Coronavirus - The Beer Thrillers https://thebeerthrillers.com Central PA beer enthusiasts and beer bloggers. Homebrewers, brewery workers, and all around beer lovers. Thu, 04 Jan 2024 21:44:32 +0000 en-US hourly 1 https://wordpress.org/?v=6.7.2 https://i0.wp.com/thebeerthrillers.com/wp-content/uploads/2023/06/cropped-The-Beer-Thrillers-December-2022-Logo.jpg?fit=32%2C32&ssl=1 Coronavirus - The Beer Thrillers https://thebeerthrillers.com 32 32 187558884 Prototype Brewery Invitational https://thebeerthrillers.com/2022/04/23/prototype-brewery-invitational/?utm_source=rss&utm_medium=rss&utm_campaign=prototype-brewery-invitational Sat, 23 Apr 2022 23:17:00 +0000 https://thebeerthrillers.com/?p=9177
Prototype Brewery Invitational – 4.30.22

A Brewfest Two Years in the Making

In a lot of ways, this is a brewfest two years in the making. Its also kind of a brewfest filling a void that got left open two years ago.

See, there was this little thing called… “covid” or as we knew it better then – “coronavirus” two years ago, and that pretty much put a lockdown on everything in the brewery industry. As a result, the Prototype Brewery Invitational in 2020 got put on hold, hiatus, seemingly cancelled, until now. Also as a result of that (as part of many factors), the Harrisburg Beer Week also came to a close.

So now we fast forward to 2022, and in one week we are finally getting the long awaited Prototype Brewery Invitational.

Prototype Brewery and Meadery

The Prototype Brewery and Meadery has been in ‘start up’ mode for two (two plus) years now. Partly the love and brain child of Kevin Keller (also the event organizer for this), of Evil Genius credit and fame. The brewfest is partly celebration of all their friends that they are hoping to do collaborations in the future with (and ones Kevin has done work with in the past) and sort of a kick off to whenever they finally open. (No date yet.)

Prototype Brewery and Meadery has been pouring at events for a bit of time now, most notably was recently at the Cushwa 5th Anniversary. Kevin Keller is good people, and I love the idea of both a brewery and meadery in one, so I am eagerly awaiting their opening.

The Brewfest

This is absolutely looking like a killer brewfest lineup! Check out this lineup from their ticket page:

  • Abomination Brewing Company
  • Against the Grain Brewery
  • Aslin Beer Company
  • Beat Street Beer Project
  • Boneshire Brew Works
  • Bottle Logic Brewing
  • Burnish Beer Co.
  • Cellar Works Brewing
  • Chatty Monks Brewing
  • Cinderlands Beer Co
  • Civil Society Brewing
  • Collusion Tap Works
  • Cushwa Brewing Company
  • Dancing Gnome Beer
  • Dewey Beer Company
  • Dream State Brewing
  • Ever Grain Brewing Co.
  • Fourscore Beer Co.
  • Funguys Brewing
  • Great Notion Brewing
  • Grist House
  • Hidden River Brewing Company
  • Hidden Springs Ale Works
  • Hitchhiker Brewing
  • Imprint Beer Company
  • Ingenious Brewing Company
  • Lovedraft’s Brewing Co.
  • Narrow Gauge Brewing Company
  • New Trail Brewing Company
  • North Country Brewing Company
  • Ology Brewing Company
  • Other Half Brewing Company
  • Pilger Ruh Brewing
  • Rotunda Brewing Company
  • Short Throw Brewing Co.
  • Species X Beer Project
  • Tripping Animals Brewing Co.
  • Vitamin Sea Brewing
  • Wolf Brewing Co.
  • Yah Brew

That is a killer lineup! Other Half, Tripping Animals, Vitamin Sea, Ology, Great Notion, Civil Society, Grist House, Hitchhiker, Bottle Logic, Aslin, Cushwa, Fourscore, Dewey, Against the Grain…. …..some absolute amazing breweries.

Me and my buddy Drew have our tickets, and we got the VIP tickets to be in an extra hour. (I fully suggest going this route if any are available.)

Tickets

Tickets for the brewfest come in three types:

  • DD (15$)
  • General Admission (1PM – 4PM) (55$)
  • VIP (12PM – 4PM) (75$)

Additional information on each:

General Admission: GA will grant you access to samples from over 40 breweries from around the nation from 1-4pm. I’m addition, there will be live music, food vendors and plenty of brewery swag (While supplies last). A special edition tasting glass will be included in this package.
VIP: Early Entry tickets will grant you access to the sampling, music, food vendors and brewery swag an hour early from 12-4p. Select breweries will have limited beers that will be available exclusively during this hour. Have a certain brewery you absolutely need to sample beer from? Here is your opportunity!

Location

The brewfest will be at the Zembo Shrine in Harrisburg. This is a great venue for brewfests. Harrisburg Beer Week has done their Little Big Beer Fest there in the past, and other events have been there before. Its a lovely venue. Parking isn’t horrible, but its not the best. I obviously highly highly highly highly recommend Uber or Lyft or getting dropped off, but if you do have a DD, there should be enough parking.

Some general rules and FAQ:

– Each ticket is permitted one entry.

– Must be 21+ to consume alcohol. Must have valid proof of ID.

– Must 21+ to attend

– No ticket or event wristband sharing is allowed.

– We ask that you please do not arrive before 11am

– No backpack or large bags allowed in venue

– No Pets allowed

– No refunds on any ticket sales

– Event is rain or shine

– Tickets are not transferable

– Parking Information TBA

To get your tickets you can go to their Eventbrite page here: Prototype Brewery Invitational – Tickets.

They have hinted that in the upcoming days before the brewfest that they will be posting a beer tap list for each brewery. Can’t wait to see what these amazing breweries will be pouring!

(Post notice: I just saw that their ticket page list of breweries isn’t inclusive of some of the later additions, or they just missed putting some on it. But the logo pictures I have at the top of the heading show all of the 46 breweries that will be there. Some more notable breweries are Heist Brewing, Human Robot, and Hop Butcher!)

For More Information

For more information on the brewfest and to stay connected, check out the following pages:

Thanks For Reading

Are you going to the brewfest? If so what breweries are you looking forward to? Let us know in the comments! I think I’m gonna be wearing my Mandalorian RAR shirt, so see if you can find me and we can clink some glasses together.

Cheers all!

-B. Kline

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

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Modern Times Beer Announces Closure https://thebeerthrillers.com/2022/02/14/modern-times-beer-announces-closure/?utm_source=rss&utm_medium=rss&utm_campaign=modern-times-beer-announces-closure Mon, 14 Feb 2022 23:30:00 +0000 https://thebeerthrillers.com/?p=8723
Modern Times Beer today released an announcement about their upcoming closure.

Modern Times Beer Announcement

In very un-Valentine’s Day like news, we have the sad news that Modern Times Beer has announced their upcoming closure. This is tough news as they are a very popular brewery with a large distribution market and some really incredible beers.

Their announcement that they posted at 4PM today (2.14.22) with the above image reads:

As of the end of this week, we will be closing our Portland, Oakland, Santa Barbara, and Los Angeles locations. It is a surreal and painful turn of events for us, and we realize that the suddenness of it puts many people we care about in very difficult positions. We wish that there were another way to resolve the financial issues we now face, but we have been put in a position—by the pandemic and global declines in the craft beer industry—from which this tremendously difficult path is the only way forward for us. While it is a path that we feel will lead to a renewed vision and new life for Modern Times, it doesn’t make taking these drastic measures any less heartbreaking. An instagram caption doesn’t seem like adequate space to go into great detail here, but we have prepared a statement on the closures and what’s next for MT, which you can read via our blog (link in bio). We know we’ve asked a lot of our friends and family within the last 2 years, but if we could ask just one more thing, it would be that you pay some of your favorite beer enthusiasts a last visit this week. The affected locations final day of business will be Friday.

*League members and those with pickup items at the affected locations will receive separate communication about next steps

Modern Times Beer (Facebook Post)

You can find their blog here: Modern Times Beer Blog – Hard Decisions and the Path Forward.

Their blog post leads off with the following:

Today is the most difficult day we’ve ever had at Modern Times. Over the last two unimaginably challenging pandemic years, we’ve done everything we could to keep all of our newly-opened locations afloat in a landscape we never could have imagined when we began building them. As new leadership has stepped up and taken the helm over the last few weeks, it became clear that the financial state of the company that we are now tasked with directing is not just unsustainable, but in immediate and unavoidable peril. As a result of this, we are forced to make some incredibly hard choices, which—while necessary for the health and continued success of our company—will result in many of our talented, hardworking staff losing their jobs.

As of the end of this week, we will be closing our Portland, Oakland, Santa Barbara, and Los Angeles locations. It is a surreal and painful turn of events for us, and we realize that the suddenness of it puts many people we care about in very difficult positions. We truly wish that there were another way to resolve the financial issues we now face, but we have been put in a position—by the pandemic and global declines in the craft beer industry—from which this tremendously difficult path is the only way forward for us. While it is a path that we feel will lead to a renewed vision and new life for Modern Times, it doesn’t make taking these drastic measures any less heartbreaking.

Modern Times Beer Blog – Hard Decisions and the Path Forward.

Stay tuned as we update this post as more comes out leading up to their closure.

50% Off

(Articled Edited: 2.16.22 – 8:05PM)

HEADS-UP: Everything is 50% off at our Portland, Oakland, Santa Barbara, and Los Angeles spots. This offer is valid on-site only through the end of the day on Friday (hours for each location are updated at moderntimesbeer.com). We’d be honored if you swung by to say goodbye.

Here are those hours, just in case:

DTLA
Wed-Thurs 12PM-8PM
Fri 12PM-5PM

SB
Wed-Thurs 12PM-8PM
Fri 12PM-5PM

OAK
Wed-Thurs 12PM-10PM
Fri 12PM-5PM

PDX
Wed-Thurs 12PM-8PM
Fri 12PM-5PM

Modern Times Social Media Accounts

Closing

(Article edited: 2.17.22 – 9:45PM)

Modern Times posted about their closure tomorrow with a series of pictures:

Tomorrow at 5PM, we will close our doors in DTLA, Santa Barbara, Oakland, and Portland. We have so many great memories at these spots; a whole lot of rad beers—and even radder people—have sat at our bars, and we are eternally grateful to every person that had a hand in making these places what they were. Thank you to everyone who has come out over the past few days; our kitchens are officially out of food, and we are moving through packaged and draft beer and coffee swiftly. We heartily encourage folks to swing by and close it out strong tomorrow.—NOTE: If you have outstanding orders to pick up at any of these locations, we highly recommend collecting them tomorrow. If you are unable to, information on how to proceed is forthcoming.

Modern Times Beer Social Media

Closures

Unfortunately it seems like the bubble is not quite near bursting yet on breweries and closures. COVID-19 / coronavirus certainly hasn’t helped things (exasperated many breweries, the country, and world wide). There has been large growth for years in the number of breweries, and it seems like we are now at that tipping and bursting point where we might start to see more and more closures than openings. Hopefully not.

