Craft Beer News - The Beer Thrillers https://thebeerthrillers.com Central PA beer enthusiasts and beer bloggers. Homebrewers, brewery workers, and all around beer lovers. Thu, 25 Jun 2026 02:12:37 +0000 en-US hourly 1 https://wordpress.org/?v=7.0 https://i0.wp.com/thebeerthrillers.com/wp-content/uploads/2023/06/cropped-The-Beer-Thrillers-December-2022-Logo.jpg?fit=32%2C32&ssl=1 Craft Beer News - The Beer Thrillers https://thebeerthrillers.com 32 32 187558884 Scotland Fans Drink Boston Lager Dry During 2026 FIFA World Cup, Forcing Emergency Beer Deliveries https://thebeerthrillers.com/2026/06/19/scotland-fans-drink-boston-lager-dry-during-2026-fifa-world-cup-forcing-emergency-beer-deliveries/?utm_source=rss&utm_medium=rss&utm_campaign=scotland-fans-drink-boston-lager-dry-during-2026-fifa-world-cup-forcing-emergency-beer-deliveries Sat, 20 Jun 2026 03:59:14 +0000 https://thebeerthrillers.com/?p=16898 Scotland Fans Drink Boston Lager Dry During 2026 FIFA World Cup, Forcing Emergency Beer Deliveries

If you ever needed proof that soccer fans know how to support a brewery, look no further than Boston this past weekend.

Scotland’s Tartan Army march toward Fenway Park. Bob Dechiara-Imagn Images

Thousands of supporters from Scotland’s legendary Tartan Army descended on Boston for the 2026 FIFA World Cup, and in the process managed to accomplish something that few beer drinkers ever have—they temporarily drank the Samuel Adams Boston Taproom out of its flagship Boston Lager.

According to Boston Beer Company, demand for Boston Lager was so overwhelming that the brewery had to arrange an emergency beer delivery after sales reached roughly four times the volume of a typical holiday weekend, including busy stretches like the Fourth of July.

Scotland’s Tartan Army Creates a Beer Shortage in Boston

The Scottish national team’s first World Cup appearance in 28 years has brought an incredible wave of supporters across the Atlantic, and Boston has quickly become one of the tournament’s biggest party destinations.

From Thursday through Sunday, fans packed bars, pubs, restaurants, and the Samuel Adams Boston Taproom, creating one of the busiest weekends the brewery has ever experienced.

“We’ve never seen anything like it,” said Billy DeCain of the Sam Adams Boston Taproom during an interview with NBC Boston.

Rather than sampling the brewery’s extensive draft lineup—which features around twenty beers, including numerous taproom-exclusive releases—most visitors overwhelmingly chose one beer:

Samuel Adams Boston Lager.

Boston Beer Company said it has already increased beer deliveries throughout the week to ensure the taproom remains stocked for the remainder of Scotland’s stay.

It’s Not Just Samuel Adams Feeling the Demand

The surge wasn’t limited to one brewery.

Boston-area bars also reported record-breaking beer sales as Scotland supporters packed nearly every establishment within walking distance of the city’s major attractions.

At The White Bull Tavern, staff reported running through nearly everything they had available.

“Pretty much everything. We ran out of everything,” said Paul Morris of the tavern. “Tennent’s being number one.”

Scottish supporter Dave Orr joked that when one pub finally ran dry, the only remaining option was Bud Light after the Scottish fans had emptied the taps.

Meanwhile, Hennessy’s Bar experienced what may have been one of the biggest weekends in its history.

Chief Operating Officer Noelle Somers told the Boston Globe that beer sales actually tripled what the bar typically sees on St. Patrick’s Day—a remarkable benchmark considering Boston’s reputation for celebrating the Irish holiday.

“We’ve been here for over 30 years, and we’ve never seen anything like it,” Somers said.

Scotland’s Victory Keeps the Celebration Going

The celebrations only intensified after Scotland earned a 1-0 victory over Haiti at Gillette Stadium on Saturday evening.

Fans flooded back into downtown Boston after the match, filling bars well into the early morning hours before turning their attention to another uniquely Boston tradition.

Less than 24 hours later, thousands attended Scotland Day at Fenway Park, where the Boston Red Sox welcomed international visitors with a celebration of Scottish culture.

The festivities included a fan march led by bagpipe players from Evans Way Park to Fenway, with estimates suggesting at least 5,000 supporters participated before thousands more entered the ballpark for the Red Sox matchup against the Texas Rangers.

Why This Matters for Craft Beer

Large sporting events have long been a boost for local breweries, but the 2026 FIFA World Cup is demonstrating just how significant that impact can be.

While many breweries prepare for concerts, holiday weekends, or playoff games, international soccer tournaments bring thousands of thirsty visitors into a city over several consecutive days. For breweries, taprooms, and neighborhood pubs, that can translate into record-breaking draft sales, increased tourism, and valuable exposure to drinkers from around the world.

For Samuel Adams, the unexpected popularity of Boston Lager serves as a reminder that sometimes the classic flagship beer is exactly what visitors want. Despite having an extensive draft list filled with seasonal and taproom-exclusive offerings, Scotland supporters overwhelmingly chose the beer that helped define Boston’s craft beer scene decades ago.

With Scotland scheduled to return to Gillette Stadium later this week to face Morocco, Boston Beer Company has already increased deliveries in anticipation of another wave of thirsty supporters.

If last weekend is any indication, Boston Lager may once again become one of the hottest pours in the city.

Frequently Asked Questions

Did Samuel Adams really run out of Boston Lager?

Yes. Boston Beer Company confirmed that the Samuel Adams Boston Taproom temporarily ran out of Boston Lager after Scotland supporters purchased roughly four times the beer the brewery normally sells during a comparable four-day holiday weekend.

Why were there so many Scottish fans in Boston?

Scotland qualified for the 2026 FIFA World Cup, marking the nation’s first appearance in the tournament in 28 years. Thousands of members of the famous Tartan Army traveled to Boston to support the national team.

Did other Boston bars experience record sales?

Yes. Several Boston-area pubs reported unprecedented demand. Hennessy’s Bar said sales exceeded even St. Patrick’s Day, while other establishments reported running out of multiple beer brands due to the influx of fans.

What does this mean for local breweries?

Major international sporting events like the FIFA World Cup can significantly increase taproom traffic, draft beer sales, tourism, and brand exposure for breweries located in host cities, making them some of the most impactful events for the hospitality and craft beer industries.

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We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

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The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

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Inspiration Brewing Company is Coming to Elizabethtown https://thebeerthrillers.com/2026/06/09/inspiration-brewing-company-is-coming-to-elizabethtown/?utm_source=rss&utm_medium=rss&utm_campaign=inspiration-brewing-company-is-coming-to-elizabethtown Tue, 09 Jun 2026 21:21:24 +0000 https://thebeerthrillers.com/?p=16881 Inspiration Brewing Company is Coming to Elizabethtown

Looks like things are going to get Funky in Elizabethtown again…. This time with a bit of Inspiration. No, Funk Brewing is not coming back to their old location. But – Inspiration Brewing Company – headed by Brian Mills, is coming to the old Funk Brewing taproom spot. Located at 28 S Market St, Elizabethtown, PA 17022 – which is the main way through Elizabethtown, the location was originally the Funk Brewing Taproom and then became the Pine Creek Spirits location until they also left leaving the space vacant until now.

First hints popped up with Inspiration Brewing announcing that they had some “Funky News” with the backdrop being an image (slightly blurred) of the Funk taproom.

