Cinderlands Beer Co. Warehouse - The Beer Thrillers

2023 Great American Beer Festival (GABF) Winners: Pennsylvania

B. Kline — Sat, 23 Sep 2023 22:48:00 +0000

The Gold, Silver, and Bronze medals at the 2023 Great American Beer Festival from Denver, Colorado.

The Great American Beer Festival

Tonight at the Great American Beer Festival in Denver Colorado they announced their yearly winners. The Great American Beer Festival (or GABF for short) started in 1982 and has been a staple event of the craft beer community, running every year (going virtual during the COVID – 19 pandemic). Making this the fortieth annual event.

For those unaware, The Great American Beer Festival, is thee annual event for craft breweries across the country. Every year, hundreds / thousands of breweries and brewers meet up in Colorado for the annual event, showcasing their goods, and hoping to bring home some of the illustrious medals. Getting a gold, silver, and even bronze at the GABF means a big deal to the brewer, and to the brewery itself.

It helps solidify yourself as a top brewery, it helps to get you recognition, and showcases the merits of the brewers involved.

This year unfortunately, Pennsylvania only walked away with three medals (one gold, one silver, and one bronze). It was certainly not PA’s best outing in GABF history; but they did certainly pick three great Pennsylvania beers representing for their three different outstanding breweries.

Not sure who all came out to GABF to pour this year, but YAH Brew was on hand to pour two beers for their new brewery.

Having your beers pouring at GABF is big enough, but coming home with a medal is even bigger, and this year unfortunately, Pennsylvania came up a little bit light for their trophy case.

Past year’s winners:

Medalists and Winners

Pennsylvania only took home three medals this year – one gold, one silver, and one bronze. This is up from last year where Pennsylvania only received two medals.

Gold

Gold Medal

Category: Experimental Beer
Brewery: Cinderlands Foederhouse
Beer: Hill & Hollow: Cayuga
City: Pittsburgh, PA

Silver

Silver Medal

Category: Belgian-Style Abbey Ale
Brewery: Attic Brewing
Beer: Over There
City: Philadelphia, PA

Bronze

Bronze Medal

Category: German-Style Doppelbock or Eisbock
Brewery: Wallenpaupack Brewing Company
Beer: Activator
City: Hawley, PA

Congratulations

Congratulations to both of the Pennsylvania breweries that medaled this year. Hopefully in 2023 we get more than just two medals for my homestate. Fingers crossed.

For more information on the competition, judging, and voting, you can go straight to the Great American Beer Festival’s page on ‘competition’: Great American Beer Festival – Competition.

Great American Beer Festival Wrap – Up

This year here on the blog, I am going to be posting the results of several states, unlike just doing Pennsylvania like I have in past years. (Now that we’ve been out traveling to more local states.) So look for Maryland, New Jersey, Delaware, and Ohio articles in the coming days. (Probably be doing one per day.)

For more information, you can go to the Great American Beer Festival pages here:

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

Thanks again for reading everyone. Take some time to check out the site, we greatly appreciate it. We have affiliates and sponsors with Pretzels.com and Beer Drop.com, which can save you money on their products if you are interested. Check out our articles on them. Make sure to check out our beer reviews, brewery reviews, Amy’s weekly column, book reviews, hike reviews, and so much more.

As always, thank you everyone for reading! Leave your likes, comments, suggestions, questions, etc, in the comments section. Or use the Feedback – Contact Us – page, and we’ll get right back to you! You can also reach out to us at our direct e-mail address: thebeerthrillers@gmail.com

Thank you for visiting our blog. Please make sure to follow, bookmark, subscribe, and make sure to comment and leave feedback and like the blog posts you read. It will help us to better tailor the blog to you, the readers, likes and make this a better blog for everyone.

We are working on a massive project here at The Beer Thrillers. We are creating a map of all of the breweries across the United States. State by state we are adding maps of all of the different states with every brewery in each state. (We will eventually get to the US Territories, as well as the Canadian Provinces, and possibly more countries; as well as doing some fun maps like a map of all the breweries we’ve been to, and other fun maps.) You can find the brewery maps here:

MAPS OF BREWERIES

We are also working on a project of creating printable and downloadable PDFs and resources to be able to check and keep track of all of the breweries you’ve been to. So stay tuned for that project once we are finished with the Brewery Maps of the US States.