Other Half Brewing Company will be opening this Friday (in Philadelphia) and that is good news, and is nice to hear in counter to Modern Times Beer closing on Friday. Maybe its a yin and yang kind of thing. Who Knows. Hopefully there will be more openings than closures in the future.

For more articles on openings, closures, and brewery news, please see below:

Thanks For Reading

As I’ve said in the Other Half article, I will be making my way out to Philly on Friday to check out their grand opening. Hopefully I’ll see some of you there. The place looks banging and the tap list looks killer!

Cheers!

-B. Kline

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you!

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

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Looking for good local stouts or green beer this St. Patty’s Day? https://thebeerthrillers.com/2021/03/17/looking-for-good-local-stouts-or-green-beer-this-st-pattys-day/?utm_source=rss&utm_medium=rss&utm_campaign=looking-for-good-local-stouts-or-green-beer-this-st-pattys-day Wed, 17 Mar 2021 11:25:00 +0000 https://thebeerthrillers.com/?p=7411
Liquid Noise’s “A Little Extra – Goin’ Green”

Ready to celebrate St. Paddy’s Day 2021? Since… well… we really didn’t get to last year? Suddenly got an extra 1,400$ in your bank account on St. Patrick’s Day morning and not knowing what to do with it? Why not help out those restaurants that have been hurt for this past year!

Its incredibly crazy to see how its been a year since COVID mitigation efforts started, since shut downs were instituted, and we were all locked inside our homes watching Tiger King on Netflix. Looking back at the memories of the blog and my own and seeing just how little we were all prepared for everything happening… how things unfolded, watching event after event get cancelled, shut down or lock down after shut down and lock down, protocols instituted, changes to restaurants, etc…. its so crazy and surreal and unbelievable to look back on. What a time to be alive?!

Reminds me of Frodo and Gandalf discussing “crazy times to be alive in”:

Frodo: I wish it need not have happened in my time.
Gandalf: So do I, and so do all who live to see such times. But that is not for them to decide. All we have to decide is what to do with the time that is given us.

But here we are, a year out from all those shenanigans (ahh, what a great word to use on St. Patrick’s Day), and its time to celebrate. So what do you do? Let’s help out our local craft breweries instead of just jumping into the Guinness and Irish Car Bombs, let’s look at some of the great craft brewery offerings!

Stouts

There is no shortage of amazing stouts in the area; and by area, I am speaking of my area – which is the Central PA area. Think Hershey, Harrisburg, Middletown, Hummelstown, Annville, Palmyra, Mechanicsburg, etc.

There are plenty of great stouts and we can look at some of them right here. Let’s start with my home town of Hummelstown.

Rubber Soul’s 317 Stout
Rubber Soul just released a brand new coffee stout to celebrate St. Patrick’s Day, and its named 317 (…if you can figure out why they named it that, please let our intern know, he’s very confused about the name, because the area code is 717).

317 Stout by Rubber Soul Brewing Company

Click here to read our Beer Review: 317 Stout (Rubber Soul Brewing Company).

It is a lovely, roasty, toasty, coffee stout. Its a Stout – Irish Dry, and its only 4.9%. The Untappd listing for it is:

Beer: 317
Brewery: Rubber Soul Brewing Company
Style: Stout – Irish Dry
ABV: 4.9%
IBU: None
Untapped Description: Roasty and smooth with a cold coffee finish from the Elementary cold brewed coffee.
Global Untappd Rating: 3.81 (as of 3.17.21)

This would make for a lovely chaser to some Jamison Whiskey, or possibly even could be a wonderful substitute for a Guinness in a Irish Car Bomb.

Troegs Independent Craft Brewery
Let’s stroll over to Hershey now and see just how many different offerings Troegs has in the stout division. (Hint – there’s a few).

First up: JavaHead Stout:

JavaHead Stout by Troegs

Beer: Java Head
Brewery: Troegs Independent Craft Brewery
Style: Stout – Coffee
ABV: 7.5%
IBU: 60
Untappd Description: JavaHead is like a day at Tröegs; it’s hard to tell where the coffee ends and the beer begins. This creamy oatmeal stout is infused with locally roasted, cold steeped coffee through our HopBack vessel, releasing subtle hints of cocoa, roasted nuts and dark mocha.
Untappd Global Average Rating: 3.7 (as of 3.17.21)

They also have two versions of their Chocolate Stout; regular and on Nitro. My preference is the Nitro (but I also tend to prefer Nitro most times in general, so take that for what it is). They are the same beer.

Troegs Chocolate Stout

Beer: Chocolate Stout
Brewery: Troegs Independent Craft Brewery
Style: Stout – Milk / Sweet
ABV: 7.1%
IBU: 41
Untappd Description: Our lush and layered Chocolate Stout showcases the best of an anthology of malts and grains: the soft, coffee-like bitterness of roasted barley, the rich caramel notes of Special B, the subtle sweetness of chocolate malt, and the silkiness of oats. Cocoa nibs add the depth of dark chocolate, and a touch of Madagascar vanilla puts a bow on this roasty winter warmer.
Global Untappd Average Rating: 3.79 (as of 3.17.21)

The Nitro version has a different description:
Six different malt varieties, cacao nibs, dark chocolate, lactose, oats, and vanilla combine to produce a decadent Chocolate Stout. Dispensing via nitrogen yields a lush, velvety texture and rich, smooth finish.
It also has a higher global rating – 3.94. (As of 3.17.21)

Grand Cacao by Troegs

This is their latest newcomer to their stout market, and it is possibly my favorite. You can see our review of it here: Beer Review: Grand Cacao (Troegs Craft Brewing).

Beer: Grand Cacao
Brewery: Troegs Independent Craft Brewing
Style: Stout – Milk / Sweet
ABV: 6.5%
IBU: None
Untappd Description: Welcome to Grand Cacao. This deliciously decadent stout is built on a foundation of rich chocolate malt, caramel malt and roasted barley. Cold-steeping on Peruvian cacao nibs and natural vanilla doubles down on the smooth symphony of chocolate, and a splash of milk sugar delivers a velvety sweet and creamy finish.
We taste: milk chocolate, roasty grain, hints of sweet cream.
Global Untappd Average Rating: 3.63 (as of 3.17.21)

Tattered Flag Brewery and Distillery
Lets bounce over to Tattered Flag in Middletown now, who have never had any shortness of wonderful stouts on their menu. Just looking at their Untappd menu they currently have at their brewery in Middletown:

  • Leprechaun Wraith
  • Peppermint Wraith
  • Coconut Stout
  • War Bonds Breakfast Stout
  • Black is Beautiful

And they have a guest tap of Our Town Brewery’s “Bar Room Hymnal”. Which, I was just at last Friday. You can check out my trip to the Lancaster Breweries in one of my latest travelogues here: “Hiking Turkey Hill Point and Visiting Lancaster’s Newest Breweries – Cartel Brewing, Our Town Brewery, and Big Dog Brewing”.

Let’s look at Leprechaun Wraith:

Leprechaun Wraith by Tattered Flag

Beer: Leprechaun Wraith
Brewery: Tattered Flag Brewery and Distillery
Style: Stout – Other
ABV: 12%
IBU: None
Untappd Description: Our Pastry stout base aged in ex Irish whiskey casks for months before conditioning in stainless over marshmallow cream and vanilla. Its like an Irish Car Bomb in a bottle!
Global Average Untappd Rating: 4.01 (as of 3.17.21)

Sounds perfect for tonight’s at-home festivities!

Boneshire Brew Works
Boneshire Brew Works has a wonderful stout of their own that they have for March each year, called Grattan Irish Stout. This is one that is definitely worth a pickup of a 4-pack every year, or at minimum a pint on draft.

Grattan Irish Stout by Boneshire Brew Works

Beer: Grattan Irish Stout
Brewery: Boneshire Brew Works
Style: Stout – Irish Dry
ABV: 4.5%
IBU: None
Untappd Description: This stout is traditionally dry and super drinkable. Beware of the Leprechaun while drinking this one.
Global Untappd Average Rating: 3.9 (as of 3.17.21)

Be sure to read our review of it here: Beer Review: Grattan Irish Stout (Boneshire Brew Works).

Rotunda Brewing Company
We would be amiss if we didn’t mention Rotunda Brewing Company’s stout – aptly named: IRISH CAR BOMB. We got to have this before their Kegs and Eggs event last year; right before the shut down (just mere days before the shut down). You can read about the event here: Kegs and Eggs (2020) at the Batdorf – Rotunda Brewing Company.

And you can read our review of the beer here: Beer Review: Irish Car Bomb (Rotunda Brewing Company).

Irish Car Bomb by Rotunda Brewing Company

Beer: Irish Car Bomb
Brewery: Rotunda Brewing Company
Style: Stout – Irish Dry
ABV: 5.5%
IBU: None
Untappd Description: On Nitro.
Global Average Untappd Rating: 4.17 (as of 3.17.21)

Rotunda’s Brewery Pub in Hershey also has a few other stouts on hand if you want to give them a try:

  • Lady Morrigan Nitro Stout
  • Grasshopper Brownie Imperial Stout
  • Death by Decadence
  • Car Bomb: Imperial Stout (not the same as the one above)

Green Beer

Maybe you don’t want a stout, maybe you don’t like doing Irish Car Bombs and don’t feel like dropping Jamison and Bailey’s into a local craft brewery’s stout. Maybe you just want a good… old fashioned…. green beer?

Well, you are still in luck!

Staying with Rotunda, they released a green beer at their brew pub in Hershey called Green Goodness.

Green Goodness by Rotunda Brewing Company

Beer: Green Goodness
Brewery: Rotunda Brewing Company
Style: Sour – Fruited Gose
ABV: 6.9%
IBU: None
Untappd Description: Kettle sour with lactose and conditioned on 7 fruit and vegetable purees.
Untappd Global Average Rating: 4 (as of 3.17.21)

Liquid Noise
Now let’s head across the river to Marysville and see what they have to offer for St. Paddy’s Day. They’ve gotten quite a bit of buzz lately about their recently released green beer in celebration of St. Paddy’s Day. They were even featured on ABC27 News: Liquid Noise on Good Morning ABC27 News.

Liquid Noise’s St. Patrick’s Day beer: A Little Extra – Goin’ Green

Beer: A Little Extra – Goin’ Green
Brewery: Liquid Noise Brewing Company
Style: Blonde Ale
ABV: 5.5%
IBU: 30
Untappd Description: Light in body, green in appearance. What else Do you expect on St. Pattys Day?
Global Untappd Rating: (No Average formed yet. Not enough check-ins yet.) (3.17.21)

So let’s celebrate St. Patrick’s Day

Ok, now its time to celebrate St. Patrick’s Day! And lets do it safely everyone. Still obey precautions and rules and laws. What is everyone planning on doing today? What are your big plans for the day? I’m thinking low-key for myself, as I have a lot of writing to do, and not sure on what all to do tonight. But I might be persuaded to go out and enjoy myself some St. Paddy’s beer. Where at? Maybe a nice dinner with bangers and mash? Or Shepherd’s Pie? Who knows! I have about 2% Irish in me, but on St. Patrick’s Day we’re all Irish for the day! So let me know in the comments what you are planning to do for celebrating St. Patrick’s Day!