Inspiration Brewing’s “Funky News Coming Soon” announcement (photo courtesy of Inspiration Brewing Company)

Inspiration Brewing Company Expanding to Elizabethtown, PA

The original brewery – the old Pour Man’s Brewing spot – in Ephrata isn’t going anywhere and will still be open. (You can read about our attending the soft opening at Inspiration Brewing Company.) This will be their second location. The current spot in Ephrata is located at 284 S Reading Rd. Ephrata, PA 17522. (You can see a map showing travel from Inspiration Brewing’s main location in Ephrata to their new taproom in Elizabethtown here: Inspiration to Inspiration.)

A few days ago Inspiration Brewing posted the vague news post:

“Funky News Coming Soon! Inspiration Brewing” with the backdrop being the Funk Brewery’s taproom building blurred.

We’re just going to leave this right here for you.

They have now revealed the information, that they are taking over the original Elizabethtown Funk Brewing’s Taproom. Their announcement June 4th:

Welcome! Follow along as we work to open our new location in Elizabethtown.

– Inspiration Brewing Elizabethtown Brewpub – Facebook Post (June 4th)

On their original and main Facebook page, they also posted this on June 4th:

Well, @followers, we have some news. We are getting ready to open our second location! We will be working hard over the next few months to get the doors open. In the meantime, you can follow the page for the new Elizabethtown location here: https://www.facebook.com/ibcetownpub
As for our original taproom, that isn’t going anywhere. We love that location, but also wanted to bring our vision of a full food menu to life. The second location will give us that ability. We hope that you follow along on this journey and look forward to it as much as we are.

A Brewed Up Building

The future home of the Inspiration Brewing Company Elizabethtown Brewpub (photo courtesy of Inspiration Brewing Company)

The 28 S Market Street building has seen some beer in it’s day. It was the Funk Brewing Company’s Taproom for a while, even sustaining a fire in 2022. (Funk Brewing Taproom on Fire) (Funk Brewery Fire Update) Then in February of 2024 Funk Brewing shuttered it as their taproom and it became the Pine Creek Spirits.  Pine Creek Spirits stayed on in the building until they too closed their doors in June of 2025. It has since stayed vacant. (Nearly one full year until Inspiration Brewing Company’s announcement.)

Inspiration Brewing had their grand opening in Ephrata, in March of 2025. (Grand Opening of Inspiration Brewing Company) They took over the original spot of Pour Man’s Brewing who had moved to downtown Ephrata. Pour Man’s had just previously acquired St. Boniface Brewing expanding their brewing capacity, and needed much bigger space and a much bigger restaurant than the current (and now Inspiration) location.

See other articles on Funk Brewing:

See also:

For More Information on Inspiration Brewing Company

Inspiration Brewing logo

For more information on Inspiration Brewing, the following comes via Untappd. Inspiration Brewing is listed as a Brew Pub from Ephrata, PA. With 15 uique beers and over 2,200 ratings, with a global average rating of 3.84 (as of 6.9.26). Their Untappd description formerly read: “Coming soon to Lancaster County, PA
#findyourinspiration 
.” Now currently reads: “Ephrata, PA #findyourinspiration

You can find them at these social media platforms:

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If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

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What Is Cold IPA? The Complete Guide to Craft Beer’s Most Confusing Style https://thebeerthrillers.com/2026/06/02/what-is-cold-ipa-the-complete-guide-to-craft-beers-most-confusing-style/?utm_source=rss&utm_medium=rss&utm_campaign=what-is-cold-ipa-the-complete-guide-to-craft-beers-most-confusing-style Wed, 03 Jun 2026 02:28:42 +0000 https://thebeerthrillers.com/?p=16875 What Is Cold IPA? The Complete Guide to Craft Beer’s Most Confusing Style

By B. Kline | The Beer Thrillers

What Is Cold IPA? The Complete Guide to Craft Beer’s Most Confusing Style

What Is a Cold IPA?

A Cold IPA is a modern beer style that combines the hop-forward character of a West Coast IPA with the crisp, clean drinkability of a lager.

Unlike traditional India Pale Ales, Cold IPAs are typically fermented with lager yeast or a very clean ale yeast and often include adjunct grains such as rice or corn. The result is a beer that showcases hop aroma and bitterness while remaining lighter-bodied and exceptionally crisp.

In simple terms:

A Cold IPA drinks like a lager but tastes like an IPA.

This relatively new beer style has quickly become one of the most discussed innovations in the craft beer industry.

Quick Answer

If you’re looking for the short answer:

  • Cold IPA is a hop-forward beer style.
  • It uses lager-like fermentation techniques.
  • It is drier and crisper than most IPAs.
  • It is more bitter than a Hazy IPA.
  • It is designed to highlight hop character without excessive malt sweetness.

Who Invented the Cold IPA?

The style is widely credited to brewer Kevin Davey of Wayfinder Beer in Portland, Oregon.

Davey developed the concept as a way to create a beer that showcased modern hop varieties while maintaining the crisp finish of a lager. The style quickly spread throughout the craft beer industry and can now be found in breweries across the United States.

What Makes a Cold IPA Different?

Many beer drinkers confuse Cold IPA with other popular IPA styles.

Cold IPA vs West Coast IPA

While both styles emphasize hop bitterness and aroma, Cold IPAs generally:

  • Finish drier
  • Have less malt character
  • Feature a lighter body
  • Often use lager fermentation methods

Cold IPA vs Hazy IPA

Hazy IPAs focus on:

  • Juicy fruit flavors
  • Soft mouthfeel
  • Low bitterness
  • Oat-heavy grain bills

Cold IPAs focus on:

  • Crisp drinkability
  • Higher bitterness
  • Cleaner fermentation
  • Sharper hop expression

Cold IPA vs IPL (India Pale Lager)

This comparison causes the most confusion.

While the two styles are similar, many brewers view Cold IPA as a distinct category because it was intentionally designed with specific brewing techniques and flavor goals rather than simply being an IPA brewed with lager yeast.

What Does a Cold IPA Taste Like?

Most Cold IPAs showcase flavors and aromas such as:

  • Citrus
  • Pine
  • Tropical fruit
  • White grape
  • Berry
  • Resinous hop character

The finish is often:

  • Crisp
  • Dry
  • Refreshing
  • Clean

Many drinkers describe Cold IPA as being more refreshing than a traditional IPA while still delivering plenty of hop intensity.

Why Are Brewers Making Cold IPAs?

Craft brewers are constantly searching for ways to innovate while maintaining drinkability.

Cold IPA allows breweries to:

  • Showcase modern hop varieties
  • Create highly drinkable beers
  • Appeal to both IPA and lager drinkers
  • Differentiate themselves in crowded taproom lineups

The style has become especially popular during warmer months when consumers often seek lighter-bodied beers without sacrificing flavor.

Best Cold IPA Examples

While availability varies by region, some highly regarded examples include:

  • Relapse Cold IPA by Wayfinder Beer
  • Various seasonal Cold IPAs from regional craft breweries
  • Limited releases from innovative lager-focused breweries

Because the style remains relatively young, new interpretations continue to emerge every year.

Should You Try a Cold IPA?

If you enjoy:

  • West Coast IPAs
  • Pilsners
  • India Pale Lagers
  • Crisp, hop-forward beers

Then a Cold IPA is absolutely worth trying.

It offers many of the hop characteristics IPA fans love while delivering a cleaner and more refreshing drinking experience.

Frequently Asked Questions

Is a Cold IPA served colder?

No. The name does not refer to serving temperature.

The term “Cold IPA” refers to the brewing process and fermentation approach used to create the style.

