Nestled in the heart of Pennsylvania, Pittsburgh has emerged as a vibrant hub for craft beer enthusiasts. With a rich history, a strong sense of community, and a commitment to quality brewing, the Steel City has become a must-visit destination for beer lovers from around the world. In this article, we delve into the flourishing craft beer scene in Pittsburgh, highlighting the breweries, events, and unique flavors that make it a true beer lover’s paradise.

A Historic Foundation

Pittsburgh’s brewing tradition dates back to the mid-19th century when German immigrants settled in the city, bringing with them their brewing expertise. This legacy laid the foundation for the city’s craft beer renaissance that began in the late 20th century. Today, Pittsburgh is home to a diverse array of breweries, each with its own distinct style and personality.

Breweries Galore

(Some of the breweries in Pittsburgh.)

The craft beer scene in Pittsburgh offers an impressive array of breweries, ranging from small, intimate taprooms to large-scale production facilities. Some of the standout breweries include Grist House Craft Brewery, Dancing Gnome Brewery, East End Brewing Company, and Brew Gentlemen. These establishments have gained widespread recognition for their innovative brewing techniques, high-quality ingredients, and commitment to pushing the boundaries of flavor.

There is roughly 75 breweries in the Greater Pittsburgh area. In a directional order, here are most of the breweries:

• Sly Fox Brewing
• Penn Brewery
• Voodoo Brewery
• Southern Tier
• Allegheny City Brewing
• 412 Brewery
• War Streets Brewing
• Four Points Brewing
• Fat Head’s Saloon
• Helltown Brewing
• Aslin Beer Company
• Bonafide Beer Co.
• Cinderlands Brewery
• Burgh’ers Brewing
• Eleventh Hour Brewing
• Church Brew Works
• Trace Brewing
• COVEN Brewing
• Two Frays Brewery
• Lolev Beer
• Hop Farm Brewing Co.
• Arboretum Trail Brewing
• East End Brewing
• Hofbrauhaus
• Cellar Works Brewing
• Acclamation Brewing
• Invisible Man Brewing
• Yellow Bridge Brewing
• Quinn Brewing
• New Crescent Brewing
• Unity Brewing
• Conny Creek Brewing
• Devout Brewing
• All Saints Brewing
• Four Seasons Brewing
• Lincoln Avenue Brewery
• Abjuration Brewing
• Cobblehaus Brewing
• Helicon Brewing
• Altered Genius
• Coal Tipple Brewing
• Petrucci Brothers
• Beaver Brewing Company
• Strange Roots Experimental Ales
• Grist House
• Dancing Gnome
• Hitchhiker Brewing
• Necromancer Brewing
• Aurochs
• Mastic Trail Brewing
• Old Thunder Brewing
• The Leaning Cask Brewing
• Full Pint
• Dented Keg Brewing Company
• Stick City
• North Country
• ShuBrew
• Union Brothers Brewing
• Missing Links
• Butler Brew Works
• Recon Brewing
• Inner Groove
• Insurrection AleWorks
• Headley’s Brewing
• Mindful Brewing
• Spoonwood Brewing
• Golden Age Beer Co
• Brew Gentlemen Beer Company
• Pittsburgh Bottleshop
• Firewhistle Brewing
• Rusty Gold Brewing
• Bloom Brew
• Washington Brewing Company
• Levity Brewing
• Noble Stein Brewing
• Allusion Brewing Company
• Yellow Bridge Brewing

Unique Flavors and Local Ingredients

Pittsburgh’s craft brewers are known for their creativity and willingness to experiment with different ingredients, resulting in a wide variety of unique flavors. From hop-forward IPAs and rich stouts to refreshing sours and barrel-aged delights, there is a beer for every palate. Many breweries in the area also source their ingredients locally, collaborating with nearby farms and businesses to showcase the region’s agricultural bounty.

Community and Collaboration

One of the defining characteristics of the Pittsburgh craft beer scene is the strong sense of community and collaboration among brewers. The city’s breweries often come together to create special collaborative brews, host joint events, and support charitable causes. Beer festivals and tasting events provide opportunities for enthusiasts to sample an extensive selection of local beers while fostering a sense of camaraderie among brewers and attendees alike.

Events and Festivals

Pittsburgh’s craft beer scene truly comes alive during the various beer festivals and events that take place throughout the year. The Pittsburgh Craft Beer Week, held annually, showcases the city’s breweries, highlighting their craftsmanship and dedication. Additionally, beer enthusiasts can enjoy events like Fresh Fest, the nation’s first Black beer festival, which celebrates diversity in the brewing industry.

Fueled by Hops has hosted several brewfests in the Pittsburgh area.

• Best Brunch Ever (Beer Festival)
• Interview: Ryan Galiotto (Fueled by Hops)

Beer Tourism and Beyond

The allure of Pittsburgh’s craft beer scene extends beyond the city limits, attracting beer lovers from across the region and beyond. Visitors can embark on brewery tours, guided tastings, and even beer pairing dinners, immersing themselves in the local beer culture. The city’s vibrant neighborhoods, rich history, and thriving food scene further enhance the overall experience, making Pittsburgh an ideal destination for beer tourism.

Brewery Taprooms: A Welcoming Experience

Pittsburgh’s craft breweries are more than just places to enjoy a great pint. Many of them boast inviting taprooms that offer a warm and welcoming atmosphere for beer enthusiasts. These taprooms often feature stylish and comfortable spaces where patrons can relax, socialize, and learn about the brewing process. Engaging with knowledgeable staff members and fellow beer lovers creates an environment of shared passion and appreciation. Whether you’re a seasoned beer aficionado or new to the craft beer scene, the taprooms in Pittsburgh provide an excellent opportunity to immerse yourself in the local brewing culture.

Craft Beer and Culinary Delights

The craft beer scene in Pittsburgh extends beyond the breweries themselves, as the city’s vibrant culinary landscape embraces the art of beer pairing. Many local restaurants and eateries collaborate with breweries to curate exceptional food and beer experiences. From gastropubs serving up creative dishes infused with craft beer flavors to establishments offering meticulously crafted tasting menus with perfectly paired brews, Pittsburgh’s culinary scene takes pride in highlighting the city’s craft beer offerings. Exploring the city’s craft beer scene is not just about the liquid in your glass but also about the delectable flavors that complement and enhance the overall experience.

Supporting Local and Sustainable Practices

Pittsburgh’s craft breweries are deeply committed to supporting local businesses and practicing sustainability. Many breweries source their ingredients from nearby farms and suppliers, promoting a farm-to-glass approach that emphasizes freshness and supports the local economy. Additionally, several breweries prioritize eco-friendly practices by implementing energy-efficient systems, recycling programs, and water conservation measures. These efforts showcase the industry’s dedication to not only brewing exceptional beer but also contributing positively to the community and the environment.