As always, be safe, be careful, and use Uber or Lyft if going out and celebrating too excessively. Be sure to mind the precautions, and rules, we’re almost there. The light is at the end of the tunnel. April 4th we all will be back to a far more normal world (I cannot wait to drink at a bar again!). Until then everyone, cheers and slainte!

Slainte!

-B. Kline

Be sure to keep following the March Madness and our Battle of the Breweries (2021) Brackets. We are down to the remaining 12 breweries, so hop over and vote!

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think.

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Miscreation Brewing is Closing It’s Doors in Hanover https://thebeerthrillers.com/2021/01/10/miscreation-brewing-is-closing-its-doors-in-hanover/?utm_source=rss&utm_medium=rss&utm_campaign=miscreation-brewing-is-closing-its-doors-in-hanover Mon, 11 Jan 2021 03:49:00 +0000 https://thebeerthrillers.com/?p=7023
Miscreation Brewing Company LLC

Sadly, another brewery is shuttering its doors for the last time. 2020 (and now 2021) has not been kind to a lot of breweries. From normal strain of business, to the economics of a pandemic, to shut downs and lock downs, to the craft brewery market blowing up and there being a new brewery nearly every other block, there has sadly been a lot of brewery closings in the past 365 days.

A few other breweries have shuttered their doors this year citing “coronavirus / COVID-19” and lock-down and shut down issues as the impetus for their closings. Spigot Brewing and River Bend Hop Farm and Brewing both closed in 2020 stating COVID-19 reasons. And this is just Pennsylvania. There has been many others across the country )and the world) that have closed citing similar reasons. (Mikkeller in NYC closed this year – permanently as well.)

Miscreation Brewing’s Facebook post on December 28, 2020

On December 28, 2020, just before New Years, during the second shut down in Pennsylvania for breweries and entertainment establishments (casinos, restaurants, gyms, etc.) they posted the above message. Saying that effective Thursday December 31st they would be closing until further notice.

Earlier today (January 10th, 2021) Miscreation Brewing Company LLC posted the above message on their Facebook page.

It reads:

It is with great sadness that after almost 6 years, Miscreation Brewing Company will be closing its doors. Due to the financial burdens that COVID-19 has inflicted into our business, we must make this very difficult decision. We understand although this will impact many of our faithful followers/patrons, we take solace in knowing we have fostered many friendships over the past 5-1/2 years that will last a lifetime. We played a part in other introductions and in some cases even a place for first meetings that have ended in marriage!We can’t express enough gratitude to our many employees/team members over the years for their dedication, contributions to the vision and ultimately the customer experience.Additionally, we are pleased that we were able to contribute to the revitalization of downtown Hanover and partner with Main Street to bring a vibrant experience to so many.We would like to wish continued success to our fellow breweries in the area: Something Wicked Brewing (Great collaborators and friends of ours from inception), Aldus Brewing Co., Center Square Brewing, Sign of the Horse, Warehouse Gourmet and of course The Circle!We would like to offer all Mug Club members an opportunity to come by and pick up their mugs and enjoy a beer on us until we kick the final keg that is tapped. This will be available during the following hours:

Friday January 15th from 5:00-8:00 pm

Saturday January 16th from 12:00-3:00 pm

Thanks for all your support over the years and we wish each of you the best in 2021 and beyond! Miscreation Ownership and Team!– Cheers.

Miscreation Brewing Company Facebook

Miscreation Brewing on Untappd

Miscreation Brewing Company has an Untappd page (as does every brewery), which listed them as a brew pub in Hanover Pennsylvania, with 118 unique beers. Founded in 2016. As of January 10th, 2021, they had 20,700+ ratings and a global average rating of 3.69.

A loss to Hanover Pennsylvania

This is certainly a loss to Hanover Pennsylvania and the craft brewing industry and local area. They have had a great following in the town of Hanover and a strong presence in the community since 2015.

Last year on a trip with a friend into York and Hanover we got to stop there, and enjoy some beer at their location, before taking a four pack to Codorus State Park.

We here at The Beer Thrillers wish them good luck in their future endeavors. We also hope something good comes to the business front, perhaps another brewery, or fine restaurant, as the location is a wonderful spot and could serve a new brewery or restaurant perfectly.

This is indeed tough times for many small businesses, breweries, restaurants, and people in general. We all need to support each other and these businesses and breweries we want to survive the upcoming year. We are seeing the end of the tunnel and the light is on; vaccines are being sent across the country, relief looks to becoming for some small businesses and restaurants, and hopefully more in the future.

So I urge everyone who can, go out and support your local businesses and breweries. Buy to go food or a four pack at your favorite small craft brewery, take it home, talk them up with your friends, give them good reviews on social media, share their posts, help get their names out there.

Likewise, if you are a struggling brewery or restaurant or business and we here at The Beer Thrillers can help you, reach out to us, and see what we can do to help. We would love to help out!

Stay safe everyone. Mask up, wash your hands, and support and love each other. This has certainly been a tough time, but we are nearing the end, lets stay strong!

Cheers!

-B. Kline

For more information and links:

You can read about more brewery closures here:

And in better, happier news, check out our articles on brewery openings:

Be sure to check out our other articles on brewery openings:

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

Miscreation Brewing Company LLC – Brewed in Hanover Pennsylvania
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Beer Review: The Soft Glow of Electric Sex (RAR Brewing) https://thebeerthrillers.com/2020/12/24/beer-review-the-soft-glow-of-electric-sex-rar-brewing/?utm_source=rss&utm_medium=rss&utm_campaign=beer-review-the-soft-glow-of-electric-sex-rar-brewing Thu, 24 Dec 2020 23:17:41 +0000 https://thebeerthrillers.com/?p=6614 It is Christmas Eve and there is no greater tradition on Christmas Eve than TBS airing A Christmas Story nonstop for the next 24 hours straight. TBS started this back in the fertile Nile Delta River Valley around 3996 B.C. and they have continued it every year since, all the way up to – and including – 2020. Not even a global pandemic could stop them from airing it for a continuous 6016 years. Thank God!

This one comes flying in right into the “IP” (Intellectual Property) theft debates I’ve been having with a lot of friends, from both in and out of the industry, on my personal Facebook page. Hershey’s recently sued a brewery over their marketing of Jolly Ranchers used in a beer they made. Their lawsuit was for 8,500$, which was the amount the brewery made on the beer made and sold. IP Theft has been a big issue I’ve been thinking about a lot lately with the craft beer industry, and is something I’d like to do an article on, and the Hershey’s lawsuit has given a lot of ammunition to the idea of the article (perfect timing in a way…. well… not perfect if you are the brewery in question I suppose). This is an interesting topic, and I think there’s a lot of merit to both sides. Look at this beer in question – the quote is a direct quote from the movie, and the can / bottle logo for the beer and packaging for it is spot on too, so do you consider that IP Theft? RAR Brewing is no stranger to using pop culture, nerd culture, mainstream, etc, for their beers. Look at their lineups of the “Out of Order” series. One of which I reviewed – Beer Review: Out of Order: Blue Milk (RAR Brewing). Or take a look at another one I reviewed from RAR Brewing, Jon Voight’s Car. This one has an exact replica of George Castanza on the can label, as well as having the car in question in the background. You can see that review here – Beer Review: Jon Voight’s Car (RAR Brewing).

Here is the can and bottle label for “The Soft Glow of Electric Sex”:

The Soft Glow of Electric Sex

It has the “fragile” box in the background, the lamp itself, and of course the iconic quote from the movie (which is the beer title). Where do you all stand on this – does this look like IP Theft to you? Is this fair ground? Is it just a cool and fun little cultural nod? A way to sell beers? I’d love to hear from all of you and your thoughts on this.

 

Like I said, I love diving into pop culture named and themed beers here for the blog. I have done – a TON – of them. (As with most of the pop culture beer reviews, I’ve included a section at the end of the review listing all of the other ones for you to easily find them, as well as tagged it so you can search through the blog itself easier for them). I’ve done beers from The Simpsons, Seinfeld, Star Wars, Back to the Future, Space Balls, etc. Josh has also done a few, with one recently being a play on the Teenage Mutant Ninja Turtles – Beer Review: Terpenes in Time (BAREBottle Brewing Co), and there is no shortage of beers out there to review. My most recent beer review (before this beer of course) was “This is the Whey” by Bolero Snort, a play on “This is the Way” which is a catchphrase from The Mandalorian. (Which, I also did a This is the Way beer review, by Broken Goblet). You can see those here: “Beer Review: This is the Whey (Bolero Snort)” and “Beer Review: This is the Way (Broken Goblet)“.

I have been wanting to get out a lot more articles than I have recently, and I apologize for that, life has taken a bit of a crazy turn in recent days. I figured with the local (Pennsylvania Mandates and Shutdown) that we had starting on December 12th and lasting until January 4th, I would be able to get out a lot of beer reviews, and other articles, and I wanted to do a lot of local ones. But sadly, my life has gone ‘full crazy’ right before the Christmas season. So I sadly haven’t gotten as much written as I have had wanted to do. I have gone through a bout of several health related things, some familial things, dealing with my own second unemployment of the year, and fighting with unemployment itself, as well as a host of other things. (Firstly, let me just say, I would never wish insomnia on the worst of my enemies, that is honestly one of the worst things in the world, and its not nearly as “productive” as you might think, writing with insomnia is no where near as easy as you would imagine.) I haven’t even gotten much reading done, something I figured with a snowstorm, snowy and cold weather, as well as lockdown, that I would, but sadly, I haven’t. I’ve found my hours becoming less and less productive and more and more just me staring at walls, more and more of me just trying to figure out whats going on, and working to get past a lot of blocks in the road. Hopefully this writing and getting this beer review out will help with that. Fingers crossed anyway. Tomorrow is Christmas afterall, and we all need to be in the festive spirit, even if I am quarantining and unable to see my family and being all alone for Christmas, I am keeping my head up high, and will be wishing all of you out there a Merry Christmas and a Happy Holidays.

Ok, so lets move on. Lets get past that crap, and get to why we’re here. A beer review about a beer named after a holiday staple and a holiday tradition. My daughters have grown up with A Christmas Story playing on loop in the background of our Christmas’s in the house starting on Christmas Eve when it first airs. Its how I’ve fallen asleep every Christmas since I was probably 16 or 18, whenever TBS first (legitimately) did start airing it.

There is so many classic scenes, many of which remind me of my own childhood. I think I learned most of the words I now use as an adult from listening to my dad assemble various Christmas gifts (one of which was a basketball hoop we got for Christmas one year, that the instructions said could be done with the simple tools around the house; apparently my dad didn’t have a dowel rod, and he made sure to write to Huffy and explain to them in three page – five hundred or so word essay – how a dowel rod was not a common thing around the household; …they promptly shipped him a dowel rod and a 5$ coupon). I think this is why A Christmas Story stands the test of time for so many people. Its an agglomeration of stories, of all the ways Christmas can get screwed up, that it fills us with our own memories, like nostalgia. We remember the Christmas’s where things went helter skelter. I recall the time my Grandparents had a Christmas tree with worms and we could hear them eating the tree. Or my parents “Christmas Bush”. Its much like Christmas Vacation and Home Alone. The mistakes, the missteps, the crazy, is why we love it; because it reminds us of the various Christmas’s where things went off the rails in our own lives. I have often thought about this with my own daughters. The trips we have taken where things didn’t go as planned, have become more memorable than the ones where they went perfectly planned. Like our trip this year to Monocacy where I got sick and we ended up making it a two day trip, rather than a four hour trip.