Is a Cold IPA a lager?

Not exactly.

Many Cold IPAs use lager yeast or lager-inspired techniques, but they are generally considered a separate style.

Are Cold IPAs bitter?

Yes. Most Cold IPAs feature moderate to high bitterness, especially compared to Hazy IPAs.

What alcohol percentage is a Cold IPA?

Most Cold IPAs range between 6% and 7.5% ABV, although examples outside that range exist.

Final Thoughts

The Cold IPA may have started as an experiment, but it has quickly become one of the most influential new styles in craft beer.

By combining the crisp refreshment of a lager with the hop intensity of an IPA, breweries have created a beer that appeals to a wide range of drinkers. Whether you’re a dedicated hophead or a lager enthusiast looking to explore something new, Cold IPA offers a unique bridge between two of craft beer’s most beloved categories.

As breweries continue refining and expanding the style, don’t be surprised if Cold IPA becomes a permanent fixture in taprooms across the country.

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Schlitz Discontinued: The End of a Beer That Once Ruled America https://thebeerthrillers.com/2026/05/19/schlitz-discontinued-the-end-of-a-beer-that-once-ruled-america/?utm_source=rss&utm_medium=rss&utm_campaign=schlitz-discontinued-the-end-of-a-beer-that-once-ruled-america Wed, 20 May 2026 02:08:23 +0000 https://thebeerthrillers.com/?p=16910 Schlitz Discontinued: The End of a Beer That Once Ruled America

For a beer that once proudly claimed “the beer that made Milwaukee famous,” the idea of Schlitz disappearing feels almost surreal. Yet with news of its discontinuation, one of America’s most iconic brewing names quietly exits the stage—less with a bang and more with a nostalgic sigh. (source: WGN – Schlitz Beer Discontinued after 177 Years)

Schlitz Beer Discontinued After 177 Years

A Giant of Its Time

Schlitz wasn’t just another macro lager. At its peak in the mid-20th century, it was the American beer. By the 1950s and 60s, Schlitz had climbed to the top of the U.S. beer market, thanks to aggressive marketing, wide distribution, and a reputation for consistency.

For many drinkers, it was the default—what you grabbed at a ballgame, a backyard cookout, or after a long shift. It represented a kind of blue-collar reliability that defined American beer before the craft revolution rewrote the script.

The Long Decline

The fall of Schlitz has been studied almost as much as its rise. A series of cost-cutting decisions in the 1970s—most notably changes to brewing processes intended to speed up production—damaged the beer’s flavor and reputation. Loyal drinkers noticed, and they didn’t forgive easily.

Add in increased competition from Budweiser, Miller, and Coors, and Schlitz quickly lost ground. By the 1980s, it had fallen from the top spot to an afterthought, eventually being sold off and folded into larger brewing portfolios.

A Brand That Never Quite Came Back

Over the years, Schlitz made attempts at revival. Retro branding, “original formula” releases, and nostalgia-driven marketing campaigns all tried to tap into its former glory. For a while, it even found a niche among craft-curious drinkers interested in “heritage” lagers.

But in an era dominated by hazy IPAs, pastry stouts, and hyper-local brewery taprooms, Schlitz struggled to find a lasting identity. It was too old-school for trend-driven craft drinkers, yet no longer dominant enough to compete with modern macro giants.

Why This Matters

Schlitz disappearing isn’t just about one beer—it’s a reflection of how dramatically the beer landscape has changed.

  • Drinkers now prioritize flavor diversity and local identity over national dominance.

  • Craft breweries have reshaped expectations around freshness, experimentation, and storytelling.

  • Legacy brands without strong differentiation are increasingly squeezed out.

In a way, Schlitz becomes a cautionary tale. Brewing shortcuts, loss of quality, and failure to adapt can erase even the biggest names.

A Toast to History

For craft beer enthusiasts, Schlitz may not have been a go-to pour. But its place in brewing history is undeniable. It helped define what American beer looked like for decades—and its rise and fall paved the way for the diversity we enjoy today.

If anything, its disappearance is a reminder: today’s giants are never guaranteed tomorrow.

So whether you ever cracked one open or just recognize the name from vintage signs and bar memorabilia, Schlitz deserves at least a final nod.

Raise a glass—preferably something local—and toast to the beer that once made Milwaukee famous.

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, auctions, and in general brewery news? You can check out our links below:

 

 


Follow The Beer Thrillers

For more updates on Pennsylvania brewery news, closures, openings, and expansions, follow The Beer Thrillers on social media and subscribe for the latest articles on the state’s ever-evolving craft beer scene.

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

 

 

 

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What Is Craft Beer? A Complete Guide for Beginners in 2026 https://thebeerthrillers.com/2026/01/03/what-is-craft-beer-a-complete-guide-for-beginners-in-2026/?utm_source=rss&utm_medium=rss&utm_campaign=what-is-craft-beer-a-complete-guide-for-beginners-in-2026 Sun, 04 Jan 2026 01:53:34 +0000 https://thebeerthrillers.com/?p=16878 What Is Craft Beer? A Complete Guide for Beginners in 2026

By B. Kline | The Beer Thrillers

What Is Craft Beer?

Craft beer is beer produced by small, independent breweries that prioritize flavor, quality, creativity, and traditional brewing methods over mass production.

Unlike large macro-breweries that focus on consistency and volume, craft breweries often experiment with unique ingredients, brewing techniques, and beer styles. The result is a diverse range of flavors that can include everything from citrus-forward IPAs to rich imperial stouts and tart barrel-aged sours.

The modern craft beer movement has transformed the American beer landscape, giving consumers more choices than ever before.

What is Craft Beer in 2026

The Official Definition of Craft Beer

According to the Brewers Association, a craft brewer is:

  • Small (producing less than 6 million barrels annually)
  • Independent (less than 25% owned by a non-craft beverage company)
  • Traditional (focused on brewing beer rather than primarily producing alternative beverages)

While many beer drinkers simply think of craft beer as “beer made by a local brewery,” the industry maintains specific guidelines to distinguish craft brewers from large multinational corporations.

How Is Craft Beer Different From Regular Beer?

The biggest difference is not necessarily quality—it’s philosophy.

Most large breweries focus on creating a consistent product that tastes identical whether you buy it in Pennsylvania, California, or Florida.

Craft breweries often focus on:

Innovation

Craft brewers regularly experiment with:

  • New hop varieties
  • Fruit additions
  • Barrel aging
  • Wild fermentation
  • Specialty malts
  • Locally sourced ingredients

Variety

A macro brewery may release a handful of beers each year.

Many craft breweries release dozens—or even hundreds—of different beers annually.

Community

Craft breweries frequently serve as community gathering spaces, hosting events, fundraisers, live music, trivia nights, and collaborations with local organizations.

The Most Popular Craft Beer Styles

India Pale Ale (IPA)

IPAs remain the dominant force in American craft beer.

Common IPA variations include:

  • West Coast IPA
  • New England IPA (Hazy IPA)
  • Double IPA
  • Triple IPA
  • Cold IPA
  • Session IPA

Most IPAs emphasize hop character, delivering flavors ranging from citrus and tropical fruit to pine, resin, and stone fruit.

Stout

Stouts are dark beers known for flavors of:

  • Chocolate
  • Coffee
  • Roasted malt
  • Caramel
  • Dark fruit

Imperial stouts often reach higher alcohol levels and may be aged in bourbon, rum, or whiskey barrels.

Pilsner

Pilsners have experienced a major resurgence in craft beer.

