Hatfield Pennsylvania - The Beer Thrillers

Co – Hops Brewery and Cannery Appears to be Closed

B. Kline — Tue, 24 Jan 2023 13:17:35 +0000

It would appear that the Co – Hops Brewery and Cannery has closed (with no fanfare) in Hatfield, Pennsylvania. (Picture courtesy of Facebook.)

Co – Hops Brewery And Cannery Seems To Have Closed Their Taproom In Hatfield, Pennsylvania

For all intents and purposes it would appear that the Co-Hops Brewery taproom in Hatfield, Pennsylvania has closed. While no official announcement has been made by the brewery there are multiple signs that point to the closure. Their address is located at: 2262 N Penn Rd, Hatfield, PA 19440. When searching them on Google Maps – you get the following:

A Google Maps search of Co-Hops Brewery and Cannery in Hatfield brings this screen up.

If you type in Co – Hops and Cannery Hatfield (because Co – Hops Brewery and Cannery brings up nothing but local brewery searches) you get this image to the left. Which states quite prominently there – “Permanently Closed”.

If you do a regular (non Google Maps or Google Images or Google Videos) Google search, it will bring up that they are listed as a business Permanently Closed. When searching the business on Google (as you will see below) their listing shows them as “permanently closed”.

Searching for social media for them also brings up no hits either anymore; their Facebook, Twitter, and Instagram pages seem to have been removed (completely) from our searches. If you click their ‘Official Website’ (linked above) it brings you to a “domain no longer active” type of page. (It brings you to a Wix load up page, that says: “Looks like this domain isn’t connected to a website yet”.)

Co-Hops Brewery and Cannery as per Google search

Google, social media, and similar pages are typically the first way to find out if a store, business, brewery, etc has closed its door (quietly). All social media pages being blanked out / deleted, and their own homepage being deactivated, along with Google saying “Permanently Closed” are always the best ways to know.

This “quiet closing” has been a trend for breweries this year. Several others have done it earlier in 2023 and end of 2022. This might be one of the biggest signs of the future of craft beer.

Interestingly, at the Farm Show this year (2023) Co – Hops Brewery and Cannery did receive some awards. Best in Beer (Farm Show 2023 Awards).

And if all of this wasn’t enough information, a cornhole league (The Central Bucks Cornhole League) posted on January 6th that they would be done using Co-Hops location on January 19th. Even going further to state that the taproom would be closing on January 23rd.

Co – Hops Brewery and Cannery

Co – Hops might best be remembered for being a one – of – a – kind location within the Pennsylvania beer landscape, or even the craft beer industry along the East Coast in general. Unlike traditional brewing operations, the brewery did not operate as a traditional brewing business with the intention to produce its own product. Almost all of their production was done on a contract basis, meaning a majority of the beer produced from this location is meant for other breweries to sell and distribute. Contract brewing is much more prominent now than when they started, several breweries do this. (Abomination Brewing, Susquehanna Brewing, Big Truck Brewing, amongst numerous others.)

What made it even more unique was how the business was a craft beer incubator for the industry. Many of the brands produced from this location were from smaller breweries that had no taproom presence but were looking for a way to get their canned product out to customers. This is typically how contract brewing works – smaller breweries that want distribution, or a canning line, that don’t have the space, will seek out larger establishments (like Susquehanna Brewing) to use their space to produce the beers they want to sell, distribute, or even just to produce.

The following comes from Untappd. They are a micro brewery from Hatfield, Pennsylvania. They have 0 unique beers with only 155 ratings. Their brewery is listed as “No Longer in Operation”. Their global average rating (at time of Untappd locking things down on their page) is 3.83 (1.24.23). Their Untappd description reads: Co-Hops is bringing Breweries together all under one roof creating a community of brewing styles and techniques that can be shared and enjoyed. Co-Hops, is a full service production brewing and packaging facility. The ability for local breweries to can at an affordable price is the driving force behind co-hops vision. Co-Hops is the first Contract only brewing facility open to the public, our tasting room is open Thurs-Sunday.

(Their social media pages are defunct, so I won’t post them here.)

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Imprint Beer Co. Doubles Production with New Tanks – What It Means for Craft Beer Fans

B. Kline — Thu, 23 May 2019 14:30:46 +0000

Imprint Beer Co., located in Hatfield, PA, has quickly made a name for itself in the craft beer world since its opening in September 2018. In less than a year, demand has skyrocketed, and the brewery is now expanding its capacity to keep up with the thirst for its innovative brews. Thanks to the installation of larger brewing equipment, Imprint is set to double its production, making it an exciting time for craft beer lovers.

We recently sat down with co-founders Ryan Diehl and Richard “Sid” Sidman to discuss this rapid growth, and what beer enthusiasts can look forward to as Imprint scales up.

Imprint Beer Company

Imprint Beer Co. Doubles Production with New Tanks – What It Means for Craft Beer Fans

The Imprint Experience

Imprint Beer Co. has gained a loyal following with its diverse and bold lineup, which includes IPAs, kettle sours, fruited pale ales, and their iconic “Schmoojee” series. Known for delivering intense and vibrant flavors, Imprint’s popularity is reflected in the buzzing atmosphere during any can release day. The energy is electric, and the demand for their limited-edition releases has only grown stronger.

That’s why the need for an expansion came sooner rather than later. “We’ve been blown away by the support,” says co-owner Ryan Diehl. “To keep giving our customers what they want, it became clear we needed to increase our brewing capacity.”

Doubling Capacity: New Equipment, New Possibilities

The expansion includes the addition of two new 15-barrel fermenters and a 15-barrel brite tank, which significantly boosts their brewing power. These join the brewery’s original setup of four 7-barrel fermenters and two 7-barrel brite tanks. With the new equipment, Imprint will be able to double its production, targeting an annual output of approximately 1,100 barrels.

But the production boost is just the beginning. The new tanks allow Imprint to can more beer than ever before. By teaming up with a mobile canning service, they’ll now be able to can beer on a four-week schedule, ensuring fans always have access to their favorite brews. They’re also expanding their cooler space by 50% to accommodate the increased volume of cans and crowlers, and they’ll be adding 12 more taps behind the bar to support even more on-site options.

More Brew Days, More Beer

To meet this increased demand, Imprint Beer Co. is shifting from brewing two days a week to four. They’ve also brought on additional brewing staff to manage the larger workload and ensure the high quality of their beer remains consistent as they scale. “This is a huge step for us,” adds Richard “Sid” Sidman. “We’re committed to growing responsibly and keeping the quality of our beer front and center.”

While Imprint does distribute to a handful of local accounts, the primary focus is on taproom sales. Keeping most of the product in-house allows them to offer an unbeatable experience for customers who come to the brewery for fresh beer, limited releases, and an ever-rotating selection of experimental brews.

What This Means for Imprint’s Future

The new tanks are already installed, and the brewing process is well underway. The expansion not only meets current demand but sets the stage for even more growth in the coming years. For craft beer fans, this means more frequent can releases, a wider selection of beers on tap, and a growing lineup of exciting flavors that Imprint has become known for.

For those who haven’t yet visited Imprint Beer Co., now is the perfect time to stop by, grab a pint or a crowler, and see why this brewery is quickly becoming a staple in Pennsylvania’s craft beer scene. With new tanks, more beer, and a growing presence, Imprint is poised to make an even bigger mark on the craft beer world.

Looking for more updates on brewery expansions and craft beer trends? Follow The Beer Thrillers for the latest news, reviews, and insider tips on the best breweries around!

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-B. Kline