Pittsburgh’s Thriving Craft Beer Scene

Pittsburgh’s craft beer scene continues to captivate beer enthusiasts with its rich history, diverse breweries, unique flavors, and strong sense of community. From the welcoming taprooms and immersive beer and culinary experiences to the commitment to supporting local businesses and practicing sustainability, the city’s craft beer culture offers a multifaceted and enriching journey for visitors and locals alike. With each sip, Pittsburgh reveals its dedication to craftsmanship, innovation, and the art of brewing, ensuring that the city remains a vibrant and thriving destination for craft beer lovers for years to come.

With its deep-rooted brewing history, dedication to quality, and a tight-knit community of brewers, Pittsburgh has firmly established itself as a destination for craft beer enthusiasts. From the diverse range of breweries and unique flavors to the collaborative spirit and exciting events, the Steel City’s craft beer scene continues to evolve and captivate. Whether you’re a seasoned beer connoisseur or simply looking to explore new flavors, Pittsburgh’s craft beer landscape is sure to impress and leave you thirsting for more.

With so many great breweries to check out: Sly Fox Brewing, Penn Brewery, Voodoo Brewery, Southern Tier, Allegheny City Brewing, 412 Brewery, War Streets Brewing, Four Points Brewing, Fat Head’s Saloon, Helltown Brewing, Aslin Beer Company, Bonafide Beer Co., Cinderlands Brewery, Burgh’ers Brewing, Eleventh Hour Brewing, Church Brew Works, Trace Brewing, COVEN Brewing, Two Frays Brewery, Lolev Beer, Hop Farm Brewing Co., Arboretum Trail Brewing, East End Brewing, Hofbrauhaus, Cellar Works Brewing, Acclamation Brewing, Invisible Man Brewing, Yellow Bridge Brewing, Quinn Brewing, New Crescent Brewing, Unity Brewing, Conny Creek Brewing, Devout Brewing, All Saints Brewing, Four Seasons Brewing, Lincoln Avenue Brewery, Abjuration Brewing, Cobblehaus Brewing, Helicon Brewing, Altered Genius, Coal Tipple Brewing, Petrucci Brothers, Beaver Brewing Company, Strange Roots Experimental Ales, Grist House, Dancing Gnome, Hitchhiker Brewing, Necromancer Brewing, Aurochs, Mastic Trail Brewing, Old Thunder Brewing, The Leaning Cask Brewing, Full Pint, Dented Keg Brewing Company, Stick City, North Country, ShuBrew, Union Brothers Brewing, Missing Links, Butler Brew Works, Recon Brewing, Inner Groove, Insurrection AleWorks, Headley’s Brewing, Mindful Brewing, Spoonwood Brewing, Golden Age Beer Co, Brew Gentlemen Beer Company, Pittsburgh Bottleshop, Firewhistle Brewing, Rusty Gold Brewing, Bloom Brew, Washington Brewing Company, Levity Brewing, and Noble Stein Brewing, (Whew, that was quite a mouthful!); you certainly won’t go bored in Pittsburgh!

A Series of Craft Beer Articles

This is just one of several in a series of over arching ‘craft beer’ related articles. Several alone in a ‘flagship’ series. In the next few weeks there will be some more that come out as well. I would like to have this general level of different ‘craft beer articles’ that everyone can kind of jump to and read and use for informative purposes, and give a better understanding for the other articles on the site.

Some of these articles are about definitions (like “What is Craft Beer?“) and others are about Craft Breweries in general like the Top 50 Producing Craft Breweries, etc.

• The Battle of the Breweries (2023) Winner Is
• Top 50 Overall Brewing Companies in the United States (2023)
• Top 50 Craft Brewing Companies in the United States (2023)
• What is Craft Beer?
• I’ve Missed Drinking (A Look at Non Alcoholic Beers)
• The Rise of Non-Alcoholic Beer: A Guide to the Best Non Alcoholic Brews
• Best Non-Alcoholic Beers For 2021
• Craft Beer 101: Your Guide to the World of Small – Batch Brewing
• How to Build Your Own Homebrew: A Comprehensive Guide for Craft Beer Enthusiasts
• Brewing a Traditional Lithuanian Farmhouse Beer – Keptinis
• Human Robot – Milko Pour – A Look at Milk Pours
• Hemp and Beer – Happy 4:20 Day
• Map of Maine Breweries
• Map of New Hampshire Breweries
• Map of Vermont Breweries
• Sipping on Tradition: A Guide to Craft Beer Flagship Beers
• Discovering the Best Independent Breweries with Beer Drop Craft Beer Subscription Service
• Breaking Down the Buzz: The Health Benefits of Craft Beer
• Craft Beer Styles: Exploring the Wide World of Flavor
• May the Fourth Be With You (2023) – Star Wars and Craft Beer
• Zelda and Craft Beer
• From Philly to Pittsburgh: Pennsylvania’s Top Craft Breweries You Must Visit
• The Best Craft Breweries in the United States
• The Thriving Craft Beer Scene of Pittsburgh

Some Pennsylvania Brewery Reviews

• Brewery Review: Battlefield Brew Works
• Brewery Review: Highway Manor Brewing Co.
• Cox Brewing Company: Back to Their Roots (A Cox Brewing Company Brewery Review)
• Twofer Brewfer Brewery Reviews: Gearhouse Brewing Co. and Liquid Art Brewing
• It Was All A Dream (A Visit to YAH Brewing) (A YAH Brewing – Soft Opening – Brewery Review)

Related Pittsburgh Articles

• From Philly to Pittsburgh: Pennsylvania’s Top Craft Breweries You Must Visit
• BrewDog Pittsburgh Has Closed
• Voodoo Opening Brewpub in North Shore of Pittsburgh on August 27th
• Aslin Beer Company Confirms Their Expanding Into Pittsburgh
• Aslin Beer Co. Coming to Pittsburgh
• The Trip to Indy – Day One Recap: On The Move Towards Pittsburgh (Juniata Brewing Company and Levity Brewing Company)
• The Trip to Indy – Day Two Recap: Landfall in Pittsburgh and Shenanigans (Allusion Brewing Company, Couch Brewery, Hop Farm Brewing Company)
• World Beer Cup 2023 Winners – Pennsylvania
• Allusion Brewing Wins Three Awards at the 2023 CBMAs
• Arboretum Trail Brewing Is Opening Their Doors
• Tortured Souls Brewing Company Kickstarter Campaign
• Best Brunch Ever (Beer Festival – May 14th, 2022)
• Allusion Brewing Company Wins Two Top Awards
• Couch Brewery Announces Upcoming Closure
• Fury Brewing Company Announces Closure
• Punk in Drublic (October 2nd, 2021)
• Grist House Shipping Statewide in Pennsylvania
• Beer Review: Mutant Temple (Strange Roots Experimental Ales)
• Cinderlands Beer Company is Expanding to Their Third Location
• Untappd (Next Glass) Purchases Hop Culture
• BREW: The Museum of Beer – Is Set to Launch Their Online Exhibit
• Levity Brewing is Expanding and Adding a Second Tap Room
• Beer Review: Macho Man (Couch Brewery)
• Brewery Tour: Couch Brewery
• The Trip to Indianapolis: Day One: 1000 Steps Trail, Juniata Brewing Company, Ghost Town Trail, Hoodlebug, Levity Brewing
• The Trip to Indianapolis: Day Two: Rock Furnace Trail, Allusion Brewing Company, Couch Brewery, Riverview Park, Hop Farm Brewing Company, and The Meadows Casino and Racetrack
• Spigot Brewing Closing
• Full Pint Brewing Closing
• Beer Review – Northmont (Yellow Bridge Brewing)
• Top 50 Overall Brewing Companies (2023)
• Top 50 Craft Brewing Companies in the United States (2023)
• Allusion Brewing Company
• The Battle of the Breweries (2023) Winner Is…
• The Best Craft Breweries in the United States
• Cellar Works Brewing Closing Cooper Station
• Sobel’s Obscure Brewery’s New Location – Grand Opening
• Penn Brewery Announces Sale and Retirement
• Going on the Road
• The Trip: Day 1 Recap
• The Trip: Day 2 Recap
• The Trip: Day 3 Recap