But lets move on, and get to the beer review shall we? Enough about A Christmas Story, and enough about my own crazy Christmas’s in my past. Lets review some beer!

HO HO HO
The Soft Glow of Electric Sex by RAR Brewing

Beer: The Soft Glow of Electric Sex
Brewery: RAR Brewing
Style: IPA – American
ABV: 7.6%
IBU: None
Untappd Description: Brewed with Mangos, Lactose, Citra, Amarillo, Ella, and Columbus. Tons of citrus and ripe mango juice flavors.

 

HO HO HO

Appearance is a bright glowing orange. This is probably much closer to a New England IPA, but when first created for Untappd they didn’t really have the New England designation for their IPAs on there, otherwise I’d imagine this would fit it. This is hazy, its orange juice in appearance, has a nice foam head, and well carbonated with nice lacing on the glass as well.

HO…. HO…. HO…..

Aroma is very heavy … very… very heavy mango. I love it. One of the few fruit flavors I really love, and its mango, and it works so well in IPAs (especially New England IPAs), that this is just wonderful. Theres a hint of peach to round it out, but its so much mango and so much upfront it just smells amazing.

Schwartz: Hey, smart ass. I asked my old man about sticking your tongue to a flagpole in the winter, and he says that it’ll freeze right to the pole, just like I told ya.

This is delicious. Maybe for some it might be too much mango, I don’t know, but I love it. Its so heavy mango flavored, but that fits most New England IPAs, and I love it. Very heavy citrus, some lactose, some creamy smoothness to it, a nice slick mouthfeel, but the hops shine through wonderfully here. Citra, Amarillo, Columbus, and Ella hops are used, and they are all lead towards that juicy mango flavor, with some peach, some stone fruit, some zest and citrus, but at the end of the day its all mango flavor all the time. I think the peach rounds it out a fair bit, but overall its very subtle, like a hidden note you can only find after unlocking all the mango flavor. Its a well rounded New England IPA too, it has a little hop bite to it, but nothing substantial, nothing too acidic, nothing cloying, nothing poor or off putting with this. No off flavors. No bad aftertaste, etc. This was the very first RAR Brewing beer I had, and I traded for it back in January 2018. When I first started to get into doing some trading for beers or buying and having people mule beers. I had gotten this and I had gotten the Jon Voight’s Car beer. Fell in love with both, and I’ve enjoyed RAR Brewing ever since pretty much, though I think their Out of Order series has been taken over and changed a bit too much over recent years, and I think they lean a bit too much on the gimmicks for that series (they just released a whole slew of Home Alone themed Out of Order beers, with the can art and the beers being slightly different in each, some representing Kevin, Marv, The Wet Bandits, Pesci, and the Shovel Slayer), but ultimately I think RAR Brewing still makes some fine good beers and they aren’t lacking in quality. The internet can be a bit harsher on them with respects to their Out of Order series, but thats also the internet for you, and who reads the internet anyway…….. (…oh….). But anyway, back to this beer, it is a bold, bright, beautiful, tasty Mango flavor bomb, and a wonderful New England IPA. Its juicy, its tasty, slight hop bitterness, but full on hop flavor, no off flavors, nothing cloying, nice mouth feel, no aftertaste, this is just a fine well made beer, with a cool logo and name, and definitely an eye catcher. And perfect for Christmas Eve and watching A Christmas Story on loop for 24 hours!

My Untappd Rating: ****.25
Global Untappd Rating: 4.01 (as of 12.24.20)

 

Thinking about how this was one of the first beers I traded for, makes me think back to the early days of trading for me, when I first started getting into that. When I was at Breski’s Beverages just last week preparing for the big snow blizzard we got, I saw Zombie Dust and Alpha Space Station from 3 Floyd’s on the shelf for 3.50$ each, and I remember trading and buying that from people in a Facebook beer group who muled it back. Crazy to seeing it being a “shelfie” now. Just like seeing JREAMS making it up into the Central PA midstate area and in places like The Fridge, Breski’s, etc for their crowler machines. Definitely not complaining about that! That’s for sure!

 

Well thank you all for reading this, and thanks for checking out another Pop Culture beer and “IP Theft” potential beer. I could almost make that its own category now on the blog. Like I said at the top, would love to hear everyone’s thoughts and opinions on that, and what they think is acceptable or not. Just in general, I always love to hear from you guys, so be sure to leave comments, questions, etc, either here on the blog, or on our social media platforms like Facebook or Twitter. We recently hit 1K followers and likes on Facebook which is a pretty big deal and I love how its bringing all kinds of people together.

Also, AJ Brechbiel is likely to be writing some new posts for the blog again, so be sure to check out his stuff when he releases it. I’m eagerly looking forward to that.

Another note I wanna make, there is another beer that was released with the same title as this. “The Soft Electric Glow of Sex” by Turning Point Beer, which is a brewery from Texas, and I have done a beer review from them before (from a beer trade); that beer was: Beer Review: $#!+ Ton (Turning Point Beer) as well as a beer review of one they were collaborated with – Beer Review: Virtually Inseparable (Celestial Beerworks and Turning Point Beer). But anyway, they did the exact same name as this beer, but made it a stout, and with a very similar logo too:

Turning Point Beer – The Electric Glow of Sex (photo courtesy of Untappd)

Their beer is a 15.6% Stout. I would love to get my hands on it and try it out for a future beer review as well (…well… and just because I like to drink stouts, and because the beer sounds good).

If I wanted to be really proper with this beer, I should have went out and gotten the “leg lamp” beer glass to drink it in:

The Leg Lamp Beer Glass

Maybe if I get that stout, I’ll make myself buy this glass to review it in. Who knows. I wanted to get a Festivus beer for yesterday (Dec. 23rd, 2020; Festivus), but sadly, wasn’t able to get one in time to do a review here on the blog for it. Next year!

That Star is Crooked….

Thank you everyone for reading. And I am hoping to get a lot more reviews and articles out from here to the end of the year. I feel like I have about a thousand beer reviews to do, and no time to do them, despite being stuck at home on quarantine. I have so many things I need to do from now until December 31st, 11:59:59, and not sure if I’ll get it all done. The pressure and the anxiety is mounting up, but the stuff’s not getting done. Fingers crossed it will. Thank you all for putting up with it, and for reading, and I hope you enjoyed the beer review! Cheers! As someone who just took a COVID test today, please stay safe out there, mask up, wash your hands, and take care of each other and your local breweries, they need it! Merry Christmas and Happy Holidays Everyone! Happy Festivus!

-B. Kline

FRA-GEE-LAY
It’s a Major Award!
The Soft Glow of Electric Sex

 

Please be sure to follow us on our social media accounts – FacebookFacebook GroupTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

The various pop culture / nerd culture beer reviews we’ve done here on The Beer Thrillers:

Star Wars:

Space Balls:

Game of Thrones:

The Simpsons:

Back to the Future:

Scrooged:

A Christmas Story:

Pro Wrestling:

Teenage Mutant Ninja Turtles:

Other:

 

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Beer Review: Space Broccoli (Other Half Brewing Co) https://thebeerthrillers.com/2020/12/13/beer-review-space-broccoli-other-half-brewing-co/?utm_source=rss&utm_medium=rss&utm_campaign=beer-review-space-broccoli-other-half-brewing-co Sun, 13 Dec 2020 16:37:33 +0000 https://thebeerthrillers.com/?p=6339
Space Broccoli by Other Half Brewing Co.

So Thursday was certainly an interesting day for the restaurant, bar, brewery, …. well just the service industry in general in Pennsylvania. I was out walking my dog and doing yard work, and then I had to grab my daughter Lily to run to the Hershey Library before they closed (had a book that was due), and while at the library and on the road with her, all hell broke loose basically.

Had about a hundred texts from co-workers, people in the brewery industry, my parents, everyone wanting to know whats going on, or telling us whats going on, or saying ‘where do we stand now’ or ‘should we defy orders’ etc.

Needless to say, I get Lily back to her mom’s, I handle some of the texts I can, and head home. Reading the news then at home, I see we had until Friday night at midnight to do our inside dining. Drew invited me out to his place as he was starting a stream, I told him I needed to get something to eat, so I walked down to Rubber Soul, ate in – had their fantastic and delicious pierogies and their newest release – Soul Breaker (beer review coming soon), and then walked home. Then went over to Drew’s.

He was playing Super Mario RPG for the SNES on his stream – Knights of Nostalgia. So I joined him and drank along with him as he played. His brother in law from New York sent him a shipment of beers he tells me, a whole assortment of beers, so I check out his mini-fridge and “oh hot damn!” moment, the beer is stocked full of Other Half beer! His brother in law sent him Other Half. Drew loves his craft beer, but didn’t know just how great Other Half was. So we proceeded to drink four and share some others while he finished out his stream.

(Oh, and for those who were wondering – yes, Drew was able to beat Super Mario RPG for the stream. Sorry, spoiler alert.)

I finally left Drew’s at 5:20AM. Now that the mandates and restrictions, both me and Drew are effectively unemployed for the next three weeks. So, you will probably get a lot more streams, and a lot more content here on the blog. Enjoy!

Now, lets get to the beer review!

Space Broccoli by Other Half Brewing Co

Beer: Space Broccoli
Brewery: Other Half Brewing Co
Style: IPA – Imperial / Double
ABV: 7.9%
IBU: None
Untappd Description: Our classic Broccoli recipe with Mosaic, Simcoe, Hallertau Blanc and then we swapped the Cascade for a ton of Galaxy.

For those ‘not in the know’ Other Half Brewing Co is one of the top notch East Coast breweries, and one of the more traded and sought after breweries from New York. Other Half started in 2014, they have 975 unique beers according to Untappd, with over 2.4 Million (nearly 2.5 Million) ratings. Their average rating is 4.24. Which is just incredible to think about considering the sheer volume of ratings and number of unique beers. Their Untappd Description reads: “In 2014, Sam Richardson, Matt Monahan and Andrew Burman founded Other Half Brewing Company, a local brewery in New York City with a simple mission: to create beers that they wanted to drink from a company that they wanted to be a part of. Their vision was to build a passionate team that brewed great beers in the state of New York—done so with effort and thoughtfulness—to represent the “Other Half” of the industry. Today, Other Half craft beers in their Brooklyn brewery and are dedicated to collaborating with breweries both in New York as well as across the world in an effort to constantly move the industry forward while elevating the craft. The Other Half team believes that local breweries play an important role in their communities which is why they partner with these other likeminded brewers and brands in local nabes across the country and the world—but always return to their home state of New York and their Brooklyn taproom.” Their top beers are listed as – Forever Ever, Green City, All Green Everything, and a lot of various double dry hopped variants of their other beers.

