Episode 269 of the Beer Busters Podcast will be their final podcast. They dropped it on us just a bit ago today (at 2:57 PM) and said “Thats a Wrap” on what was an amazing, epic, journey through Pennsylvania, Central PA, Jersey, New York, and so much more of the craft beer world. Their very first podcast was on May 6th, 2013; and their final podcast just released today – January 19, 2025. A nearly full 12 year, epic run, of 269+ podcasts, YouTube videos, blog articles, and so much more that helped the brewing community so much over the years.

Beer Busters Podcast – Episode 269: So Long, and Thanks for all the Beer (photo courtesy of Beer Busters Podcast)

Episode 269: So Long, and Thanks for all the Beer

This is the end of the road. The epic journey of the Beer Busters Podcast is ending with their swan song of episode 269. You can find the episode at their website here: 269: So Long, And Thanks For All The Beer. Or YouTube here: Episode 269: So Long, And Thanks For All The Beer.

Episode description:

Episode 269

With Sincere Gratitude

A lot has changed in the last 12 years, including us. We present for you one last free-for-all with just the Beer Busters. Thank you, sincerely, to all of you for riding along. Be true to yourselves and kind to each other.

– Steph, Dan, and Wayne

—Beer Busters Podcast: Episode 269: So Long, and Thanks for all the Beer

Beer Busters Podcast

Meet the Beer Busters

Find the Beer Busters

You can still find the Beer Busters through these different means (websites, podsites, social media, etc.) Their content will most likely be staying online for the near foreseeable future; no word on if or when it will be taken down.

• Website: Beer Busters Podcast
  • Full List of Podcast Episodes: Beer Busters Archive of Episodes
• Facebook: Beer Busters Podcast – Facebook Page
• YouTube: Beer Busters Podcast @ YouTube
• Beer Busters Podcast – Podcast Feed RSS
• Beer Busters Podcast on Twitter: Beer Busters Podcast @ X
• Instagram: Beer Busters Podcast on Instagram

Beer Busters Podcast: 2013 – 2025
(photo courtesy of Beer Busters Podcast)

Beer Busters Legacy

Josh appearing on the Central PA Pour

Josh Appeared on the Central PA Pour Live Recording from the Winter Brew Fest

On the 24th of February, Josh attended the Winter Brew Fest at Double Road House in Red Lion, enjoying the brewfest while Ben and Amy worked / took care of Scarlet. Central PA Pour – found here: Central PA Pour Podcasts and Videos on YouTube – happened to be there hosting a live Podcast. They invited Josh on for part of their recording. To watch Josh’s segment, you can click this link and go directly to his segment: Josh on Central PA Pour. To watch the video in it’s entirety, you can click here: Central PA Pour at the Winter Brew Fest at Double Road House in Red Lion.

Central PA Pour

Make sure you check out Central PA Pour on their YouTube page. They are great guys and do some wonderful podcasts and videos. Subscribe and follow, I highly recommend them.

You can see our other articles with them here:

• Central PA Pour
• Central PA Pour Season 2 Episode 8: The Beer Thrillers

Thank You for Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

• MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

Our podcast with Lew Bryson is now up and downloadable for all to enjoy! As we noted before – Seen Through a Glass Podcast Appearance – we got to meet with the esteemed Lew Bryson at Boneshire Brew Works on January 6th.

It was a wonderful experience, and we probably ran longer than he anticipated / wanted (Josh and I have a tendency to get a little windy, especially when drinking, and we also had Amy with as well who tried to curtail us somewhat). We sat in the back of the brewhouse at Boneshire Brew Works, drinking beer (I had the Barleywine x2 in my Mug Club mug, Josh had his trusty Mug, Lew got to try the Testify, and Amy had the Green Machine with coconut), we also got to enjoy a marzen from New Glarus, and we had ourselves a wonderful time despite the snow.

Speaking of the snow – the day was a beautiful snowy day…. that just kept piling up. Soon after our interview, Boneshire Brew Works closed for the day, as did most of the breweries in the Central PA area.

(One could make a comment that its that good old fashioned “Farm Show” weather.)

Season 2, Episode 31: Let’s Talk Beer

To listen to the podcast directly at the website, you can visit here:

• Seen Through a Glass: Season 2, Episode 31: Let’s Talk Beer

Or you can download it via Apple Podcasts, Google Podcasts, PodBean, Spotify or Player FM.

The full description of the page reads:

Mass beer hysteria!

I wanted to get more beer content in the podcast, so I invited The Beer Thrillers! Ben Kline, Amy Wolfe, and Josh Doncevic write The Beer Thrillers blog, which is…mostly about beer in Central PA, but they do book reviews (and not just beer books), beer trips well outside the area, and…well, a lot of stuff. We got together at Boneshire Brew Works on a snowy Saturday, ate great pizza and drank great beer while talking about hazy IPAs, the resurgence of classic styles, and why so many Central PA breweries went under recently. 

What else? A quick Farm Show report (Goat Sloppy Joes!), and a description of the Burns Night dinner my wife and I are hosting; the annual commemoration of Scottish poet Robert Burns. 