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

Please be sure to follow us on our social media accounts – Facebook, Facebook Group, Twitter, Instagram, YouTube, and Influence. As well as our brand new Tumblr page. Please be sure to also follow, like, subscribe to the blog here itself to keep updated. We love to hear from you guys, so be sure to leave a comment and let us know what you think!

You can now find us on our Discord Server here: The Beer Thrillers (Discord Server). We’ve also joined LinkTree to keep track of all of our social media pages, as well as hot new articles we’ve written.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

We have partnered with an affiliateship with Beer Drop.com. You can check out that partnership and receive great discounts, coupons, and more here: Beer Drop. Going here and logging in and ordering will help you receive your discounts and coupons as well as help support our page. Thank you for helping to support The Beer Thrillers and to help us maintain the site and blog and to keep it running.

The Beer Thrillers are a blog that prides itself on writing beer reviews, brewery reviews, travelogues, news (especially local to the Central PA brewery scene), as well as covering other topics of our interests – such as hiking, literature and books, board games, and video games which we sometimes stream with our friends over at Knights of Nostalgia. We are currently listed as #7 on FeedSpot’s “Top 100 Beer Blogs” and #8 on FeedSpot’s “Top 40 Pennsylvania Blogs”. (As of January 2023.) Thank you for reading our site today, please subscribe, follow, and bookmark. Please reach out to us if you are interested in working together. If you would like to donate to the blog you can here: Donate to The Beer Thrillers. Thank you!

You can also check out our partnership and affiliation with Pretzels.com, where ordering pretzels and using our affiliate code – AFFILIATE CODE IS THEBEERTHRILLERS20 – will help you get wonderful pretzels and help us maintain and keep this blog running. Thank you!

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

If you would like to help keep the blog running soundly and smoothly, you may donate to us to help us keep the costs of the blog to a minimum. We greatly appreciate it. Thank you. (Clicking this link will take you to the page to make a donation. Thank you very much for helping us stay afloat!)

(Thank you for reading. The opinions, thoughts, and expressions of each article posted on The Beer Thrillers represents the author of the content and only themselves. It does not express the opinions, beliefs, or ideas held by The Beer Thrillers or any company in which the author themselves work for. Each piece of written content is written by the creator(s) listed in the authorial section on each article unless otherwise noted. Their opinions, comments, and words on screen do not represent any company in which they work for and / or are affiliated with or any non – profits that they contribute to. Thank you.)

Cinderlands Foederhouse Temporary Closure

B. Kline — Fri, 30 Jun 2023 20:33:00 +0000

Cinderlands Foederhouse

Cinderlands Foederhouse Temporary Closure

A little over an hour ago Cinderlands Beer Co went on their social media pages announcing the temporary closure of their Foederhouse location. The closure is just temporary as they re-set the building, turning it into a “new brewpub experience”.

The temporary closure is looking to take all of July, and its looking like it won’t be until August until the new brewpub will be open.

The Announcement

This is their announcement posted to their Facebook page:

HEADS UP: FOEDERHOUSE TEMPORARY CLOSURE

Heyyyyyy buddies. We have a piece of bittersweet news to share with you. This weekend will be the last weekend for the @cinderlandsfoederhouse as a dining and drinking experience at our original Lawrenceville location. We’ve been dialing back our hours and menu over the last month as we prepare to go into chrysalis mode and emerge in August as a brewery love letter to the neighborhood.

What to expect: a neighborhood brewpub experience, new stuff to dive into with your buds while you have a beer, a totally re-worked mezzanine and back room, a new menu and kitchen focus, and a re-imagined bar program dialed into the most popular Cinderlands beers complemented by some killer new drink options.

What’s not changing: the Cinderlands Foederhouse will continue to exist as an award-winning production brewery. Our gold medal naturally fermented foederbier will still crank out of our tiny basement brewery, and it will soon be available on draft and in package across all of our locations.

What to do now: come drink beer and eat smashburgers with us this weekend! We’re closing out the Human Robot House Guest residency with a bang. Czech 10 and Hallertau Pils are on their last drops and we are replacing them with Polotmavy Czech Garnet Lager and Rangi New Zealand Pilsner when they kick. Come have a last glass with us in the Foederhouse!

After this weekend, stay tuned for updates and announcements as we work towards revealing our newest concept to you all.

FINALLY, @cinderlandswarehouse and @cinderlandstaproomwex are NOT affected and will continue operating normally.

‘Till August, Lawrenceville friends
Cinderlands Beer Co – at Cinderlands Foederhouse – Facebook Post

For More Information on Cinderlands Beer Co.