These crisp, refreshing lagers showcase subtle malt sweetness balanced by floral or spicy hop notes.

Sour Beer

Sour beers intentionally incorporate acidity.

Popular examples include:

  • Berliner Weisse
  • Gose
  • Lambic-inspired ales
  • Fruited kettle sours

Lager

While once overshadowed by hop-heavy styles, lagers have become one of the fastest-growing segments of craft beer.

Many brewers view lagers as the ultimate test of brewing skill due to their simplicity and lack of flaws to hide behind.

Why Has Craft Beer Become So Popular?

Several factors have fueled craft beer’s growth.

Consumers Want Flavor

Modern drinkers increasingly seek unique experiences and stronger flavor profiles.

Craft beer provides endless opportunities for exploration.

Local Businesses Matter

Many consumers intentionally support local breweries because they contribute directly to local economies.

Brewery Tourism Is Growing

Breweries have become destinations.

Beer enthusiasts frequently travel specifically to visit renowned breweries, attend festivals, and collect unique beer experiences.

Is Craft Beer More Expensive?

Generally, yes.

Craft breweries operate on a much smaller scale than multinational brewing corporations.

Factors that increase costs include:

  • Higher-quality ingredients
  • Smaller production runs
  • Specialized equipment
  • Labor-intensive brewing methods
  • Barrel-aging programs

However, many consumers view craft beer similarly to specialty coffee or artisan food products: a premium experience worth paying for.

How Should Beginners Start Exploring Craft Beer?

For newcomers, the best approach is simple:

Start Broad

Try:

  • A pilsner
  • A pale ale
  • A hazy IPA
  • A stout
  • A sour beer

This provides a foundation for understanding personal preferences.

Visit Local Breweries

Nothing accelerates beer education like talking directly with brewers and brewery staff.

Most breweries offer flights, allowing visitors to sample multiple styles in a single visit.

Take Notes

Many enthusiasts eventually realize they cannot remember every beer they’ve tried.

Keeping a simple log can help identify favorite styles, breweries, and flavor profiles.

Is Craft Beer Still Growing?

The craft beer industry has matured considerably.

While the explosive growth of the 2010s has slowed, craft beer continues evolving.

Current trends include:

  • Craft lagers
  • Non-alcoholic craft beer
  • Low-alcohol offerings
  • Italian pilsners
  • Hop water
  • Mixed-culture fermentation
  • Hyper-local brewery experiences

The future of craft beer appears less focused on chasing trends and more focused on producing exceptional beer while building strong local communities.

Final Thoughts

Craft beer is ultimately about exploration.

Whether you’re enjoying your first brewery visit or searching for the next great barrel-aged stout, craft beer offers a nearly endless world of flavors, stories, and experiences.

The best craft beer isn’t necessarily the rarest, highest-rated, or most expensive.

It’s the one that creates a memorable experience—shared with friends, discovered on a road trip, or enjoyed after a long day.

And that’s something worth raising a glass to.

 


Follow The Beer Thrillers

For more updates on Pennsylvania brewery news, closures, openings, and expansions, follow The Beer Thrillers on social media and subscribe for the latest articles on the state’s ever-evolving craft beer scene.

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

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When Washington Goes Dark: What the 2025 Federal Shutdown Means for Pennsylvania Breweries https://thebeerthrillers.com/2025/10/05/when-washington-goes-dark-what-the-2025-federal-shutdown-means-for-pennsylvania-breweries/?utm_source=rss&utm_medium=rss&utm_campaign=when-washington-goes-dark-what-the-2025-federal-shutdown-means-for-pennsylvania-breweries Sun, 05 Oct 2025 23:32:10 +0000 https://thebeerthrillers.com/?p=16629 When Washington Goes Dark: What the 2025 Federal Shutdown Means for Pennsylvania Breweries

For beer lovers, the notion of a federal government shutdown might seem distant—something about national parks, IRS forms, and Congress fighting over budgets. But for breweries—especially craft breweries with narrow margins, seasonal releases, and regulatory dependencies—a shutdown can become existential. In October 2025, as federal funding lapsed and agencies began furloughing non-essential staff, the Alcohol and Tobacco Tax and Trade Bureau (TTB) effectively ground to a halt in its regulatory functions.

This post is a deep dive into how the shutdown ripples through the craft brewing world, nationally and in Pennsylvania, how breweries can respond, which ones may weather the storm best, and what the future might hold.

The Government Shut Down and Pennsylvania Breweries (2025 Edition)

1. Overview: The 2025 Shutdown and What’s Actually “Off the Shelf”

What triggered it

On October 1, 2025, the U.S. federal government entered a partial shutdown after Congress failed to pass appropriation bills or a continuing resolution. The lapse in funding forced many federal agencies to suspend non-essential operations.

The TTB, a critical agency for breweries (and wineries, distilleries), publicly posted its shutdown plan: out of approximately 459 staffers, 398 would be furloughed, leaving only around 61 “excepted” employees to maintain legally required and essential operations.

What functions continue (and why)

The TTB’s “excepted” functions are narrowly defined. Among the tasks that will continue:

  • Processing excise tax returns that include remittance (i.e. payments)

  • Maintaining minimal computer / IT operations to avoid data loss or system collapse

  • Protecting statute expirations, liens, seizures, federal property — i.e. safeguarding legal and financial infrastructures

  • Criminal enforcement, to the extent required by statute, and operations that cannot legally pause

However, most of what breweries rely on will be suspended or delayed:

  • Certificate of Label Approval (COLA) reviews and approvals

  • Formula approvals

  • Brewer’s permit application or modification

  • Laboratory services and testing

  • Non-criminal investigations, audits, inspections

  • Administrative support, customer service, and non-statutory tasks

In effect, if you had a label to approve or a change in formula to submit, it’s on ice. You can submit electronically, but nothing moves until TTB is fully funded again.

Trade associations are already warning of a backlog when operations resume.


2. National Impact: The Shockwaves through the Craft Beer Industry

It’s easy to imagine that a government shutdown is a “Washington problem,” but the brewing sector is one of the less obvious industries hit hard and fast. Let’s trace the national picture before we localize to Pennsylvania.

Why breweries are uniquely vulnerable

  • Regulatory dependency: Breweries must interact with TTB for label approvals, permit changes, formula permissions, and compliance oversight. When TTB pauses, breweries cannot legally launch new products or adjust existing ones.

  • Seasonal and specialty beer timing: Many breweries operate on tight windows: spring IPAs, summer sours, fall pumpkins, winter stouts. Any delay in approval can push a beer’s launch past its season, undermining marketing and sales.

  • Supply chain interlocking: Ingredient imports, yeast procurement, packaging changes (if new label art or recipes), and logistics are often timed to regulatory clearance. Delays there cascade into production and distribution.

  • Margin sensitivity: Craft breweries typically run lean. A few weeks of delay can jeopardize cash flow, especially for smaller operations without deep reserves.

  • Three-tier distribution pressures: Because craft brewers often must move through distributors and retailers, downstream partners expect timely delivery. A delay in one link (label approval) can stall the entire path.

Recent shutdowns as precedent

In the 2019 federal shutdown, breweries found their seasonal releases held up. In the Philadelphia region, for example, breweries that had planned winter or spring launches were forced to delay or cancel new beers because labels couldn’t be approved.

Industry analysts note that during shutdowns, many breweries end up with “tanks full of beer they can’t release.”

The Brewers Association, reacting to the current shutdown, is advising brewers to expect immediate disruptions to labeling, formula, permitting, and that the pause may last for some time.