Firstly, this is basically a New England IPA. It doesn’t say that on the label or on Untappd, but thats what it is. As you can see from the picture, it is a gorgeous, beautiful beer. Perfect New England hazy IPA look. Its bright orange, like orange juice, its hazy, cloudy, opaque, beautiful head to it – white, with interspersed and varied bubbles, and left a lovely lacing on the glass as I drank it down (quickly too).

Aroma is a heavenly bouquet of hops. It has that nice heavy handed hop aroma that comes with a very juicy New England IPA. The Simcoe and Mosaic hops come through on the nose the most. The Galaxy is a nice addition, and probably helps this better than the Cascade would have, I do love Galaxy Hops.

Wooooh booooooy….. this drank waaaaaaaay too easily. Especially for a DIPA…. not that I’m really complaining, and really at 7.9% its not too crazy ridiculous high, though its getting on the higher end of the spectrum. (I consider 7.5% the tipping point.) This is one of the best New England IPAs / DIPAs I’ve had, in a long time, or period, for that matter. Its downright juicy and so tasty. This is very smooth with no hop bite, no bitterness, no acidity at all. The mosaic hops give this a nice berry, fruity, stone fruit taste. The simcoe gives it a piney, earthy undertone, and the galaxy hops give it a very strong peach, citrus, passionfruit. The hops blend together very nicely in this. Nothing is too overpowering or too strong. You don’t get too much pine or too much berry or too much peach or citrus or passionfruit, you get them all in equal measures, and this works very well together. Its a very nice conjunction of hops and tastes and flavors, with nothing being too strong, nothing being off, nothing tasting funky or wrong or different. It all just blends so well together, like its a peaceful orchestra harmony or some kind of poetic crap like that. This is a beautiful New England Double IPA. Hands down, it looks beautiful, it tastes wonderful, its just amazing and fantastic. So mad props to Drew for letting me snag this from him (he got some of it too), and for his brother in law shipping quality beers like Other Half down to Harrisburg, and of course to Other Half itself for brewing such a great beer. Seriously, if you’ve never had the pleasure of Other Half, make a note, make ten notes, but make sure you get yourself some Other Half at some point. You won’t be disappointed, I know that much, their IPAs and DIPAs and TIPAs are complete ‘fire’ right now as all the cool kids would say. If you’re not from New York or NYC, your best bet might be to look up some Facebook beer trade groups or Beer Advocate and try and get it that way (trade or $); though $$ might be expensive with secondary mark up. But it will still be worth it. But in the meantime, in the Pennsylvania area, support your local breweries; first, otherwise they might not be here in the future. Anyway, I digress. Summary: Fantastic beer. Delicious. Great NE-DIPA. End summary.

My Untappd Rating: ****.5
Global Untappd Rating: 4.24 (as of 12.13.20)

Alright everyone, this is technically day two of the mandatory restrictions. I know a lot of places, restaurants, bars, breweries, etc, are disobeying the Governor’s orders. Its your decision on who to patronize and who to help and support. I’m not taking a side here or there. This is a tough climate and tough decisions for all of these businesses. I know its going to make things harder with them staying open, and gives the Governor more cause to keep the mandates and things going, but hopefully not, and hopefully the numbers will start lowering soon. Fingers crossed. The vaccines are rolling out. There is light at the end of the tunnel. Lets just get there! I want to go to some brewfests in 2021 dammnit!

Cheers!

-B. Kline

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

For some other beer reviews check out:

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Untappd (Next Glass) Purchases Hop Culture https://thebeerthrillers.com/2020/12/08/untappd-next-glass-purchases-hop-culture/?utm_source=rss&utm_medium=rss&utm_campaign=untappd-next-glass-purchases-hop-culture Wed, 09 Dec 2020 01:30:00 +0000 https://thebeerthrillers.com/?p=6270 Announced earlier today (roughly around 7AM) the parent company to Untappd and Beer AdvocateNext Glass – has purchased Hop Culture. Next Glass also currently owns OZNR a direct to customer sales platform app.

Hop Culture logo

Hop Culture, a popular site that has organized brewfests and events like Beers With(out) Beards, Juicy Brews, and others, is a digital beer (craft beer) website, blog, and brand. Hop Culture LLC is based out of Pittsburgh, Pennsylvania.

Next Glass is based out of Charlotte, North Carolina. Next Glass has a lot of different software, app, and other systems already in place, and the acquisition of Hop Culture adds to their growing list of websites, apps, and other beer and beverage related brands and products.

Next Glass logo

From the Forbes article about the acquisition: “Hop Culture founder and CEO Kenny Gould says the partnership will help Next Glass develop a suite of business tools — a “cohesive ecosystem,” if you will — to streamline experiences for consumers and provide operational efficiencies for businesses in the beverage alcohol space, from producers to wholesalers to retailers.”

In a long piece that Kenny Gould published to Hop Culture after the announcement, he stated: “But first — know that I’m not going anywhere. Neither is my team. Although they’re not regularly in the limelight, Hop Culture Managing Editor John A. Paradiso and Head of Partnerships Grace Weitz each played essential roles in Hop Culture’s growth and development, and we all plan to continue our work with the company in expanded roles.”

From the PRNewswire press release about the news: “The Hop Culture team has built an engaging and important platform with voices and events that resonate within the industry,” said Trace Smith, CEO of Next Glass. “We’re excited and proud to welcome a brand and team with values and a vision that so closely mirror our own.”

Founded in 2017 by journalist Kenny Gould, Hop Culture got its start promoting small, independent craft breweries via their Instagram and digital magazine. Over time, the company also grew to include a popular merchandise line and event series.

“Hop Culture couldn’t be more excited about this partnership,” said Gould. “At Next Glass, Trace and his team have put together the largest network of beer drinkers in the world, and we look forward to working with them to continue producing compelling content and world-class events.”

Untappd Logo

Untappd was founded on October 22nd, 2010 by Greg Avola. From wikipedia: “Untappd is a geosocial networking service and mobile phone application founded by Greg Avola and Tim Mather that allows its users to check in as they drink beers, and share these check-ins and their locations with their friends” As of 2017 it was estimated that Untappd had 9 Million Users and 125 Internal Employees.

Beer Advocate

Beer Advocate was founded in the early days of the internet (and craft beer) – in 1996 as a website for rating and cataloging beer. It along with Rate Beer (founded in 2000) were the pioneers for beer rating systems, until smart phone technology and apps paved the way for Untappd.

The banner for Hop Culture’s Juicy Brews Valentine’s Day beer fest.

Gould: “Breweries (and other alcohol producers) operating a lot of different systems have to rely on disparate tools, and you start to see why that’s a problem when you look at scale, going forward, they’ll have one company and endless integration for a seamless back end experience.”

Gould claims that Hop Culture will keep its same journalism, with the same editors, and same workers (working from home currently) despite the buy-out. He states that it is a mutual buy-out that will offer Hop Culture and Next Glass much for the future. While Hop Culture gets to stay relatively its own thing, Next Glass gets out of the deal – is someone to oversee branding (both internal and client / external needs), a ready to go team that is already connected to the beer community (and with strong ties to a thriving craft beer scene in Pittsburgh), and a brand that has demonstrated success at hosting small, medium, and large scale events and festivals.

According to the Forbes article (under why the purchase was made in 2020): “Seven-year-old Next Glass has grown tremendously this year, from buying Hop Culture, Oznr and some of BeerAdvocate’s assets, to naming a new CEO, taking in investment from Providence Strategic Growth, and hiring its first consort of executives and managers.

Just as Gould gets excited talking about his newfound ability to draw on a far greater pool of resources than his four-year-old beer-magazine startup ever allowed, Next Glass CEO Trace Smith says the deal with Providence, which went through in March, gives his business the resources to do more in the future, including boosting its presence in Europe; recover from COVID losses; and launch initiatives to help the hospitality industry much sooner.      

“We certainly hope this is a temporary speed bump, and we understand that the economic conditions might be soft coming out of it,” Smith tells the Greater Wilmington Business Journal. “But that additional capital will help us regrow more quickly post-COVID-19 and will help us bring more (furloughed) team members back.” For his part, the 30-year-old Gould’s instincts haven’t led him astray. The Pittsburgh son and grandson of entrepreneurs started the Hop Culture website in 2017 as a way to highlight positive stories in the craft beer world. As Gould, who also works as a freelance writer and Forbes contributor, says, “I never set out to start a business. I set out to write about beer.”

Gould is hoping that with the purchase, Hop Culture can expand its efforts to be more inclusive in the beer community. With the goal of expanding Beer Kulture (black / African – American promotions), Beers With(out) Beards (women promotions), and starting a queer beer festival.

About Next Glass (from the PRNewswire Article): “Founded in 2013, Next Glass develops software and creates experiences that connect enthusiasts, retailers, and producers in the beverage alcohol industry. The Next Glass family of brands serves the unique and varied needs of the industry via multiple platforms. Its award-winning Untappd mobile application and BeerAdvocate website are used by millions of beer enthusiasts around the world and its menu publishing software tool, Untappd for Business, enables venues to streamline publication and promotion of their beer, wine, cocktail, and food menus while Oznr, the leader in direct to consumer technology for the craft beverage industry, partners with craft producers to manage their membership programs, can/bottle release pre-sales, and event ticketing. The Company’s recently-introduced Untappd Marketplace enables alcohol resellers to streamline ordering of beer, wine, and spirits from wholesalers and self-distributing breweries. The Company’s Live! division produces world class festivals and events for the Untappd and BeerAdvocate communities.”

Juicy Brews WestFest Promotional Poster

Kenny Gould wrote a long article on his site, giving a history of Hop Culture, as well as telling why he sold to Next Glass. He details the early years, how they became a business, their first festivals (the first of which was in October 2017),

Juicy Brews: Hop Culture Homecoming (photo courtesy of Kenny Gould’s article on Hop Culture, link below)

He goes on to discuss the ‘glory years’, and ‘turning the wheel’, and then goes into the search for his ‘future’ rather than just looking forward to the weekend. As he says in his article: “So I began my search. Luckily, I wasn’t under any sort of deadline. Over the past couple years, the team and I worked against the odds to build an awesome little engine that supported us, our projects, and a great team of freelancers. I could afford to be choosy. I could steward my baby toward a solution that offered the greatest potential for a continuation of the mission, practices, and values we found important.

At first, I thought about approaching venture capital. I gathered my materials and started the research to find a great partner. But before I could send my first email, a Forbes interview changed my life.

Back in 2018, during a Brewers Association dinner at the Union Square Café, I met a Forbes writer who told me her friend in the food and drink section was looking for new contributors. What the hell, I thought. I can always do some more writing. So I threw my name in the hat and started contributing a couple articles a month, mostly highlighting underrepresented voices in brewing and the beer industry.”

You can read more from Kenny Gould at his article on Hop Culture here: “The Next Chapter”.

From his article on Hop Culture, Gould says: “Additionally, thank you. The past four years have exceeded all expectations I had for an exciting life. And I’ve been moved and inspired by every single person I’ve met along the way. From brewers to distributors, from retailers to fans and everyone in between, I’m in your debt. This ride has been nothing short of incredible.