You can check out some previous articles we’ve written here:

The following comes from Untappd. Cinderlands Beer Co is a brewpub in Pittsburgh, Pennsylvania. They have 324 unique beers and over 143,000 ratings, with a global average rating of 3.93 (as of 6.30.23). Their Untappd description reads: A Craft Brewery & Scratch Kitchen located in Pittsburgh, PA.

You can find them on the following social media pages:

Brewery News

Interested in finding out about many other brewery openings, new locations, closings, movings, and in general brewery news? You can check out our links below:

Thank You For Reading

If you like this article, please check out our other many articles, including news, beer reviews, travelogues, maps, and much much more. We greatly appreciate everyone visiting the site!

Cheers.

-B. Kline

MAPS OF BREWERIES

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

World Beer Cup 2023 Winners – Pennsylvania

B. Kline — Thu, 11 May 2023 00:41:09 +0000

World Beer Cup 2023

As the Craft Brewers Conference comes to an end, its time to announce the winners of the World Beer Cup 2023. This article is a list of the Pennsylvania breweries who won.

The Craft Brewers Conference (CBC) app had a very nice easily navigable list (just a straight linear list). Their PDF from the Brewers Association is a little bit more disjointed and a bit harder to read. But here is a listing of the breweries from Pennsylvania that won.

Pennsylvania Brewery Winners

The following table and list is all of the breweries from Pennsylvania, what beer, and what medal they won.

Brewery:	City:	Beer:	Style / Category:	Medal:
Cinderlands Beer Co	Pittsburgh	Four Threads	Brett Beer	Gold
von C Brewing	Norristown	O. G. Pils	American Style Pilsner	Gold
Necromancer Brewing	Pittsburgh	Can of Worms	Extra Special Bitter	Bronze
Spring House Brewing Co	Lancaster	Commander Salamander	Specialty Berliner – Style Weisse	Silver
Bru Daddy’s Brewing Co	Allentown	Red Ale Eddy	Irish Style Red Ale	Silver

Quick list:

Cinderlands Beer Co – Four Threads – Gold
von C Brewing – O. G. Pils – Gold
Necromancer Brewing – Can of Worms – Bronze
Spring House Brewing Co – Commander Salamander – Silver
Bru Daddy’s Brewing Co – Red Ale Eddy – Silver

World Beer Cup Competition Statistics

The Brewer’s Association

(The following comes directly from the Brewer’s Association World Cup of Beer 2023 Statistics Page.)

14th competition (skipped 2020; annualized starting 2022) 
Entries: 10,213
Breweries: 2,376
International breweries: 22.9% (546 international)
Countries: 51 
First-time brewery entries: 522
Judges: 272
International judges: 105
Judge countries: 26
First-time judges: 44
Judging sessions and days: 9 days, 18 sessions
Beer Style Categories: 103
Beer Styles: 176 (includes all subcategories) 
Avg. number of beers in each category: 99

WORLD BEER CUP COMPETITION HIGHLIGHTS

Most entered style categories:

Category 102, American-Style India Pale Ale: 412 entries
Category 103, Juicy or Hazy India Pale Ale: 374 entries
Category 40, German-Style Pilsener: 233 entries
Category 35, International Light Lager: 220 entries
Category 30, Wood- and Barrel-Aged Strong Stout: 202 entries

Countries with the most entries:

United States: 8,135
Canada: 444
Japan: 223
Germany: 189
Australia: 152

*Out of a total possible 309 awards in 103 beer style categories, 307 were awarded. Gold awards were not given in Category 20, Experimental India Pale Ale, or in Category 77, English Ale.

Additional Brewer’s Association Information

Photos for media use are available on the WBC websiteOpens in new window. A recording of the awards ceremony can be viewed here. Previous years’ winners can be found here.Opens in new window

The 2023 World Beer Cup competition was made possible in part by the generous support of its sponsors: ABS Commercial, John I. Haas, Fermentis, First Key, Rahr Malting, Sahm, and Siemens.
Brewer’s Association World Cup of Beer 2023 Statistics Page

World Beer Cup

Established in 1996, the World Beer Cup celebrates the art and science of brewing globally and creates greater consumer awareness about different beer styles and flavor profiles. Previously a biennial event, the competition was annualized last year, making 2023 the first back-to-back competition.