Distillers, winemakers, and crossover impacts

While this post is beer-centric, the parallels in the wine and spirits world help underscore how universal the regulatory risk is:

  • Distillers see the same freeze on label and formula approvals during shutdowns.

  • The wine industry notes that permit and label processing stops entirely, though excise payment functions remain.

  • The broader hospitality sector feels the ripple: delayed new product releases, fewer SKUs entering the market, and slowed innovation.

In short: The shutdown isn’t a minor inconvenience. It threatens growth, planning, and the very operations of craft beer producers across the country.


3. Pennsylvania Breweries: Facing the Shutdown in the Keystone State

Now let’s zoom in. Pennsylvania is one of the heavyweight states in craft beer. The stakes are high—and uneven across breweries.

The state’s brewing landscape (pre-shutdown)

To understand who’s most vulnerable, we need to recap how Pennsylvania’s beer economy stands:

  • Pennsylvania ranks among the top states in craft beer production and economic impact.

  • As of 2023/2024, the craft beer industry in PA contributed billions to state economies, with strong volumes.

  • However, 2024 saw some contraction: some of PA’s larger craft breweries reported sales declines, and at least 18 breweries closed in the state.

  • The craft boom in PA has also been tempered by saturation, competition, and broader market pressures.

  • Additionally, in 2025, Iron Hill Brewery & Restaurant (a multi-location brewpub chain that included ten in PA) abruptly closed all locations, citing financial challenges.

Given this backdrop, a shutdown may push already marginal players dangerously close to the edge.

Local precedents: how past shutdowns affected PA brewers

In 2019, when the federal shutdown paused TTB approvals, breweries in the Philadelphia region reported that seasonal launches were delayed or canceled. WHYY covered how Dock Street Brewery, for example, had new beer plans halted midstream.

Ted Zeller, General Counsel to the Pennsylvania Brewers Association, warned that without label approvals, beers can’t reach shelf or tapline.

These episodes show that PA brewers are not new to this risk—but this shutdown may be deeper, longer, and more consequential.

What’s different in 2025

  • Larger scale and more sophistication: Some PA breweries now operate regionally or nationally and often have tighter supply chains, making delays more damaging.

  • Slimming margins: With recent sales declines and closures, many breweries may not have much buffer.

  • Distribution complexity: Breweries supplying interstate markets will be directly hit if TTB doesn’t approve labels for out-of-state distribution.

  • Connected local networks: PA breweries often collaborate, co-brew, or share resources. Therefore, a shock to one node can affect others.

  • Media attention and local demand: As beer tourism picks up, local reputation matters. Delays or canceled launches may erode consumer trust.

Who in Pennsylvania may handle this better (and who’s vulnerable)

Best positioned:

  • Large, vertically integrated breweries
    For example, D.G. Yuengling & Son, with deep reserves, long operating history, and diversified operations, is better able to weather temporary disruptions. (Though even they are not immune—2024 saw an 8% sales drop for Yuengling.)

  • Breweries with stable, ongoing SKUs
    Brewers whose core lineup dominates their sales are less reliant on frequent label tweaks or seasonal launches.

  • Breweries with local focus
    Breweries that sell primarily within Pennsylvania and whose distribution doesn’t cross state lines may be less exposed to label/distribution bottlenecks.

  • Those with compliance and regulatory foresight
    Breweries that preemptively processed label changes, modular formula options, or prepared alternate versions may be more resilient.

  • Cash-rich or well-funded operations
    The ones with financial reserves to absorb a few weeks (or even months) of stalled product launches.

Most vulnerable:

  • Small startups and taproom-centric breweries
    New breweries relying on label and permit approval to launch or move beyond taproom sales could face crippling delays.

  • Breweries with heavy seasonal catalogs
    Those whose revenue depends heavily on limited releases (e.g. fall pumpkin ales) are in the crosshairs.

  • Breweries with narrow margins
    Those already struggling with rising costs, labor pressure, or debt burden will feel immediate financial strain.

  • Operators with heavy interstate distribution
    If their label approvals are stalled, they can’t ship new beers out of state, which may suppress growth or demand.

While I did not find credible published quotes yet from specific Pennsylvania breweries making statements about the 2025 shutdown, the patterns and warnings are consistent from breweries in other states and in prior shutdowns. The Brewers Association, American Craft Beer, and LibationLaw provide strong industry frameworks.


4. Historical Context: Shutdowns, Precedents, & Lessons Learned

To truly appreciate the severity of the current landscape, it helps to look back at how prior shutdowns have hit breweries—and what lessons can shape responses.

2019–2020 shutdowns and craft beer

The 2019 federal shutdown (Dec 2018 – Jan 2019) was one of the longer interruptions in memory. During that time:

  • The TTB essentially stopped approving new labels, formulas, and permits. Breweries were left waiting.

  • In the Philadelphia region, breweries canceled or delayed seasonal launches.

  • Some breweries reportedly had beer languishing in tanks because they couldn’t legally bring it to market.

The takeaway: even a few weeks of delay can derail a brewery’s schedule, cash flow, and consumer momentum.

Shutdowns during the Trump era & industry behavior

While not always explicitly tied to breweries, shutdowns under the Trump administration repeatedly spotlighted delays in regulatory agencies—a pattern breweries grew accustomed to treating as “business risk.”

Some breweries adopted strategies like:

  • Pre-submitting all anticipated label filings before seasonal cycles

  • Buffering product inventory before expected shutdown windows

  • Avoiding reliance on narrow release windows near the edges of regulatory cycles

These behavioral adaptations are relevant now as well.

Broader regulatory and enforcement shutdown history

Historically, during government shutdowns, many federal oversight functions roll back to bare minimums — public health, safety, and financial protection are prioritized, while discretionary functions halt. This has ripple effects in food, environmental, and industrial sectors. Breweries often live in that discretionary space (e.g. labeling, new product approvals).

Additionally, during shutdowns, the backlog and pent-up demand can swamp agencies when they reopen—leading to long delays even after funding is restored. That “catch-up hangover” is part of the real cost.


5. What Breweries Can Do: Mitigation Strategies & Prepared Moves

Even as the shutdown looms, breweries aren’t powerless. Below are actionable strategies to reduce risks and improve resilience.

Pre-shutdown preparedness (ideally before the lapse)

  1. File early and often
    Submit label changes, formula modifications, and permit adjustments before the funding cutoff—if possible.

  2. Submit “scalable” or modular label/ formula alternatives
    If your process allows, pre-file alternate labels or versions that require minimal changes so that small tweaks may sail through or avoid major rejections later.

  3. Stock up buffer inventory
    For key seasonal or high-margin beers, produce extra in advance so you have something to market while new releases are stalled.

  4. Reserve critical raw materials
    If import or customs delays might arise, have extra hops, yeast, adjuncts, or packaging materials in hand.

  5. Tighten compliance and audits now
    Make sure all existing labels, formulations, ingredients, and documentation are in order to minimize risk of regulatory flags when oversight resumes.

  6. Stress test cash flow
    Model scenarios: what if launches are delayed two months? What if some SKUs are stuck? Understand worst-case margins.

  7. Engage with trade organizations
    The Brewers Association, state brewer groups, and regional alliances can lobby, share intelligence, and amplify impact.

During the shutdown: defensive operations

  1. Pause new launches
    Don’t start marketing or production of new SKUs intended for release until the regulatory path clears.

  2. Pivot focus to core SKUs and taproom sales
    Double down on what you already can sell legally without needing new approvals.

  3. Communicate carefully
    Let distributors, retailers, and customers know there may be delays—maintaining goodwill is crucial.