And the best part? We’re only getting started.”

And to think, says Gould, Hop Culture started as a “glorified blog. I was doing it because it was fun.” (This certainly sounds familiar…….. I think I’ve used this line often times when co-workers, friends, and family ask me how my silly ‘blog’ thing is going; I’m just doing it for fun.)

For more information on the purchase, you can check out the following links:

You can check out some of our latest craft beer news, brewery news, and industry news here: “BREWERY / INDUSTRY NEWS”. Including our latest about the BREW – The Museum of Beer, which is set to have an online exhibit opening on December 15th (Tuesday), 2020. The Museum will eventually be open in Pittsburgh, Pennsylvania.

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

Thank you everyone for reading. Any comments, questions, or anything you want to discuss at all, just leave a comment and I’ll make sure to get right back at ya. Love chatting with you guys about craft beer and breweries! Be sure to stay safe out there and keep supporting your small breweries and businesses, times are getting tough again, and all your support, no matter how little, can make the difference in a brewery staying open or shuttering their doors for good. Cheers everyone!

-B. Kline

For more information, you can check these references:
www.untappd.com
www.untappd.com/business
www.beeradvocate.com
www.oznr.com
www.untappd.tv
www.hopculture.com
www.instagram.com/hopculturemag

Be sure to check out our other articles on brewery openings:

You can read about more brewery closures here:

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BREW: The Museum of Beer – Is Set to Launch Their Online Exhibit https://thebeerthrillers.com/2020/12/06/brew-the-museum-of-beer-is-set-to-launch-their-online-exhibit/?utm_source=rss&utm_medium=rss&utm_campaign=brew-the-museum-of-beer-is-set-to-launch-their-online-exhibit Mon, 07 Dec 2020 03:16:00 +0000 https://thebeerthrillers.com/?p=6240 Earlier today I was contacted by Deborah Stueber, the Director for Community Relations for BREW – The Museum of Beer. I messaged her back, an she sent me the press release for their upcoming launch of their online exhibit about Pennsylvania beer history. I was just out in Pittsburgh on my Trip through the Area to Indianapolis on the second day of my trip. I was in Pittsburgh as well, back in August with my daughters on the second day of my trip that took us from Elk Country, to Kinzua Bridge, to Pittsburgh, to Bushy Run, to Flight 93 Memorial, Johnstown Flood, and to home. There is certainly no dearth of breweries in the greater Pittsburgh area, some exceptional ones in fact. Many iconic ones too. You have breweries like Couch Brewery, The Church Brew Works, Dancing Gnome, Hitchhiker, Cinderlands, Penn Brewery, Hop Farm Brewing, ShuBrew, Grist House, Yellow Bridge, Southern Tier (PA), Round About Brewery, Allegheny Brewing, Eleventh Hour, Strange Roots, East End, Iron City, etc, etc, etc, (the list goes on and on). We’ve covered many here on the blog (make sure to check around to see our beer reviews, brewery reviews, and trips into Pittsburgh).

So this is a perfect place for a museum dedicated to the history of beer. (Just wish it was opened when I traveled through!) And this will definitely be a stopping point in a future visit to Pittsburgh.

BREW: The Museum of Beer

The main presser reads: (dated December 3rd, from Pittsburgh, Pennsylvania): “Brew: The Museum of Beer’s plans to launch an exhibit on the Story of Beer in Pennsylvania in a downtown storefront were temporarily stymied by Covid-19 but, inspired by the creativity and perseverance of the region’s breweries and restaurants, Brew is forging ahead with an online exhibit of the Story of Beer in Pennsylvania. Supported by a grant from the Pennsylvania Liquor Control Board, the exhibit showcases the legacy and significance of Pennsylvania beer, from the origins of Penn’s Colony through the significant craft beer scene today.”

BREW: The Museum of Beer Artist Rendering (found at their website)

The event looks extremely interesting, as a person very interested in the history of beer (and history in general), as well as craft beer, and specifically Pennsylvania and the role beer has played in the Keystone State, this event looks very very very interesting to me, personally, as well as I’m sure it is to many of our readers out there.

The exhibit will include:

  • Video interviews with many of Pennsylvania’s brewing pioneers, brewers, historians, and collectors
  • An updated and expanded interactive map of all of Pennsylvania’s breweries as presented by BREW Museum (including pending breweries)
  • A searchable list of the breweries and brewers who have won awards at Great American Beer Festival in the 21st Century
  • A beer quiz to test your knowledge of Pennsylvania craft beer – the first 25 participants to finish (and score) will receive a prize

SEE – Pennsylvania’s 2020 GABF Award Winners.
SEE – Pennsylvania’s 2019 GABF Award Winners.

ZOOM QR Code

The presser continues: “To kick off the exhibit, Brew will have live presentations via Zoom by Brew founder Joe McAllister, brewer Paul Young, and special guest, Lauren M. Churilla, Curator, McCarl Coverlet Gallery and Lecturer of History at Saint Vincent College, who will be speaking about the first Benedictine brewery in the U.S. and the controversy it engendered in Latrobe, PA and around the world. The presentations will commence at 7:00 on Tuesday, December 15 and the exhibit will debut immediately thereafter. Once the site is live, the QR code below will take you directly to the exhibit site.”

So be sure to mark your calendars for December 15th (Tuesday) at 7:00PM (EST Time) to be able to visit the exhibit and attend the live zoom. Once its live, the QR code will be usable and will get you access.

The museum for BREW – The Museum of Beer has tons of information and links and ways you can help and support the museum, by donating or by buying merchandise. You can visit their site here: BREW – The Museum of Beer.

You can also follow them on their social media pages:

Check them out, and be sure to like and follow them on their social pages to stay abreast of when their museum opens, when there will be new virtual tours or exhibits or interviews with brewers and brewery workers and brewery news. Check out their available merchandise and see if there’s anything to your liking, and help donate to get this great project up off the ground.

About Brew: The Museum of BeerBrew: The Museum of Beer is a widely-anticipated Pittsburgh-based museum dedicated to the fascinating, 10,000-year-old story of beer, spanning beer’s role in the origins of civilization to the diversity and aspirations represented in the contemporary craft beer movement. Brew will be a must-see 50,000-square-foot complex capable of accommodating 400,000+ visitors per year. Aside from unique beer artifacts and exhibits, the multi million-dollar museum will also include a 300-seat brewpub, state-of-the art interactive technology, a large event space, gift store, and Beer Hall of Fame. The size and scope of Brew will be comparable to Cleveland’s Rock and Roll Hall of Fame.

I would like to thank Deborah Stueber for reaching out to me and sending the press release for the exhibit and their online opening.

As always everyone – thanks for reading, and visiting the blog. Please be careful and stay safe. Support your local craft breweries, as this week or the next, there might be new mandates, restrictions, and hardships pressed upon breweries (and bars, and businesses, and restaurants in general). So do what you can to help support each other. Give to food banks, give your time at shelters, do whatever you feel comfortable and able to help support your fellow man right now. We are all in this together – as much as that is a cliche, it is the truth. This week or the next might end up being very difficult for many of your favorite small breweries and businesses, be sure to support and show your support, so that they can stay open once this is all over.

-B. Kline

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

Be sure to check out our other articles on brewery openings:

You can read about more brewery closures here:

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Levity Brewing is Expanding and Adding a Second Tap Room https://thebeerthrillers.com/2020/12/03/levity-brewing-is-expanding-and-adding-a-second-tap-room/?utm_source=rss&utm_medium=rss&utm_campaign=levity-brewing-is-expanding-and-adding-a-second-tap-room Thu, 03 Dec 2020 15:18:31 +0000 https://thebeerthrillers.com/?p=6111
Levity Brewing in Indiana, Pennsylvania

It is now official – Levity Brewing is expanding both in Indiana (Pennsylvania) and adding a second tap room in Altoona (Pennsylvania). Erich, a co-owner and bartender when I was there on my trip was discussing the expansion with me and a few other patrons at closing time, and it is now official, with construction beginning at both locations.

The goal is to have both – the expanded taproom and the new location – open and running in January 2021; hopefully by the first of the year. This is a difficult time with COVID-19, the pandemic, restrictions, changes, and weather, so this is a ‘scheduled’ timeframe, and as with all things right now its up in the air, but by all appearances, they should be able to make their date.

The Indiana expansion is under way, as they turn the former Gorell Windows employee gym – which was located above the current taproom – into a second taproom, dedicated to overflow, private parties, and events. This will nearly double the occupancy of the Indiana brewery and taproom, and with social distancing being such a priority right now, will provide for a much more safer and socially distanced environment for guests.

Co-owner Luke McKelvy said: “This year has forced us through one change after another – not many of them fun. But this is a fun one for the Levity family. We have been working on this for a couple years, but COVID-19 restrictions have actually pushed us forward.”

2020 has certainly been a tough time for many breweries, bars, restaurants, and business owners of various fields. The 25% and 50% reduced occupancy rules have been tough for many places, as has the restriction on bar seating, and requiring food, and various other mandates. As we move into the more wintry months, outdoor seating will stop being usable, further reducing space and occupancy. Many small breweries have already felt the pinch, and will only further feel it in the winter months. Co-owner Erich Walls knows this very well. When I was there in early November, we discussed the changes they foresee in the coming months. He has also been quoted by media sources saying: “We have been so fortunate to have lots of outdoor seating this summer. And fire pits are extending the season a little bit. But we have to make more space inside. The big bonus for our customers is the ability to do private parties, wedding receptions, and things we never had space for in the past.”

Inside the Levity Brewery taproom

Thankfully also, for those of us closer to Harrisburg, Levity is expanding to a second taproom in Altoona. This is about (roughly) an hour east of their Indiana location, making it closer to those in the Harrisburg region (which we here at The Beer Thrillers are greatly happy for). The taproom in Altoona will be downtown in the historic section and will actually be one of the historic buildings of Altoona, providing the the taproom with a beautiful space. Co-owner Jared Herman said this: “We explored lots of towns for a second location, but in Altoona we were immediately drawn in by this energetic group of local leaders. They are passionate about their town and excited to bring something like the Levity taproom downtown.”

Altoona Mayor Matt Pacifico is very excited for Levity Brewing to expand into his town. He personally met Erich Walls at a coffee shop in downtown Altoona (The Clay Cup) and pitched the idea of Levity expanding into Altoona. “I couldn’t be more excited to welcome Levity to Altoona! Over the last year I’ve really gotten to know Erich, Luke, and Jared, and we all share the same passion for community. So I know they will be a valuable part of the Altoona community just like they are right now at their flagship brewery in Indiana, PA.” Mayor Matt Pacifico said about Levity and their expansion into Altoona.

Altoona, Pennsylvania (source: Wikipedia)

The Altoona location will be the Chalk Box building, on 11th Avenue. In January 2019 it was renovated and reconstructed for office space, which you can read about here: We Are Central PA – Building Renovations in Downtown Altoona.