Thank You For Reading

Cheers All!

-B. Kline

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A Brewfest Two Years in the Making

In a lot of ways, this is a brewfest two years in the making. Its also kind of a brewfest filling a void that got left open two years ago.

See, there was this little thing called… “covid” or as we knew it better then – “coronavirus” two years ago, and that pretty much put a lockdown on everything in the brewery industry. As a result, the Prototype Brewery Invitational in 2020 got put on hold, hiatus, seemingly cancelled, until now. Also as a result of that (as part of many factors), the Harrisburg Beer Week also came to a close.

So now we fast forward to 2022, and in one week we are finally getting the long awaited Prototype Brewery Invitational.

Prototype Brewery and Meadery

The Prototype Brewery and Meadery has been in ‘start up’ mode for two (two plus) years now. Partly the love and brain child of Kevin Keller (also the event organizer for this), of Evil Genius credit and fame. The brewfest is partly celebration of all their friends that they are hoping to do collaborations in the future with (and ones Kevin has done work with in the past) and sort of a kick off to whenever they finally open. (No date yet.)

Prototype Brewery and Meadery has been pouring at events for a bit of time now, most notably was recently at the Cushwa 5th Anniversary. Kevin Keller is good people, and I love the idea of both a brewery and meadery in one, so I am eagerly awaiting their opening.

The Brewfest

This is absolutely looking like a killer brewfest lineup! Check out this lineup from their ticket page:

• Abomination Brewing Company

• Against the Grain Brewery

• Aslin Beer Company

• Beat Street Beer Project

• Boneshire Brew Works

• Bottle Logic Brewing

• Burnish Beer Co.

• Cellar Works Brewing

• Chatty Monks Brewing

• Cinderlands Beer Co

• Civil Society Brewing

• Collusion Tap Works

• Cushwa Brewing Company

• Dancing Gnome Beer

• Dewey Beer Company

• Dream State Brewing

• Ever Grain Brewing Co.

• Fourscore Beer Co.

• Funguys Brewing

• Great Notion Brewing

• Grist House

• Hidden River Brewing Company

• Hidden Springs Ale Works

• Hitchhiker Brewing

• Imprint Beer Company

• Ingenious Brewing Company

• Lovedraft’s Brewing Co.

• Narrow Gauge Brewing Company

• New Trail Brewing Company

• North Country Brewing Company

• Ology Brewing Company

• Other Half Brewing Company

• Pilger Ruh Brewing

• Rotunda Brewing Company

• Short Throw Brewing Co.

• Species X Beer Project

• Tripping Animals Brewing Co.

• Vitamin Sea Brewing

• Wolf Brewing Co.

• Yah Brew

That is a killer lineup! Other Half, Tripping Animals, Vitamin Sea, Ology, Great Notion, Civil Society, Grist House, Hitchhiker, Bottle Logic, Aslin, Cushwa, Fourscore, Dewey, Against the Grain…. …..some absolute amazing breweries.

Me and my buddy Drew have our tickets, and we got the VIP tickets to be in an extra hour. (I fully suggest going this route if any are available.)

Tickets

Tickets for the brewfest come in three types:

• DD (15$)
• General Admission (1PM – 4PM) (55$)
• VIP (12PM – 4PM) (75$)

Additional information on each:

General Admission: GA will grant you access to samples from over 40 breweries from around the nation from 1-4pm. I’m addition, there will be live music, food vendors and plenty of brewery swag (While supplies last). A special edition tasting glass will be included in this package.
VIP: Early Entry tickets will grant you access to the sampling, music, food vendors and brewery swag an hour early from 12-4p. Select breweries will have limited beers that will be available exclusively during this hour. Have a certain brewery you absolutely need to sample beer from? Here is your opportunity!

Location

The brewfest will be at the Zembo Shrine in Harrisburg. This is a great venue for brewfests. Harrisburg Beer Week has done their Little Big Beer Fest there in the past, and other events have been there before. Its a lovely venue. Parking isn’t horrible, but its not the best. I obviously highly highly highly highly recommend Uber or Lyft or getting dropped off, but if you do have a DD, there should be enough parking.

Some general rules and FAQ:

– Each ticket is permitted one entry.

– Must be 21+ to consume alcohol. Must have valid proof of ID.

– Must 21+ to attend

– No ticket or event wristband sharing is allowed.

– We ask that you please do not arrive before 11am

– No backpack or large bags allowed in venue

– No Pets allowed

– No refunds on any ticket sales

– Event is rain or shine

– Tickets are not transferable

– Parking Information TBA

To get your tickets you can go to their Eventbrite page here: Prototype Brewery Invitational – Tickets.

They have hinted that in the upcoming days before the brewfest that they will be posting a beer tap list for each brewery. Can’t wait to see what these amazing breweries will be pouring!

(Post notice: I just saw that their ticket page list of breweries isn’t inclusive of some of the later additions, or they just missed putting some on it. But the logo pictures I have at the top of the heading show all of the 46 breweries that will be there. Some more notable breweries are Heist Brewing, Human Robot, and Hop Butcher!)

For More Information

For more information on the brewfest and to stay connected, check out the following pages:

• Prototype Brewery and Meadery (Facebook Page)
• Prototype Brewery Invitational (Facebook Event Page)
• Prototype Brewery Invitational Tickets (EventBrite Page)
• Prototype Brewery and Meadery (Instagram)

Thanks For Reading

Are you going to the brewfest? If so what breweries are you looking forward to? Let us know in the comments! I think I’m gonna be wearing my Mandalorian RAR shirt, so see if you can find me and we can clink some glasses together.

Cheers all!