  4. Monitor federal announcements
    Stay abreast of TTB, Treasury, and Congressional developments via official portals and trade newsletters.

  5. Document everything
    Track submission dates, label versions, formula data, correspondence—so when the agency reopens, you have clear records.

  6. Plan for extended backlog
    Anticipate that even after funding returns, approvals may be slow. Prioritize essential filings first and consider triaging less critical ones.

  7. Explore intra-state sales or local channels
    If possible under state law, sell more directly to local consumers or use taproom strength to offset distribution delays.

Post-shutdown: recovery & catch-up

  1. Push prioritized filings immediately
    As soon as TTB reopens, move critical filings (seasonal releases, revenue drivers) to the head of the queue.

  2. Reconfirm submissions
    Sometimes, during the pause, systems or databases may lose synchronization—confirm that your filings are intact.

  3. Negotiate with distributors/retailers
    Get buy-in for staggered delivery or alternate SKUs while the label queue clears.

  4. Leverage marketing flexibility
    Use the delay period to ramp up pre-launch hype so that once you’re cleared, demand is ready.

  5. Learn and adapt
    Use the shutdown experience to revise your regulatory strategy for future cycles.


6. Pennsylvania Breweries Best Equipped (and What They Bring to the Table)

Some Pennsylvania breweries are better positioned to survive (or even thrive) during a regulatory freeze. Below are illustrative types and examples, along with traits to emulate.

D.G. Yuengling & Son (Pottsville, PA)

  • Legacy scale & capital reserves: As the oldest brewery in America, Yuengling has operational depth and financial strength.

  • Core SKU dominance: They rely heavily on flagship beers, less frequent branding shifts, and have strong name recognition.

  • Vertical infrastructure: Large operations, distribution networks, and buffer capacity give flexibility.

  • Community and brand loyalty: Their historic brand status gives them a cushion when marketing or new SKUs stall.

While not immune to shutdown pressures—they saw an 8% sales drop in 2024—Yuengling is in a relatively advantaged position.

Tröegs Independent Brewing (Hershey, PA)

As one of Pennsylvania’s well-known craft names, Tröegs has a diversified portfolio, regional distribution, and a stable market presence. Their size and brand equity give them room to absorb delays. (Cited among PA’s top producers in recent rankings.)

Pittsburgh Brewing / Iron City

Pittsburgh has a storied brewing heritage. Pittsburgh Brewing (and legacy brands tied with it) can tap into legacy branding and local loyalty.

Mid-sized regional brewers

Brewers who have scaled somewhat—enough to maintain reserves, but still nimble—are in a sweet spot. If they primarily serve Pennsylvania or neighboring states, so long as label and permit issues are handled prudently, they may endure better than small startups.

Taproom / direct-sales centric brewers

Breweries whose revenue and brand come largely from on-site sales, community events, and local customers can sidestep some distribution and label pressures. While they still need regulatory compliance, their reliance on novelty SKUs is lower.

Traits to emulate (beyond names)

  • Advance filing discipline

  • Modular product planning

  • Cash buffer and financial flexibility

  • Strong local consumer support

  • Robust taproom and direct-to-consumer channels

  • Agile marketing and pipeline coordination

These traits help create a buffer against the sudden regulatory blackout.


7. Closing Thoughts

This shutdown is more than a bureaucratic freeze — it’s a stress test on how deeply entwined craft beer is with federal infrastructure. I’ve seen breweries born in garages and grow into regional legends; I’ve watched label art get revised, formulas rebalanced, and seasonal beers become brand inflection points. The TTB, often unseen by drinkers, is a silent gatekeeper. When it pauses, the gates slam shut.

Pennsylvania, with its brewing heritage rooted in Yuengling and vibrant craft corridors in Pittsburgh, Harrisburg, Lancaster, and beyond, is front and center in this fight. Some breweries will grit their way through with lean operations and agile pivots. Others may stagger. A few may not survive. That’s not alarmism — it’s acknowledging the unexpected: months of delays, a backlog of approvals, and consumer impatience.

If Congress and the White House manage to restore funding soon, we’ll see a mad sprint at TTB headquarters to clear the backlog. But that won’t erase the weeks lost. Breweries that had planned, built buffer, and stayed lean will have a head start. Those caught flat-footed will be scrambling.

To brewers in Pennsylvania: move carefully, prioritize your essential SKUs, protect your cash, and plan as though this shutdown could last weeks — or even stretch long enough to undermine your seasonal wheels. Trade groups, local MLA’s, and the Pennsylvania Brewers Association must be your ally. Use them. Stay vocal in public forums, media, and with congressional offices — your local voice counts.

I believe in the resilience of this community. Beer thrives on risk, on experimentation, and on the tenacity of people who wake daily to mash, boil, ferment, package, and sell. But risk without hedges is needless and preventable. Use this as a wake-up call: regulatory risk is real. Build for it. And when the breweries in Pennsylvania emerge from this shutdown, let the stories of adaptation, survival, and ingenuity be part of what defines the next chapter in American craft beer.

Raise one — cautiously, but optimistically — to better days ahead.

8. Sources

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

 

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The Top 5 Oktoberfest Beers in Pennsylvania https://thebeerthrillers.com/2025/09/07/the-top-5-oktoberfest-beers-in-pennsylvania/?utm_source=rss&utm_medium=rss&utm_campaign=the-top-5-oktoberfest-beers-in-pennsylvania Sun, 07 Sep 2025 15:11:56 +0000 https://thebeerthrillers.com/?p=16614 The Top 5 Oktoberfest Beers in Pennsylvania

As the air turns crisp, leaves shift to fiery reds and golds, and pretzels, bratwurst, and lederhosen begin appearing across Pennsylvania, one thing is certain: Oktoberfest season is here. And with it comes a flood of Märzens and Festbiers—those malty, toasty, smooth lagers that define the season.

Pennsylvania, with its deep German brewing roots, doesn’t just celebrate Oktoberfest—it owns it. From Philly to Pittsburgh, Hershey to Pottsville, PA breweries churn out some of the best seasonal lagers you’ll find anywhere in the country. Whether you’re a malt-forward Märzen loyalist or a fan of the lighter, crisp Festbier, the Keystone State has you covered.

So, grab your stein, dust off your dirndl, and let’s dive into the Top 5 Oktoberfest Beers in Pennsylvania (plus a few honorable mentions).

The Top 5 Oktoberfest Beers in Pensnylvania Are….

(See our recent article: Embracing the Season: The Return of Fall Beers)


1. Tröegs Oktoberfest Lager (Hershey, PA)

Tröegs doesn’t do anything halfway, and their Oktoberfest Lager proves it. Brewed with a traditional decoction mash (a rarity in American brewing), this Märzen glows copper in the glass and bursts with notes of caramel, toasted bread, and gentle floral hops. At 6.1% ABV, it’s rich without being heavy, making it dangerously drinkable by the liter.

This one isn’t just a local favorite—it consistently earns national praise as one of the best American Oktoberfest-style lagers brewed today. If you’re hitting Tröegs’ beer hall this fall, a stein of this paired with their pretzels and beer cheese is mandatory.


2. Human Robot Festbier (Philadelphia, PA)

If Tröegs is about tradition-meets-accessibility, Human Robot is about absolute technical precision. Their Festbier, brewed with a double decoction mash and lagered cold and long, is a masterpiece of restraint and balance.

Think: buttered crackers, honey sweetness, and a touch of noble hop bitterness that keeps it endlessly refreshing. Beer geeks have been raving about it for years, and Untappd scores back that up—it’s one of the highest-rated Festbiers in the country.