They are planning on renovating, restructuring, building, and opening the Altoona location in three phases. The first phase is to set up and construct a facade and storefront on the Chalk Box building (you can find a picture of the building in the article above), this will serve as a place to sell their canned beers (which they can in Indiana and are already distributing into the Altoona area – this will allow them to store them there and be more accessible to the Altoona community). After this, they are planning on turning the 2400 square feet first floor into a taproom and restaurant, with similar style to that of their current Indiana location. No word yet on how many taps, what foods, or look or appearance of the restaurant. The third (and final – for now) phase will see a brewhouse and canning line added to the Altoona location. This will allow them to brew in both locations (Indiana PA and Altoona PA) and will allow them to make unique distinctive beers for both locations. No word on timeline or proposed dates for the second and third phases.

Levity Brewing Logo

As per Untappd, Levity Brewing Company is a brewpub located in Indiana, Pennsylvania. They have 65 unique beers, with a total of 34, 312 ratings (as of 12.3.20). They have a global average rating of 3.76. The description on Untappd reads: “Levity Brewing Company is a small brewery and pub in Indiana, PA-about an hour east of Pittsburgh. We aim to brew clean, crisp, and dry examples of style and bring a diversity of beers to our community. At any time we offer a variety of IPAs, kettle-soured fruit beers, oak-aged wild beers, etc, etc, etc…”

Stephen J. McKnight, President and CEO of the Altoona Blair County Development Corporation (ABCD) issued this statement about Levity Brewing: “Levity’s investment is a testament to the resolve and innovation of our small businesses even in difficult times. It’s also further proof of our community as an attractive place to live and invest. This adds to our growing craft food and beverage scene, helping to bring people together throughout our mountain main streets. This is great news at a time when we all really needed it. On behalf of the ABCD Corporation Board of Directors, we look forward to welcoming Levity to the First Frontier Blair County.”

I personally was there at Levity Brewing on Sunday the 8th (of November, 2020) and got to talk with Erich Walls, who is a great guy, and a wonderful bartender, host, and all round cool dude. Genuinely interested in his customers, his community, books, (we discussed the book I was reading about Presidents and that its the hardest job, etc.) and is very knowledgeable about Indiana, Pennsylvania, and brewing. I hope the absolute best for them with this expansion, and am excited that they will be a bit closer to home to be able to try their beers more easily.

You can read about my time at the brewery at the below links:

I will also be doing a beer review soon of Punky Bruiser, a plum porter that they made which I had as part of my flight while there (and was given a free can of by Erich as well). So be on the lookout for that soon, and I will edit this post, to the link of it when I do so.

  • Beer Review: Punky Bruiser (Levity Brewing)

As always everyone, thanks for reading, please be sure to like, follow us here, and on our social media pages (links can be found below and above at the top of each page), and be sure to check out our other openings / closings and industry news with the links below.

Cheers everyone!

-B. Kline

Please be sure to follow us on our social media accounts – FacebookTwitterInstagramYouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

Be sure to check out our other articles on brewery openings:

You can read about more brewery closures here:

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The Trip to Indianapolis: Day Three: Salt Fork State Park, Southside Brewing Company, Blackhand Gorge, Wolf’s Ridge Brewing, Land-Grant Brewing Company, The Wandering Griffin https://thebeerthrillers.com/2020/11/27/the-trip-to-indianapolis-day-three-salt-fork-state-park-southside-brewing-company-blackhand-gorge-wolfs-ridge-brewing-land-grant-brewing-company-the-wandering-griffin/?utm_source=rss&utm_medium=rss&utm_campaign=the-trip-to-indianapolis-day-three-salt-fork-state-park-southside-brewing-company-blackhand-gorge-wolfs-ridge-brewing-land-grant-brewing-company-the-wandering-griffin Sat, 28 Nov 2020 01:23:00 +0000 https://thebeerthrillers.com/?p=6048
Salt Fork State Park

The subtitle I used for the recap article about Day Three was “I woke up in Washington and ended up in Dayton, how did I get here?” And its pretty accurate. Counting West Virginia (which I was only supposed to be in for all of about six to eight minutes) I traveled in three states and a fair bit of distance. So lets discuss how I got from Washington (Pennsylvania) to Dayton (Ohio) all in one day, and what all I did therein.

Also, before we go on, I believe my picture above of the lake at Salt Fork State Park is an optical allusion (that or maybe I’ve finally fully lost it and I’m going nuts); but to me it feels like if you stare at the picture long enough it looks like the waves are moving. Let me know if you see it… or if I have just lost my marbles. (Maybe its both?)

Day three saw me leaving my hotel outside of The Meadows Casino around 9:30AM, and heading to Ohio. Unfortunately, I have to go through West Virginia to get to Ohio in this part of the region… and that involves me getting pulled over by a West Virginia State Trooper. Sigh. So it goes I guess, but it does suck, and is a needless 190$ expense to add to the total cost of my trip, it also made me a bit later getting to my first stop which was the Salt Fork State Park.

There is a large beautiful lake at Salt Fork State Park, as well as several hiking trails over by the golf course. The lake was gorgeous and so serene, and at 10:30-11AM the park and lake area was completely empty. Just me, some blobby dead jellyfish looking things on the beach, lots of deer footprints, and the sad, quiet, solemn sound of the waves of the lake lapping onto the beach. I sat by the beach for a fair bit of time, just taking in the quiet and solitude, the solemnity of the here and now and the sereneness of it all.

The wooded trails there were nice though easy and not much to see, but they were quiet, serene, and peaceful. The whole place had a very serene atmosphere, a malaise or laze-faire peace and serenity to it all. Seeing nobody in sight pretty much the entire time I was in the state park certainly helped add the elusive nature of the place, like I had stumbled back in time and found a beach and lake and small wooded grove that only I knew about and nobody else ever would.

From here I traveled further into Ohio on my way to Columbus. Stopping briefly at a brewery / winery / restaurant / pizzeria on a hill. The restaurant was called Georgetown Tavern on the Hill; the brewery located there was called Southside Brewing Company. Had a gorgeous view of a vineyard and down an impressive hill.

The pizza was very good, and the beer was refreshing and nice on a beautiful, gorgeous, sunny day.

Blueberry Wheat

Beer: Blueberry Wheat
Brewery: Southside Brewing Co.
Style: Wheat Beer – American Pale Wheat
ABV: 6%
IBU: 30 IBU
Untappd Description: Traditional wheat beer with a hint of blueberry.

It was refreshing, and nice and there was a hint of blueberry. Perfectly acceptable on a sunny day in early November as a quick-stop pint to grab while breaking up the drive through Ohio.

My Untappd Rating: ***.5
Global Untappd Rating: (Only 9 ratings, not enough for a global rating yet.)

Next up, I stopped at Blackhand Gorge. Which was a series of trails on two sides of a main road. On one side, you had a trail along the creek / river which also included being able to walk down into what was the remains of the Erie Canal; and on the other side you had a walk that took you through a rock tunnel and you could also climb to the top of this giant rock plateau. The one side of the river was more of a bike trail that stretched for miles and miles, the other was a hiking trail. Both were very cool, and had numerous spots to stop and take pictures.

The drive to Blackhand Gorge was interesting. At one point on the highway a firetruck was coming up behind me, so I got over for it, and soon after it passed me, its hose came unattached from the top, and followed behind the firetruck like a long kite tail until it eventually completely unattached. The firetruck unaware the entire time kept speeding on. I was making sure to keep a good 10 – 15 feet back from the hose, which was trailing for probably about 20 – 30 feet from the firetruck itself. Once it became unattached and flew back, I had to quickly swerve so it didn’t hit the car, and it nearly clipped the car behind me who was riding my tail pretty aggressively.

After the Gorge it was finally time to head into Columbus. On the way there, I passed the Longerberger Basket building, office, headquarters, what have you. Reminded me of my aunt who used to sell their baskets, as well as my (ex) mother in law who did as well.

Once in Columbus, the first brewery to hit was Wolf’s Ridge Brewing. Parking was about a half block away, and was only 3$ for 6 hours, which for a city, is fantastic. Also, next to the parking lot was Elevator Brewing, where they were working on inside – unfortunately they weren’t open yet, and were still doing the work on the building, so I had to skip them. Wolf’s Ridge Brewing though more than made up for it.

Due to COVID, instead of eating and sitting inside, they turned the alley to the side of their brewery into a make-shift patio with a construction set barrier around the place. I had two full drafts there while reading and talking to an amazing bartender / server. Very beautiful and sweet lady who chatted with me about their brewery, my trip, Indianapolis, Harrisburg, and all kinds of things.

Buchenrauch

The first beer I got was the Buchenrauch. I can’t turn down a Rauchbier when I see it on a menu. I just can’t. Always have to give it a try, just to see how the brewery handles doing such a hard beer style. Luckily (and unsurprising for anyone who knows Wolf’s Ridge Brewing) they absolutely nailed it.

Beer: Buchenrauch
Brewery: Wolf’s Ridge Brewing
Style: Rauchbier
ABV: 5.7%
IBU: 20 IBU
Untappd Description:

2016 Gold Medal winner: San Diego International Beer Competition

2016 Gold Medal: Alltech Commonwealth Cup

2017 Silver: Alltech Commonwealth Cup

2016 Bronze: Indiana Brewers’ Cup

2015 Bronze Medal winner: San Diego International Beer Competition

This traditional smoked lager style hails from Bamberg Germany. The name literally means “beech smoke,” which pays homage to the time honored tradition of smoking the malt over beech wood to create the signature smooth smokiness. Mahogany in color and rich in flavors of campfire smoke and crusty bread. Buchenrauch is crisp and savory. The lager yeast and cold aging provide smooth drinkability and will leave you wanting more than just one.

Delicious, lovely beer. Compared to the medals and awards this beer has won, my recommendation means very little, but I do certainly highly recommend it. If you are in the Columbus area, this is worth the stop at Wolf’s Ridge Brewing alone.

My Untappd Rating: ****.25
Global Untappd Rating: 3.69 (as of 11.27.20)

Dire Wolf

Beer: Dire Wolf
Brewery: Wolf’s Ridge Brewing Company
Style: Stout – Russian Imperial
ABV: 10.4%
IBU: 50 IBU
Untappd Description: 2017 Gold: Beer Army Beer Wars

2016 Silver Medal: Best of Craft Beer Awards

2015 Gold Medal winner: San Diego International Beer Competition

Canis Dirus, or “fearsome dog,” is the scientific name for the Dire Wolf. One of the largest known breeds of wolf, the Dire Wolf went extinct at the end of the last ice age. Similarly, the Russian Imperial Stout was a beer style destined for extinction until craft brewers in America began to resurrect historical styles. Our Imperial Stout is named for the Dire Wolf because it is big, bold, and fearsome. Brewed with copious amounts of oats and brown sugar. Black as night with a dense tan head and chewy texture. Notes of dark chocolate, caramel, and espresso stand against a hefty bitterness to balance this monstrous beer.

Another style I absolutely love – Russian Imperial Stouts (RIS). For any Game of Thrones geeks out there, the name is great too. This was a boozy, heavy, delicious, rich, strong and very powerful beer.