Next episode: a town profile episode, because I know you love ’em! Cheers!

This episode uses these sounds under the following license:
Creative Commons CC BY 4.0
https://creativecommons.org/licenses/by/4.0/

“Champ de tournesol” by Komiku at https://www.chosic.com/free-music/all/

“People Talking in Small Room” effect from https://pixabay.com//

“Auld Lang Syne” (traditional), performed by Alexander Nakarada | https://www.serpentsoundstudios.com
Music promoted by https://www.free-stock-music.com

“Glow” by Scott Buckley | www.scottbuckley.com.au
Music promoted by https: //www.chosic.com/free-music/all/

All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.

Season 2, Episode 31 – Lets Talk Beer

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

• MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

This Saturday – January 6th, 2024 – at 2:00 PM at Boneshire Brew Works, we will be appearing on Lew Bryson’s “Seen Through a Glass” podcast.

Lew Bryson is an all – star in the craft beer and alcohol industry. He’s an accomplished writer, author, traveler, has a podcast, appears on a craft beer TV show, and so much more. To list his full accomplishments and accolades would take far too long to even make a list. (Maybe we will anyway, just to see the stretch of it all.)

So it is a complete honor to get to be on his podcast this Saturday. We will be discussing Boneshire Brew Works’ beers, the state of the industry, and Central PA. We will keep you updated for when the podcast becomes available for download and to listen.

Seen Through a Glass

You can find the podcast directly at its website here: Seen Through a Glass: A Podcast. You can also download individual podcasts through Apple, Google, PodBean, Spotify, and PlayerFM.

The official homepage description reads:

Seen Through A Glass is about drinks and food in central Pennsylvania, hosted by experienced drinks writer Lew Bryson. There are shows about particular products — maple syrup, soft-serve ice cream, whiskey — and about the attractions of individual towns: Lock Haven, Carlisle, Altoona. We do interviews, visit/reviews, and there’s always What I’m Drinking Today, a review of a beverage; might be whiskey, might be beer, might be coffee. Grab a slice and a glass and join us! The show accepts NO money from the businesses and people I talk to. If that ever changes, I’ll let you know.

Be sure to stay tuned for when we have the podcast, and when its available. Also stay up to date with the Seen Through a Glass Facebook Page.

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

• MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

Reno’s craft beer scene just got even more exciting! On January 28, 2023, Voodoo Brewing Co. celebrated the grand opening of its Reno location with a packed event that had local beer enthusiasts buzzing. Known for its bold beer styles and vibrant atmosphere, this Pennsylvania-based brewery made a big splash in the Biggest Little City.

Let’s dive into what makes the newest addition to Reno’s craft beer lineup so special.

Voodoo Brewery in Reno, NV

From Pennsylvania to Reno: A Brewing Adventure

Voodoo Brewing Co. has its roots in Pennsylvania, where it operates several brewpubs and franchises. While the brand already boasts locations in Pennsylvania, Tennessee, and South Carolina, Reno marks its first foray into the West. This franchise, owned by Mike and Amy Hitchcock, is just the beginning, with a Las Vegas location also in the works.

Situated in the Plumgate Shopping Center, the Reno Voodoo Brewing Co. location transformed the former Napa Sonoma space, which had been sitting empty for nearly a year. It’s now not only a bustling craft beer hotspot but also the only eatery open for lunch in the shopping center.

(See Also: Voodoo Brewery to Open in Reno)

Vibrant Atmosphere

Step inside, and you’re greeted by bold, colorful murals that instantly set the tone for a fun and lively experience. The spacious interior features communal tables, a long bar, and creative seating made from wood pallets. It’s a welcoming spot for groups large and small, offering both a community vibe and a touch of individuality.

The Beers: Bold, Fun, and Flavorful

Voodoo Brewing Co. is all about its own craft beers, offering a wide range of styles to suit every palate. Whether you’re an IPA lover or prefer something lighter, the best way to explore their lineup is with a sampler tray. Choose the IPA-only sampler (featuring six hoppy brews) or mix it up with their flagship and seasonal beers, all showcased with daring names on the wall.

Must-Try Beers:

• Empty Calories: A light beer with only 100 calories but full of flavor, perfect for Coors Light fans looking for an upgrade.
• Black VooDoo Daddy: A rich, bold stout that’s either a delight or a daring challenge, depending on your taste.
• Vibrant Seltzers: Sugar-free, low-calorie seltzers in electric hues, like neon blue berry and bright pink watermelon.

And if you find a favorite, you’re in luck—grab cans from their beer fridge or fill a growler to take home.

Signature Cocktails with a Twist

Not a beer fan? No problem. Voodoo Brewing Co.’s cocktails are as bold as its brews. These drinks are fun, flavorful, and made with a little “voodoo magic.”

Cocktail Highlights:

• Honeydew Pear Mule: A fruity twist on the classic mule.
• Cucumber Gin Gimlet: Cool and refreshing with a crisp finish.
• Maple Manhattan: A sweet-and-smoky nod to tradition.
• Mango Ginger Margarita: A tropical delight with a zesty kick.