Pro tip: If you’re in Philly this fall, don’t just drink it—drink it fresh at Human Robot’s biergarten.


3. Victory Festbier (Downingtown, PA)

Victory has been around long enough to be considered a Pennsylvania institution, and their Festbier is a shining example of why. It balances malt depth (think chocolate, caramel, and dried fruit) with an earthy hop character that makes it richer than most Oktoberfests.

Wine Enthusiast gave it a 90-point rating, and for good reason—it’s hearty, bold, and just different enough to stand out from the crowd. If you’re into darker, maltier lagers that still stay drinkable, this is your pick.


4. Boneshire Brew Works Pigtoberfest (Harrisburg, PA)

Harrisburg’s own Boneshire Brew Works has quietly built a reputation for balanced, flavorful lagers, and their Pigtoberfest is no exception. Malty and smooth, with just enough hop bitterness to keep it crisp, this beer captures the essence of the German Märzen style. It’s a perfect companion for bratwurst, pretzels, and festive gatherings.


5. Penn Brewery Oktoberfest (Pittsburgh, PA)

Over in the Steel City, Penn Brewery has been flying the German beer flag for decades. Their Oktoberfest has the pedigree to prove it, too—it’s a Great American Beer Festival medal winner.

Brewed with caramel and roasted malts, it’s a clean, medium-bodied lager that leans traditional. At 5.5% ABV, it’s smooth, approachable, and exactly the kind of beer you want in your stein while polka bands play and sausages hit the grill.


Honorable Mentions 🍂

Pennsylvania has so many stellar Oktoberfests, narrowing it to just five is almost unfair. A few more worth tracking down this fall:

  • Love City Brewing – Love Fest (Philadelphia): Weyermann malts give it a nutty, bready character with a kiss of caramel sweetness.

  • Neshaminy Creek – Creekfestbier (Croydon): Toasty, crisp, and bone-dry—a Festbier lover’s dream.

  • Sly Fox Brewing – Oktoberfest Lager (Malvern): Caramel and spice on the nose, crisp and malty on the palate. A yearly favorite.

  • Yuengling Oktoberfest (Pottsville, PA): Crisp large scale Oktoberfest

Final Thoughts

Oktoberfest season in Pennsylvania is something special. Between its rich German-American brewing heritage and its thriving modern craft beer scene, the state produces lagers that stand toe-to-toe with the best from Munich.

Whether you’re looking for tradition (Tröegs, Penn), precision (Human Robot), wide availability (Yuengling), or malt-forward richness (Victory), there’s an Oktoberfest beer here for you.

So, this September and October, skip the pumpkin spice latte and raise a stein of copper-colored lager instead. Prost!

See More Articles About Fall and Pumpkin Beers

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

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Idiom Brewing’s Owner is Stepping Down – Michael Clements Bids Farewell to Idiom Brewing https://thebeerthrillers.com/2025/08/06/idiom-brewings-owner-is-stepping-down-michael-clements-bids-farewell-to-idiom-brewing/?utm_source=rss&utm_medium=rss&utm_campaign=idiom-brewings-owner-is-stepping-down-michael-clements-bids-farewell-to-idiom-brewing Wed, 06 Aug 2025 21:17:45 +0000 https://thebeerthrillers.com/?p=16540 Idiom Brewing’s Owner is Stepping Down – Michael Clements Bids Farewell to Idiom Brewing

In an early morning social media post today, Michael Clements, owner and founder of Idiom Brewing announced his intentions of stepping down and leaving the business. He reiterated how Idiom Brewing is open and active, but is for sale. (See our article: Idiom Brewing Listed For Sale.)

The brewery is located in Frederick Maryland along the canal at 340 E Patrick St #104, Frederick, MD 21701. One of our personal favorites here at The Beer Thrillers, we’ve covered their Star Wars beers, their Mario themed beer, as well as some of their events (like their World MS Day beer) on the blog.

Michael Clements of Idiom Brewing (photo courtesy of Michael Clements and Idiom Brewing as of their post this morning)

IDIOM REMAINS OPEN BUT IS FOR SALE!

Michael Clements post on Idiom Brewing’s Facebook account this morning:

IDIOM REMAINS OPEN BUT IS FOR SALE!
Here is a message from our founder:
Idiom Brewing Friends and Fans,
A few months ago I announced that I was listing our production brewery for sale in an effort to downsize, streamline and focus our efforts on our taproom and our overall customer experience. While that effort was the main goal at that time, I also did some soul-searching regarding my personal life, what I’ve accomplished as the owner of Idiom, with the help of the many wonderful staff who currently work at Idiom (and those who have come before), and where the path in this life leads.
After much thought and many long nights of deliberation, I have decided that it’s time for me to move on and to allow new ownership an opportunity to take the Idiom brand to the next level. As such, last week I listed Idiom for sale, including its two locations (the taproom and production brewery) as well as all rights to the brand.
This was by no means an easy decision. I poured (pardon the pun) my life into Idiom. I spent many sleepless nights running draft lines, writing recipes and responding to customer comments / concerns. I worked a full-time job while still brewing every day and pouring beer at night. I lived and breathed it. It was and still is my baby. However, just like all children, you must let them go at some point. Because they can be so much more without you. Now is that time.
While I will miss Idiom and will always look back on it fondly, I am hopeful that new ownership, whoever they may be, will take up the Idiom name and continue its legacy. I hope they continue to provide a welcoming place where people from all walks of life can gather to enjoy a beer and each other. I hope they continue to be a hub in the Frederick brewery scene, and they continue to innovate and provide unique experiences and unique flavors for you – my family and friends.
This isn’t goodbye. This is a cheers and well-wishes to each of you!
May you all have happy and full lives and may we cross paths again and share in good food and good drink!
With much love and admiration,
Michael Clements
We will keep everyone updated and posted as we get more information! We personally wish Michael the best and good luck with all future endeavors. As I said above, Idiom Brewing holds many fond memories here at The Beer Thrillers, and we wish him, and all involved the best and good luck.

For More Info About Idiom Brewing Company

The following information comes from Untappd.

Idiom Brewing Company is a micro brewery from Frederick, MD. They have 438 unique beers and over 103,800 ratings with a global average rating of 3.88 (as of 8.6.25). Their Untappd description reads: “Idiom Brewing Co. has a simple goal in mind – To bring people from all walks of life together, to enjoy themselves and each other. Whether you’re a hop head looking for explosively juicy IPAs; are one of the adventurous few looking to try boozy, sour or complex flavors; or you’re just looking to enjoy classic styles and seasonal favorites, we’ll have a little something here for you!

You can follow them on their social media pages:

 

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, auctions, and in general brewery news? You can check out our links below:

 

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

 

 

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Seven Harrisburg – Hershey Area Breweries Come Together to Bring Back the 717 Collaboration Beer https://thebeerthrillers.com/2025/07/16/seven-harrisburg-hershey-area-breweries-come-together-to-bring-back-the-717-collaboration-beer/?utm_source=rss&utm_medium=rss&utm_campaign=seven-harrisburg-hershey-area-breweries-come-together-to-bring-back-the-717-collaboration-beer Wed, 16 Jul 2025 23:36:09 +0000 https://thebeerthrillers.com/?p=16513 Seven Harrisburg – Hershey Area Breweries Come Together to Bring Back the 717 Collaboration Beer

(The following is a press release.)

Tröegs Independent Brewing announces the return of 717 Collaboration Beer, a joint endeavor among the Hershey-based brewery and six other popular local breweries.