My Untappd Rating: ****.5
Global Untappd Rating: 4.04 (as of 11.27.20)

Sadly, I had to move on and say goodbye to the bartender and the great brewery. I had enough time to hit one more brewery in Columbus before heading out to Dayton, my stop for the night (to shorten the trip for the next day). The second brewery I got to try out in Columbus was Land-Grant Brewing Company. Which was kind of set in a hipster like location, right across the street from BrewDog Ohio. Their ordering system was all on the phone, and was actually a bit of a challenge, as you had to pick your flight of beers all from their online menu which made things a bit more difficult than need be, but I don’t begrudge any breweries right now with strong COVID-19 / coronavirus safety protocols.

At Land-Grant Brewing, I ordered a flight that I had to wolf down pretty quickly to be able to get to Dayton in time for both the brewery there and the hotel and to call it on the day, and be somewhat near Indianapolis for tomorrow. According to Untappd, Land-Grant Brewing is a micro brewery; obviously located in Columbus Ohio, it has 531 Unique Beers, and over 163K ratings, with an average rating of 3.7 (as of 11.27.20). There is no Untappd description for the brewery.

The flight I ordered was:

  • Beard Crumbs
  • Make Mine Irish
  • Skull Session
  • Son of a Mudder
  • Bottomless Coffee
Beard Crumbs by Land-Grant Brewing

Beer: Beard Crumbs
Brewery: Land-Grant Brewing Company
Style: Stout – Oatmeal
ABV: 6.8%
IBU: 42
Untappd Description: Beard Crumbs is a smooth dark stout teeming with notes of chocolate, coffee, and an extra punch of holiday cheer via the addition of carmelized raisins. It delivers the joy of an oatmeal raisin cookie, minus the crumbly clean up.

It’s a festive ale that old Saint Nick himself would love.

This was a fun, tasty oatmeal stout. Ginger, nutmeg, or cinnamon rounded out the chocolate and coffee to make it feel more ‘festive’ and like a Christmas or Thanksgiving beer.

My Untappd Rating: ****
Global Untappd Rating: 3.71 (as of 11.27.20)

Make Mine Irish

Beer: Make Mine Irish
Brewery: Land-Grant Brewing Company
Style: Stout – Coffee
ABV: 8.4%
IBU: 33
Untappd Description: Sometimes a well brewed cup of coffee isn’t quite enough on its own. Sometimes a well brewed glass of beer needs a little something extra to push it over the top. Both benefit from a warming dose of whiskey. For that reason we brewed this hearty Irish Coffee Stout with Stauf’s whiskey-barrel-aged coffee beans, creating a compound of smooth chocolaty stout, roasted coffee, and rich, smoky whiskey. So when you’re craving a beer, a coffee, or a whiskey, might as well make yours Irish.

A good ‘Irish’ coffee stout. Strong and bold and powerful. Good full stout flavor even in a taster, very nice.

My Untappd Rating: ***.75
Global Untappd Rating: 3.89 (as of 11.27.20)

Skull Session by Land-Grant Brewing

Beer: Skull Session
Brewery: Land-Grant Brewing Company
Style: Lager – Red
ABV: 5.8%
IBU: 15
Untappd Description: This easy drinking Scarlet Lager owes a tip of its cap to a timeless autumn tradition. A chance to clear your mind before Saturday’s main event. This beer draws its ruddy hue from Red X malt, while maintaining a bright, classic balance from the addition of Tettnang and Chinook hops. This is a lager that’s in formation and ready to march.

An interesting lager. A lot going on flavor wise, but still pretty crispy. A fun and interesting take on the lager style. Wouldn’t mind trying some more Red Lagers in the future especially back home; see how other breweries do the style.

My Untappd Rating: ***.75
Global Untappd Rating: 3.63 (as of 11.27.20)

Son of a Mudder by Land-Grant Brewing

Beer: Son of a Mudder
Brewery: Land-Grant Brewing Company
Style: Brown Ale – American
ABV: 6.1%
IBU: 30
Untappd Description: Nevermind the conditions. This Brown Ale’s father was a Mudder, and his mother was a Mudder. This is a true and true American Brown Ale with a subtle hop presence at the turn and toffee, caramel, and coffee notes waiting at the finish line. When they’re calling for rain, dig in deep and grab a Mudder. It’s a sure thing.

I love brown ales, and I think the older I’m getting (ugh, scary thought) the more I’m enjoying them even moreso. This was no exception. Fantastic brown ale that is true to the style.

My Untappd Rating: ****
Global Untappd Rating: 3.6 (as of 11.27.20)

Bottomless Coffee by Land-Grant Brewing

Beer: Bottomless Coffee
Brewery: Land-Grant Brewing Company
Style: Lager – Vienna
ABV: 5%
IBU: None
Untappd Description: Perfect any time of day, this easy drinking Vienna Lager gets a rich, roasty pick-me-up from a big old pot of Stauf’s India Malabar Coffee beans—roasted right here in Columbus, Ohio. Grab a stool, get comfortable, and we’ll keep your cup topped-off.

Another interesting lager take. A coffee Vienna lager. Not your normal thought for a lager is coffee. This works really well though actually, and I really enjoyed it, more than I thought I would. I always love it when a beer exceeds my expectations.

My Untappd Rating: ****.25
Global Untappd Rating: 3.51 (as of 11.27.20)

Sadly, I pretty much had to wolf these beers down and bolt, and couldn’t stay and enjoy the ambiance of the place. In an outdoor patio next door looked like there was a big game of trivia going down. Not sure if this was tied in with Land-Grant Brewing or with the BrewDog from across the street. It might have been a communal area or for just the one brewery. If I had to guess, I would say it was tied in with Land-Grant Brewing or maybe the old school bar nearby too. I don’t think it was tied in with BrewDog. But it looked impressive with a big seating area, a huge screen for the trivia, and a lot of people…. hopefully socially distanced and wearing masks when not drinking.

But, I was off now to my last stop, and had to book it too. I had to get to Dayton, and had to get there fast. I was heading to The Wandering Griffin, a brewery just outside of Dayton (technically considered Beaver Creek, Ohio) and right by my motel stop for the night. From Land-Grant to The Wandering Griffin its a 1 Hour and 1 Minute drive if Google Maps is to be believed. I wanna say I made it there a bit faster than that… but not going to incriminate myself.

The Wandering Griffin (courtesy of their Facebook and media pages)

I get to Dayton (or Beaver Creek) just before shutting down. I sit outside on their patio and enjoy a pint of Oktoberfest (2020). The place had an Applebee’s turned brewery vibe to it, or pick your own chain restaurant type place. Chili’s, Red Robin, Jiffy State, or whatever is local to your area type place. Not taking anything away from the place, it was nice, great patio area, nice bartender / server / worker, and the beer was good too.

According to Untappd, The Wandering Griffin is a brew pub in Beaver Creek, Ohio. They have 41 Unique Beers with 2,400+ ratings and an average global rating of 3.66 (as of 11.27.20). Their description reads: “We are The Wandering Griffin Brewery. We brew some really killer beer. We have lots and lots of room (over 10,000 square-feet) for you to drink our killer beer. Our floor is brown. We also have one really big ass patio. You can drink our killer beer there to. We also make some really killer grub. Did we mention that our beer is really good? We look forward to seeing you soon. Really. Parking? We have the largest parking lot in Dayton. Bring the bus! Brewery, full-service restaurant, beer garden and 3 bars. Great space for your event – large or small! Conveniently located off 675 exit 15 near WSU, WPAFB and Nutter Center.”

I ordered the Oktoberfest (2020), and went out to the patio to sit, it soon started to drizzle slightly, but nothing horribly, and I had a table umbrella over my head, so I enjoyed my pint.

Oktoberfest by The Wandering Griffin

Beer: Oktoberfest (2020)
Brewery: The Wandering Griffin
Style: Lager – Amber
ABV: 6%
IBU: 28
Untappd Description:

Prost! Our 2020 Oktoberfest is brewed using a blend of select German hops, Pale, Munich, and Vienna malts. Together, these ingredients bring notes of freshly toasted bread and a touch of fruit character to the brew. At 6% ABV and 28 IBU, this year’s Oktoberfest is a big yodel to beer’s biggest party…Even if we’re doing it from 6′ apart.
Küss unseren Arsch COVID!!!

I enjoyed it. It was a little weaker than some Marzens – probably because (according to their Untappd page for it) its a Lager – Amber rather than a Marzen, but it was still serviceable, especially after I’ve already stopped at two breweries in Columbus and the one earlier in the day (like a lifetime ago) in Georgetown. Was a nice enough end cap to the day.

My Untappd Rating: ***.50
Global Untappd Rating: 3.63 (as of 11.27.20)

After bidding adieu to the bartender / server I hopped the two blocks over to my motel and finally crashed for the day. Day three in the books. It brought me from Washington Pennsylvania to Dayton Ohio. As I carried my stuff into the motel, it started raining (more than a drizzle, but not hard), my friends at home said it had poured earlier in the day. Fun note – this would be the only rain and “bad weather” on the entirety of my trip. And it was overnight while in Dayton. Can’t say a bad thing about the weather I had in early November while traveling from PA to IN. I got extremely fortunate there. So as Tuesday came to a close, I had another wonderful day on my trip. I went to a State Park, went to another hiking place (Blackhand Gorge), visited four breweries in three different cities of Ohio (Georgetown, Columbus, and Dayton) and pretty much traveled the entire way across Ohio. Tomorrow brings on Day Four and takes me into Indianapolis to finally make it to the Kurt Vonnegut Museum and Library – the reason and purpose for my trip. So make sure to come on back to check in with us here at The Beer Thrillers for that! We still also have Days Five, Six, and Seven to get through! Be sure to come back to read the conclusion to the whole trip!

Thanks for reading everyone. Hope you are all having a wonderful Thanksgiving weekend, happy Thanksgiving, Black Friday, etc. Make sure to shop craft beer and not just scoop up the Goose Island Bourbon County crap, help the local breweries in these hard times, especially as the virus numbers keep getting higher and higher and shut downs look imminent. Cheers everyone!

-B. Kline

The Trip to Indianapolis – Full Articles:

The Trip to Indianapolis – Recap Articles:

August (2019) Road Trip Series:

Rickett’s Glen (2020) Road Trip Series:

Monocacy Battlefield Road Trip:

Visiting Reading Pennsylvania:

  • A Visit to Reading
  • The Birthday Trip to Reading Pennsylvania – The Good, The Bad, and the Ugly

A Road Trip to The PA Grand Canyon:

  • Visiting Wellsboro PA and the Grand Canyon

Hiking Hawk Rock

  • Hiking Hawk Rock and Visiting Liquid Noise Brewery

Hiking Pinnacle Trail and Pulpit Rock

  • Hiking to Pinnacle Overlook, Pulpit Rock, Visiting 1787 Brewing and Schaylor Brewing

Hiking Around Ephrata Pennsylvania:

  • Hiking Around Ephrata Pennsylvania – Pour Man’s Brewing, Black Forest Brewery

Hiking Sunset Rocks and Checking Out Maxie’s Brewhouse:

Other Brewery Hopping Articles:

My Article for Breweries in PA:

My Podcast About Breweries in Central PA:

Some other brewery tour and road trip articles:

Also, be sure to check out some of our other beer reviews in recent history:

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