The best beers in 103 beer categories covering 176 different beer styles (including all subcategories) received gold, silver, and bronze awards, setting new standards for craft beer globally. Judging for the World Beer Cup took place over 18 sessions and 9 days. A panel of 272 judges from 26 countries evaluated 10,213 entries from 2,376 breweries representing 51 countries.
Brewer’s Association World Cup of Beer 2023 Statistics Page

Chris Williams, World Beer Cup Director:

“The World Beer Cup brings together the finest brewers and beers from around the globe and celebrates creativity, craftsmanship, and passion for great beer. Receiving a World Beer Cup award is a testament to quality and innovation, and we commend this year’s winners for setting the bar higher than ever.”
Chris Williams, World Beer Cup Director

The awards ceremony was held in conjunction with the Craft Brewers Conference & BrewExpo America® at the Music City Center in Nashville, Tenn. The ceremony capped off the final night of the 2023 Craft Brewer’s Conference, hosted in Nashville, Tennessee. Next year’s Craft Brewers Conference will be in Las Vegas, Nevada.

Additional Resources

For More of our Award Articles

Looking for more articles about breweries and brewers winning awards? Check these out:

Thank You For Reading

The Craft Brewers Conference just wrapped up, which means the Craft Beer Marketing Awards (CBMAs) and the World Beer Cup 2023 winners were just announced. Be sure to stay tuned here at The Beer Thrillers for all the updates from the Craft Brewers Conference, and the award ceremonies.

Also, we just started our Discord server. Be sure to find that here: Discord Server here: The Beer Thrillers (Discord Server), come in and hang out with us.

Like I always say at the end of these articles — thanks for reading. We appreciate all the views and visitors! Let us know what you think of the site and the blog, and how we could improve it!

Cheers All!

-B. Kline

You can check out our different directories here: Beer Reviews, Hike Reviews, Book Reviews, Brewery News, Brewery Openings, Brewer Interviews, and Travelogues.

The Beer Thrillers on LinkTree can be found here: The Beer Thrillers LinkTree.

If you would like to reach out to us for product reviews, beer reviews, press release writing, and other media – please contact us at thebeerthrillers@gmail.com. Thank you.

End of the Year – 2019

BKline — Tue, 31 Dec 2019 14:46:39 +0000

(Just a quick note, late addition on this, this is going to be a two-part article. First part a look-back at The Beer Thrillers articles of 2019, and the second part about our top beers, top breweries, and other happenings of 2019 for myself personally and the blog, and some of our friends in general. So make sure to check out both parts.)

So its the end of the year… end of decade even…. and thus its time to reflect back on where we came from, how we got to where we are, and where we are going. Humanity, since the inception of time, and creating of calendars and years and New Years Eves and New Years Days have always taken the last few days of each year to look back on their year, their life, and reflected, and thought about how they could better themselves, come up with “resolutions” for the upcoming year, and join in with friends and families as they ring in the new year. “New Year New You.”

We here at The Beer Thrillers are going to do something …. similar. Not fully introspective though, because we don’t take ourselves that seriously. But just a fun look back at the year that was 2019. I can’t speak for my co-writers, but I can say for me, personally, 2019 had its fair share of ups, downs, in-betweens, lefts, rights, diagonals, crosses, bounces, turns, jukes, and jives. But I’m still here and better for it all. But I’m not going to go on and on too much about myself personally.

Rather, I’m going to write about how the blog has done, where we started from, where we’re headed, etc. And yea, I’ll probably get a little personal. But nothing deep or philosophical or introspective. More along the lines of what were some of the best beers, breweries, or events I’ve done of the year. So don’t worry, the blog will uphold the Seinfeld idea of “Nobody learns, nobody grows, nobody hugs”.

Scratch 375 – CocoNator by Troegs Independent Craft Brewery

I started this blog back on May 17th, 2019. (This year!) It was a Thursday, my girls (my daughters) were at school, I was bored, and trying to figure out what I’m doing / was doing. I needed something for my days off while the kids were at school, something that was fun, something I was passionate about, something that let me feel like I was being creative, using my talents, and something I knew about. I’ve been reading blogs, and news sites, and all kinds of things about beer for so long, and I have a lot of experience drinking… …and writing… that I figured why not combine the two? I was feeling like I was in a rut, my job is the same its been for the past seven years, I wasn’t doing anything outright ‘creative’ and needed an outlet for it, and we are in a review culture. I do all kinds of reviews all the time, in small nondescript and unimportant ways. Like reading books when I’m finished, I write up a review of them when I check them off on GoodReads. Same with Untappd, when I drink a beer, I write up a small (Tweet size) review of it. I also felt, I was in a unique spot to start this up. I was getting to a spot where I knew enough people “on the inside” or “in the business”, and I was also doing stuff beyond just being a consumer; like home brewing, growing hops, helping can at Tattered Flag, being engaged in conversations with home brewers and professional brewers a lot, that I felt like I could provide some interesting conversations and articles to the world.