Food to Satisfy Every Appetite

Pair your drinks with a menu that offers everything from elevated bar food to lighter fare.

Fan Favorites:

• Caesar Wrap: A portable take on the classic salad, complete with croutons, wrapped in a sundried tomato tortilla.
• Truffle Pomme Frites: Fries tossed in truffle oil, parmesan cheese, and rosemary.
• Smokehouse Mac: Cheesy, smoky, and oh-so-comforting, topped with bacon, barbecue sauce, and tang bang onions.

The menu also includes wings, burgers, sandwiches (called “handies”), kids’ meals, and even non-alcoholic desserts like ice cream handies.

Quick Facts: Voodoo Brewing Co. Reno

Ready to visit Reno’s newest craft beer destination? Whether you’re stopping by for a sampler, a signature cocktail, or some indulgent fries, Voodoo Brewing Co. offers an unforgettable experience for locals and visitors alike.

Don’t miss out—stop by and see what the hype is all about!

Long Time Coming

Oh boy, if you could only see the back and forth e – mail chains between myself and Bret, you would know this was a long time coming. (Since March this year actually.) But finally it’s happening. Tomorrow, Josh and myself (B. Kline) will be traveling down to Dover / York area to head into the Central PA Pour’s studio to do a podcast with them.

They have been so generous in getting Josh and I to come down and just basically “shoot the shit” on their podcast. We don’t have any real topics that we will be hitting or going on and on about, but instead just chatting and hanging out. We will be discussing the blog – The Beer Thrillers, we will be discussing craft beer, the Central PA beer scene, and a whole host of other things, who knows what all.

I have done a few podcasts with friends in the past when they ran a (now defunct) podcast “WTF Did I Watch” and “A Mexican and a Scot Walk Into a Bar…” as well as I have been on “Beers with Strangers”. This will be Josh’s first podcast (so hopefully they will be gentle with him.)

So What’s Going On

They originally really tried to get us on back in March at the start of our Battle of the Breweries, unfortunately with how busy I was, and with everything we had going on (myself, Amy, my work, Amy’s pregnancy, Josh, Josh’s work, as well as the Central PA Pour themselves) it didn’t work out. But we will be on Season 2 (shame we missed out on Season 1).

As I said above, we will be just shooting the breeze and discussing a wide range of topics rather than anything in particular.

This episode will premier on their social medias and their YouTube channel, and wherever you get your podcasts roughly around the end of the year or the first week of the new year. It will either be a NYE episode or a first episode of 2023.

Central PA Pour

The Central PA Pour is a group of guys from the Dover / York area of Central Pennsylvania. From their PodBay description:

We are a group of friends, neighbors to be exact, that have acquired a taste for a variety of craft beers. We decided to make a podcast to highlight the different craft beers in the south central Pennsylvania area. Each episode we will sample a few local craft beers with hopes of visiting the breweries and meeting the brewers to discuss their love of craft beer. Join us on this journey into the independent breweries and what makes it so special.

PodBay: Central PA Pour – About Us

They are now currently on their second season, they are also filming a podcast shortly or have just done one recently with Derek Wolf of Wolf Brewing Company which will most likely be their seventh episode. We will most likely be their eighth episode of their second season. Their first season had seventeen episodes. They are currently up to about 21 videos on their YouTube channel.

The Central PA Pour consists of four guys who just love beer and talking and hanging out with each other. There is Bret, Ben, Kevin, and Dave. For our podcast tomorrow I believe it will be Dave, Kevin, and Bret joining Josh and myself. (Or, more like us joining them.)

They are on all of the social medias (more than I can keep track of, more than I do here with the blog, thats for sure). You can follow them on the following social media:

• Central PA Pour (PodBay)
• Central PA Pour (YouTube)
• Central PA Pour (LinkTree)
• Central PA Pour (Facebook)
• Central PA Pour (Instagram)
• Central PA Pour (Twitter)

Be Sure to Follow

Be sure to go through their social media platforms and give them a follow and subscribe. It will really help them out, and it’ll keep you informed in the Central PA area.

Our Episode

When our episode will air we will be making a blog post here, and linking to the video of it. So be sure to check in and have no fear you will be the first to know when our episode airs. We will write up an article here on the site, link to their podcast / video sites for you to be able to watch it and enjoy it. It should be entertaining. Josh is a great entertainer so this should be really fun and entertaining.

Thanks For Reading

Thank you as always everyone for reading. The year is winding down, but big stuff is coming out. Like I said in previous recent posts, big stuff is happening here at the blog. Like the podcast tomorrow for example. So always keep us bookmarked, subscribed, followed, etc, so you can stay up to date with us. We really appreciate all of you reading the blog and checking out the site and all of our posts. It means a lot to us.

Cheers All!

