will also be having a few new ones opening to be really excited for. Liquid Noise in Marysville just opened (and I had gotten to stop in for their grand opening, and talked to head brewer Brad Moyer, so look for an upcoming article there). As well as Hemeaur and Wolf Brewing in Mechanicsburg. So, despite sad news like Crystal Ball Brewing closing, there is still some good news out there on the horizon.

Its a shame to see Crystal Ball Brewing go. They will be fondly remembered for their Coconut Porter and their All Seeing Eye IPA. They were a staple to the York scene and a great part of their community. If you go to Weiss or a Sheetz for the next few weeks or so, you might still be able to find a few of their beers on the shelves. Might not be a bad idea to buy one last 4pk or can for old time’s sake.

So let’s lift a pint to their honor tonight and toast the achievement, success, and happiness they did provide for a time. Lets hope their employees find work, and the owners can move on to new successful endeavors.

Sources:

Cheers to everyone! Be on the lookout for several new beer reviews upcoming, my remaining Tree House beer reviews, Scratch #400 from Troegs, and much more!

Also be on the lookout for write-ups on the Hummelstown Winter Fling, Liquid Noise, and much more.

-B. Kline