Mainly…. I was looking to not be bored, and to do something I love doing – writing and drinking beer.

So I started the blog up on May 17th, 2019. Basically having no clue what I was doing. I started up using WordPress and here we are. Its still WordPress, albeit the ‘weaker’ version (fingers crossed come sometime the new year, I switch over to the more advanced version, where I have more control over the site and the appearance). I did a little bit of research, chose a name – which to be frankly speaking – the name “The Beer Thrillers” just popped up to me. Nothing too deep or crazy or interesting behind it. I was honestly conjuring up the idea that it would be me, and a few of my friends writing, thus the “Thrillers” and not “Thriller”. I thought me, Drew, Dan maybe, and a few others would all writing all kinds of blog posts and contributing. Maybe some of the insiders in the business I know too… …while this hasn’t happened exactly; I have enlisted friends and other writers over the year to help out. (More on that as I get to their participation.)

Outside of creating the home page and starting up the site, my very first article on the blog was a beer review of Troegs’ Scratch 375 – The CocoNator. As far as first time articles go, I have no problems with it. Counting the writing of my colleagues and fellow contributors and cowriters to the blog, we’re now up to 130 blog posts (this being #131). I definitely think I’ve come a long way from that first blog. But I also like to think I laid the foundation there. I set up a system for how the beer reviews (I do) are written, presented, and I hope they are written in a fun, interesting, educational, and most importantly entertaining way.

Boulangerie Stout – Imperial Churro by Tattered Flag and Wolf Brewing Co.

When I started this in May, I had just gotten a couple of cans from my shift manager at work – Jordan and used them a the base for my first few beer reviews. The CocoNator was quickly followed by two South County beer reviews – Painting with Light (May 19th) and Sundrifter (May 30th). Also during this time, from my recent volunteer work helping can at Tattered Flag I worked with and gotten quite a few of their cans (hard work and sweat at their brewery resulted in many cans of whatever beer was being canned that day, as well as lots of other cans they still had from past canning runs). Two of these resulted in the beer reviews of Boulangerie Stout – Imperial Churro (May 22nd) which was a collaboration between Derek Wolf of Wolf Brewing Co. and Tattered Flag and You Hoppin’ On Me? (May 24th).

Canning Day at Tattered Flag

I was trying to write fast, furiously, and get some articles out there as a starting blog, I knew content was going to be the main driving force (and still is). Quality content even better. Hopefully I provided the quality content. I guess thats all up to you guys to decide, but I like to think I did (or at least, like I said, hope I did). As you can see from my picture of the Imperial Churro; often times in the background or foreground or beside the beers you’ll see some of the recent books I’m reading, as well as my dog Leela – especially if I’m drinking at home where she typically has to get her nose into the business of all involved. On May 27th, I conducted a bit of a science experiment when I found an old (over a year old) Black and Blue Tastee from The Veil. I had gotten a four pack from one of my favorite bartenders – Chris – who had traveled down and muled some back up. I wrapped up May, my first month of writing for the blog, with my first beer review from a bar – Warwick Hotel – on May 31st with a beer review of Cinnamon Toast Crunch by Collusion Tap Works.

Cinnamon Toast Crunch by Collusion Tap Works

May finished, and my first month done; even if I had only started late in the month on the 17th, I felt accomplished with the blog. I published 9 total blog pages; which included the home-page, the author-bio page, the contact page, and other necessary background pages. Word was slowly trickling out about the blog, I was up to 59 visitors and 121 views. Not a bad first month – especially considering it was basically just two weeks (the 17th through the 31st). Lets say I was “pleased as punch” with the start of the blog. June was looking bright!

June started with a beer review from the Bissell Brothers Brewing Company – Baby Genius on June 3rd. Followed up by a bottle of LazerSnake by Three Floyds on June 9th.

Baby Genius by Bissell Brothers

On June 13th, I did my first multiple beer review, and my first beer flight review – from Troegs Independent Craft Brewing – of course. What other place would I do my first beer flight review? Troegs was basically my initiation into the craft beer scene when I was ….cough turning 21…. and was the start of my craft beer love. Troegs is still a wonderful brewery, a fantastic venue there in Hershey, and overall holds a definite soft spot in my craft beer loving heart.