-B. Kline

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #9 on FeedSpot’s “Top 40 Pennsylvania Blogs”. Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

(Just a quick note, late addition on this, this is going to be a two-part article. First part a look-back at The Beer Thrillers articles of 2019, and the second part about our top beers, top breweries, and other happenings of 2019 for myself personally and the blog, and some of our friends in general. So make sure to check out both parts.)

So its the end of the year… end of decade even…. and thus its time to reflect back on where we came from, how we got to where we are, and where we are going. Humanity, since the inception of time, and creating of calendars and years and New Years Eves and New Years Days have always taken the last few days of each year to look back on their year, their life, and reflected, and thought about how they could better themselves, come up with “resolutions” for the upcoming year, and join in with friends and families as they ring in the new year. “New Year New You.”

We here at The Beer Thrillers are going to do something …. similar. Not fully introspective though, because we don’t take ourselves that seriously. But just a fun look back at the year that was 2019. I can’t speak for my co-writers, but I can say for me, personally, 2019 had its fair share of ups, downs, in-betweens, lefts, rights, diagonals, crosses, bounces, turns, jukes, and jives. But I’m still here and better for it all. But I’m not going to go on and on too much about myself personally.

Rather, I’m going to write about how the blog has done, where we started from, where we’re headed, etc. And yea, I’ll probably get a little personal. But nothing deep or philosophical or introspective. More along the lines of what were some of the best beers, breweries, or events I’ve done of the year. So don’t worry, the blog will uphold the Seinfeld idea of “Nobody learns, nobody grows, nobody hugs”.

I started this blog back on May 17th, 2019. (This year!) It was a Thursday, my girls (my daughters) were at school, I was bored, and trying to figure out what I’m doing / was doing. I needed something for my days off while the kids were at school, something that was fun, something I was passionate about, something that let me feel like I was being creative, using my talents, and something I knew about. I’ve been reading blogs, and news sites, and all kinds of things about beer for so long, and I have a lot of experience drinking… …and writing… that I figured why not combine the two? I was feeling like I was in a rut, my job is the same its been for the past seven years, I wasn’t doing anything outright ‘creative’ and needed an outlet for it, and we are in a review culture. I do all kinds of reviews all the time, in small nondescript and unimportant ways. Like reading books when I’m finished, I write up a review of them when I check them off on GoodReads. Same with Untappd, when I drink a beer, I write up a small (Tweet size) review of it. I also felt, I was in a unique spot to start this up. I was getting to a spot where I knew enough people “on the inside” or “in the business”, and I was also doing stuff beyond just being a consumer; like home brewing, growing hops, helping can at Tattered Flag, being engaged in conversations with home brewers and professional brewers a lot, that I felt like I could provide some interesting conversations and articles to the world.

Mainly…. I was looking to not be bored, and to do something I love doing – writing and drinking beer.

So I started the blog up on May 17th, 2019. Basically having no clue what I was doing. I started up using WordPress and here we are. Its still WordPress, albeit the ‘weaker’ version (fingers crossed come sometime the new year, I switch over to the more advanced version, where I have more control over the site and the appearance). I did a little bit of research, chose a name – which to be frankly speaking – the name “The Beer Thrillers” just popped up to me. Nothing too deep or crazy or interesting behind it. I was honestly conjuring up the idea that it would be me, and a few of my friends writing, thus the “Thrillers” and not “Thriller”. I thought me, Drew, Dan maybe, and a few others would all writing all kinds of blog posts and contributing. Maybe some of the insiders in the business I know too… …while this hasn’t happened exactly; I have enlisted friends and other writers over the year to help out. (More on that as I get to their participation.)

Outside of creating the home page and starting up the site, my very first article on the blog was a beer review of Troegs’ Scratch 375 – The CocoNator. As far as first time articles go, I have no problems with it. Counting the writing of my colleagues and fellow contributors and cowriters to the blog, we’re now up to 130 blog posts (this being #131). I definitely think I’ve come a long way from that first blog. But I also like to think I laid the foundation there. I set up a system for how the beer reviews (I do) are written, presented, and I hope they are written in a fun, interesting, educational, and most importantly entertaining way.

When I started this in May, I had just gotten a couple of cans from my shift manager at work – Jordan and used them a the base for my first few beer reviews. The CocoNator was quickly followed by two South County beer reviews – Painting with Light (May 19th) and Sundrifter (May 30th). Also during this time, from my recent volunteer work helping can at Tattered Flag I worked with and gotten quite a few of their cans (hard work and sweat at their brewery resulted in many cans of whatever beer was being canned that day, as well as lots of other cans they still had from past canning runs). Two of these resulted in the beer reviews of Boulangerie Stout – Imperial Churro (May 22nd) which was a collaboration between Derek Wolf of Wolf Brewing Co. and Tattered Flag and You Hoppin’ On Me? (May 24th).