-B. Kline

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

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So this is a perfect place for a museum dedicated to the history of beer. (Just wish it was opened when I traveled through!) And this will definitely be a stopping point in a future visit to Pittsburgh.

The main presser reads: (dated December 3rd, from Pittsburgh, Pennsylvania): “Brew: The Museum of Beer’s plans to launch an exhibit on the Story of Beer in Pennsylvania in a downtown storefront were temporarily stymied by Covid-19 but, inspired by the creativity and perseverance of the region’s breweries and restaurants, Brew is forging ahead with an online exhibit of the Story of Beer in Pennsylvania. Supported by a grant from the Pennsylvania Liquor Control Board, the exhibit showcases the legacy and significance of Pennsylvania beer, from the origins of Penn’s Colony through the significant craft beer scene today.”

The event looks extremely interesting, as a person very interested in the history of beer (and history in general), as well as craft beer, and specifically Pennsylvania and the role beer has played in the Keystone State, this event looks very very very interesting to me, personally, as well as I’m sure it is to many of our readers out there.

The exhibit will include:

• Video interviews with many of Pennsylvania’s brewing pioneers, brewers, historians, and collectors
• An updated and expanded interactive map of all of Pennsylvania’s breweries as presented by BREW Museum (including pending breweries)
• A searchable list of the breweries and brewers who have won awards at Great American Beer Festival in the 21st Century
• A beer quiz to test your knowledge of Pennsylvania craft beer – the first 25 participants to finish (and score) will receive a prize

SEE – Pennsylvania’s 2020 GABF Award Winners.
SEE – Pennsylvania’s 2019 GABF Award Winners.

The presser continues: “To kick off the exhibit, Brew will have live presentations via Zoom by Brew founder Joe McAllister, brewer Paul Young, and special guest, Lauren M. Churilla, Curator, McCarl Coverlet Gallery and Lecturer of History at Saint Vincent College, who will be speaking about the first Benedictine brewery in the U.S. and the controversy it engendered in Latrobe, PA and around the world. The presentations will commence at 7:00 on Tuesday, December 15 and the exhibit will debut immediately thereafter. Once the site is live, the QR code below will take you directly to the exhibit site.”

So be sure to mark your calendars for December 15th (Tuesday) at 7:00PM (EST Time) to be able to visit the exhibit and attend the live zoom. Once its live, the QR code will be usable and will get you access.

The museum for BREW – The Museum of Beer has tons of information and links and ways you can help and support the museum, by donating or by buying merchandise. You can visit their site here: BREW – The Museum of Beer.

You can also follow them on their social media pages:

• Facebook – The Museum of Beer
• Instagram – Pittsburgh Museum of Beer
• Twitter – @BrewMuseum

Check them out, and be sure to like and follow them on their social pages to stay abreast of when their museum opens, when there will be new virtual tours or exhibits or interviews with brewers and brewery workers and brewery news. Check out their available merchandise and see if there’s anything to your liking, and help donate to get this great project up off the ground.

About Brew: The Museum of Beer – Brew: The Museum of Beer is a widely-anticipated Pittsburgh-based museum dedicated to the fascinating, 10,000-year-old story of beer, spanning beer’s role in the origins of civilization to the diversity and aspirations represented in the contemporary craft beer movement. Brew will be a must-see 50,000-square-foot complex capable of accommodating 400,000+ visitors per year. Aside from unique beer artifacts and exhibits, the multi million-dollar museum will also include a 300-seat brewpub, state-of-the art interactive technology, a large event space, gift store, and Beer Hall of Fame. The size and scope of Brew will be comparable to Cleveland’s Rock and Roll Hall of Fame.

I would like to thank Deborah Stueber for reaching out to me and sending the press release for the exhibit and their online opening.

As always everyone – thanks for reading, and visiting the blog. Please be careful and stay safe. Support your local craft breweries, as this week or the next, there might be new mandates, restrictions, and hardships pressed upon breweries (and bars, and businesses, and restaurants in general). So do what you can to help support each other. Give to food banks, give your time at shelters, do whatever you feel comfortable and able to help support your fellow man right now. We are all in this together – as much as that is a cliche, it is the truth. This week or the next might end up being very difficult for many of your favorite small breweries and businesses, be sure to support and show your support, so that they can stay open once this is all over.

-B. Kline

Please be sure to follow us on our social media accounts – Facebook, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

Be sure to check out our other articles on brewery openings:

• A Sneak Preview of Rubber Soul Brewing (Hummelstown)
• Midwest Coast Brewing Opens (Chicago)
• Rally Point – Cox Brewing Taproom Opens (Elizabethtown)
• Boneshire Brew Works to Open Second Taproom in Harrisburg (Harrisburg)
• Irv’s Pub Rebranded as Rotunda Brewing Pub (Hershey)
• Official BBQ (Pizza Boy Secondary Location) (Rutherford)
• The Grand Opening of Hemauer Brewing
• Pilger Ruh Brewing Needs Your Help (Pottsville)
• Highway Manor Brewing Co. (Camp Hill)
• Grand Opening: Rubber Soul Brewing Company (Hummelstown)
• Tap Room Opening: Howling Henry’s Brewery (Hummelstown)
• Little Fish Brewing Extending into Dayton
• Levity Brewing Expanding Taproom and Opening Second Location in Altoona
• BREW – The Museum of Beer

You can read about more brewery closures here:

• Stoudt’s Brewing Closing
• Crystal Ball Brewing Closes
• Voodoo Brewery Lancaster Closes
• Spigot Brewing Closes
• Full Pint Brewing Closes
• Night Shift Brewing Cancels Expansion
• Mikkeller Brewing NYC Closes Permanently

Many of you have probably heard of the ‘All Together’ project, started by Other Half Brewing Co. As soon as I heard about it, I had to immediately find the first brewery in my area to do it and get one; that first one in my immediate area turned out to be Ever Grain Brewing Co. Unfortunately I missed out on the 4pk of it, but I did get in time for a crowler (or two) of it, and I was informed that the crowler sales would go towards the project, just as the 4pk sales did.

I will be posting links to several other sites and sources about this here in this beer review / article, and I highly recommend you checking them out, and I also highly recommend checking out whatever ways you can have of donating.

Here is a direct bit from the Other Half Brewing Co.’s website on their official beer release version of theirs:

A world wide collaboration hosted by Other Half, Stout Collective and Craftpeak to support the enormous amount of hospitality workers laid off during this difficult time. We are donating 100% of our proceeds to the Restaurant Workers Community Foundation. We brewed this recipe with 2-row, oats and carapils and then hopped it with a beautiful blend of our hand selected Citra, Mosaic, Simcoe and Cascade. We intentionally kept the recipe simple so that every brewer that wants to do it can do it. Keep an eye out for versions from over 500 breweries worldwide all working to help others in need. Visit alltogether.beer for all the details and a list of breweries involved. Collect them all 🙂 Brewed in Rochester. 