717 Collaboration Team Up Photo (showcasing all of the people who worked on the 717 beer) (photo courtesy of Troegs Independent Brewing)

A collaborative effort between Appalachian Brewing, Boneshire Brew Works, Ever Grain Brewing, Pizza Boy Brewing, Wolf Brewing, Zeroday Brewing, and Troegs Independent Brewing, the beer serves as a reminder of the camaraderie that exists among breweries thanks to the thriving craft beer industry in Central Pennsylvania.

Some of the brightest ideas have been developed among sharing stories and laughs with friends over beer. Whether we’re Central PA natives or transplants, we’ve all come together in the 717 with one common goal – to brew great beer and cultivate great friendships.

– John Trogner, Co-founder of Troegs Independent Brewing, and head brewmaster for the 29 year old Central PA brewery – which opened in Harrisburg and then later moved to Hershey

The Resurrection of the 717 Collaboration Beer

As you can see from the team up photo above, the beer was created by Troegs Brewing, Appalachian Brewing, Boneshire Brew Works, Ever Grain Brewing, Pizza  Boy Brewing, Wolf Brewing, ZeroDay Brewing, and YAH Brew, created at the ZeroDay Brewing facility. Also in the picture includes various people from other breweries like Hemauer Brewing, YAH Brew, and helpers such as the Harris Family brewers, and more.

The 717 Collaboration label (photo courtesy of Troegs Independent Brewing, as seen on Untappd and the various websites and social medias of the breweries involved)

Brewed at Zeroday’s brewing facility in Harrisburg, the West Coast-style Pilsner weighs in at 6.3% ABV and highlights Mosaic, Nelson Sauvin, and Solero hops. The beer combines the light, malty and crisp attributes of a pilsner with the hop-forward aroma and dry bitterness of a West Coast-style IPA.

Collaboration brews are always fun. When you put seven breweries in the same place to come up with a recipe, you’re going to generate awesome conversation and ultimately come up with a great beer. It’s proof that beer brings people together, and this collaboration is a reminder of that spirit.

-Hannah Ison, Director of Brewing Operations at Zeroday

Distribution

All seven participating breweries will unveil the 717 Collaboration Beer on Thursday, July 17. The limited beer will be available exclusively on tap at each brewery’s tap room.

 

(Note: This is a press release. This beer’s release also comes on the heels of Appalachian Brewing Company announcing the closing of their Harrisburg Brewpub.)

Troegs Related Articles

Looking for more Troegs in your diet? Here’s some other Troegs Independent Craft Brewing related articles we’ve written:

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

 

 

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Leaf Seeker IPA: Tröegs Brewing’s Bold New West Coast-Style Seasonal Beer https://thebeerthrillers.com/2025/07/15/leaf-seeker-ipa-troegs-brewings-bold-new-west-coast-style-seasonal-beer/?utm_source=rss&utm_medium=rss&utm_campaign=leaf-seeker-ipa-troegs-brewings-bold-new-west-coast-style-seasonal-beer Tue, 15 Jul 2025 21:20:22 +0000 https://thebeerthrillers.com/?p=16562 Leaf Seeker IPA: Tröegs Brewing’s Bold New West Coast-Style Seasonal Beer

Tröegs Independent Brewing is excited to unveil its latest seasonal release: Leaf Seeker IPA. This West Coast-style IPA joins their esteemed rotating seasonal lineup, alongside fan favorites like Field Study and Blizzard of Hops.

Leaf Seeker is a nod to the bold, hop-forward beers that defined the early days of the craft beer revolution. No strangers to the style, Tröegs already boasts Pennsylvania’s best-selling craft brand with Perpetual IPA.

Leaf Seeker IPA by Troegs Brewing Company (photo courtesy of Troegs)

West Coast IPAs are experiencing a recent renaissance of sorts, with Leaf Seeker, we wanted to connect the dots between those big, hoppy IPAs from California and Colorado with our own East Coast culture.

– says John Trogner, co-founding brother and brewmaster at Tröegs.

As with many Tröegs brews, the journey of Leaf Seeker began in the hop-rich fields of the Yakima Valley in the Pacific Northwest. Leaf Seeker IPA started off as Scratch 508, then became Scratch 515, all on its way to becoming Leaf Seeker.

We go to the Yakima Valley every year to make sure we get the right hops. To me, it’s the most important ingredient selection we do. We have so many hop-forward beers, so the stakes are high.

– John Trogner

This year’s harvest brought an abundance of Citra, Chinook, and El Dorado hops, giving Leaf Seeker IPA its signature notes of sticky citrus, dank pine, and tropical fruit. Complemented by a backbone of pilsner and Vienna malts, this IPA strikes the perfect balance at 6.4% ABV, delivering just the right amount of bitterness to accompany fall’s changing leaves.

Leaf Seeker West Coast IPA (photo courtesy of Troegs Blog)

Availability

Leaf Seeker West Coast-style IPA is available on draft and in 12-oz. bottles and cans throughout Tröegs’ distribution network.

It also kicks off the brewery’s fall Perpetual Exploration rotating variety pack, featuring:

  • Perpetual IPA

  • Graffiti Highway IPA

  • Leaf Seeker IPA

  • Forthcoming Oktoberfest Lager

Want to find Tröegs beers near you?

Check out the Tröegs Brew Finder to locate Leaf Seeker and other seasonal favorites in your area.

Use our Brew Finder to locate Leaf Seeker right now on draft and in 12-oz. bottles and cans everywhere our beer is sold.

And heads up! Leaf Seeker precedes the release of our refreshed Perpetual Exploration variety pack for the fall season. Each 12-pack features three cans each of Perpetual IPA, Graffiti Highway IPA, Leaf Seeker, and our forthcoming Oktoberfest Lager.

Troegs Blog: Leaf Seeker IPA Release

For More Information on Troegs Independent Craft Brewing

According to Untappd, Troegs Independent Craft Brewing is a regional brewery with 164 unique beers listed (despite their being over 500 Scratches). (A lot of vintage and variants get consolidated into single unique listings as well.) They have 2.4 Million ratings and a global average rating of 3.79 (as of 7.15.25). Their Untappd bio reads:

Founded in Pennsylvania in 1997 by brothers John and Chris Trogner, Tröegs Independent Brewing is driven by a sense of adventure and curiosity. Our brewery has been built by family, friends and kindred spirits who share a love of great beer. Together, we all make Tröegs. You might know our Perpetual IPA, the best-selling IPA in Pennsylvania. Or the dark, malty and crisp Troegenator. You may have come across such iconic beers as Nugget Nectar or Mad Elf in your beer travels. Perhaps you’ve been lucky enough to try one or two of the hundreds of experimental Scratch Series beers we’ve brewed over the years. Whether you’re already a member of our extended family or you’re just getting to know our brewery, there’s always something new to discover with Tröegs.

You can find them at the following social media pages:

More Troegs Independent Craft Brewing Related Articles

 

Troegs Independent Brewing logo

Looking for more Troegs in your diet? Here’s some other Troegs Independent Craft Brewing related articles we’ve written:

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Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer ReviewsHike ReviewsBook ReviewsBrewery News, Brewery OpeningsBrewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We are also now on BlueSky as well, so make sure to check us out there also. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server).

We also now have a SLACK channel – which acts as a hybrid chat room, message board, Reddit style; workspace and posting area for us. You can hang out with us there and chat about all kinds of things – not just beer, but “off topic” things like movies, TV, books, podcasts, hiking, sports, and more! Join us at: The Beer Thrillers on SLACK.

We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written. The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #5 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of May 2025.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

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