I was trying to write fast, furiously, and get some articles out there as a starting blog, I knew content was going to be the main driving force (and still is). Quality content even better. Hopefully I provided the quality content. I guess thats all up to you guys to decide, but I like to think I did (or at least, like I said, hope I did). As you can see from my picture of the Imperial Churro; often times in the background or foreground or beside the beers you’ll see some of the recent books I’m reading, as well as my dog Leela – especially if I’m drinking at home where she typically has to get her nose into the business of all involved. On May 27th, I conducted a bit of a science experiment when I found an old (over a year old) Black and Blue Tastee from The Veil. I had gotten a four pack from one of my favorite bartenders – Chris – who had traveled down and muled some back up. I wrapped up May, my first month of writing for the blog, with my first beer review from a bar – Warwick Hotel – on May 31st with a beer review of Cinnamon Toast Crunch by Collusion Tap Works.

May finished, and my first month done; even if I had only started late in the month on the 17th, I felt accomplished with the blog. I published 9 total blog pages; which included the home-page, the author-bio page, the contact page, and other necessary background pages. Word was slowly trickling out about the blog, I was up to 59 visitors and 121 views. Not a bad first month – especially considering it was basically just two weeks (the 17th through the 31st). Lets say I was “pleased as punch” with the start of the blog. June was looking bright!

June started with a beer review from the Bissell Brothers Brewing Company – Baby Genius on June 3rd. Followed up by a bottle of LazerSnake by Three Floyds on June 9th.

On June 13th, I did my first multiple beer review, and my first beer flight review – from Troegs Independent Craft Brewing – of course. What other place would I do my first beer flight review? Troegs was basically my initiation into the craft beer scene when I was ….cough turning 21…. and was the start of my craft beer love. Troegs is still a wonderful brewery, a fantastic venue there in Hershey, and overall holds a definite soft spot in my craft beer loving heart.

June 14th ended up being my first “double blog post” day. Earlier in the day I had stopped in at Tattered Flag to pick up a four-pack, had a beer, and when home, wrote a review, and later that night, with my daughters, I stopped in at Boneshire Brew Works, had a beer, and did a review before bed. At Tattered Flag I had the Abra Collabra beer, and at Boneshire I had the Sunburst beer. A week later I did my first brewery review, when I took my oldest daughter to Gettysburg for the day to visit the battlefields and monuments. Before visiting the sites, we stopped for lunch at the Battlefield Brew Works. A day later I was back at Warwick for another beer and review – Manayunk’s King Crunch.

Around this time, looking to expand, I enlisted the help of a buddy and fellow craft beer aficionado and enthusiast, and Boneshire lover – Josh Doncevic. We had a few talks at Boneshire Brew Works, and we chatted on the Central PA Whalerz group, and discussed this and that and everything beer related, and I thought he’d be a perfect fit for the blog – and he is and still has been. And on June 27th, he took his plunge into the world of blogging with his first beer review Northmont by Yellow Bridge.

A flurry of beer reviews followed – Should Have Put Him in Custardy, a beer flight from Hershey Biergarten, helped close out June and start July with Josh’s review of Ectogasm. June saw the blog grow by massive leaps and bounds, we went from 59 visitors in May to 848 visitors in June with 1100 some views. July was looking to be a great month for The Beer Thrillers, and it certainly delivered some amazing beer reviews! Pink Guava, Inexplicably Juicy, Miami Vice, Old 51, Dillston, Saison and Hurry up and Wait, a beer flight from Tony’s travels up north at the Black Gryphon, Wolf Prints, and Mango Guyabano sWheat Tart.

On July 19th we launched our Twitter page. Which just a few days ago, we hit our 100th follower! (Time for me to plug in here and suggest everyone head over there briefly to follow us, then come back here.) On July 23rd we also started our Instagram page. I will be the first to admit that we don’t do as much with Instagram, primarily because I don’t know enough about it yet. Looking to learn more about it in 2020 and get that page going a lot more.

July continued with some more beer reviews like Enigma, Green Zebra and Next Coast, Good Walk Spoiled, another beer flight from Troegs, and Road Less Traveled. I ended the month by discussing my upcoming road trip with my daughters.

July also saw some fun and interesting events I got to do for the first time. I lost my Ffej of July cherry, getting to make it out to possibly the biggest, baddest, most sickest birthday bash / lawn party ever. Me and Drew also attended the Moo-Funk Home Brew event as well. July was certainly a fun month, but August was looking to be even better.

August started off with a bang, I took my daughters up north PA to visit Elk Country, then we visited Straub Brewery, then we went to Kinzua Bridge and after that stopped at Logyard Brewery and next door to it was Twisted Vine Brewery. That was Day One. Day two saw us hitting the Pittsburgh area. First at dawn we hiked McConnell’s Creek, then went to ShuBrew before going into Pittsburgh proper and visit the city where we did a whole slew of things like see Fort Pitt, take the Duquesne Lift, check out medieval Catholic relics, stop by a Jewish synagogue, see the outfield wall still standing, and we also checked out a few breweries like Cinderlands Warehouse, The Church Brew Works, and we finished the day staying at a motel right next door to Yellow Bridge Brewing. Day Two was a lot busier than day one, but just a much fun.

We didn’t slow down for Day Three. We had a whole host of driving to do on day three. We started at Bushy Run to watch the reenactment and check out the events, then went to the Alleghany Portage and Railroad Museum, and then went into Johnstown to see the Johnstown Flood Memorial and there we checked out the brewery Stone Bridge Brewing. From there we Staple Bend Tunnel Trail and then we stopped and paid our respects at the Flight 93 Memorial. On the way back home to the Hershey area we stopped at Olde Bedford Brewing.

Was a fun three days where we got to see lots of cool places, museums, memorials, monuments, and nine breweries to boot. Can’t beat that!

The beer reviews weren’t going to slow down in August either. Ghost in the Machine by Josh, a beer flight at Twisted Bine, Juicy Fruit sWheat Tart, and Caucus Race 6.0. Then shortly before my oldest daughter’s birthday I took her and my second oldest down to Antietam to see the battlefield there and on the way back home we stopped at Cushwa Brewing. Which I did a brewery review of.

They have since moved out of that building but they are still close by to the location. August still had plenty more beer reviews for you guys starting with Harrishire, Kettle Sour Series – Raspberry, Ghost in the Machine by B. Kline, Good Vibrations, and then I did a dual beer review from two beers I had at a Harrisburg Senators game – a Pineapple Kolsch and a Dry Irish Stout, Reve Coffee Stout, Rye for an Eye (my birthday blog post and beer), and that closed out the month of August. As for events in August, me and my friend Ming went to the Lancaster Brewfest and afterwards went to Mad Chef Brewing (my first time there) which was an overall fun event.

Moving onto September started with my cashing in my birthday taco coupon at Newfangled Brew Works and had a really tasty Kettle Sour from them. In September I wrote a piece for Breweries in PA and also posted it on my blog – the version on the blog is found here: Breweries Around the Outskirts of Harrisburg (9.6.19). It has become one of the most popular pieces on our blog, and I believe it has done very well for the Breweries in PA crew as well. Beer reviews certainly didn’t slow down: a flight of Levante and Tattered Flag beers, a flight of Troegs beers, Fresh Fest and Trail Day Pale Ale, a flight of beers from Mount Gretna Brewery, and Spundae.

September also saw me do our first listicle articles. With two – one celebrating our oldest posts – and one celebrating our most viewed posts. Followed by, as always, more beer reviews – Key Lime Pie, They Burn Them All Away, AuZealand, a flight of Ever Grain beer, Vanilla Ice Cream Stout, and a Sour Blueberry wrapped up September.

October started off with a couple of Boneshire Brew Works beers – Tried and True (Mango) and Iscariot. I then got to attend Dr. Alison Feeney’s seminar and event at Mid-Town Scholar “For the Love of Beer“. Afterwards I went to The Millworks and had a flight. I did a book review of Dr. Alison Feeney’s book – For the Love of Beer. We finally joined Facebook on October 17th, you can find our Facebook page here. We are now up to 154 followers on Facebook, hoping to grow more! Did a beer review of Salted Caramel Moo-Hoo next.

I was contacted back in September by Midwest Coast Brewing Company to do an advertisement article and announcement article about their brewery opening. And I think it turned out very well. This was the first time a brewery reached out to us and asked us to do a piece for them and I think it turned out very well. I did a bit of an interview with the owners / brewers, and talked about their brewery’s opening. This has led to Mellow Mink reaching out to us and inviting us to their place to check them out and do an article (January 2nd we’ll be doing that).

J. Doncevic did a review of Ekaunot by Barebottle. We then covered Rotunda Brewing Company’s rebranding of Irv’s Pub into Rotunda Brew Pub. Also did a news article on Pennsylvania breweries that won at the 2019 GABF. That was my first straight up news article for the blog.

More beer reviews: Athena, Sour Me Peach, Irish Table, Envie and Envie 4X, Yuengling’s Hershey’s Chocolate Porter, and to wrap up the beer reviews of October I did Fatum Series: Member Berries. We also covered Boneshire Brew Works’ 3rd Anniversary Celebration.

November was a crazy month for me. I challenged myself to doing 30 blog posts, one per day – MINIMUM, and I am proud to say I achieved that and met my goal. It was certainly daunting a task, but I did achieve it.

Here’s the list of my articles in November: Pumpkin Stout, St. Thomas, Walker Station Stout, a flight by ZeroDay, King Sue, Intergalactic Warrior, s’Mores LazaRIS, There’s Nuttin Butter Than a Nice Pair of Camo Pants, Secret Machine, Broken Heels, Animal Adjective, 556 Stout, Boat Drinks, a flight of Tattered Flag – Newfangled Brew Works – and Cox Brewing beers, Alpha Abstraction, Double IPA, Lager, Birra Di Levante, Tickle Parts – Passionfruit, a flight of beers from Appalachian Brewing Company, Default Brewing, Darwin’s Salted Forehead, Newfangled Pils, Gotta Get up to Get Down, Paradise Lost, Moon of Vega, Citraquench’l, Azathoth, a flight of Troegs including Mad Elf, and finally a review of Official BBQ and Burgers – Pizza Boy’s second location. WHEW! That was a lot to get out, you can read about it in the November Recap.

November also saw Default Brewing join us here at The Beer Thrillers. Headed by AJ Brechbiel, they are a group of home brewers who will be providing home brewing articles for the blog from time to time. They gave us a welcoming post in November: Cheers from Default Brewing.

I also started up a collaboration with Let Us Drink Beer blog. Where we would be guest writing and contributing to each other’s blogs occasionally. They are down south, and with us being here in PA, it seemed like it’d be a nice fit. Provide some information and beers and breweries that readers might not normally get to see. They posted their first article “Five Must See Breweries in Atlanta” in November.

Josh also wrote two beer reviews in November: Ghost 782 and Ghost 779.

December started off a little slower here for us, probably because I was a bit tired from November, or perhaps just because its the holiday season, I don’t know. But my first beer review was Ice Dreamz. I did a few more beer reviews in December – My Watch Has Ended, The Hog, Scrooge IPA, Sap, and Autumn.

Default Brewing gave us an introduction to their crew: “Meet The Crew at Default Brewing“.

I covered the guest blogging that was going on and Let Us Drink Beer gave us a review of Koki Bunni.

Finally, the last article posted in all of 2019 (outside of this one now) was a travelogue of me and Drew brewery hopping around Harrisburg. Starting at Boneshire Brew Works, and going to The Vegetable Hunter, The Millworks, The Sturges Speakeasy, and ZeroDay Brewing. Was a fun day jumping around from place to place.

Hopefully you enjoyed this look back on 2019 with The Beer Thrillers. The second part of this article will most likely be posted January 1st, possibly before work, possibly after work. I have to leave for work now, and work until (at least) 8PM, and will most likely be going right out to enjoying New Years Eve festivities with my daughters. Tomorrow I work 10-6, and afterwards will be doing a podcast with Esteban about LOST.

The second part of this series will cover top beers, top breweries, and other things about the year for The Beer Thrillers and myself. For example – podcasting.

So make sure you check out part two then as well!

As always, I hope you have a Happy New Year, enjoyed the blog, and continue to do so! Without you, we don’t need to write, so we hope you are having as much fun and entertainment with this as we are!

-B. Kline on behalf of The Beer Thrillers staff.

Finally getting back into the saddle with a beer review. The first since – my Multiple Beer Review of my flight of beers from Troegs – Scratches 394, 395, 396, and Mad Elf. And my first blog post since the November Recap. (The guest blog contribution from Let Us Drink Beer blog – Five Breweries to Visit in Atlanta was the most recent blog post here.) So its good to get back into the rhythm of writing and posting, and blogging, and all of this fun jazz.

Last week, (exactly one week ago), after handling all the activities of being an adult (and a parent) I stopped at Official BBQ and picked up two six packs – one six pack of Ice Dreamz and one mix-a-six (Michael Meyer’s Lemon IPA, Shabby Sheik IPA, 2x Sunny Side Up, Hop Vision: Amarillo, and LegenDairy Pumpkin.) During the podcast at D. Scott’s, where we did a podcast about The Mandalorian with Alex and Andrew, we followed this up with a podcast on The Irishman with Esteban. Both of those podcasts are now available to listen, and you can here:

• The Mandalorian
• The Irishman

So make sure you check those out, download or even listen directly on the site linked there. Both were great fun to make. In the Mandalorian episode we discuss the beers we’re trying a bit. Alex had the Michael Meyer’s Lemon IPA, Drew had the Sunny Side Up, I had the Ice Dreamz (at first; then the Shabby Sheik, then the Hop Vision: Amarillo and LegenDairy Pumpkin during the Irishman podcast), Andrew had brought his own from Troegs – he started with a Blizzard of Hops, before having a Hopback, a Perpetual, and I believe a Troegenator. All wonderful beers. The Mandalorian is wonderfully nerdy about Star Wars, so if your into that, definitely check it out. (Spoilers for the Mandalorian but not for Rise of Skywalker). The Irishman podcast gets pretty heavy into mob and mafia / mafioso and gang stuff, and we spoil other Scorsese movies as well (namely Goodfellas, Casino, Departed, Wolf of Wall Street). Both have some cursing, and could be considered ‘R’ rated probably due to that. But please give them a listen, their about an hour and a half. (I’ll relink them at the bottom of this blog, with a bit more details on both.)

So getting back to the blog, its about time I wrote a beer review right? December has been a bit of a slow month here on The Beer Thrillers and I apologize for that. Hopefully this will snap me out of the slump and right the ship a bit, and we get a lot more productivity and blog posts out of December. Fingers, toes, and other things crossed.

Beer: Ice Dreamz: Cranberry, Cherries, and Tangerines
Brewery: Pizza Boy Brewing Co.
Style: Sour – Fruited
ABV: 5%
IBU: None
Untappd Write-Up: (blank)

Untappd lists three variants made by Pizza Boy Brewing for Ice Dreamz – Ice Dreamz: Raspberry, Ice Dreamz: Blueberry, Blackberry, and Lime (which sounds amazing and I really want to try), and Ice Dreamz: Cranberry, Cherries, and Tangerines.

I haven’t tried the other two variants (yet). But this tasted absolutely delicious. And the others at the podcast – Alex, Andrew, and Drew, all devoured the can I gave them. (Can and all even! Damn monsters.) They all loved the beer just as much as I did, and it was certainly the beer highlight of the night (though Sunny Side Up is always up there as well, as thats just an amazing stout.)

All three variants are listed as Sour – Fruited and 5% ABV on Untappd. So their most likely the same recipe and made the same, with just the different adjuncts (Raspberry singled, then blueberries, blackberries, and limes for the second; and for the third and the one I got to tried – cherries, cranberries, and tangerines).

The picture makes this beer look a little bit darker than it is, but it has a very nice cranberry color to it. A slightly dark red with pink hints. It has the sour look and texture to it, and there is a thin head with nice bubbles. It left a nice lacing on the glass, and no sugary residue or sediment really involved, but an obvious sour look and complexion to the beer.

Aroma is very strong and powerful. From cracking the tab on this one you are assaulted with the various fruit aromas. The cranberry is the standout. It jumps out and is very pungent, powerful, and strong, and nothing in the bad way. You get the notes of cherry and tangerine after that. Probably with tangerine being the least strong (less strong? not as strong?). You can distinguish them with a good clear nose, but just in order of strength it would be cranberry (by a fair margin) then cherry then tangerine.

This is a very smooth, non-textual, sweet sour. The lactose smooths things out, and with it not being a pulpy mess or a sugary smoothie like sour, your not left with that gritty sour texture or clumping that goes on in some other beers. This drinks smooth and sweet to sour. As with the aroma, you get the cranberry very much upfront and strong, like drinking tart cranberry juice, followed with a bit of cherry – luckily not too much, and not the medicinal cherry cough syrup flavor either – and then you get a bit of a blast of citrus kick to end it with the tangerine. It makes for a very nice and well rounded beer with the flavors changing as you sip down and as it all works it way through the beer and down to your gut. Its much more sweet and then tart than a true heavy sour. Its puckering to a small degree but nothing crazy. It tastes a lot like cranberry juice in that aspect. The lactose certainly smooths out the edges of the tartness and makes this a very pleasant beer. And with the 5% you could easily down quite a few while hanging with buddies…. perhaps doing a podcast? Perhaps discussing the finer points of The Mandalorian or Star Wars lore or culture? Who knows what you’ll discuss while drinking it… but I know what we discussed while pounding these bad boys out!

My Untappd Rating: ****.25
Global Untappd Rating: 4.04 (as of 12.12.19)

Let me say a final note on this beer – that the can art is pretty cool too, a nice ‘hippy’ / ‘trippy’ cool piece of artwork:

This variant of the Ice Dreamz is currently on draft at both Al’s of Hampden Pizza Boy location and the Official BBQ and Burgers location. They also have a few sixpacks left at the Official BBQ place, for 18$ a six-pack, a fantastic value.

And for those of you sticking around about the podcasts, here’s more information.

The official channel is called “So a Mexican and a Scot walk into a bar…” (Esteban and Drew Scott started the channel, so you can see where the name came from.) You can find their official channel on BuzzSprout here: So a Mexican and a Scot Walk into a Bar….

I have done three podcasts with them now. I did the Breaking Bad and El Camino (broken up into two parts – Part 1 and Part 2), as well as The Mandalorian, and The Irishman. Theres a few different sections to the podcast and categories that they are doing. For the movies and shows they will be mainly under the heading “WTF Did I Just Watch” and for the more esoteric and nerdy things, that might stray away more from just a show or a book or a movie, its going to be under “Esoteric Antics”. The Mandalorian episode was the first under that heading, or category, or show, or series title, or whatever you want to call it. You can find their podcasts to download on BuzzSprout, Google Podcasts, iTunes, Spotify, and you can download straight from the site linked here. You can also listen directly to the podcasts on the site as well (though you will need to keep your internet on the whole time.)

Esoteric Antics : The Mandalorian – 1:28:43 – Staring Drew, Ben, Alex, Andrew
WTF Did I Just Watch : The Irishman – 1:45:53 – Staring Drew, Esteban, Ben

My older podcasts I did with them:

WTF Did I Just Watch: El Camino / Breaking Bad (Pt. 1) – 1:09:28 – Staring Drew, Estey, Ben
WTF Did I Just Watch: El Camino / Breaking Bad (Pt. 2) – 1:13:22 – Starring Drew, Estey, Ben

Their other podcast topics have included Halloween, Trick or Treat, The Joker, and Stephen King, and have included various other guest hosts like Dan and Andrew.

Thank you everyone for reading and checking out the podcasts. Once a site or FaceBook or Twitter page is set up for the podcasts, I’ll be sure to link them here for you all to see as well and hopefully follow so you’ll be kept up-to-date on the happenings there as well.

Cheers!

-B. Kline