A flight of beers from Troegs Brewery

June 14th ended up being my first “double blog post” day. Earlier in the day I had stopped in at Tattered Flag to pick up a four-pack, had a beer, and when home, wrote a review, and later that night, with my daughters, I stopped in at Boneshire Brew Works, had a beer, and did a review before bed. At Tattered Flag I had the Abra Collabra beer, and at Boneshire I had the Sunburst beer. A week later I did my first brewery review, when I took my oldest daughter to Gettysburg for the day to visit the battlefields and monuments. Before visiting the sites, we stopped for lunch at the Battlefield Brew Works. A day later I was back at Warwick for another beer and review – Manayunk’s King Crunch.

An interior picture of the Battlefield Brew Works brewery.

Around this time, looking to expand, I enlisted the help of a buddy and fellow craft beer aficionado and enthusiast, and Boneshire lover – Josh Doncevic. We had a few talks at Boneshire Brew Works, and we chatted on the Central PA Whalerz group, and discussed this and that and everything beer related, and I thought he’d be a perfect fit for the blog – and he is and still has been. And on June 27th, he took his plunge into the world of blogging with his first beer review Northmont by Yellow Bridge.

Northmont by Yellow Bridge, J. Doncevic’s first beer review here on The Beer Thrillers.

A flurry of beer reviews followed – Should Have Put Him in Custardy, a beer flight from Hershey Biergarten, helped close out June and start July with Josh’s review of Ectogasm. June saw the blog grow by massive leaps and bounds, we went from 59 visitors in May to 848 visitors in June with 1100 some views. July was looking to be a great month for The Beer Thrillers, and it certainly delivered some amazing beer reviews! Pink Guava, Inexplicably Juicy, Miami Vice, Old 51, Dillston, Saison and Hurry up and Wait, a beer flight from Tony’s travels up north at the Black Gryphon, Wolf Prints, and Mango Guyabano sWheat Tart.

On July 19th we launched our Twitter page. Which just a few days ago, we hit our 100th follower! (Time for me to plug in here and suggest everyone head over there briefly to follow us, then come back here.) On July 23rd we also started our Instagram page. I will be the first to admit that we don’t do as much with Instagram, primarily because I don’t know enough about it yet. Looking to learn more about it in 2020 and get that page going a lot more.

July continued with some more beer reviews like Enigma, Green Zebra and Next Coast, Good Walk Spoiled, another beer flight from Troegs, and Road Less Traveled. I ended the month by discussing my upcoming road trip with my daughters.

July also saw some fun and interesting events I got to do for the first time. I lost my Ffej of July cherry, getting to make it out to possibly the biggest, baddest, most sickest birthday bash / lawn party ever. Me and Drew also attended the Moo-Funk Home Brew event as well. July was certainly a fun month, but August was looking to be even better.

Straub’s Brewery in St. Mary’s

August started off with a bang, I took my daughters up north PA to visit Elk Country, then we visited Straub Brewery, then we went to Kinzua Bridge and after that stopped at Logyard Brewery and next door to it was Twisted Vine Brewery. That was Day One. Day two saw us hitting the Pittsburgh area. First at dawn we hiked McConnell’s Creek, then went to ShuBrew before going into Pittsburgh proper and visit the city where we did a whole slew of things like see Fort Pitt, take the Duquesne Lift, check out medieval Catholic relics, stop by a Jewish synagogue, see the outfield wall still standing, and we also checked out a few breweries like Cinderlands Warehouse, The Church Brew Works, and we finished the day staying at a motel right next door to Yellow Bridge Brewing. Day Two was a lot busier than day one, but just a much fun.

The altar at Church Brew Works

Olde Bedford Brewing in Bedford PA

We didn’t slow down for Day Three. We had a whole host of driving to do on day three. We started at Bushy Run to watch the reenactment and check out the events, then went to the Alleghany Portage and Railroad Museum, and then went into Johnstown to see the Johnstown Flood Memorial and there we checked out the brewery Stone Bridge Brewing. From there we Staple Bend Tunnel Trail and then we stopped and paid our respects at the Flight 93 Memorial. On the way back home to the Hershey area we stopped at Olde Bedford Brewing.

Was a fun three days where we got to see lots of cool places, museums, memorials, monuments, and nine breweries to boot. Can’t beat that!