Other Half Brewing Co.

Many breweries jumped on board, and you can find some lists of who all is doing it on a few other sites, such as Craftbeerdrinking and Hopculture.

Craftbeer.com’s article (All Together Collaboration – Beer to Help Hospitality Workers) lists: Non Sequitur Beer Project, Side Project, Southern Grist, Mikerphone Brewing, Fifth Hammer Brewing, Modist Brewing, Outer Range Brewing Co., Industrial Arts Brewing Co., and obviously Other Half Brewing Co.

The All Together Beer website, a site designed for this and set up for this project, has a wealth of information on the project. I highly recommend checking this out. You can find the recipe, you can find ways to donate, and if you are a brewery, you can also find a way to jump aboard and become part of the project, as well as print out labels, and get ways to promote the beer for yourself as well. At the bottom of their page, they have a map and a running tally / statistic. There is 824 breweries that have participated, in 50 states (of the United States of America), and in 53 countries. That is amazing and just phenomenal! 824 breweries is insane! And every state, and 53 countries helping out, is just downright awesome. I don’t care how you slice it, breweries helping people, will always be awesome, and I will always gladly do what I can to help support that.

There is a map, that you can zoom in and see what breweries are doing the project. So being a Central PA native, I had to zoom in on PA and see who all is jumping aboard, and here is a list of many that are:

(in no particular order)

• Saucony Creek Brewing Company
• Robin Hood Brewing
• Shy Bear Brewing
• Hidden Stories Brewing Co. LLC
• Rotunda Brewing Company
• Ever Grain Brewing Co.
• Fourscore Beer Co
  * Collaboration with: Prototype Brewery and Meadery and Wolf Brewing Co.
• Shabby Deck Craft Brewery
• Suburban Brewing Company
• Voodoo Brewing Company
• Hitchhiker Brewing Company
• Grist House Craft Brewery
• Roundabout Brewery
• East End Brewing Co.
• Dancing Gnome
• 11th Hour Brewing
• Whitehorse Brewing
• Four Points Brewing
• Sly Fox Brewing Co.
• Lost Tavern Brewing
• Birthright Brewing Co.
• Angry Erik Brewing
• Naked Brewing Co.
• Free Will Brewing
• Imprint Beer Co.
• Well Crafted Beer Company
• Ten7 Brewing Company
• Brothers Kershner Brewing Company
• Bald Birds Brewing
• Rebel Hill Brewing Company
• Stickman Brews
• Brewery ARS
• Odd Logic Brewing
• Second Sin Brewing

And that’s just the list of Pennsylvania breweries! And just the ones mentioned so far. Who knows if more will do it (hopefully). And thats also just one state out of fifty, and one part of a country out of fifty-three countries. So there is obviously a lot more breweries doing this! Some big names too like Equilibrium Brewing in New York are on board as well. So there is definitely a lot of momentum and weight behind this movement and project, which is absolutely fabulous! Keep up all the great work breweries!

Another link with information can be found at Hopculture: Hopculture – Other Half’s All Together Beer Project for Hospitality Workers.

Now we got all of that behind us, the whys, the hows, and the whats of this amazing and great beer. Lets get into the beer itself!

Beer: All Together
Brewery: Ever Grain Brewing Co.
Collaboration: Other Half Brewing Co.
Style: IPA – New England
ABV: 6.5%
IBU: None Listed
Untappd Description: We are proud to be apart of this open-ended beer collaboration masterminded by Other Half Brewing Co. 100% of our proceeds are going to Hospitality Assistance Response of Pennsylvania.

Some of the various breweries listed what they changed of the recipe or adjusted, if they swapped hops or malts or added adjuncts. Ever Grain’s Untappd listing doesn’t state any changes. So I’m assuming its near identical to the recipe given by Other Half Brewing. You can find their recipe on their All Together website, and you can click here directly for the recipe. I also saved a copy of the recipe, and I’ll post it here as well:

So this is what I’m assuming Ever Grain did, just on their system, with possible minor tweaks along the way.

Firstly – appearance is beautiful orange. It has that lovely New England IPA look to it. Golden orange juicy appearance to it, like pouring into a tall pint glass your morning OJ (not… the killer… or running back… but the drink); but this time with alcohol added! (Double win!). It has a little foam head to it that is light and fluffy with dispersed bubbles.

Aroma is pound for pound sound for sound pure hoppy juicy, citrus, fruity, and delicious smelling. Just cracking this open and pouring it already has my mouth watering and ready to drink it. I got notes of citrus, grapefruit, passionfruit, orange and tangerine, with a bit of zest or lime to it at the end. There isn’t any west coast IPA notes to be found in this, no evergreen tree, no earthy notes, no forestry like notes, all pure New England typical hop aromas and notes. The dry hopping really brings them out to the forefront.

Taste is phenomenal, and sadly makes this beer go waaaaaaaay too quickly. Me and my friend D. Scott drank two crowlers of this, way, too, quickly, while doing one of our Knights of Nostalgia sessions. I think we finished our crowlers in about fifteen minutes each. Which, thankfully this is only 6.5% so we weren’t rocked from basically pounding 32oz., but this was also just too delicious to even set down. It is very juicy, very dank, very delicious. Its both fruity and citrusy, with notes of grapefruit, passionfruit, orange and tangerine. Theres a bit of a lime / lemon twist at the end, but very subtle, barely noticeable, but there is definitely a citrus vibe to this that goes with the fruity juicy nature of the beer itself. And like I said, at 6.5% its not too heavy or overwhelming, even in a 32oz crowler; or if you get a 4pk of this, (4 x 16 = 64oz) you could probably handle a 4pk in an evening and be fine for work the next day. (Work…. work…. I vaguely recall work….). The mouthfeel is also very nice, its not too thick, not cloying, or heavy, or watery thin either, its just the right level of consistency and feel on the tongue. This is definitely an easy sippable beer or a quick quaffer. Which, obviously, I was pretty quick with mine, but your mileage may vary. Knowing also, that 100% of the proceeds is going to the Hospitality Assistance Response of Pennsylvania, also makes this just so much tastier and drinkable.

My Untappd Rating: ****.25
Global Untappd Rating: 4.26 (as of 5.14.20).

Cheers everyone. Hopefully you are all making it through this quarantine and lockdown relatively safe, sound, and mentally safe and sound. If you are looking to donate for hospitality workers, there is links here in this article, and the All Together Beer link has thee most information on that. As well as information if you are a brewer, home brewer, or commercial brewer looking to make the beer as well. So please check that out here: All Together – Beer – We’re All In This Together.

As always everyone, thanks for checking out the blog, click the like, the follow, the subscribe, and share, and do all those other cool things to help us out. We greatly appreciate it, and love all of our readers. Stay safe and healthy, and make sure to drink up lots of All Together to help our favorite bartenders! They are going to need it. Even when we re-open, things will be tough for them for a while, and probably dealing with idiots not wanting to follow CDC guidelines and the such will be all the more difficult for them. So please, help them out. Cheers!