The beer reviews weren’t going to slow down in August either. Ghost in the Machine by Josh , a beer flight at Twisted Bine, Juicy Fruit sWheat Tart, and Caucus Race 6.0. Then shortly before my oldest daughter’s birthday I took her and my second oldest down to Antietam to see the battlefield there and on the way back home we stopped at Cushwa Brewing. Which I did a brewery review of.

Cushwa Brewing in Maryland

They have since moved out of that building but they are still close by to the location. August still had plenty more beer reviews for you guys starting with Harrishire, Kettle Sour Series – Raspberry, Ghost in the Machine by B. Kline, Good Vibrations, and then I did a dual beer review from two beers I had at a Harrisburg Senators game – a Pineapple Kolsch and a Dry Irish Stout, Reve Coffee Stout, Rye for an Eye (my birthday blog post and beer), and that closed out the month of August. As for events in August, me and my friend Ming went to the Lancaster Brewfest and afterwards went to Mad Chef Brewing (my first time there) which was an overall fun event.

Taco and a Beer – a fantastic birthday treat, even belatedly

Moving onto September started with my cashing in my birthday taco coupon at Newfangled Brew Works and had a really tasty Kettle Sour from them. In September I wrote a piece for Breweries in PA and also posted it on my blog – the version on the blog is found here: Breweries Around the Outskirts of Harrisburg (9.6.19). It has become one of the most popular pieces on our blog, and I believe it has done very well for the Breweries in PA crew as well. Beer reviews certainly didn’t slow down: a flight of Levante and Tattered Flag beers, a flight of Troegs beers, Fresh Fest and Trail Day Pale Ale, a flight of beers from Mount Gretna Brewery, and Spundae.

September also saw me do our first listicle articles. With two – one celebrating our oldest posts – and one celebrating our most viewed posts. Followed by, as always, more beer reviews – Key Lime Pie, They Burn Them All Away, AuZealand, a flight of Ever Grain beer, Vanilla Ice Cream Stout, and a Sour Blueberry wrapped up September.

October started off with a couple of Boneshire Brew Works beers – Tried and True (Mango) and Iscariot. I then got to attend Dr. Alison Feeney’s seminar and event at Mid-Town Scholar “For the Love of Beer“. Afterwards I went to The Millworks and had a flight. I did a book review of Dr. Alison Feeney’s book – For the Love of Beer. We finally joined Facebook on October 17th, you can find our Facebook page here. We are now up to 154 followers on Facebook, hoping to grow more! Did a beer review of Salted Caramel Moo-Hoo next.

Midwest Coast Brewing

I was contacted back in September by Midwest Coast Brewing Company to do an advertisement article and announcement article about their brewery opening. And I think it turned out very well. This was the first time a brewery reached out to us and asked us to do a piece for them and I think it turned out very well. I did a bit of an interview with the owners / brewers, and talked about their brewery’s opening. This has led to Mellow Mink reaching out to us and inviting us to their place to check them out and do an article (January 2nd we’ll be doing that).

J. Doncevic did a review of Ekaunot by Barebottle. We then covered Rotunda Brewing Company’s rebranding of Irv’s Pub into Rotunda Brew Pub. Also did a news article on Pennsylvania breweries that won at the 2019 GABF. That was my first straight up news article for the blog.

More beer reviews: Athena, Sour Me Peach, Irish Table, Envie and Envie 4X, Yuengling’s Hershey’s Chocolate Porter, and to wrap up the beer reviews of October I did Fatum Series: Member Berries. We also covered Boneshire Brew Works’ 3rd Anniversary Celebration.

November was a crazy month for me. I challenged myself to doing 30 blog posts, one per day – MINIMUM, and I am proud to say I achieved that and met my goal. It was certainly daunting a task, but I did achieve it.

Here’s the list of my articles in November: Pumpkin Stout, St. Thomas, Walker Station Stout, a flight by ZeroDay, King Sue, Intergalactic Warrior, s’Mores LazaRIS, There’s Nuttin Butter Than a Nice Pair of Camo Pants, Secret Machine, Broken Heels, Animal Adjective, 556 Stout, Boat Drinks, a flight of Tattered Flag – Newfangled Brew Works – and Cox Brewing beers, Alpha Abstraction, Double IPA, Lager, Birra Di Levante, Tickle Parts – Passionfruit, a flight of beers from Appalachian Brewing Company, Default Brewing, Darwin’s Salted Forehead, Newfangled Pils, Gotta Get up to Get Down, Paradise Lost, Moon of Vega, Citraquench’l, Azathoth, a flight of Troegs including Mad Elf, and finally a review of Official BBQ and Burgers – Pizza Boy’s second location. WHEW! That was a lot to get out, you can read about it in the November Recap.