-B. Kline

On February 8th, 2020, Tattered Flag and Breweries in PA co-hosted an event at the Tattered Flag Brewery in Middletown PA. It was a ticketed event and promoted across Tattered Flag’s social media and Breweries in PA’s social media (their Facebook page and their Facebook group). Tickets were free. Welcome to all that were to come out. According to Justin (brewer for Tattered Flag) 62 tickets were given out. Myself and my friend were two of those tickets, and so let me take you through the event.

Let’s back this up a bit from the time of the event. Starting with the event itself. It was first announced near the beginning of the year. Luckily it was a Saturday I was able to get off from work (a rarity in my case). And my friend D. Scott was also off and along for the idea. So, the premise of the event is simple – bring 2-3 (or more) beers. Everyone who comes to the event, does so, and once the event is underway you place your beers in the corresponding coolers (IPA, Sours, Wheats and Kolsches, Stouts), and then after everyone has grouped up, you start cracking beers and sampling and moving on.

The premise is simple and neat. Anyone whose ever done a beer / bottle / can share or swap at home with friends, its the same premise just on a much larger scale. (A 62+ person scale that is.)

Leading up to the event my friend stopped at Breski’s Beverage and picked up a four-pack of larger beers to bring with. He grabbed Thief Share (2016) by Strange Roots Experimental Ales, Blue Farm (2017) by Free Will Brewing Co, a German Chocolate Cake Stout from a brewery I’m drawing a blank on, and New Holland’s Dragon’s Milk (2019).

I had set up to do a beer trade with a guy from Eureka California. We were both set to send our packages on either January 31st, or February 1st. (I sent on 31st and showed proof.) He unfortunately, kept saying he would get to it… and get to it….. and he kept NOT getting to it…. and NOT getting to it. Finally, he promised he would expedite it next day to make up for its tardiness…. and I get a message from him “Sorry, it’d be 200$+ to expedite, so I sent it regular. Sorry it won’t be there in time.” …..Massive annoyance and disappointment on those fronts. So at last second, I had to figure out what I was bringing.

Unfortunately I had just ran through my cans from Tree House brought home by my friend D. Arndt. If I would have known…. I would have brought the Sap, Autumn, Julius, Haze, or Doppelganger I had. So I likewise stopped at Breski’s Beverage and picked up some beer for the event. I got Grimm Artisanal Ale’s I Still Love the Old World (2018), Lickinhole’s Virginia Black Bear, Clown Shoe’s Coffee Sombrero, and Trial by Wombat (mainly for the name and picture).

Saturday morning comes and I do my typical morning chores and errands and take Leela (my border collie) for a run. D. Scott is Ubering to Tattered Flag, and I’m going to meet him there. Planned to get there at 10:40, but ended up getting there closer to 10:50 with our tickets and my beer and meet him just inside the door. He shows me the beer he’s bringing and we go over our small sample size. At just a bit before 11AM, Justin comes through and tells everyone to follow him down into the brewhouse.

Since 2018 I’ve done some volunteer canning work with Tattered Flag – though recently they’ve stopped using volunteers now that their employee force is big enough to keep it all done in-house, so I’m quite familiar with their brewhouse and back of the brewery operations and location.

At the time, there’s not too many people yet. Maybe 15-20. Justin goes over the rules. (Big rule: don’t touch any valves. Little rule: throw your trash away. Big rule: DON’T TOUCH ANY VALVES. Little rule: put your beers in their appropriate tubs.) They had bussing tubs with a label for each: IPA, Sour / Saisons, Wheats / Kolsches, and Stouts. Bigger bottles were kept in the front or where room was for them.

The guys from Breweries in PA introduced themselves. And then we were off to the races (…or beers). Talked with the lady from Breweries in PA and she was saying how the Dayman can was the last “known in the wild” can to exist, due to them getting hit with a Cease and Desist from Disney. And we talked about Disney with recent news, and how past places have gotten hit with some C & D’s.

After sampling Dayman, and then Nightman, I saw a lovely looking Smoked Porter big bottle. Unfortunately I forget the name of it, and it appears I never checked it into Untappd (something I didn’t do too good of a job of). (Just like pictures, unfortunately I took no pictures of the event either, so I have no pictures of my own, and had to try and remember the beers I tried for Untappd later on.) So whoever brought the big bottle Smoked Porter, I’d love to know what it was. ….but also… oh boy that carbonation! As soon as I popped the cap on it, it just gushed. Foam everywhere, so much so that I had to set it down under the table over the grate, it just wouldn’t stop, for a good solid 2 minutes it kept going. (So yes, I apologize for being ‘that guy’, but….. it wasn’t my fault!)

Me and D. Scott kinda hovered over the Stouts area. Talked to Justin and his girlfriend Aimee, about recent events with Tattered Flag, as well as Hibrewnation that took place, as well as the upcoming Prototype Brewery and Meadery and the Prototype Invitation Brewing Event.

After a few more samples, me and D. Scott headed back into the caverns a bit, where there was more space, as by now we were likely up to about 40+ people in attendance. And out by the brite tanks and fermenters it was getting pretty crowded. After a bit, the guys from Breweries in PA brought a few of the bussing trubs out into the side-room where we used to do the labeling for Tattered Flag’s canning run. They brought out a few beers of each type as well and so there was now a more mixed variety in the different areas.

While in the side-room, I branched out a bit from my stouts and sours and had a few IPAs. Bearded Iris’ Homestyle, Psycho Simcoe by Three 3’s, Ex Novo Brewing’s Spirits of the Dead, and Double Luv by East Branch Brewing. Hanging out, talking with D. Scott and some of our fellow drinkers in the area, we also cracked open the Black Tuesday (2017) by The Bruery, which was amazingly fantastic. While discussing the ridiculously high ABV on it (19.5%), one of the guys talked about the beer he brought from Nimble Hill, a Maple Stout in their Mysteria Series, that was a 25%. I’ve always been a huge fan of big ABV beers…. so my ears and eyes and nose, and mouth, all perked up. The kind gentleman went back and got it and brought it out. After a bit of a struggle getting the cork off of it, we each drew a good sample size of it (and I won’t lie and say I didn’t have two samples of it).

The description on Untappd for it reads:

MAPLE SYRUP STOUT
This super limited creation is an off shoot of Turbo Diesel.
But instead of using hops, we added a few gallons of maple syrup and a dash of molasses and fermented it to the limits.
The result is a thick dessert stout with a strong maple syrup and imperial stout finish, followed by hearty warming from the 25% abv. Served without carbonation for a smooth and velvety finish.

It was smooth, dry, but with an amazing maple syrup flavor. Tasted like drinking a maple syrup wine. It was pretty much fantastic. And the nice 25% ABV to it, certainly didn’t hurt. I would like to throw a shout out to Ryan Haraschak. Fantastic, gorgeous gem to bring to the bottle share! Kudos my man!

We also tried a gentleman’s RIS Homebrew that was wonderful as well. And somehow, quickly, we realized we were approaching the end of the time for the bottle share, so me and D. Scott went back by the fermenters to try some of the beers still over there.

While hanging out there, and chopping on some tortilla chips, the Harris Brewery guys came in. Got to talk to Harris guys for a long time about their upcoming brewery, black culture in brewing and craft beer, Allison Hill, the impact their hoping to make, the old Coke-Cola building / factory on the corner of 19th and Derry, the obstacles their having to overcome for their brewery, their GoFundMe vs. the Kickstarter, and much more. We also drank from their growler of their collaboration with The Vegetable Hunter which was fantastic. If you would like to support the Harris Family Brewery, and add to their GoFundMe you can do so here:

Harris Family Brewery Start-Up Go Fund Me

As the time dwindled down, we quickly tried to sample a last few beers. There was an Intuition Ales that I tried with a large dragon on it (wax sealed originally, no idea on the name), as well as two Hegemony Anniversary Beers from St. Boniface. Also back to back Black IPAs; one from Pour Man’s Brewing – Black Market, and the other from Heavy Seas – Night Swell. Also tried the 2SP and WaWa coffee stout – Winter Reserve. As well as a last sampling of the Candy Hearts by New Trail Brewing.

As it wrapped up, they told us to take anything we wanted that was unopened. Seeing my Lickinghole Virginia Black Bear unopened I grabbed that, as well as an IPA from Mainstay Brewing and one of the bakeries from The Bruery. My buddy grabbed a couple and we put them in the six-pack holder and took them out to my car and then came back in to use our free beer and food discount.

Tattered Flag with the (free) ticket, being the gracious host was giving one free pour with the ticket as well as 10% off food. D. Scott got an order of loaded chips, and I got Because I Was Inverted (Chocolate Covered Strawberry). His free drink was either the Custardy Tropic Like Its Hot or the Custardy Black Crumble. We had also sampled these in cans during the bottle share.

My list of beers sampled (that I was able to record on Untappd) was:
* Nightman (Stable 12 Brewing Company)
* Schmoojee Strawberry Orange Banana (Imprint Beer Co)
* Bible Belt (2019) (Evil Twin Brewing)
* Frucht: Fruit Punch (The Bruery Terreux)
* Churro Sombrero (Clown Shoes)
* Autumn Friend (Forest & Main Brewing Company)
* Spirits of the Dead (Ex Novo Brewing)
* Psycho Simcoe (Three 3’s Brewing Co.)
* Black Tuesday (2017) (The Bruery)
* Maple Stout, Mysteria Series (Nimble Hill Brewing)
* Double Luv (East Branch Brewing)
* Kriek Marriage Parfait (2015) (Brouwerji Boon)
* Black Market (Pour Man’s Brewing Company
* Night Swell (Heavy Seas Beer)
* Pack & Brass Coffee IPA (Wallenpaupack Brewing Company)
* I Still Love the Old World (Grimm Artisanal Ales)
* Bourbon Barrel Aged Hegemony Anniver7ary Reserve (Blue Wax) (St. Boniface Craft Brewing Co.)
* Bourbon Barrel Aged Hegemony Anniver8ary Reserve (Blue Wax) (St. Boniface Craft Brewing Co.)
* Cold Pro (Union Craft Brewing)
* Winter Reserve Coffee Stout (2SP Brewing Company / WaWa)
* Candy Hearts (New Trail Brewing Co.)
* Homestyle (Bearded Iris)
* Custardy: Blackberry Crumble (Tattered Flag)
* Custardy: Tropic Like Its Hot (Tattered Flag)
* Thief Share (2016) (Strange Roots Experimental Ales)
* Blue Farm (2017) (Free Will Brewing Co.)
* Gingerbread Crunchee (Other Half Brewing Co.)
* Double Vice Coffee Porter (Grist House Craft Brewery)
* Chili Nelson Hazy Habenero (The Vegetable Hunter)
* Winter Wassailand (The Vegetable Hunter / Harris Family Brewing)
* Dayman (Stable 12 Brewing)

These are the ones I remembered / checked-in on Untappd anyway. There were so many more I didn’t get to try, some I definitely wanted to. I saw some Aslin cans, I believe 4th Anniversary Sours, that I missed out on, as well as a few Other Half’s and similar. In the comments – for those of you who went – I’d love to see what you brought, had, and what was your favorites.

This was a fantastic event. I’ve been to some friend / home beer bottle / can shares, and its always a blast. Passing around beers, sampling, and talking about beer and just hanging out with good people. The craft beer community is an exceptional and diverse community and its so great to talk to so many different people. Bottle shares are like mini-brewfests in a way, sampling a ton of different beers from different places / breweries that you most likely won’t get into contact with. Its not a bad way to kill a Saturday morning, thats for sure.

My favorites that I got to sample were: Black Tuesday (2017) by The Bruery and the Nimble Hill Maple Stout Mysteria (the 25%). D. Scott said his favorite was also the 25% Maple Stout as well as the Custardy: Blackberry Crumble.

It was great of Tattered Flag to put up some of their own beers in the share, a great gesture on their part. Also, humorous note, I think I did see a Blue Moon in one of the tubs, not 100% sure though, but I think I did. Kudos to whoever brought that. I did think it’d be funny to bring a single Coors Light bottle or Miller Lite High Life bottle and sneak it in, but didn’t know how it’d go over.

As you can see from the kill shot, there was a ton of great beer brought in, and sampled and served. Breweries from all over Pennsylvania, as well as numerous other big breweries like Other Half, Bearded Iris, Aslin, Dogfish Head, Brewery of Omnegang, Grimm Artisanal Ales, as well as some homebrew, and some heavy PA hitters like Free Will, Tattered Flag, Strange Roots, Imprint Beer Co, Dancing Gnome, Troegs Independent Craft Brewing, and New Trail, and even upcoming brewery Harris Family. It was a wonderful and diverse selection, bottles, bombers, growlers, crowlers, cans, and even wine bottles.

Interested in reading some reviews of beers from some of these places, you can check out my beer blog: The Beer Thrillers. We’ve reviewed beers from Tattered Flag like: Should Have Put Him Into Custardy, Inexplicably Juicy, Pink Guava, Fatum Series: Member Berries, and more. New Trail’s Broken Heels. Broken Goblet’s This Is The Way, Burn Them All Away. Boneshire Brew Work’s The Hog, Dillston, Harrishire (with Harris Family), Sunburst, Good Walk Spoiled, Road Less Traveled, and more. Wolf Brewing collaboration with Tattered Flag – Imperial Churro and collaboration with Imprint – Wolf Prints. Rotunda Brewing’s sWheat Tarts: Mango Guyabano and Juicy Fruit. Troegs Independent Craft Brewing’s Fuzzy Nudge, Coco-Nator, and Scratch 400. You can check out our brewery visit and recap (and review) of Mellow Mink and their Scarlet Sunrise. Or our brewery reviews of Battlefield Brew Works and Cushwa Brewery. Or the recent, unfortunate news of the closings – Crystal Ball and Stoudt’s.

You can also read our other article on Breweries in PA: Touring the Breweries that Surround Harrisburg. (Also located here: Breweries Around the Outskirts of Harrisburg.)

We are currently listed on FeedSpot’s Top 100 Beer Blogs at #9, and have been there for a few weeks now (moved up from #11). (If you would like to write for us, you can contact us through our contact page. Or if you would like us to write for you.)

You can check us out on Facebook as well as Twitter. Or just search for us – Facebook – The Beer Thrillers – and on Twitter – @thebeerthriller.

The blog is ran by me – B. Kline, and mainly written by me, but other writers for the blog include J. Doncevic, AJ Brechbiel (of Default Brewing). We also have Let Us Drink Beer Blog do some contributions as a guest writer.

I also do podcasts with D. Scott and Esteban – So a Mexican and a Scot Walk Into a Bar… where we discuss beer, pop culture, movies, TV shows, and much more. Always hilarious and always insightful, so make sure to check that out as well.

(Ok, that concludes the article for Breweries in PA. The rest from here on out, is just for the Beer Thrillers faithful and my blog only. Its also a little more personal and detailed than the above, so keep reading if you want to hear more.)

So as per usual with me, after the beer share event, my night didn’t end. It was about 3:30-4PM by the time we finished up at the Tattered Flag bar. Way too early to call it a day. Being in the area, we decided to check out the Lancaster Brewing spot off of Eisenhower Boulevard in Harrisburg. Neither me nor D. Scott had ever been there. And this checks off a “new brewery location” that I want to do each month. (January was Liquid Noise Brewing, so February will be Lancaster Brewing, and hopefully March – before they close up – will be Stoudt’s.) Its funny that neither of us have ever been here to this location. Its so close, and we’ve jumped and hit all of the Harrisburg breweries numerous times before.

While there we met up with friends D. Arndt, Youngblood, and Youngblood’s girlfriend. I did a flight, D. Scott got a draft of their eggnog, and I have no recollection of what the others got. My flight included:
* Jam Series #22 Mexican Style Lager
* Jam Series #21 Gingerbread Spiced Brown Ale
* Lancaster Lager
* Jam Series – Track #20 Eggnog Blond
* Jam Series – Track #19 Chili Smoked Baltic Porter
* Winter Warmer

All were pretty tasty. I enjoyed the Smoked Porter the most with the Spiced Gingerbread coming in second. Wasn’t a huge fan of the eggnog blond, but I’m not a fan of eggnog so kind of knew that going into it. Drew loved his, but then again, he’s a huge eggnog fan. So mileage may vary on that type of beer.

Finally around 730-8PM or so we left and went to D. Arndt’s house, where we hung out with him and his fiance Kat and his dogs (the one of which is a Corgi named Indiana Bones). While there he had a can of Intemperance by Tree House which was absolutely delicious.

Look for me to be adding the Intemperance to my series on Tree House. Also, most likely tonight Doppelganger will be going up to finish what was originally the series. But now, with the addition of Intemperance, the series will be going from 5 to 6, making it a nice easy and sensible six-pack. Makes sense for a beer blog (a beer blog making sense?!), I like it.

So, this was supposed to be written and was supposed to go up Sunday, the 9th. But… work was crazy, as it was a ticket promotion give-away and we were swamped there, and afterwards, I was supposed to go to D. Scott to watch the Oscar’s (and drink the remaining of the beer share beers), but… Haley forgot the crowler of Rotunda Brewing Company’s ‘Beautiful Trauma’ that I got her, so I had to swing back to work and then deliver it to her at Irgo’s Tavern. Where I then proceeded to stay and play pool with several co-workers until 1AM. So obviously… no posting that night.

Then Monday I did go over to D. Scott’s and we watched Once Upon a Time in Hollywood (finally got around to seeing it, fantastic movie, and Tarantino is still just as good as he always was). So once again, no blog posting Monday. But, last night I did start this, and sadly, only after editing, getting to finish it this morning. Sorry for the delay in things, but I rather edit and make sure I like the way blog looks, and that there’s no misspellings or grammar problems or anything (though I’m sure one or two will still sneak through). There’s two ways to write:

“You either write sober and edit drunk, or write drunk and edit sober.”

I also finally got that California beer mail Tuesday. Looks like some delicious brews to drink down and dive into and review for you all.

So definitely expect to see some beer reviews come out of that 10-pack. There’s a lot of tasty ones (I am super looking forward to the Chocolate Donut porter.)

Blog news – I am going to be trying to get 2 blogs up a day for the next few days to catch up some of the beer reviews I’m behind on. Fingers crossed anyway. This blog post is also going up on Breweries in PA’s website, so you’ll be able to check it out there (albeit abbreviated). Once its live, I’ll come in and edit this to include it here.

Tomorrow (Thursday, the 13th), I have yet another funeral to go to. This time my Uncle (mother’s brother in law) passed away. (Last Thursday was a funeral for my Great Uncle, my father’s Uncle.) In the evening Funck’s in Palmyra is doing a tap takeover for New Trail. I might be stopping out for that (might not, depends on time). New Trail makes some great beers, so I’d love to check it out.

Some beer reviews that are due up are Doppelganger and Intemperance, New Heights I Cannot Tell a Lie, Boneshire Brew Work’s Anagnorsis, Revision’s Pete’s Stache, Rivertown’s Triple Belgian, and much more. So be on the lookout for a lot of beer reviews coming at you in the upcoming days.

Like I said earlier in the post (mainly for the Breweries in PA page), please check out our Facebook, Twitter, and other social medias, and please click follow, like, subscribe, both on those platforms and here on the blog itself. You can enter your e-mail at the bottom to get notifications immediately whenever a new blog post hits the internet, and we’d greatly appreciate it. We also love it when you use the ‘rating’ at the bottom so we know how we are performing, and click the LIKE down below as well. Also, even more importantly, we LOVE, LOVE, LOVE, feedback. So leave us a comment, or two, or three, or forty-four. I try to respond and reply as quickly as I’m able to. And if you ever want, you can contact us at our contact page and leave me a message.

Thanks everyone so much for reading, and hopefully you enjoyed it, and if you were at the event, hopefully you had as much of a blast as I did (and D. Scott). (Which speaking of, be on the lookout for some new podcasts on LOST Seasons 3 & 4, Fullmetal Alchemist, Once Upon a Time in Hollywood, and potentially / possibly / hopefully BoJack Horseman.)

Cheers everyone!

-B. Kline