November also saw Default Brewing join us here at The Beer Thrillers. Headed by AJ Brechbiel, they are a group of home brewers who will be providing home brewing articles for the blog from time to time. They gave us a welcoming post in November: Cheers from Default Brewing.

I also started up a collaboration with Let Us Drink Beer blog. Where we would be guest writing and contributing to each other’s blogs occasionally. They are down south, and with us being here in PA, it seemed like it’d be a nice fit. Provide some information and beers and breweries that readers might not normally get to see. They posted their first article “Five Must See Breweries in Atlanta” in November.

Josh also wrote two beer reviews in November: Ghost 782 and Ghost 779.

December started off a little slower here for us, probably because I was a bit tired from November, or perhaps just because its the holiday season, I don’t know. But my first beer review was Ice Dreamz. I did a few more beer reviews in December – My Watch Has Ended, The Hog, Scrooge IPA, Sap, and Autumn.

Default Brewing gave us an introduction to their crew: “Meet The Crew at Default Brewing“.

I covered the guest blogging that was going on and Let Us Drink Beer gave us a review of Koki Bunni.

Finally, the last article posted in all of 2019 (outside of this one now) was a travelogue of me and Drew brewery hopping around Harrisburg. Starting at Boneshire Brew Works, and going to The Vegetable Hunter, The Millworks, The Sturges Speakeasy, and ZeroDay Brewing. Was a fun day jumping around from place to place.

Hopefully you enjoyed this look back on 2019 with The Beer Thrillers. The second part of this article will most likely be posted January 1st, possibly before work, possibly after work. I have to leave for work now, and work until (at least) 8PM, and will most likely be going right out to enjoying New Years Eve festivities with my daughters. Tomorrow I work 10-6, and afterwards will be doing a podcast with Esteban about LOST.

The second part of this series will cover top beers, top breweries, and other things about the year for The Beer Thrillers and myself. For example – podcasting.

So make sure you check out part two then as well!

As always, I hope you have a Happy New Year, enjoyed the blog, and continue to do so! Without you, we don’t need to write, so we hope you are having as much fun and entertainment with this as we are!

-B. Kline on behalf of The Beer Thrillers staff.

My hop arbor in the rain

The Trip: Day 2 Recap

BKline — Sat, 03 Aug 2019 13:10:54 +0000

ShuBrew outside of Pittsburgh in Zelionople

Up bright early to leave Clarion as intrepid explorers on a mission. Started the morning hiking the McConnell’s Mill Creek paths as well as checking out the Grist Mill and Covered Bridge there, as well as the Kiddoo Falls. From there, the first stop as far as breweries go, occurred in a small borough outside of Pittsburgh called Zelionople. Here we stopped at ShuBrew, enjoyed a large ice cream sandwhich and a flight. Then we moved on.

We next traversed Fort Pitt and used the Duquesne Icline to go up to Mount Washington and back down, getting caught in a brief thunderstorm before checking out two breweries in quick succession.

First, was Cinderlands Beer Co.

Cinderlands Beer Warehouse in Pittsburgh

Beautiful place, and absolutely packed (5:30 on a Friday afterall). Sadly, I am neither millenial/hipster enough nor beautiful enough myself to stay in a place like this with so many gorgeous people for too long.

The Church Brew Works in Pittsburgh

So from there, we went to The Church Brew Works, which is a stunning brewery, notable because it is a former church that has been turned into a brewery.

This is an altar I can get behind

After discovering these two great breweries we traversed Pittsburgh, checking out St. Anthony’s Chapel, Forbes Field (Outfield Wall still standing) and the Mary Schenley Plaza and the Memorial Fountain.

Our last stop, was right down the road from our motel, in Delmont.

Live music in Yellow Bridge of Delmont

Standing room only when we first got there (930 at night), Yellow Bridge Brewing was packed. Live music draws them in Delmont right off the highway… that… and the absolutely fantastic beers. After enjoying a pizza and a few beers, we traveled two minutes down the road to our motel and promptly crashed.

Now for day 3 to start, which will bring us to Bushy Run Battlefield, Johnstown Dam Memorial, Allegheny Portage, and Flight 93 Memorial, as well as the breweries Stone Bridge Brewing and Olde Bedford Brewery.

-B. Kline

August Road Trip Series: